Latest / Brooke and Jeffrey: Phone Taps / Phone Tap: Troubling Lunch Trend
Transcript
- 0:00Speaker 1: One eight hundred d ui away now offering free remote
- 0:02Speaker 1: consultations by phone or video conference for any criminal offense.
- 0:06Speaker 1: Trust Brooke, Jeffrey and Jose's friends with a free remote
- 0:09Speaker 1: consultation from Bradley Johnson Lawyers. Visit one eight hundred d
- 0:12Speaker 1: Uyowa dot com or call eight h It's a fine
- 0:16Speaker 1: day for a phone tap. And for people who are
- 0:19Speaker 1: still is that the cool way to say it? I
- 0:21Speaker 1: think it is yea. And for people who are still
- 0:23Speaker 1: going into the office, A lot of us like to
- 0:24Speaker 1: bring our own lunches to work. Oh yeah, but what
- 0:27Speaker 1: if someone in corporate said, no, you can't do that anymore.
- 0:31Speaker 1: I have heard that from corporate before, and I refuse
- 0:34Speaker 1: to listen to them. Well what if the reason is
- 0:36Speaker 1: extremely valid? O You see, because the company owns all
- 0:41Speaker 1: the vending machines in the building and makes money off them,
- 0:44Speaker 1: So that would be way better for business if you
- 0:47Speaker 1: weren't allowed to bring your own lunch. That's the conversation
- 0:51Speaker 1: I want one lady to have with her entire department.
- 0:55Speaker 1: Oh no, And I know it's going to be controversial,
- 0:58Speaker 1: and that's why I have to convince her to tell
- 0:59Speaker 1: her employees it's her idea, not mine. It's your brand
- 1:04Speaker 1: new phone's app right now the twenties. Hello, I'm looking
- 1:12Speaker 1: to speak with Jessica. This is she. Hey Jessica. I
- 1:16Speaker 1: know we haven't spoken before, but my name's Ross. I'm
- 1:19Speaker 1: Trina's manager, So I guess you could say i'm your
- 1:22Speaker 1: boss's boss. Oh Okayum, she hasn't mentioned you before, but hello, Hello, yep.
- 1:29Speaker 1: I'm just calling because I had a conversation with Trina
- 1:31Speaker 1: recently about some changes that we want to implement, and
- 1:35Speaker 1: she thought it would be received better coming from you.
- 1:38Speaker 1: Wait a second, is someone getting laid off? Are fired?
- 1:41Speaker 1: You are? I'm just kidding, just kidding, of course not.
- 1:47Speaker 1: We're not letting anybody go, at least not this week.
- 1:50Speaker 1: My heart just skipped a beat. I don't where you
- 1:52Speaker 1: take a your breath. You're okay, but I want to
- 1:55Speaker 1: let you know. We do monitor a lot of things
- 1:56Speaker 1: going on, and your department brings their lunch the most.
- 2:00Speaker 1: Did you know that? No? But what's the problem with that? Okay? Well,
- 2:04Speaker 1: officially I can't say that there's anything wrong with that, okay,
- 2:08Speaker 1: But unofficially it's not good. We can't have employees bringing
- 2:12Speaker 1: in their own lunches anymore. All right, do you want
- 2:15Speaker 1: me to tell my department not to eat lunch? No? No, no,
- 2:19Speaker 1: we want them to eat lunch, just not their lunch. No.
- 2:24Speaker 1: I'm not understanding what's going on here. So they bring
- 2:27Speaker 1: their lunch. What is the problem? Okay, pay attention. We're
- 2:31Speaker 1: just hoping that, as the department head, maybe you could
- 2:34Speaker 1: strongly nudge your employees to buy their lunch from the
- 2:37Speaker 1: vending machines in the break room. But I don't understand.
- 2:41Speaker 1: Why why would I do that? I just need to
- 2:43Speaker 1: tell you to call an informal meeting today, no email,
- 2:46Speaker 1: because we don't want any paper trail on this. You know.
