Shows / Dishing It Out
Dishing It Out
Are you tired of kitchen disasters and culinary conundrums? Do you have a fascination with the world of food and all it entails? Dishing It Out is the ultimate culinary companion that unites two passionate foodies, Gary O'Hanlon and Gareth Mullins, to lend you a helping hand with your food frustrations, share their culinary wisdom and bring you tales from the kitchen.
Episodes
Dishing It OutS8 EP9 Hotel Confidential with Sean Lally
This Week on Dishing it Out, Gary and Gareth welcome Sean Lally, one of Ireland's best-known hoteliers and co-owner of Hotel Woodstock in Ennis, County Clare…
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S8 EP8 Mastering WIld Game with Seamus Commons
This Week on Dishing it Out, Gary and Gareth welcome Seamus Commons, the award-winning chef behind La Fougère Restaurant at Knockranny House Hotel in Westport…
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S8 EP7 Fast Cars to Feeding Rockstars with Luca De Marzio
This Week on Dishing it Out, Gary and Gareth welcome Luca De Marzio, the Italian restaurateur and owner of Rosa Madre, one of Dublin's best-known Italian…
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S8 EP6 Bitta Banging and Pop Up Planning with Tom Murray
This Week on Dishing it Out, Gary and Gareth welcome Tom Murray, one of Ireland's most recognisable food creators, popularly known as @bitta_banging. Tom has…
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S8 EP5 Tackling Kitchen Gender Norms with Danni Barry
This Week on Dishing it Out, Gary and Gareth welcome Michelin Star recipient and Irish Restaurant Awards Chef of the Year in 2016, Danni Barry. Originally from…
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S8 EP4 Baking Frog Doughnuts with Alice Kelly
This Week on Dishing it Out, Gary and Gareth welcome Alice Kelly, better known to millions of people online as From Scratch Baker. Alice started baking as a…
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S8 EP3: Serving Celebs to Michelin Service Awards with Declan Maxwell
This Week on Dishing it Out, Gary and Gareth welcome Declan Maxwell, one of the most respected front-of-house figures in Irish hospitality and currently…
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S8 EP2 Jet Setting to Dancing With The Stars with Kevin Dundon
S8 EP2 Jet Setting to Dancing With The Stars with Kevin Dundon This Week on Dishing it Out, Gary and Gareth welcome Kevin Dundon, one of Ireland's best-known…
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S8 EP1: Michelin Stars & Cooking for Royalty with Ross Lewis
This Week on Dishing it Out, Gary and Gareth welcome Chef Ross Lewis, co-founder & co-owner of Two Michelin-starred Chapter One; as well as the proprietor of…
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S7 EP10: Championing Irish Produce and Self Care with Brian McDermott
This Week on Dishing it Out, Gary and Gareth welcome Donegal native Brian McDermott. Brian is an award-winning chef, author, broadcaster and one of Ireland’s…
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S7 EP9: Mystery Eggs & Asia Market Magic with Eva Pau
This week on Dishing It Out, Gary and Gareth welcome Eva Pau, Managing Director of Asia Market and presenter of Eva Pau’s Asian Kitchen. Eva shares the story…
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S7 EP8: Live at ATN with Paul Flynn & Eric Lalor
This week, Dishing It Out hits the stage at All Together Now for a live festival special with two brilliant guests, chef Paul Flynn and comedian Eric Lalor…
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S7 EP7: Galway Grá & Food on the Edge with JP McMahon
This Week on Dishing it Out, Gary and Gareth welcome JP McMahon, Michelin-starred chef, restaurateur, author and one of the most influential voices in Irish…
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S7 EP6: Lamination & Library Street with Kevin Burke
This week on Dishing It Out, Gary and Gareth welcome Library Street’s head chef Kevin Burke back for a proper chat, after their first conversation was cut…
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S7 EP5: TV Star Chefs & Bad Review Beef with Stephen McAllister
This week on Dishing It Out, Gary and Gareth welcome chef and restaurateur Stephen McAllister of The Pig’s Ear and Spitalfields, and a familiar face from The…
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S7 EP4: Perfect Parsnips & Organic Growing with Kenneth Keavey
This week, Gary and Gareth welcome Kenneth Keavey of Green Earth Organics, the Galway-based organic farm delivering veggie boxes across Ireland. Kenneth talks…
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S7 EP3: From Prison Food to Punchlines with Willa White
This week on Dishing It Out, Gary and Gareth welcome comedian Willa White to the studio for a chat that goes from belly laughs to brutally honest life stories…
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S7 EP2: The Life Of A Food Critic with Katy McGuinness
This week on Dishing It Out, Gary and Gareth welcome restaurant critic, food writer and all-round sharp palate Katy McGuinness to the studio. Katy lifts the…
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S7 EP1: Restaurateur Reality & Burnt Duck Disasters with Frankie Mallon
This week on Dishing It Out, Gary and Gareth sit down with good friend Frankie Mallon, aka “Frankie Fish”, head chef and owner of An Port Mór. Frankie then…
