Latest / Faithful Fitness With Coach Alex VanHouten / The “Perfect Body” Isn’t What Instagram Sold You
Transcript
- 0:00Speaker 1: Hey, faithful, Welcome to the Faithful Fitness Podcast. In a moment,
- 0:05Speaker 1: my dad, coach Alex van Houten, will help you honor
- 0:08Speaker 1: God by making the most out of the body God's
- 0:10Speaker 1: given you. Today you can expect truth from the Bible,
- 0:13Speaker 1: tools from science, being guidance for everyday life. So listen closing,
- 0:18Speaker 1: get ready, let's get one percent better today.
- 0:26Speaker 2: Hey there, Coach Alex. Here, grace and peace to you.
- 0:31Speaker 2: We've been building something over the past few episodes. We've
- 0:34Speaker 2: stepped outside of the walls into culture. We came back
- 0:37Speaker 2: to the body stewardship, and we wrestled with calling, with
- 0:42Speaker 2: obedience and what's really driving our habits. If you've missed
- 0:47Speaker 2: that journey so far, you can check those episodes out
- 0:50Speaker 2: previous to this one. Because today we bring it all
- 0:54Speaker 2: together because at some point you have to stop thinking
- 0:57Speaker 2: about change and actually step into it. This is part
- 1:03Speaker 2: two of my conversation with the Samir Show, and what
- 1:06Speaker 2: you're going to hear is this tension. You already know
- 1:10Speaker 2: more than you think you do, but you're not living
- 1:13Speaker 2: it yet, not because you're lazy, but because alignment takes
- 1:17Speaker 2: more than information.
- 1:20Speaker 3: It takes practice. It takes repetition. It takes choosing the
- 1:25Speaker 3: hard thing again and again until it becomes who you are.
- 1:32Speaker 2: Scripture says, be doers of the word and not hearers only.
- 1:38Speaker 3: That's the gap most people live in.
- 1:40Speaker 2: They hear it, they agree with it, they believe it,
- 1:44Speaker 2: but they don't embody it. And that's where frustration lives.
- 1:49Speaker 2: That's where inconsistency lives, and that's where you start over
- 1:54Speaker 2: again and again and again. So as you listen this episode,
- 2:01Speaker 2: I want you to wrestle with this question, where do
- 2:04Speaker 2: I already know what to do but I'm not doing it?
- 2:10Speaker 2: Because that's your starting point, not perfection, not some brand
- 2:14Speaker 2: new plan, just the right next step lived out daily.
- 2:21Speaker 3: And if you're ready.
- 2:22Speaker 2: To stop circling that starting line, if you're ready to
- 2:25Speaker 2: actually build some momentum, I want you to know that
- 2:28Speaker 2: the first week of our Shred Challenge is already underway.
- 2:31Speaker 2: It's not too late to join. You can upgrade to
- 2:33Speaker 2: Premium now and step right in with us, and you
- 2:36Speaker 2: can use the code pod Pod at checkout to save
- 2:40Speaker 2: on your upgrade. I'd be honored to be in your
- 2:43Speaker 2: corner this season. Go to Faithfulfitness dot Co slash Premium
- 2:48Speaker 2: and use code pod today. I do want you to
- 2:51Speaker 2: be aware of two things before diving into this episode.
- 2:55Speaker 2: The first is that one of my major contracts in
- 2:58Speaker 2: the Faithful Fitness business actually came about several years ago
- 3:01Speaker 2: with Everyday Spy. I won't belabor you with all the
- 3:04Speaker 2: specifics here, but just know I have a unique opportunity
- 3:08Speaker 2: to speak into the secular world as the exercise science
- 3:11Speaker 2: expert who represents Everyday Spy on many podcasts that I
- 3:15Speaker 2: otherwise wouldn't be invited to. I think it's a really
- 3:17Speaker 2: cool god thing because ironically, most of the time, individuals
- 3:21Speaker 2: want to talk about things that are much deeper than
- 3:24Speaker 2: just exercise science. And Then the second thing I want
- 3:26Speaker 2: you to know is I sincerely enjoyed this conversation with
- 3:30Speaker 2: Samir on a show sometimes though he has a difficult
- 3:33Speaker 2: accent to parse out, and so I want to encourage
- 3:36Speaker 2: you to stick with it because I work hard in
- 3:38Speaker 2: the show to restate his questions in the way that
- 3:41Speaker 2: everybody can understand. Even if you have a hard time
- 3:44Speaker 2: catching what he's saying. Don't let that discourage you. You've
- 3:47Speaker 2: got more endurance than that, right, All right, it's time
- 3:50Speaker 2: to get to work. Let's dive in to part two
- 3:54Speaker 2: of my conversation on the Samir Show.
- 3:57Speaker 4: So, if a CI ask you to build a perfect
- 3:59Speaker 4: a body, what would be body look like?
- 4:02Speaker 2: It doesn't look like a spy. We want bodies to
- 4:04Speaker 2: be endurable. Excessive muscle tissue is more of a liability.
- 4:09Speaker 4: Suppose if we treated of a body like a national
- 4:11Speaker 4: security asset, what's the first intel report we should demand
- 4:16Speaker 4: for it?
- 4:16Speaker 2: It's terrible for national security that we're out of shape.
- 4:19Speaker 3: We think of our brain and our bodies as separate.
- 4:22Speaker 3: They're not. They're deeply integrated.
- 4:23Speaker 4: Right thirty to forty years exhausted constantly. What hidden reason
- 4:28Speaker 4: caused these constant tiedness.
- 4:31Speaker 2: There are two separate issues that affect the same problem.
- 4:34Speaker 2: Our bodies are capable of burning two types of fuel.
- 4:37Speaker 2: Most people know macro nutrients, right, proteins, fats, carbohydrates.
- 4:42Speaker 4: So according to you that what is the importance of
- 4:44Speaker 4: the protein.
- 4:45Speaker 2: The average person needs zero point eight to one point
- 4:50Speaker 2: zero grams protein per pound of lean mass.
- 4:56Speaker 4: So mostly that people are doing like a job. They
- 4:59Speaker 4: are not walk out or anything. Take the same amount
- 5:02Speaker 4: of prob.
- 5:04Speaker 2: You can actually stop the decline of muscle tissue even
- 5:08Speaker 2: as you age, and if I wake up, my alarm
- 5:11Speaker 2: wakes me up in deep sleep.
- 5:14Speaker 3: Now I have so.
- 5:15Speaker 2: Much sleep inertia that that I'm going to feel way
- 5:19Speaker 2: more tired than when I wait down.
- 5:22Speaker 4: So are you suggesting like the person who has a
- 5:25Speaker 4: pre diabete has to take into the proutein Nowadays in Instagram,
- 5:35Speaker 4: you know that they are selling the different kind of
- 5:37Speaker 4: a body, like big biceps, the six packs. Right, So
- 5:42Speaker 4: if a CI ask you to build a perfect agent body,
- 5:46Speaker 4: what would be aud it look like that?
- 5:48Speaker 2: It definitely wouldn't look like the perfect body on Instagram,
- 5:52Speaker 2: that's for sure. In fact, one of the interesting things
- 5:55Speaker 2: that we talk about it everyday spy is a perfect
- 5:58Speaker 2: spy doesn't look like a spot. You won't look in
- 6:03Speaker 2: the crowd and go, oh, that guy's definitely a spy.
- 6:05Speaker 3: It.
- 6:06Speaker 2: In fact, the more incognito, the better. The more that
- 6:09Speaker 2: you blend in the better. And so from a fitness perspective,
- 6:13Speaker 2: what that means, and I think this is an important
- 6:16Speaker 2: truth in the fitness industry. Fitness doesn't necessarily mean looking
- 6:20Speaker 2: a certain way. The strength to do something, the speed
- 6:24Speaker 2: to do something, the athleticism to do something, the flexibility
- 6:28Speaker 2: to do something. Those don't actually look like fitness always right.
- 6:34Speaker 2: What you're sold on Instagram is a particular fitness trait
- 6:37Speaker 2: called hypertrophy h Y p E R t r O
- 6:40Speaker 2: P h Y, which means the overgrowth of muscle tissue.
- 6:44Speaker 2: So having big, bulging biceps and a six pack and
- 6:48Speaker 2: you know, well rounded shoulders and chest muscles and all
- 6:51Speaker 2: that stuff, that's called hypertrophy. And that's only one tiny
- 6:54Speaker 2: adaptation that can happen in a fitness program. Is as
- 7:00Speaker 2: far as most operators are concerned, whether you're working from
- 7:03Speaker 2: a military perspective or an intelligence when most operators are
- 7:08Speaker 2: not trying to get bigger unless it's necessary that they're
- 7:13Speaker 2: also stronger. But for the most part, excessive muscle tissue
- 7:18Speaker 2: is more of a liability. Imagine how many calories you
- 7:21Speaker 2: have to eat every day in order to keep that
- 7:24Speaker 2: level of muscle tissue around. And so for an operator,
- 7:29Speaker 2: we only need as much muscle tissue as is necessary
- 7:32Speaker 2: to get the job done in a healthful fashion. But
- 7:35Speaker 2: we're not really interested in looking fit or large or whatever.
- 7:40Speaker 2: And like I said, when it comes to the intelligence world,
- 7:43Speaker 2: that's actually kind of a liability.
- 7:45Speaker 4: So according to you, that what could be the perfect body.
