Inside Clemens Food Group's 130-Year Legacy
Meet Sean Gerard, Regional Sales Manager for Clemens Food Group, who turned his food marketing degree from Western Michigan University into a career selling every pork product imaginable. Discover how this sixth-generation, vertically coordinated family business approaches food safety, follows restaurant trends like carnitas, and positions pork as a versatile, value-driven protein in today's market.
🕒 TIMESTAMPS:
0:00 - Sean's intentional path: food marketing degree at Western Michigan
1:53 - Career journey from Spartan Stores intern to Clemens Food Group
2:48 - Clemens Food Group: 130 years…
The skinny
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