- 2:48Speaker 1: Excuse me, but just sounds very sketchy. I mean you're
- 2:51Speaker 1: saying no paper trail and call a meeting. I mean,
- 2:54Speaker 1: I just I don't understand what's going on here. I'll
- 2:58Speaker 1: be straight with you here as long as this is
- 2:59Speaker 1: in total confidence. So corporate has a little deal going
- 3:03Speaker 1: with the vending machine companies. You know, we get a
- 3:05Speaker 1: fifty percent cut of all the sales. Oh my god,
- 3:08Speaker 1: and tell your employees it doesn't sound right to me. Okay, Well,
- 3:12Speaker 1: it doesn't matter how you think it sounds. It sounds
- 3:14Speaker 1: good to you. Remember this is your idea, okay, and
- 3:18Speaker 1: your team they're cutting into that revenue by bringing in
- 3:20Speaker 1: their own lunches. So I say you got to change
- 3:23Speaker 1: it otherwise I don't get bonused. That is horrible. I
- 3:27Speaker 1: know I have a big trip to the Caribbean plan.
- 3:29Speaker 1: How am I supposed to take that if we don't
- 3:31Speaker 1: get bonused? No, you're not understanding me. I can't believe
- 3:34Speaker 1: someone is telling me this. This is unbelievable. No one's
- 3:37Speaker 1: officially telling you, but unofficially, yeah, you have to do it. Well,
- 3:40Speaker 1: I'm not comfortable with that. People can choose what they
- 3:43Speaker 1: want to eat for lunch. You're saying you're not going
- 3:45Speaker 1: to do it. Fine, then I need you to read
- 3:47Speaker 1: the food emails in your morning meetings. I don't even
- 3:49Speaker 1: know what that is. Well, you're going to see it
- 3:51Speaker 1: tomorrow in your inbox. I already wrote it up and says, hey, everybody,
- 3:55Speaker 1: welcome to the morning meeting. By the way, did you
- 3:58Speaker 1: hear that the breakrooms just got a new spicy chree,
- 4:00Speaker 1: a breakfast sandwich now made with one hundred percent real meat.
- 4:04Speaker 1: We should all try it. You want me to do
- 4:06Speaker 1: food as in the meeting. Absolutely, there's no way they
- 4:10Speaker 1: can resist a spicy Terzo breakfast sandwich, especially now that
- 4:13Speaker 1: it's got gouda on it. I don't care if it
- 4:16Speaker 1: has gouda on it or whatever is on it. I
- 4:18Speaker 1: just don't feel comfortable doing that. Okay, well you better
- 4:20Speaker 1: get comfortable because we ordered way too many spicy Chreeso
- 4:24Speaker 1: breakfast sandwhich is so we're in deep, deep Terzo if
- 4:27Speaker 1: your team doesn't buy any of them. This is so
- 4:29Speaker 1: out of balance. And I'm using terzo in place of
- 4:32Speaker 1: a different word. If you didn't catch my drink. I
- 4:34Speaker 1: just can't believe that Trina would tell you to talk
- 4:37Speaker 1: with me about it like this. It seems insane. No,
- 4:39Speaker 1: I see what you're saying. Maybe I know why Trina
- 4:41Speaker 1: wanted to do it this way. Maybe she was just
- 4:43Speaker 1: trying to set you up for a prank phone call
- 4:46Speaker 1: that might explain it. Oh so this is not real. Whoa,
- 4:51Speaker 1: that's the sound I make when I phone tap somebody
- 4:53Speaker 1: on Brooke and Jeffrey in the morning. Oh my god.
- 4:57Speaker 1: I was so confused. I was like, why are you
- 5:00Speaker 1: asking me to promote the vending machine? It wasn't all me,
- 5:04Speaker 1: It was Trina setting you up for this because she
- 5:06Speaker 1: says it's been really stressful at work lately, so she
- 5:08Speaker 1: wanted to make you laugh a little bit. Well it worked,
- 5:11Speaker 1: Oh my god. No, but seriously, you need to sell
- 5:14Speaker 1: the ship out of that charizo sandwich after that, you
- 5:17Speaker 1: want to do a thing, one bite, it'll sell itself,
- 5:20Speaker 1: trust me, Yeah, especially with all the gouda on it.
- 5:23Speaker 1: Right there. It is who wake up every morning. The
- 5:30Speaker 1: twenties