- 7:48Speaker 4: Look like, yes, okay, I'm very thin. You're a perfect body,
- 7:52Speaker 4: right according to me. Okay, so according to a CIAS
- 7:56Speaker 4: standard or according to your health science, what could be
- 7:59Speaker 4: the poser?
- 8:00Speaker 2: So imagine, imagine the goal of a good body is
- 8:04Speaker 2: to create all of the fitness adaptations that the body
- 8:08Speaker 2: is capable of. So I'm as fast as I can be,
- 8:12Speaker 2: I'm as strong as I can be, I'm as endurable
- 8:14Speaker 2: as I can be. Right, I have all of those
- 8:18Speaker 2: adaptations to get the job done right.
- 8:21Speaker 3: And so when I look.
- 8:22Speaker 2: At you, Samir, you might have the perfect CIA body,
- 8:26Speaker 2: right because let's say let's say we had you lifting
- 8:28Speaker 2: weights three to four days a week. Let's say we
- 8:30Speaker 2: had you on an endurance program two to three days
- 8:32Speaker 2: a week. Let's say we were feeding you adequate protein,
- 8:36Speaker 2: adequate nutrients. You might not be a lot bigger than
- 8:39Speaker 2: you are right now. You might have a couple more
- 8:41Speaker 2: pounds of muscle on you, but but you wouldn't be buff,
- 8:45Speaker 2: you know, And we would say that that's a great body.
- 8:47Speaker 2: You look great like you don't stand out in the crowd,
- 8:50Speaker 2: but you're capable of doing everything you need to do,
- 8:53Speaker 2: and your body is not an impediment to the mission.
- 8:57Speaker 3: And so so that that's the that's the perfect.
- 9:00Speaker 2: Body, the body that's capable, not an impediment to the mission,
- 9:03Speaker 2: and also isn't drawing a lot of tension to itself.
- 9:05Speaker 4: Oh okay, So then you suppose if CI is going
- 9:09Speaker 4: on a mission, do we have any kind of a
- 9:11Speaker 4: criteria that what kind of a person that we are
- 9:14Speaker 4: looking for or what kind of a physics that we
- 9:16Speaker 4: are looking for for that particular mission.
- 9:19Speaker 3: That's not so.
- 9:20Speaker 2: My wheelhouse is not to get to choose the bodies
- 9:22Speaker 2: for the job. My wheelhouse is to train the bodies
- 9:26Speaker 2: for the job. Right, so and so, from from my perspective,
- 9:29Speaker 2: you take you take any particular person and I have
- 9:32Speaker 2: their health history profile, I have their list of injuries,
- 9:35Speaker 2: I have their their genotypic understanding. I understand how this
- 9:39Speaker 2: person operates, and my goal is to maximize their capacity
- 9:43Speaker 2: to show up well in this mission, to not break
- 9:46Speaker 2: down under pressure, and then after the fact, be able
- 9:50Speaker 2: to recover so that they're ready for the next mission.
- 9:53Speaker 2: Right and so and so, as an example, just from
- 9:57Speaker 2: a general intelligence perspective, we want bodies to be.
- 10:00Speaker 3: Endurable, like we want bodies that have endurance.
- 10:04Speaker 2: We want the body to the joints, the tenons and ligaments,
- 10:07Speaker 2: the cardiovascular system. We want all of those things to
- 10:11Speaker 2: be operating at a high level so that endurance is
- 10:16Speaker 2: not a not an impediment to the mission.
- 10:19Speaker 3: Right.
- 10:19Speaker 2: And endurance isn't just like can I run really far
- 10:21Speaker 2: without stopping? Endurance is how do I operate under sleep deprivation?
- 10:26Speaker 2: Endurance is how long can I go without eating a
- 10:28Speaker 2: meal and still be okay, still be.
- 10:31Speaker 3: Functioning up here? Right?
- 10:32Speaker 2: My capacity to burn fat as a fuel source is
- 10:36Speaker 2: an endurance adaptation, right. And so these are the things
- 10:39Speaker 2: that that my wheelhouses is helping individuals to develop, these
- 10:44Speaker 2: these capacities that they need in order to complete the mission.
- 10:47Speaker 2: As far as choosing the bodies for the job, that's
- 10:50Speaker 2: not my wheelhouse.
- 10:51Speaker 4: All right. Okay, So suppose if it treated of a
- 10:55Speaker 4: body like a national security asset, what's the first intel
- 10:59Speaker 4: report we should.
- 11:01Speaker 2: That's a difficult question because the answer is a little
- 11:03Speaker 2: different for the general population versus versus the actual operator. Right, Okay,
- 11:07Speaker 2: Because because every citizen, if you want to think of
- 11:11Speaker 2: things this way, I think of things this way. Every
- 11:13Speaker 2: citizen has a responsibility to their own body for national security.
- 11:19Speaker 2: Right So, let's say the US and and I hope
- 11:22Speaker 2: this isn't the case, but let's say the US enters
- 11:26Speaker 2: a boots on the ground war in our territory. Right now,
- 11:29Speaker 2: does it help us as a nation that our hospitals
- 11:32Speaker 2: are inundated with a large amount of general health problems
- 11:36Speaker 2: in the population. Now, it's it's it's terrible for national
- 11:40Speaker 2: security that we're out of shape. A lot of people
- 11:43Speaker 2: have diabetes, we are we are wrestling with heart disease
- 11:47Speaker 2: in our fifties, you know, like.
- 11:48Speaker 3: It's it's terrible for national security.
- 11:50Speaker 2: So so from that perspective, when I'm looking at the
- 11:53Speaker 2: general population, the national security investment for a particular body
- 11:59Speaker 2: is not to be wrestling with diabetes, not to be
- 12:02Speaker 2: wrestling with heart disease.
- 12:03Speaker 3: And if you are.
- 12:04Speaker 2: Wrestling with those things, I'm not trying to throw you
- 12:06Speaker 2: under a bus. I'm just saying it's important for every
- 12:09Speaker 2: citizen to take their health seriously and to make the
- 12:12Speaker 2: most out of the hand that you've been dealt.
- 12:14Speaker 3: It does an amazing amount of work for national security.
- 12:18Speaker 2: If we could lower the let's say, the health care
- 12:21Speaker 2: costs or the.
- 12:23Speaker 3: Strain on the resources that are necessary.
- 12:26Speaker 2: Right, But if I'm looking at an operator, so that's
- 12:29Speaker 2: a different question. Right, If I'm looking at an operator,
- 12:32Speaker 2: what's my greatest important asset for national security?
- 12:36Speaker 3: I'm going to come back.
- 12:38Speaker 2: To that endurance piece, but I'm going to tie another
- 12:40Speaker 2: thing into it, and that is cognitive integrity. So the
- 12:44Speaker 2: capacity for the mind not to break down. And in
- 12:48Speaker 2: our world we often separate these two things. We think
- 12:51Speaker 2: of our brain and our bodies as separate.
- 12:52Speaker 3: They're not. They're deeply integrated. Right, So the amount of
- 12:57Speaker 3: health that my body is in effects how resilient my
- 13:01Speaker 3: cognitive faculties are, right, And so so if I'm choosing
- 13:06Speaker 3: a body and having and looking.
- 13:10Speaker 2: At their their their different fitness abilities, they're different genotypic
- 13:14Speaker 2: capacities in relationship to health and fitness. I would say
- 13:18Speaker 2: that that resilience and endurance are at the top of
- 13:21Speaker 2: the list when it comes to national security. Those those
- 13:25Speaker 2: are the two primary fitness abilities or traits that are
- 13:29Speaker 2: important to a body.
- 13:32Speaker 4: Right now, the people are mostly focused on their out appearance,
- 13:36Speaker 4: not in the mental state. Also, right, And I'll come
- 13:39Speaker 4: later because I've already divided into multiple parts of the questions. Okay,
- 13:44Speaker 4: so I'll come later on that one. Okay, so let's
- 13:47Speaker 4: me start with that energy fatig and the burnout. Okay,
- 13:49Speaker 4: so many people in there, like thirty to forties years
- 13:52Speaker 4: exhausted constantly. Maybe they're thinking that it's kind of aging.
- 13:57Speaker 4: Maybe that's why they are exhausted. But from your work
- 13:59Speaker 4: as a metabolic health what hidden reason caused these constant.
- 14:04Speaker 3: Trod There's two things.
- 14:06Speaker 2: The first is what we call mitochondrial dysfunction, so we'll
- 14:09Speaker 2: talk about that in a second, and then the second
- 14:13Speaker 2: is your.
- 14:13Speaker 3: Capacity to burn fat as a fuel source.
- 14:17Speaker 2: There are two separate issues that affect the same problem, right,
- 14:20Speaker 2: So let's first talk about the capacity to burn fat
- 14:23Speaker 2: as a fuel source because it's easier to understand, but
- 14:27Speaker 2: it also has a very profound effect right in our bodies.
- 14:32Speaker 2: Our bodies are capable of burning two types of fuel.
- 14:35Speaker 2: Most people know macronutrients, right, Proteins, fat, carbohydrates. These are
- 14:40Speaker 2: the macronutrients, the big picture nutrients that make up what
- 14:44Speaker 2: we consume on a regular basis. Protein being like lean meats, fish,
- 14:48Speaker 2: You know, there's protein peppered into other things. But let's
- 14:51Speaker 2: say that fish would be a grand example of a
- 14:54Speaker 2: protein mostly protein source of food. Fats would be things
- 14:58Speaker 2: like your oils, your nuts, your seeds. Right, Avocado would
- 15:01Speaker 2: be a great example of a fat in your diet
- 15:05Speaker 2: right there.