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S6 EP10: Great Irish Restaurants LIVE
This week on Dishing It Out, Gary and Gareth take the show on the road, landing in Kevin Burke’s Library Street for the launch of the Business Post 101 Great…
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S6 EP9: Ultimate Home Cooking & Live TV Terrors with Sarah Butler
This week on Dishing It Out, Gary and Gareth welcome home cook and content creator Sarah Butler of Sarah Butler at Home. Sarah shares how growing up in a…
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S6 EP8: Coddle Culture & Creamy Pints with Ciaran Kavanagh
This week on Dishing It Out, Gary and Gareth sit down with Ciaran Kavanagh from John Kavanagh’s, The Gravediggers, one of the most iconic pubs in Ireland…
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S6 EP7: Eating Around Ireland & Ostracising Olives with Éadaoin Fitzmaurice
Join Gareth and Gary for another episode of Dishing It Out as they welcome food content creator and all-round enthusiast Éadaoin Fitzmaurice. Éadaoin shares…
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S6 EP6: Loaf Tin Legends & Soufflé Sweats with Shane Smith
Join Gareth and Gary for another episode of Dishing It Out as they welcome pastry chef extraordinaire and all-round master baker, Shane Smith. Shane takes us…
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S6 EP5: Posh Pasta & Food Shop Inflation wth Conor Pope
Join Gareth and Gary for another episode of Dishing It Out as they welcome consumer champion and former Celebrity MasterChef contestant, Conor Pope. Conor…
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S6 EP4: Kitchen Culture & Emotive Éclairs with Garry Hughes
Join Gareth and Gary as they welcome a giant of the Irish hotel scene to the podcast, Garry Hughes, Executive Chef of The Shelbourne. From knocking on the…
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S6 EP3: Easter Treasures & Good Friday Guilt
Join Gareth and Gary for an Easter special of Dishing It Out . No guest this week, just the two lads, a load of chocolate, and a lot of opinions. It's all…
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S6 EP2: Sobering Tastes & French Fancies with Mark Mehigan
Join Gareth and Gary for another episode of Dishing It Out as they welcome comedian and host of The Weekly Roast podcast, Mark Mehigan. Mark gets deep about…
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S6 EP1: From Greece to Galway Michelin Magic w/ Angelo Vagiotis
Gareth and Gary are back and excited to kick off Season 6 of Dishing It Out with a seriously special guest, newly crowned Michelin star chef Angelo Vagiotis of…
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S5 EP11: The Legend of L'Ecrivain w/Derry Clarke
Join Gareth and Gary for a special episode as they welcome their hero, the legendary Derry Clarke. Derry, a true icon in the culinary world, shares stories…
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S5 EP10: From Trapattoni to Tagliatelle w/Manuela Spinelli
We may not have quite won enough games during the Trapattoni era but it's fair to say as his translator, Manuela Spinelli won over Irish hearts. In this week's…
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S5 EP9: From McDonald's to Mr Fox w/Anthony Smith
Join Gareth Mullins and Gary O'Hanlon for another delicious episode of "Dishing It Out," where they are joined by Anthony Smith, owner of the acclaimed Mr. Fox…
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S5 EP8: Our Most Memorable Meals Of All Time
Get ready for a flavorful journey in this week’s episode of “Dishing It Out”. The lads are flying solo, diving into their most memorable meals, sharing stories…
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S5 EP7: The Producer's Champion w/Santina Kennedy
Join Gareth Mullins and Gary O'Hanlon for another delicious episode of “Dishing It Out”! This week, they're joined by the talented Santina Kennedy, who shares…
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S5 EP6: The Delicious Life Of A Food Influencer w/Marcus O'Laoire
Join Gareth and Gary for another serving of "Dishing It Out" as they welcome the multi-talented Marcus O'Laoire, who’s made waves with his daily recipe-sharing…
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S5 EP5: Live from ATN w/JR Ryall
Join Gareth and Gary for the first live episode of “Dishing It Out”! Recorded right from the vibrant heart All Together Now. They chat about the evolution of…
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S5 EP4: Finding Fame To Finding Forgiveness w/Al Porter
Al Porter had the world at his feet. Having conquered the comedy and media landscape in Ireland, his rising star was set to shine across the sea when suddenly…
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S5 EP3: Grilling Politicians And Dicing With Death Row w/Pat Kenny
The word 'legend' gets bandied about all too freely these days but it's fair to say that this week Gareth and Gary are joined by a giant of broadcasting that…
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S5 EP2: Saving Dogs Saved My Life w/Niall Harbison
In this week's episode of "Dishing It Out," Gareth and Gary welcome Niall Harbison. Previously known for his culinary journey from chef to content creator…
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S5 EP1: The Boys Are Back In (Pod)Town!
