Shows / Good Food
Good Food
Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates. The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made…
Episodes
Good FoodSir Brian May on runner beans, Freddie's gold leaf and the Red Special gin
In his first ever food interview, Queen guitarist Sir Brian May sits down with the Good Food Podcast. He talks about the meals, memories and beliefs that shape…
Good FoodProfessor Green on Hackney, community and autism (and why he can't stand cheese)
No Cheese, Please: Professor Green on Hackney, Community and Finding Out He's Autistic at 41 In this episode of the Good Food podcast, Samuel Goldsmith talks…
- Good Food
Pan Haggerty
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodSi King on Arctic convoys, losing Dave and pan haggerty
Si King's dad served on the Arctic convoys, then came home with spices his wife had no idea how to use. In this episode of The Good Food Podcast, Si tells Sam…
- Good Food
Pot roast beef with French onion gravy
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodFarmer Will Young on Love Island, lambing season and Sunday roasts
What happens when a sheep farmer goes on Love Island? Farmer Will joins Samuel Goldsmith to talk about life on the farm, finding love on TV, and why he once…
- Good Food
Country Music & Comfort Food: Live from The Long Road Festival
This episode includes discussion of addiction and recovery, and some strong language. Today the Good Food podcast goes on the road. Samuel Goldsmith heads to…
Good FoodHayley Kiyoko on Directing Her Own Love Story and Why Food Makes Her Cry
Singer-songwriter Hayley Kiyoko turned her hit song Girls Like Girls into a best-selling book, and now into a feature film that is also her first as a…
Good FoodLamb Koftas
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodFaraaz Noor on the food in the Traitors castle, his mum's curry and jam on scrambled eggs
Faraaz Noor: Traitors, Wrestling and Jam on Scrambled Eggs Traitors finalist Faraaz Noor talks about the food in the castle, his mum's palak chicken, starting…
Good FoodRabbit au vin
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodJeremy Lee on the 30 year cookbook, 100 years of Quo Vadis and Scottish fare
Jeremy Lee: 30 Years in the Making Chef Jeremy Lee has spent four decades in professional kitchens and almost as long writing his first cookbook. In this…
Good FoodHainanese Chicken Rice
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodNessie Welschinger on Real Housewives of London, Bake Off & Baking for the Queen
Real Housewives of London series two is streaming now on Hayu. Samuel Goldsmith sits down with Nessie Welschinger — cake designer, Real Housewives of London…
Good FoodSticky bourbon BBQ wings with blue cheese dip
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodPoppy O'Toole on Batch Cooking, MSG and her own child hating potatoes
Poppy O'Toole on batch cooking, secret MSG and putting caviar on chicken wings Poppy O'Toole is back for a rare second appearance and this time she's brought a…
Good FoodSpiced lamb meatball stew
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodYotam Ottolenghi on why Simple food can't be beat
Samuel Goldsmith sits down with Yotam Ottolenghi at his London HQ to talk about Simple 2, the follow-up to his 2018 bestseller, and why the kitchen has become…
Good FoodPistachio & Sour Cherry Baked Alaska
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodAngellica Bell on her career in TV, MasterChef and Baked Alaska
Angellica Bell joins Samuel Goldsmith live at the Good Food Show in Birmingham for an episode about the food that made her. She takes us back to her…
Good FoodPanuozzo sandwich
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodAlasdair Gill on Addiction, Recovery and the Kitchens That Saved Him
Please note: this episode contains frank discussion of drug and alcohol addiction as well as some explicit language Chef and writer Alasdair Gill joins Samuel…
Good FoodHome-style chicken curry
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodFlo & Joan: Crisps, Cooking Disasters & Andrew Lloyd Webber
Musical comedy duo Flo & Joan join us to talk food, family, life on the road and the stories behind their latest shows. They reveal why the thought of Andrew…
Good FoodVivek Singh's Chingri Malai Curry
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodVivek Singh on 25 Years of The Cinnamon Club
Vivek Singh has spent the last 25 years redefining what Indian fine dining can be. As the chef behind London's iconic Cinnamon Club, he joins the Good Food…
Good FoodGreen bean mac ’n’ cheese
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodClaire Richards on Tour Riders & the Fish Pie That Nearly Ended Her
Recorded live at the Good Food Show, Samuel Goldsmith sits down with pop star and Steps member Claire Richards. Claire reveals the origin of her legendary…
Good FoodPork schnitzel with lemon caper butter
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodNatalie Cassidy on Family, Food and Fresh Starts