- 15:06Speaker 3: And then we have carbohydrates. These are things like grains.
- 15:09Speaker 2: We got fruit, sugars, all sorts of things that make
- 15:12Speaker 2: up the carbohydrate light right, and on this spectrum. On
- 15:17Speaker 2: this side of the equation, we have structure. Proteins are
- 15:21Speaker 2: structural macronutrients. Our body builds itself out of proteins, coenzymes, tissues.
- 15:28Speaker 2: It's all a bunch of amino acids tied together. Right
- 15:30Speaker 2: on this end of the spectrum, carbohydrates we have energy.
- 15:34Speaker 2: Carbohydrates are really just energetic. Our body doesn't build itself.
- 15:37Speaker 3: Out of carbhdr.
- 15:39Speaker 2: And then in the middle we have fats. And fats
- 15:42Speaker 2: are both structural. Every cell in your body is wrapped
- 15:46Speaker 2: in a lipid bilayer.
- 15:47Speaker 3: That's structural.
- 15:49Speaker 2: Hormones are built out of fats, right, structural and energetic.
- 15:53Speaker 3: Fats are also are also hydrocarbons.
- 15:56Speaker 2: They store an amazing amount of energy per per gram, right.
- 16:00Speaker 2: And so when we look at energy in the body,
- 16:03Speaker 2: our body has two options. It can pull energy from
- 16:07Speaker 2: carbohydrates and it can pull energy from fats.
- 16:11Speaker 3: And here's the thing. Carbohydrates are our short term fuel sort.
- 16:15Speaker 2: Fats are our long term, long fuel source, right, and
- 16:19Speaker 2: so for many individuals, and this trips people out. You
- 16:22Speaker 2: can see the energy problem all the way at the
- 16:25Speaker 2: level of the chemistry of these two molecules. Carbohydrates have
- 16:29Speaker 2: oxygen built right into them.
- 16:31Speaker 3: There's oxygen built right into the molecule.
- 16:33Speaker 2: Of carbohydrates, whereas fats have no oxygen built into them.
- 16:38Speaker 3: And here's the thing.
- 16:40Speaker 2: If my cardiovascular system is very bad and pulling oxygen
- 16:45Speaker 2: from the air getting it all the way to my
- 16:47Speaker 2: cells so that they can actually use the oxygen for
- 16:51Speaker 2: combustion for energy, right, then my body has no choice
- 16:55Speaker 2: but to rely on carbohydrates as a fuel source. Where
- 16:59Speaker 2: if I'm good cardiovascularly speaking, if my body's very efficient
- 17:04Speaker 2: at pulling oxygen out of the air, getting that oxygen
- 17:07Speaker 2: into my blood stream bringing it all the way to
- 17:09Speaker 2: my clves, then my body has the option of burning
- 17:12Speaker 2: fats as a fuel source. And this is reason number
- 17:15Speaker 2: one why a lot of people run into this dwindling
- 17:18Speaker 2: feeling of energy as they age. They take cardiovascular health
- 17:21Speaker 2: for granted in their youth and don't do a lot
- 17:24Speaker 2: to train and maintain that later on, and as they
- 17:27Speaker 2: lose the capacity to burn fats as a fuel source,
- 17:31Speaker 2: they rely more and more on carbohydrates, which is it's
- 17:35Speaker 2: a source of energy, but it's a very unstable source
- 17:38Speaker 2: of energy.
- 17:39Speaker 3: It's there when it's there, and.
- 17:40Speaker 4: It's not when it's not.
- 17:41Speaker 2: And so they're constantly riding this feeling of fatigue and
- 17:45Speaker 2: energy and fatigue and energy. And that's one of the
- 17:48Speaker 2: primary reasons. We can go into reason number two in
- 17:50Speaker 2: a second. But does that make sense or do you
- 17:52Speaker 2: have follow up questions?
- 17:53Speaker 4: So I have the follow up questions that many people
- 17:55Speaker 4: does not believe it too in take of a protein
- 17:58Speaker 4: that much. Okay, mostly they are using the cobs as
- 18:01Speaker 4: you say that avocado seed, oils and everything. Okay, So
- 18:04Speaker 4: according to you that what is the importance of the protein,
- 18:07Speaker 4: And if the people have to take the protein, then
- 18:10Speaker 4: how much intake day should take daily basis?
- 18:12Speaker 2: Yeah, great question, great question, And that actually plays into
- 18:15Speaker 2: the reason number two I talked about.
- 18:16Speaker 3: You know, mitochondrial dysfunction. Remember, proteins are structural.
- 18:21Speaker 2: They don't have anything to do in the immediate with
- 18:23Speaker 2: how much energy we feel we have.
- 18:25Speaker 3: Okay, but because they're structural.
- 18:28Speaker 2: If I don't consume adequate protein to recover from my
- 18:31Speaker 2: workouts or just in life in general, right, I don't
- 18:35Speaker 2: consume adequate protein, then when my body is working to
- 18:38Speaker 2: rebuild itself, it doesn't have the structural building blocks necessary
- 18:44Speaker 2: to do so. And so what happens is instead of
- 18:46Speaker 2: building myself optimally, I'm going to cut corners. My body's
- 18:51Speaker 2: going to do it to survive, but not for optimal energy.
- 18:56Speaker 3: That makes sense, Yeah, yeah, and so and so.
- 18:58Speaker 2: As far as adequate protein concerned, there's a variance in
- 19:03Speaker 2: understanding of how much protein you need based on your
- 19:06Speaker 2: personal situation. But to make the numbers really simple, the
- 19:10Speaker 2: average person needs zero point eight to one point zero
- 19:14Speaker 2: grams of protein per pound of lean mass.
- 19:19Speaker 4: All right, okay, okay.
- 19:20Speaker 3: So if I weigh that, nobody is this.
- 19:23Speaker 2: But let's just say I'm one hundred and fifty pounds
- 19:26Speaker 2: and I'm one hundred percent lean mass.
- 19:28Speaker 3: Nobody's that that have no fat mass.
- 19:30Speaker 2: But if I'm one hundred and fifty pounds and I
- 19:32Speaker 2: have no fat mass on me, then that means I
- 19:35Speaker 2: need zero point eight to one point zero gram per
- 19:38Speaker 2: pound of lean mass. So I need something in the
- 19:41Speaker 2: neighborhood of in that made up example, I need something
- 19:44Speaker 2: in the neighborhood ninety to one hundred.
- 19:46Speaker 3: And fifty grams of protein.
- 19:47Speaker 2: The more weight training I do, the harder work I do,
- 19:53Speaker 2: the more protein I need to recover some on the
- 19:55Speaker 2: higher end, whereas I can eat on the lower end
- 19:59Speaker 2: of the spectrum when I'm not having to work so hard,
- 20:01Speaker 2: I'm not having to adapt so much.
- 20:03Speaker 4: Okay, So mostly that people are doing like a job,
- 20:07Speaker 4: they are not walkout or anything. So do you think
- 20:09Speaker 4: that's the same intake as the person who has who
- 20:13Speaker 4: are doing the walkout should take the same amount of protein?
- 20:17Speaker 2: Great question. That's why there's such a variance. Zero point
- 20:20Speaker 2: eight grams. That's the lower end of adequate protein intake. Okay,
- 20:25Speaker 2: you can look at the RDA.
- 20:27Speaker 3: RDA means recommended daily allowance of protein. They give you
- 20:31Speaker 3: a minimum as well. I think for men at the moment,
- 20:33Speaker 3: it's recommended to have sixty five grams or more.
- 20:36Speaker 2: Oka A RDA just means to prevent deficiency symptoms. That
- 20:41Speaker 2: doesn't mean I feel healthy, doesn't mean I feel energetic.
- 20:45Speaker 2: It doesn't mean that that I'm I'm equipped for exercise.
- 20:49Speaker 2: It doesn't mean I'm I'm rebuilding good mitochondrial density. It
- 20:52Speaker 2: doesn't mean any of those things. It just means I'm
- 20:54Speaker 2: not deficient. I'm not losing bone density because of my
- 20:58Speaker 2: protein intake. Right, So that's the RDA. And so yes,
- 21:03Speaker 2: the RDA is inadequate for the average person, even if
- 21:08Speaker 2: they're just working in an office job, not doing any exercise,
- 21:11Speaker 2: not doing a.
- 21:11Speaker 3: Lot of hard activity.
- 21:13Speaker 2: It's still inadequate to feel the way you could feel
- 21:17Speaker 2: if you had adequate protein in your system, or to
- 21:20Speaker 2: even be capable of adapting to exercise. So that's why
- 21:23Speaker 2: there's that variance zero point eight grams per per pound
- 21:28Speaker 2: of lean mass per day all the way up to
- 21:31Speaker 2: one point zero grams per pound of lean mass per day.
- 21:34Speaker 3: That's the variance.
- 21:36Speaker 2: If I'm not very active, I'm not doing a lot
- 21:38Speaker 2: of exercise, I'm still looking at an optimal protein intake
- 21:41Speaker 2: of zero point eight grams per pound of lean mass
- 21:43Speaker 2: per day. But I hope after this conversation you'll start
- 21:46Speaker 2: lifting weights at least, and then maybe you need a
- 21:50Speaker 2: at the front end.
