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Where the Dogs Of Society Howl - Seen, Chosen, Remembered
This week on Where the Dogs of Society Howl, we’re joined by Michael Politz, founder of Food & Beverage Magazine, author of Guide to Restaurant Success, and a guy whose work lives right at the intersection of media, commerce, branding, and influence. He’s also tied to the PR%F Awards and CPG Awards, which puts him right in the middle of how brands get recognized and how recognition actually works in the market.
We’re getting into:
What makes a brand worth noticing
The difference between attention and traction
What awards can actually do for a business
Where founders get branding wrong
What…
The skinny
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