This week, actor, presenter and podcast host Natalie Cassidy sits down with Samuel Goldsmith to talk about the food that has shaped her life. From treasured…
Good FoodSardine tomato pasta with gremolata
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodMonty Don on Gardening, Cooking & Living Seasonally
Monty Don joins the Good Food Podcast to talk about the connection between gardening, cooking and eating well. Monty shares why seasonal ingredients are at the…
Good FoodOne-pan herby roast lamb with lemon, potatoes & feta
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodDawn O'Porter on why she cries about fish and chips
This week on the Good Food podcast, we're joined by bestselling author and broadcaster Dawn O'Porter. Dawn chats to us about her new memoir Hungry Eyes which…
Good FoodSmoky hake, beans & greens
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodAndrej Urosevic aka AndrejCooksFish on eating all 35,000 species of fish
Before he became one of the internet's best-known fish experts, Andrej was stuck in a corporate career that left him miserable. In this episode of the Good…
Good FoodBrown sugar pavlova with fruit
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodDonna Hay on Perfectly Imperfect Cooking
This week on the Good Food Podcast, Sam sits down with Australian food icon Donna Hay to talk about her new book Sunshine, Lemons & Sea Salt, the stories…
- Good Food
Golden egg & onion fried rice
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodNigel Ng aka Uncle Roger on MSG and the best egg fried rice
What happens when a data scientist quits his job, loses everything to COVID, and accidentally becomes one of the biggest food creators on the internet? In this…
- Good Food
Falafel Burger
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodHoney & Co's Itamar Srulovich and Sarit Packer on why there should always be food left on the table
This week, Samuel Goldsmith is joined by husband-and-wife duo Sarit Packer and Itamar Srulovich, the founders of Honey & Co, to talk about food, hospitality…
- Good Food
Buttermilk Fried Chicken
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodSaturday Kitchen 20th Anniversary Special with Amanda Ross
Samuel Goldsmith visits the Saturday Kitchen studio to talk with executive producer Amanda Ross about 20 years of the BBC's iconic Saturday morning show…
Good FoodIlhan Mohamed Abdi on Food, Faith & Fasting
Ilhan Mohamed Abdi joins host Samuel Goldsmith to talk about food, faith and family through the lens of her new cookbook, The Ramadan Kitchen. From Somali rice…
- Good Food
Chetna Makan's Red Kidney Bean Curry
Cookalong with Chetna Makan. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodChetna Makan on 5 ingredient Indian, Bake Off and the best Indian restaurants
This week, food writer and youtuber Chetna Makan joins Samuel Goldsmith to talk about her mission to simplify Indian home cooking. In her new book, 5…
- Good Food
Roast chicken with parmesan & thyme dauphinoise potatoes
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Find the recipe at goodfood.com Learn more about your ad choices. Visit…
Good FoodClare Smyth on the pressures of 3 Michelin star cooking, being a female chef and potatoes
In this episode of the Good Food Podcast, Samuel Goldsmith sits down with the groundbreaking Clare Smyth MBE, the first British female chef to run a restaurant…
- Good Food
Swedish Meatball Pie
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Find the recipe at goodfood.com Learn more about your ad choices. Visit…
Good FoodNiklas Ekstedt on the Swedish cuisine, his biggest cookery confession and IKEA meatballs
In this episode, we sit down with Michelin-starred chef Nicholas, who takes us on a journey from his childhood in rural northern Sweden — raised near the…
- Good Food
Quick seafood linguine
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodSi King on the Hairy Bikers, riding with Dave Myers and his love of pies
In this episode, host Samuel Goldsmith sits down with Si King to talk about food, cooking and how his approach to eating has evolved, and what the Hairy Bikers…
- Good Food
Summery Beans & Green Aioli
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodTamar Adler on why simple cooking is the best cooking
Writer and cook Tamar Adler joins Samuel Goldsmith to talk about the meals we actually make, the ones thrown together when we're tired, hungry, and just trying…
- Good Food
Kari Ikan (Malaysian Fish Curry)
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodRanie Saidi on Malaysian cuisine, cooking as grief therapy and the debate over food authenticity
In this episode, host Samuel Goldsmith sits down with food writer Ranie Saidi to explore the deeply personal story behind his debut cookbook, The Malay Cook…
- Good Food
Plant Based Chilli
Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
Good FoodBOSH's Henry Firth & Ian Theasby on changing the way we eat
BOSH creators Henry Firth and Ian Theasby sit down with Samuel Goldsmith to talk about making plant-based food exciting, accessible, and genuinely delicious…