- 21:50Speaker 4: Right, So the persons who are not eating a beef
- 21:53Speaker 4: or any kind of a meat rights always have the
- 21:56Speaker 4: protein looking for so mostly for the vegetarians. Do you
- 22:01Speaker 4: think that the protein shapes in the market is available
- 22:05Speaker 4: like a wave protein? Right? Do you think that a
- 22:07Speaker 4: person should take daily intake for the wave protein that
- 22:10Speaker 4: is healthy for him.
- 22:12Speaker 2: It's a great question, and kind of underlying the question
- 22:15Speaker 2: is can I get adequate protein from plant sources?
- 22:18Speaker 3: Correct?
- 22:18Speaker 2: And the answer is yes, you can, It's just really
- 22:21Speaker 2: hard and there's usually a lot of carbohydrates involved in that.
- 22:26Speaker 2: So the deeper question is can I get adequate protein
- 22:30Speaker 2: from plants and not do enough activity to justify all
- 22:36Speaker 2: the carbohydrates, And the answer is no, you can't. It's
- 22:42Speaker 2: a lot of pumpkin seeds. Man, You're gonna eat a
- 22:44Speaker 2: lot of beans and a lot of pumpkin seeds to
- 22:46Speaker 2: get enough protein from plants to meet your protein needs.
- 22:50Speaker 3: And so supplements can be helpful in that individuals.
- 22:54Speaker 2: That said, with plant proteins, they're not complete proteins.
- 22:59Speaker 3: That means they don't.
- 22:59Speaker 2: Have all the amino acids in each one, whereas animal
- 23:02Speaker 2: proteins have complete amino acid profile, and so in if
- 23:07Speaker 2: you're a vegetarian or even a vegan, then then some
- 23:11Speaker 2: of these protein supplements can be useful to give you
- 23:14Speaker 2: protein devoid of the carbohydrates that come in their natural form, right,
- 23:21Speaker 2: And that's a reality that's important. There are many people
- 23:24Speaker 2: who do a vegan or vegetarian lifestyle and aren't using
- 23:28Speaker 2: supplements to increase their protein, but they're not doing enough
- 23:31Speaker 2: activity to justify all the carbohydrates they're eating, and that
- 23:34Speaker 2: takes a toll on their body over time.
- 23:37Speaker 4: Okay. And many researchers found that after the forty years
- 23:41Speaker 4: of forty years of age, the people are losing their
- 23:45Speaker 4: massin right. What's the reason behind that? Right? For me? Also? Okay,
- 23:49Speaker 4: so if you're forty there that I might wait is
- 23:53Speaker 4: more than one hundred and sixty pounds okay? Right now,
- 23:55Speaker 4: I'm one hundred and forty four pounds m Okay, So
- 23:59Speaker 4: I most le, I mostly take all the foods that
- 24:02Speaker 4: i'm I was I was taking previously, right, but suddenly
- 24:07Speaker 4: after the forty that my mass index is going down?
- 24:10Speaker 4: What was the reason behind that?
- 24:12Speaker 3: Yeah?
- 24:13Speaker 2: Yeah, So, so to rephrase your question, why do we
- 24:16Speaker 2: lose muscle mass?
- 24:17Speaker 4: As we exactly correct?
- 24:18Speaker 3: Yea, right, and and this for for men and women.
- 24:21Speaker 3: This is just a truth.
- 24:22Speaker 2: If you look at at at muscle mass plotted against age,
- 24:26Speaker 2: there's a downward trend, right, and and that's that's natural.
- 24:30Speaker 3: It happens to everybody.
- 24:32Speaker 2: And and it doesn't mean it's not a bad thing
- 24:35Speaker 2: necessarily as as we get older. For instance, if if
- 24:39Speaker 2: our joints start to lose integrity, but we had the
- 24:41Speaker 2: same muscle mass as we did before, we're going.
- 24:44Speaker 3: To injure ourselves.
- 24:45Speaker 2: Yeah, right, and so and so you know, yeah, the
- 24:48Speaker 2: eighty year old strength of a twenty year old could
- 24:50Speaker 2: hurt the tendons and ligaments over time.
- 24:53Speaker 3: So so it's kind of a natural process.
- 24:54Speaker 2: But but there's there's two things at play here, especially
- 24:58Speaker 2: for men. Testosterone does this as well. Right, So you
- 25:02Speaker 2: peak in testosterone between ages twenty and twenty five, depending
- 25:05Speaker 2: on the man, and then in general as you age,
- 25:08Speaker 2: testosterone continues to go down, and muscle fiber as a
- 25:12Speaker 2: function of testosterone is correlated with men. That's why testosterone
- 25:17Speaker 2: replacement therapy tends to increase muscle mass.
- 25:19Speaker 3: Right.
- 25:20Speaker 2: That said, that said, what we've seen in weight training
- 25:24Speaker 2: is that you can actually stop the decline of muscle
- 25:28Speaker 2: tissue even as you age, and so it will still decline,
- 25:33Speaker 2: but not nearly as quickly. And so that's the adaptive
- 25:37Speaker 2: stressor that tells the body, Hey, keep these muscles around.
- 25:40Speaker 3: I might use them sometimes, and that's very important.
- 25:44Speaker 2: That adaptive stressor sends a signal to the body that
- 25:47Speaker 2: this muscle tissue is important, keep it around.
- 25:50Speaker 3: Even though I'm aging, I'm still going to use it.
- 25:53Speaker 2: And that signal can keep our muscle tissue around so
- 25:56Speaker 2: that our body is not losing it as we age
- 25:58Speaker 2: so quickly.
- 25:59Speaker 4: All right, sounds well? Okay. Now when someone says that
- 26:03Speaker 4: wake up more tired when they went to the bed,
- 26:06Speaker 4: what are the first three things you check in their
- 26:09Speaker 4: lifestyle or a level work.
- 26:10Speaker 3: Yeah, fantastic question. So a couple of things.
- 26:13Speaker 2: The first is in what stage of sleep are they waking?
- 26:17Speaker 2: That's very important, right, So if you and I stopped
- 26:21Speaker 2: this podcast conversation, I went and I took a nap
- 26:24Speaker 2: right now. And I love naps, but I like this conversation,
- 26:27Speaker 2: so I'm not hankering for one. But if I go
- 26:31Speaker 2: take a nap, if I sleep for fifteen minutes, I'm
- 26:34Speaker 2: going to hit a slightly lighter stage of sleep and
- 26:39Speaker 2: then I'll come back to consciousness and I'll feel refreshed. Right,
- 26:43Speaker 2: And that's clear throughout the sleep literature, it's called light sleep,
- 26:47Speaker 2: and light sleep is easy to wake up from. You
- 26:50Speaker 2: can feel refreshed and energize, can actually be a reset
- 26:53Speaker 2: for your capacity and actually restore some willpower, which is great.
- 26:56Speaker 2: But if I exit this conversation with you right now
- 26:59Speaker 2: and I go to sleep for one hour, Okay, I'm
- 27:02Speaker 2: going to sleep and I'm going to get all the
- 27:05Speaker 2: way into my deep sleep cycle, and if I wake up,
- 27:09Speaker 2: my alarm wakes me up in deep sleep. Now I
- 27:12Speaker 2: have so much sleep inertia that I'm going to feel
- 27:17Speaker 2: way more tired than when I laid down, and it's
- 27:21Speaker 2: going to take me a long time to wake back up.
- 27:24Speaker 3: Right.
- 27:25Speaker 2: And so the first thing I look at is what
- 27:28Speaker 2: is this person's sleep cycle?
- 27:31Speaker 3: How are they waking? When are they going to bed?
- 27:33Speaker 2: And when in their sleep cycle are they waking, Because
- 27:36Speaker 2: if they're waking in their deep sleep cycle, well, of
- 27:39Speaker 2: course you feel more tired than when you went to bed.
- 27:42Speaker 2: Has nothing to do with any problems in your lab work,
- 27:44Speaker 2: has nothing to do with any problems in your ability
- 27:47Speaker 2: to move energy. It's just that you woke when your
- 27:50Speaker 2: body was entering the deepest stages of recovery, and you
- 27:54Speaker 2: woke up in the middle of that, you're like, where
- 27:56Speaker 2: am I?
- 27:56Speaker 3: What time is it? Who am I?
- 28:00Speaker 4: Right?
- 28:00Speaker 3: Right?
- 28:01Speaker 2: And this often happens with individuals when they're sleep deprived
- 28:05Speaker 2: and they're getting little pockets of sleep in inconsistent times.
- 28:11Speaker 2: So you know, I only get three hours or I
- 28:13Speaker 2: only get four hours, and it's not when I normally sleep,
- 28:16Speaker 2: and I'm having to fit it in in certain places.
- 28:18Speaker 3: That would be the.
- 28:20Speaker 2: First thing I look at. Human beings have a circadian rhythm.
- 28:24Speaker 2: We are diurnal mammals. That means that we want to
- 28:28Speaker 2: be awake when the sun's up, and we want to
- 28:31Speaker 2: be asleep when the sun's down.
- 28:33Speaker 3: We live in the modern world. We got light coming
- 28:35Speaker 3: at us from all different directions.
- 28:37Speaker 2: We can stay up till two in the morning on
- 28:38Speaker 2: our phone, scurolling, you know all that stuff. And so
- 28:41Speaker 2: what I recommend first out of those three I know
- 28:43Speaker 2: this is a long answer, but it's it's very necessary,
- 28:46Speaker 2: is that we set a normal sleep time in a
- 28:50Speaker 2: normal wake time.