It's time to spruce up the spatulas and iron out the aprons because "Dishing It Out" is back! Yes, our resident chefs, Gary O'Hanlon and Gareth Mullins are…
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S5 Trailer
Gareth and Gary are back in the pod kitchen to cook up another succulent season of Dishing It Out. On the menu is the usual Michelin worthy mix of great…
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DIO - Bitesize w/Darren & Joe And The Joys of Cabbage And Strawberries
Gary and Gareth are back and serving up bite-sized insights from the culinary world aherad of the return of Dishing It Out: Series 5 Listen in as they chat…
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DIO - Bitesize w/Una Leonard And How To BBQ Like A Pro
We are back with another Bitesize ahead of the start of Season 5 of Dishing It Out and to clean your palate, Gary and Gareth will be serving up some of their…
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DIO - Bitesize w/Neven Maguire And How To Make The Perfect Stew
We are back with another Bitesize ahead of the start of Season 5 of Dishing It Out and to clean your palate, Gary and Gareth will be serving up some of their…
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DIO - Bitesize w/Simon Delaney And A Foodie Trip Around Ireland
We are back with another Bitesize ahead of the start of Season 5 of Dishing It Out and to clean your palate, Gary and Gareth will be serving up some of their…
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DIO - Bitesize w/Aisling Moore And Your Culinary Conundrums
Hello Dishing It Outers! Series 5 of your favourite foodie podcast with Gareth and Gary is back in a few weeks. To whet your appetite, the boys will be serving…
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S4 EP12: Fighting Fires and Winning Michelins w/Keelan Higgs
Keelan Higgs is a renowned chef and the owner of the Michelin-starred restaurant Variety Jones in Dublin. He opened the restaurant in 2018 with his brother…
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S4 EP11: How To Deal With A Fussy Eater w/Dr. David Coleman
Dr. David Coleman is a well-known clinical psychologist, broadcaster, and author. He specializes in helping children and teenagers cope with anxiety and other…
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S4 EP10: Gift Grub And Boiled Spuds w/Mario Rosenstock
Mario Rosenstock has been making this country laugh for 25 years with his hilarious cast of characters from Bertie, Michael D and of course Roy Keane In this…
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S4 EP9: From Russia To Radio w/Dave Moore
Dave Moore is a man of many talents. Not only is he one of Ireland's most beloved radio presenters and purveyors of bad jokes, he can speak 7 languages, lived…
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S4 EP8: Pineapple On A Pizza? Yes Or No!
In this week's episode Gareth gets to rub gary's face in it by telling all about his trip to Champagne but Gary gets his revenge by dropping a serious notions…
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S4 EP7: Snacks, Drugs & Rock 'N' Roll w/Stuart Clark
Stuart Clark is a leganed of the music journalism game. He has a rich history in the music industry, having worked with Radio Caroline and The Voice of Peace…
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S4 EP6: Ireland's Viral Pizza Maestro w/Ciaran McGonagle
Ciaran McGonagle is the mastermind behind Mani Pizza in Dublin. Originally from Donegal, Ciaran has made a significant impact on the Dublin food scene with his…
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S4 EP5: Seafood For Thought w/Aishling Moore
Aishling Moore is the head chef and owner of Goldie, an award-winning seafood restaurant located on Oliver Plunkett Street in Cork. Known for its sustainable…
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S4 EP4: The Rock 'N' Roll Kid w/Paul Harrington
Paul Harrington has made music his life since he started tinkling on his parent's piano as a child of the 60s. Since then his natural talent has brought him…
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S4 EP3: The Art Of Cooking w/Maser
Al Hester aka Maser is a hugely succesful graphic artist known for his vibrant installations, large-scale paintings, and murals. His work often transforms…
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S4 EP2: Spice Bags and Spag Bols w/Darren & Joe
Darren conway and Joe McGucken are the hosts of the wildly popular Stall It podcast as well as being two of Ireland's most successful content creators and…
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S4 EP1: From The Den To Dirty Kebabs With Ian Dempsey
The word legend gets thrown around a lot but it's safe to say Ian Dempsey is absolutely one of Irelans's most legendary broadcasters. He has been a constant…
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Ep. 12: How The Government Can Save The Food Industry w/Ed Cooney
Ed Cooney is a legend of the cheffing game. Before joining The Merrion in 1997 and becoming Executive Chef, he worked at some of the finest hotels and…
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Ep 11: Food Science And Poppadoms w/Luke O'Neill
Professor Luke O'Neill is inarguably one of Ireland's most well known and loved scientists. His insights and advice during covid were invaluable to so many…