- 28:52Speaker 3: Now, for an operator who's on mission, you don't get
- 28:54Speaker 3: to do that. That's why sleep deprivation is part of
- 28:57Speaker 3: the mission.
- 28:57Speaker 2: Okay, but when you're not on the mission, mm hmm,
- 29:01Speaker 2: you better go to bed at the same time and
- 29:03Speaker 2: wake up at the same time every day.
- 29:05Speaker 3: That's how you recover. That's how you become.
- 29:07Speaker 2: Resilient to the sleep deprivation of an operation. And so
- 29:12Speaker 2: so that's why in the military there's lights out. Everybody
- 29:15Speaker 2: shuts their lights off at a certain time, and the
- 29:18Speaker 2: and the guy who's running the place, he will he
- 29:22Speaker 2: will kill you.
- 29:22Speaker 3: He will get he will get after you if if
- 29:24Speaker 3: you don't shut your stupid light off. And that's why
- 29:27Speaker 3: there's revelle.
- 29:28Speaker 2: That's why you wake up at a certain time every
- 29:30Speaker 2: day because because you have.
- 29:32Speaker 3: To get this right in order to feel more energetic.
- 29:36Speaker 2: I know that was a long answer. Do you have
- 29:38Speaker 2: a follow up before I move into the other two?
- 29:40Speaker 4: So the thing has happened to me, okay, And the
- 29:43Speaker 4: one research he says that if you're taking a nap
- 29:46Speaker 4: in the noon, around one and a half hour, that
- 29:49Speaker 4: would be the perfect nap for your body. But if
- 29:52Speaker 4: you take longer than that that your body will get
- 29:56Speaker 4: tired after that when you wolcome, mhm. What happened to
- 29:59Speaker 4: me that whenever I try to take a nap even
- 30:02Speaker 4: thirteen minutes or fifteen minutes, okay, for the whole night
- 30:05Speaker 4: I'm not able to sleep. Do you feel any kind
- 30:08Speaker 4: of reason that what's happened? Because that's why I never
- 30:12Speaker 4: took a nap in the load, because otherwise the whole
- 30:15Speaker 4: night I'm gonna wake.
- 30:17Speaker 3: Yes. Yeah, And that can happen to individuals, right, because
- 30:20Speaker 3: our sleep, our sleep is actually a subconscious process. You
- 30:24Speaker 3: can't make yourself sleep, You can't be like, go to sleep.
- 30:26Speaker 4: It does exactly.
- 30:27Speaker 3: Yeah.
- 30:28Speaker 2: There are some very very deep brain mechanisms that tell
- 30:32Speaker 2: us when it's time to sleep.
- 30:34Speaker 3: Right. One of those mechanisms is a dentistyin a dentisy
- 30:38Speaker 3: builds up in the brain over the day. That's why
- 30:40Speaker 3: we like caffeine.
- 30:41Speaker 2: Caffeine blocks receptors, and so we might be getting more
- 30:46Speaker 2: and more tired, but we don't know it, right, And
- 30:50Speaker 2: so's there's several mechanisms in the brain throughout the day
- 30:53Speaker 2: that tell us when it's time to rest, it's time
- 30:56Speaker 2: to sleep, and for some individuals a nap can be.
- 31:00Speaker 3: Can can kind of reset the clock.
- 31:03Speaker 2: And so now your natural mechanism for telling you to
- 31:06Speaker 2: sleep has now been usurped or something along those lines.
- 31:11Speaker 3: And now it's easier for you to stay awake.
- 31:14Speaker 2: Rather than to go to bed, right, and so so,
- 31:17Speaker 2: for some individuals naps can be a magical thing, and
- 31:20Speaker 2: for other individuals, naps are a nail in the coffin
- 31:23Speaker 2: for a good night's sleep.
- 31:24Speaker 3: Tonight, Yeah, sleep right?
- 31:29Speaker 4: Okay. How can someone tell the difference between being a
- 31:33Speaker 4: busy tired versus having a real metabolic or hormonal problem.
- 31:38Speaker 3: Yeah, that's a fair question.
- 31:39Speaker 2: I would say the primary issue there would be lab work,
- 31:43Speaker 2: right doesn't lie. So if you are in a position
- 31:47Speaker 2: where you're feeling fatigued and tired all the time, right,
- 31:50Speaker 2: there might be some lifestyle factors that could fix that
- 31:53Speaker 2: for you, and it's worth addressing those because many times
- 31:58Speaker 2: when you do blood work, the solutions are usually medical,
- 32:02Speaker 2: which means that they're symptomatic as opposed to foundational. Let's
- 32:07Speaker 2: say I am consuming too little protein and too many carbohydrates.
- 32:12Speaker 2: That would be to our question about vegetarianism earlier, Right,
- 32:16Speaker 2: consuming too little protein, too many carbohydrates, and I feel.
- 32:19Speaker 3: Tired all the time.
- 32:20Speaker 2: My lab work might show me that my A one
- 32:23Speaker 2: C and my glucose are pre diabetic. So the medical
- 32:28Speaker 2: solution to that is to prescribe met foreman. Met Foreman
- 32:32Speaker 2: is a drug that can help to lower blood glucose,
- 32:35Speaker 2: can help to lower a one C and it works.
- 32:37Speaker 3: It does a great job.
- 32:38Speaker 2: But if I'm still consuming too little protein and too
- 32:41Speaker 2: many carbohydrates, then.
- 32:43Speaker 3: I haven't solved the problem.
- 32:44Speaker 2: I have just started taking a drug that helps my
- 32:48Speaker 2: lab work look better, right, and actually solve some real
- 32:51Speaker 2: problems for me. Because because high blood sugar is not
- 32:54Speaker 2: a good thing. But if while I'm taking met Foreman,
- 32:57Speaker 2: I start consuming more protein in either consuming fewer carbohydrates
- 33:02Speaker 2: or engaging in weight training in a way that uses
- 33:05Speaker 2: the carbohydrates that I'm eating, then I will both improve
- 33:10Speaker 2: my blood sugar and deal with the underlying issue that
- 33:14Speaker 2: led to this imbalance in the first place.
- 33:17Speaker 3: And So if.
- 33:18Speaker 2: Somebody is like, hmm, is there a real problem or
- 33:21Speaker 2: am I just dealing with lifestyle issues?
- 33:23Speaker 3: Here?
- 33:24Speaker 2: You can do lab work to identify what the effect
- 33:27Speaker 2: of your lifestyle issues.
- 33:28Speaker 3: Are on your body.
- 33:31Speaker 2: But beware of our pharmaceutical intervention that doesn't also come
- 33:36Speaker 2: with some sort of lifestyle solution, because if your testosterone
- 33:42Speaker 2: replacement therapy would be a great example. We talked about
- 33:45Speaker 2: testosterone going down as men age right, tested the population
- 33:51Speaker 2: at age fifty, Yeah, most guys are going to have
- 33:53Speaker 2: low testosterone, right, that just happens. Right, But if that
- 33:57Speaker 2: guy's not weight training, if that guy's doing a lot
- 34:00Speaker 2: of sitting, that guy's not sleeping very well, that guy's
- 34:03Speaker 2: not consuming enough protein. Those are all things that affect
- 34:06Speaker 2: testosterone at a serum level. He can do testosterone replacement
- 34:10Speaker 2: therapy that would increase his testosterone, but he still has
- 34:14Speaker 2: these lifestyle factors that are contributing to low testosterone, and
- 34:19Speaker 2: so he would be artificially raising his testosterone while not
- 34:22Speaker 2: addressing the core health issues.
- 34:24Speaker 3: So very helpful. Just be careful about.
- 34:27Speaker 2: Pharmaceutical intervention without a lifestyle solution.
- 34:30Speaker 4: So are you suggesting like the person who has a
- 34:33Speaker 4: pre diabete has to take intake the protein.
- 34:36Speaker 2: Yeah, for many individuals who are who are headed down
- 34:39Speaker 2: the diabetic road, and this is type two diabetes. Obviously
- 34:42Speaker 2: two diabetes develops when your pancreas gets tired of pumping
- 34:46Speaker 2: out so much insulin all the time and you become
- 34:49Speaker 2: insulin resistant. But for many individuals who are who are
- 34:52Speaker 2: becoming pre diabetic, yes, one of the nutrition interventions is
- 34:56Speaker 2: to increase protein. And take a couple of reasons for this,
- 35:00Speaker 2: I increase protein intake, my lean body.
- 35:02Speaker 3: Mass will also go up. Is useful because.
- 35:05Speaker 2: Muscle tissue is really good at clearing out glucose from
- 35:09Speaker 2: the blood stream, and diabetics have a hard time clearing
- 35:12Speaker 2: glucose from bloodstream, so muscles are very good at that.
- 35:15Speaker 2: The other reason protein intake increased is helpful is because
- 35:19Speaker 2: it lowers what's called the glycemic index of my food.
- 35:22Speaker 3: So I'll pick on skittles here. Skittles are silly little candy,
- 35:27Speaker 3: lots and lots of sugar.
- 35:28Speaker 4: Right.
- 35:28Speaker 2: If I eat skittles, it's gonna digest in my stomach
- 35:31Speaker 2: and hit my bloodstream really fast, so my blood sugar
- 35:34Speaker 2: spike's really high. But if I had some steak, which
- 35:38Speaker 2: would be a very heavy protein, and then I have
- 35:41Speaker 2: a handful of skittles, what you'll find is my blood
- 35:45Speaker 2: sugar will still come up, but it'll come up much
- 35:47Speaker 2: more slowly, and it won't spike nearly as high.
- 35:51Speaker 4: Right when it's come down, right.
- 35:53Speaker 3: That's exactly right.
- 35:54Speaker 2: So protein intake actually lowers the glycemic index of our
- 35:57Speaker 2: foods as well, and so that can that can make
- 36:00Speaker 2: sugar have less of an impact on a pre diabetic body.
- 36:03Speaker 4: Okay, and another thing is that I'm not sure, but
- 36:06Speaker 4: is a myth maybe that the persons who are not
- 36:10Speaker 4: doing workout but they are taking the protein so much
- 36:13Speaker 4: intake on daily baseas maybe that body is going to
- 36:16Speaker 4: lean down the mass inde is going to lean down.
- 36:19Speaker 4: Is it true?
- 36:21Speaker 3: No, it will. It will.
- 36:22Speaker 2: If you're not consuming in adequate protein, and suddenly you
- 36:25Speaker 2: begin consuming adequate protein and you're not exercising or anything,
- 36:29Speaker 2: you actually will change your body.
- 36:31Speaker 3: Composition a bit.
- 36:33Speaker 2: You'll find lean body mask goes up. And then also
- 36:36Speaker 2: there's something called the thermic effective food. So if you
- 36:39Speaker 2: take let's say you take in one five hundred calories
- 36:43Speaker 2: per day, okay, and you have very low protein intake,
- 36:49Speaker 2: but then you continue to consume one thy five hundred
- 36:52Speaker 2: calories per day, but a lot more of that's protein
- 36:55Speaker 2: than it actually takes your body a lot more energy
- 36:59Speaker 2: to digest protein than it does to digest carbohydrates and fats.
- 37:04Speaker 2: And so, just as an effect of increasing your protein intake,
- 37:07Speaker 2: well keeping your food consumption the same, your your metabolic
- 37:12Speaker 2: process to break down your food cost us more, and
- 37:16Speaker 2: so you actually burn burn some more calories to digest
- 37:21Speaker 2: the protein than you than you did in order to
- 37:24Speaker 2: digest the fats and carbohydrates. So you have kind of
- 37:26Speaker 2: the dual effect. When you consume more protein, lean mask
- 37:30Speaker 2: goes up, and also when you consume more protein, you
- 37:35Speaker 2: actually burn more calories in order to digest.
- 37:38Speaker 4: Okay, make sense. Okay, Now let's talk about the weight
- 37:40Speaker 4: gain and one of the your keywords like dead bots
- 37:45Speaker 4: and the one belly fat. So, can you just brief
- 37:48Speaker 4: me about what dead what means?
- 37:50Speaker 3: Well?
- 37:50Speaker 2: Yeah, actually this has a this has a particularly important
- 37:53Speaker 2: meaning to me. I'm a dad, I have a ten
- 37:55Speaker 2: year old. I have a ten year old and an
- 37:57Speaker 2: eight year old. And my very first business actually I
- 38:00Speaker 2: met the CEO of Everyday Spy, Andrew Rustamante. I met
- 38:05Speaker 2: him as a guest on my podcast eight years ago
- 38:10Speaker 2: on my podcast called Defining Dad Bod.
- 38:13Speaker 3: That was my first that was my first.
- 38:14Speaker 2: Business, and so and so I created that business because
- 38:18Speaker 2: I learned after my son was born. It was the
- 38:20Speaker 2: first time in my life I had ever struggled with
- 38:23Speaker 2: my health and fitness. I didn't I didn't know this.
- 38:26Speaker 2: But for fathers, their testosterone drops to one third of
- 38:32Speaker 2: their age appropriate normal when their first.
- 38:34Speaker 3: Child is born. And this is actually useful.
- 38:37Speaker 2: This keeps us from like shaking babies and stuff. So
- 38:41Speaker 2: it's actually an important mechanism for us biologically.
- 38:44Speaker 3: But that also creates.
- 38:47Speaker 2: This biological environment for fat accumulation. And so there's actually
- 38:53Speaker 2: a biological basis for dad bod. So so if you're
- 38:56Speaker 2: a new dad listening to this, just so you know
- 38:59Speaker 2: you're you're in a state of lower testosterone, don't freak out.
- 39:03Speaker 2: You can actually be a good steward of that. You
- 39:05Speaker 2: can actually take good care of your body, and you
- 39:07Speaker 2: don't have to gain all this fat, but just know
- 39:09Speaker 2: that biologically you're there now at large. Dad bod is
- 39:14Speaker 2: really just a description of gaining fat in your mid section, okay,
- 39:20Speaker 2: And and so that's you know, fat around your liver,
- 39:23Speaker 2: fat around your pectoral muscles, fat around your your back, right,
- 39:27Speaker 2: And that's a result of a number of things, even
- 39:31Speaker 2: if you're not a dad, right, but being sedentary is
- 39:34Speaker 2: one of those things. Remember, if I am not in
- 39:37Speaker 2: good enough shape to burn fats as a fuel source
- 39:41Speaker 2: and my body has to rely on carbohydrate, then I
- 39:44Speaker 2: will accumulate fat but never be able to use it,
- 39:48Speaker 2: and I'll have to consume carbohydrates in order to have
- 39:51Speaker 2: the energy necessary to do what I'm doing every day.
- 39:54Speaker 3: Right, So, so a.
- 39:55Speaker 2: Big piece of dad bod is actually the loss of
- 39:59Speaker 2: cardio vascular fit. And we actually seen this born in
- 40:03Speaker 2: the research when you look at the American Heart Association
- 40:06Speaker 2: studies only ninety minutes.
- 40:08Speaker 3: That's not long, ninety minutes in a week.
- 40:10Speaker 2: Ninety minutes of cardiovascular exercise and a we actually lowers
- 40:14Speaker 2: the incidence of heart attack, atherosclerosis, and visceral fat accumulation
- 40:21Speaker 2: can lower that by a significant margin. The percentage escapes me,
- 40:25Speaker 2: but it's crazy, like ninety minutes, It's ridiculous. It's something
- 40:29Speaker 2: like an eighty percent decrease and all cause mortality to
- 40:34Speaker 2: just do ninety minutes a week. And part of that
- 40:37Speaker 2: is is I teach my body how to burn fat
- 40:38Speaker 2: as a fuel source because I can move oxygen and
- 40:41Speaker 2: now I don't accumulate it around my organs, and therefore
- 40:44Speaker 2: I'm healthier, a lot less stress and pressure on the system.
- 40:46Speaker 4: No, okay, okay, so let's ask let me ask for
- 40:49Speaker 4: the new parents. Okay, So many new parents gain the
- 40:51Speaker 4: weight and never lose it, especially around the stomach, always
- 40:56Speaker 4: have the belly fat, right, yes, So based on your
- 40:58Speaker 4: what what hormonal changes happen after having a kid.
- 41:02Speaker 3: Yeah, so for it's actually different for mom and dad.
- 41:05Speaker 2: Right, So mom goes through the hormonal changes related to
- 41:09Speaker 2: breastfeeding usually, yeah, that's true, right, Whereas whereas dads and
- 41:13Speaker 2: we don't know why.
- 41:14Speaker 3: We don't know why.
- 41:15Speaker 2: This is, dad's hormone level drops again, his nostosterone dress
- 41:20Speaker 2: to about a one third of his age appropriate normal.
- 41:22Speaker 3: We don't know.
- 41:22Speaker 2: We don't know if it's the pheromones from the woman
- 41:25Speaker 2: that tells the dad's body, hey, you've got a new
- 41:28Speaker 2: baby in the house.
- 41:29Speaker 3: We don't know if it's the sleep deprivation of having
- 41:31Speaker 3: a new baby in the house.
- 41:33Speaker 4: Right.
- 41:33Speaker 3: We don't know what the case is.
- 41:34Speaker 2: But there are hormonal changes on both fronts, right, and
- 41:38Speaker 2: but for both parents, cortisol rises significantly. Cortisol's the stress hormone,
- 41:43Speaker 2: right and so and so cortisol can break down the glycogen,
- 41:48Speaker 2: the stored carbohydrate of the liver, and then blood sugar
- 41:52Speaker 2: flows out and your body. If your body doesn't use that,
- 41:56Speaker 2: if I'm not exercising, I'm not not running around or anything,
- 42:00Speaker 2: then it will be stored as fat. And that's why
- 42:03Speaker 2: we end up with fat storage all around our mid
- 42:06Speaker 2: section because our liver glycogen is being broken down by
- 42:09Speaker 2: the stress hormone and then lots of caffeine consumption and
- 42:13Speaker 2: energy drinks and all that stuff breaking down that but
- 42:16Speaker 2: it's not being used and so it's accumulating as fat
- 42:21Speaker 2: now that.
- 42:21Speaker 3: It's stored for energy.
- 42:24Speaker 2: So if my liver glycogen is breaking down and I'm
- 42:28Speaker 2: using it, then I don't store fat in the mid section.
- 42:31Speaker 2: But if my liver glycogen is breaking down and I'm
- 42:34Speaker 2: not using it, then this is where my fat's going
- 42:38Speaker 2: to accumulate.
- 42:39Speaker 4: Okay, So that's why the accumulations of the fat asking
- 42:42Speaker 4: for more food, right, That's why it's creat the benefit.
- 42:45Speaker 3: That's right. That's right.
- 42:46Speaker 4: Okay. So if someone is trying ketal fasting or cardio
- 42:50Speaker 4: but their body but their benefit won't budge, what mistake
- 42:55Speaker 4: do you see most of Yeah?
- 42:57Speaker 3: Fair question. So these are those are three different adapts.
- 43:00Speaker 4: Right.
- 43:00Speaker 2: Fasting is the capacity to go without food for a
- 43:03Speaker 2: period of time, and so that means my glycogen stores
- 43:06Speaker 2: get depleted. Many people who think they're fasting, aren't. I
- 43:10Speaker 2: hear this a lot.
- 43:12Speaker 3: I've tried interminute fasting and it didn't work, and unfortunately,
- 43:16Speaker 3: that person means that they've gone without food for sixteen
- 43:19Speaker 3: hours and then they've eaten again, and they've tried that
- 43:23Speaker 3: every day. But that that's not fasting.
- 43:28Speaker 2: Fasting is when you have that's in the actual research,
- 43:31Speaker 2: we call that time restricted eating. That's different, that's a
- 43:34Speaker 2: different biological adaptation. So fasting is when I have I'm
- 43:40Speaker 2: done consuming food. I haven't eaten anything, right, I have
- 43:44Speaker 2: run out of the carbohydrate, the glycogen in my muscles.
- 43:49Speaker 3: And in my liver.
- 43:51Speaker 2: My body's done digesting the carbohydrate from my food, So
- 43:54Speaker 2: I have no carbohydrates available to me anymore.
- 43:57Speaker 3: And I go from what's.
- 43:58Speaker 2: Called a fed date to a fasted state at this
- 44:02Speaker 2: point because now my body's only option is to pull
- 44:06Speaker 2: energy from my fat stores. And for the average individual,
- 44:10Speaker 2: that doesn't really occur until about eighteen to twenty hours
- 44:14Speaker 2: of no consumption. And so this is important for a
- 44:19Speaker 2: lot of individuals. They'll say I've tried fasting, they're not
- 44:22Speaker 2: actually fasting. Becoming a fasted state actually digging into your
- 44:27Speaker 2: fat as a fuel source.
- 44:29Speaker 3: That requires that you have depleted.
- 44:31Speaker 2: The body of carbohydrates, right, and then ketosis. Similarly, ketosis
- 44:36Speaker 2: happens in a fasted state, your body has to change
- 44:39Speaker 2: fats into.
- 44:41Speaker 3: Ketones in order to use them as energy.
- 44:43Speaker 2: But when somebody's consuming a ketogenic diet, all that means
- 44:47Speaker 2: is that they've lowered their carbohydrate and takes so low
- 44:51Speaker 2: that their bodies continually using fat as a fuel source. However,
- 44:55Speaker 2: whether I'm using fat from my body or fat.
- 44:59Speaker 3: From my food, ketosis doesn't tell us that. So if I'm.
- 45:02Speaker 2: Consuming one hundred grams of fat per day, that's a
- 45:05Speaker 2: nine calories program of fat. That's nine hundred calories from fat.
- 45:09Speaker 2: If I'm consuming one hundred grams of fat per day,
- 45:11Speaker 2: I could be ketogenic, but I'm not actually using the
- 45:14Speaker 2: body fat on my body as energy. I'm using the
- 45:18Speaker 2: fat from my diet as energy.
- 45:20Speaker 3: Now that's not bad.
- 45:21Speaker 2: That's actually a medically productive thing to do. For people
- 45:24Speaker 2: with epilepsy or even some forms of mental health issues
- 45:28Speaker 2: have been treated with a ketogenic diet. But ketosis doesn't
- 45:33Speaker 2: necessarily tell the body to use your fat as a
- 45:36Speaker 2: fuel source. It's just adapted to use fat in whatever
- 45:41Speaker 2: form you've got it in your.
- 45:42Speaker 3: Bloodstream as a fuel source. Right.
- 45:45Speaker 2: And then finally, cardiovascular exercise. For many individuals when they
- 45:49Speaker 2: say I've tried cardio. What they mean is they're trying
- 45:53Speaker 2: to run off their excess energy from their diet.
- 45:58Speaker 3: So I'm going to do I'm going.
- 46:00Speaker 2: To do the Stare Master, I'm going to run, and
- 46:02Speaker 2: I'm going to burn three hundred calories.
- 46:04Speaker 3: Well, cardio is a terrible, terrible way to burn calories.
- 46:08Speaker 2: It really is like living is way more calorically difficult.
- 46:12Speaker 2: Like you and I having this conversation are going to
- 46:14Speaker 2: burn lots of calories, but going for a run. I mean,
- 46:19Speaker 2: I don't know if you've done the math, but you're
- 46:21Speaker 2: barely gonna You're barely gonna touch the cheeseburger you ate.
- 46:24Speaker 3: You know, So, cardiovascular exercise is a terrible.
- 46:28Speaker 2: Way to burn extra calories, right, Cardiovascular exercise is for
- 46:33Speaker 2: the fitness capacity of my body to move oxygen, not
- 46:37Speaker 2: for burning calories. And so, what I would say to
- 46:39Speaker 2: the person who's like, Hey, I've tried fasting, I've tried ketosis,
- 46:43Speaker 2: I've tried cardiovascul exercise.
- 46:45Speaker 3: None of it works.
- 46:46Speaker 2: What I'm going to do with a stubborn bellley fat,
- 46:49Speaker 2: I would say to this person, I need you to
- 46:51Speaker 2: investigate your nutrition, and what I want you to start
- 46:55Speaker 2: doing is start start noticing when you eat nutrient dense
- 46:59Speaker 2: foods versus energy dense.
- 47:02Speaker 3: Food These are not the same thing. Energy. Energy density
- 47:06Speaker 3: is calories.
- 47:07Speaker 2: There's nothing wrong with calories, they're very very useful for energy, right.
- 47:11Speaker 2: But some foods have very high energy density and very
- 47:15Speaker 2: low nutrient density.
- 47:17Speaker 3: A good example would be like a donut.
- 47:19Speaker 2: Doughnuts are lots of carbohydrates, lots of fat, no vitamins
- 47:23Speaker 2: or minerals, no protein, no electrolytes, there's nothing, there's nothing
- 47:30Speaker 2: nutrient dense about a donut.
- 47:32Speaker 3: Right.
- 47:32Speaker 2: You can run a marathon on a donut, but you're
- 47:35Speaker 2: not going to live well on a donut, right. Whereas
- 47:38Speaker 2: something like blackberries or sardines, These are very nutrient dense
- 47:44Speaker 2: foods that.
- 47:45Speaker 3: Are very low energy density foods.
- 47:48Speaker 2: Blackberries have lots of polyphenols, lots of lots of fiber,
- 47:52Speaker 2: lots of.
- 47:54Speaker 3: Carotenoids that are very bioactive in the body, but very
- 47:58Speaker 3: very low energy density. Like you're not going to run
- 48:01Speaker 3: a marathon on blueberries or blackberries, right, but lots and
- 48:04Speaker 3: lots of nutrients.
- 48:05Speaker 2: Same thing with sardines, Lots of protein, lots of magnesium,
- 48:08Speaker 2: lots of calcium, lots of phosphorus, all the stuff you
- 48:12Speaker 2: need in a tiny little animal right there, right, very
- 48:15Speaker 2: nutrient dense food but they're very low in energy density.
- 48:19Speaker 2: You know, if you need to run a marathon, you're
- 48:20Speaker 2: not eating sardines on the line.
- 48:23Speaker 3: Yeah, And so.
- 48:25Speaker 2: What I would say to this person is I need
- 48:27Speaker 2: you to monitor your nutrient dense foods. I need you
- 48:30Speaker 2: to focus on consuming nutrient dense foods every day that
- 48:34Speaker 2: will actually feed your metabolism to help you adapt, right,
- 48:38Speaker 2: And then to notice in your diet where energy density
- 48:42Speaker 2: is very high and start looking at where you need
- 48:45Speaker 2: to eliminate energy density. Because fasting is great ketosis, there's
- 48:50Speaker 2: nothing rarely wrong with that. Cardiovascul exercise helps you move ouxide.
- 48:54Speaker 3: And f right.
- 48:56Speaker 2: But if I'm still consuming way more energy than I
- 48:58Speaker 2: need and not enough nutrients, then I'm going to try
- 49:04Speaker 2: to starve myself.
- 49:05Speaker 3: But it's only going to hurt me rather than help me.
- 49:08Speaker 3: Does that make sense?
- 49:09Speaker 4: Yes, it's for the cardiom mascular exercise. That what are
- 49:12Speaker 4: you What is your preference going outside for the run
- 49:16Speaker 4: or just run on the treadmill.
- 49:17Speaker 2: Personally, or when I coach my client both Okay, so
- 49:21Speaker 2: when I coach my clients.
- 49:22Speaker 3: The answer is, whatever you're going to do consistently.
- 49:25Speaker 2: Okay, cardiovascual exercise is not useful if you do it
- 49:29Speaker 2: like once a week or twice a month.
- 49:33Speaker 3: Whatever you're going to do consistently.
- 49:34Speaker 2: I have a I have a client who lives in
- 49:37Speaker 2: in Idaho and the it's very very cold there right now,
- 49:41Speaker 2: and he's not going to go running outside his treadmill
- 49:46Speaker 2: right because because it's icy out there, he's not going outside,
- 49:50Speaker 2: and and so I'd rather him run on his treadmill
- 49:52Speaker 2: than to take four months off of cardiovascular exercise because
- 49:55Speaker 2: it's winter outside.
- 49:56Speaker 3: Do that makes sense, Yeah, yeah, okay, But but my.
- 49:59Speaker 2: Personal difference for a number of reasons is I prefer
- 50:02Speaker 2: to run outside, and I love nature. Biomechanically speaking, when
- 50:09Speaker 2: you're on a surface and you're pushing against the ground
- 50:12Speaker 2: to move you forward, that activates your post to your chain,
- 50:16Speaker 2: your glutes, your core, muscles, your hamstrings, and it's actually
- 50:20Speaker 2: more functional for you, whereas on a treadmill, the ground's
- 50:23Speaker 2: moving and what you're actually doing is picking up your
- 50:27Speaker 2: foot and putting it forward. Picking up your foot and
- 50:29Speaker 2: putting it forward, you're not actually pushing against the ground
- 50:31Speaker 2: as much. And so that means it makes you hip
- 50:34Speaker 2: flex your dominant you use the muscles in the front
- 50:36Speaker 2: of your hips more, which can contribute to things like
- 50:39Speaker 2: back pain or maladaptive posture or movement patterns. And so
- 50:43Speaker 2: if you have the choice being outsides, better for you. However, However, again,
- 50:49Speaker 2: whatever you're going to do consistently, if you're like, oh,
- 50:51Speaker 2: I can't run outside, so I guess I won't run,
- 50:53Speaker 2: don't do that. Go run on your treadmill.
- 50:57Speaker 3: Cardiovascal exercise is good for you.
- 51:00Speaker 4: Right now, you know the many reals are many research
- 51:02Speaker 4: is also happening right now that after the COVID that
- 51:05Speaker 4: is happening right now. The people are who are running
- 51:08Speaker 4: on the treadmill, sometimes they are they're getting dead immediately.
- 51:11Speaker 4: Sometimes any particular methods that maybe they they did something
- 51:17Speaker 4: wrong on the treadmill, so that's why they're dead.
- 51:20Speaker 3: That's a fair question.
- 51:21Speaker 2: I don't have the research to point to this, but
- 51:23Speaker 2: I do have I do have a research topic that
- 51:26Speaker 2: is relevant, and that is that vitamin D serum vitamin D,
- 51:31Speaker 2: how much vitamin D was in your bloodstream was indirectly
- 51:35Speaker 2: correlated with mortality rate during COVID.
- 51:38Speaker 3: So the higher your vitamin D levels were the less
- 51:41Speaker 3: likely COVID was to kill you. We don't know why.
- 51:43Speaker 2: We don't know if it's like a pill you can
- 51:45Speaker 2: take or whatever. But if you are, if you're going
- 51:48Speaker 2: outside to do your exercise, you're naturally going to have
- 51:51Speaker 2: a higher vitamin D than somebody who is got And
- 51:54Speaker 2: so I'm not sure if I had to do with
- 51:56Speaker 2: the indoor exercise necessarily, but I would say that that
- 51:59Speaker 2: my first thought is that is that vitamin D matters,
- 52:04Speaker 2: and that benefit comes from being outside. And so for
- 52:08Speaker 2: individuals who regularly exercise outside, they're finding themselves with higher
- 52:12Speaker 2: vitamin D serum in general as opposed to the people
- 52:15Speaker 2: who are running on the tread.
- 52:16Speaker 4: Oh okay, make sense. Okay, Now let's talk about the
- 52:18Speaker 4: metabodic health and diabetes rised. Okay, So we see many
- 52:22Speaker 4: people in their thirty and forties with the pre diabetic
- 52:25Speaker 4: and the metabolic disease. What early warning scigns do most
- 52:28Speaker 4: people meet?
- 52:29Speaker 3: Fair question. So there's a couple.
- 52:32Speaker 2: The first actually is cardiovascular fitness. So before you can
- 52:37Speaker 2: even measure this, in your bloodstream, your VO two, that's
- 52:40Speaker 2: the volume of oxygen that you can move.
- 52:42Speaker 3: Throughout your body.
- 52:44Speaker 2: Your VO two drops significantly and then several of the
- 52:48Speaker 2: downstream effects occur.
- 52:50Speaker 3: So you can see this in the research.
- 52:51Speaker 2: If you test a population of thirty year old individuals,
- 52:55Speaker 2: if you test their VO two, that's the volume of
- 52:57Speaker 2: oxygen they're able to move during extra size.
- 53:00Speaker 3: And it's a simple test.
- 53:01Speaker 2: I mean, you could go run a mile as quickly
- 53:03Speaker 2: as possible, or go walk a mile, or go crawl
- 53:06Speaker 2: a mile, or however long you're going to do it.
- 53:08Speaker 2: And this is actually a very simple test. And you
- 53:11Speaker 2: could take all those people and categorize them into the
- 53:14Speaker 2: lowest quintile it's the lowest VO two, the lowest ability
- 53:18Speaker 2: to move oxygen throughout the body, to the highest VO two, right,
- 53:21Speaker 2: and then you can follow those people around. That's called
- 53:24Speaker 2: a longitudinal study and just see what developed. The top
- 53:28Speaker 2: quintile of VO two has like a microscopic amount of diabetes,
- 53:35Speaker 2: very very small, around two percent. Around two percent of
- 53:38Speaker 2: the people who are in the top quintile in their
- 53:40Speaker 2: thirties develop diabetes, whereas in the bottom quintile that number
- 53:45Speaker 2: jumps to around eighty percent depending on the study. So
- 53:49Speaker 2: if I'm thirty years old and I can feel that
- 53:52Speaker 2: walking upstairs gets me winded. If I have to jog somewhere,
- 53:56Speaker 2: I'm like, ooh, I'm out of breath, huffing and puffin. Right,
- 54:00Speaker 2: I'd much rather take the elevator because the stairs are brutal.
- 54:03Speaker 2: If I find myself in that space, even without my
- 54:07Speaker 2: blood measures showing that I'm pre diabetic, my glucose is fine,
- 54:12Speaker 2: ae C is fine, their blood measures are fine. That's
- 54:15Speaker 2: the first indication that you're headed down that pathway.
- 54:20Speaker 3: So I would say that that VO.
- 54:22Speaker 2: Two, how wind did I feel after effort? Would be
- 54:25Speaker 2: a good way to explain that how wind did I
- 54:28Speaker 2: feel after effort? That is, that is a very powerful
- 54:32Speaker 2: indication that most people miss completely when it comes to diabetes.
- 54:35Speaker 4: So do you also believe that many people like running
- 54:38Speaker 4: at least for a one or two minute also like
- 54:40Speaker 4: on a treadmill or the outside. Also immediately they get
- 54:44Speaker 4: so much tired. They're like they're taking so much deep breadth.
- 54:48Speaker 4: What is the reason for that?
- 54:49Speaker 2: Well, as as I exercised, if the intensity of my
- 54:52Speaker 2: exercise is sufficient, then I will use carbohydrates as a
- 54:56Speaker 2: fuel source, right, and I can only do that so
- 55:00Speaker 2: long the byproduct of a combustion reaction. This is chemistry
- 55:06Speaker 2: and hang with me. Fuel plus oxygen yields carbon dioxide
- 55:12Speaker 2: and water.
- 55:13Speaker 4: HM.
- 55:14Speaker 2: So if I go, if I go to my mirror
- 55:16Speaker 2: and I go, I'll say that fog, that's water.
- 55:19Speaker 3: But I also breathed out carbon dioxide.
- 55:21Speaker 2: Right, And every little cell in my body has a
- 55:25Speaker 2: bunch of these things called mitochondria, and combustion reactions are
- 55:29Speaker 2: happening in the mitochondria that produces carbon dioxide.
- 55:33Speaker 3: So if I have lots of carbon dioxide building.
- 55:36Speaker 2: Up in me, then I become breathless. I start I'm
- 55:41Speaker 2: trying to get the carbon dioxide out out right, and
- 55:46Speaker 2: I have a sensor for that in my body. My
- 55:48Speaker 2: body actually at the at the hypothalamus can tell me
- 55:51Speaker 2: that I'm I'm rising in carbon dioxide. And that's why,
- 55:56Speaker 2: Like if you hold your breath, if you hold your
- 55:58Speaker 2: breath underwater or your whole breath right here, you're fine
- 56:01Speaker 2: for ten seconds, and if you're untrained, you might even
- 56:05Speaker 2: be fine at thirty seconds. But unless you're a deep
- 56:08Speaker 2: sea diver, around one minute you get really uncomfortable. And
- 56:13Speaker 2: that's your body saying, hey, breathe stupid, like, breathe this,
- 56:17Speaker 2: get this carbon dioxide out, Like it's building up here, right, And.
- 56:21Speaker 3: That's what happens when you run intensely.
- 56:23Speaker 2: You're building up carbon dioxide in the bloodstream, and that
- 56:27Speaker 2: signals your body that you need to start expelling it right,
- 56:31Speaker 2: And that can happen whether you're in great shape or not.
- 56:34Speaker 2: If you exercise intensely enough, in great shape, you're going
- 56:37Speaker 2: to be out of breath. If you're not in great shape,
- 56:40Speaker 2: you can get out of breath. The question of fitness
- 56:43Speaker 2: is how quickly can you get all that carbon dioxide out?
- 56:47Speaker 2: And if you're really fit, you have great lung capacity,
- 56:51Speaker 2: great permeability, it happens quickly. You can you can be
- 56:53Speaker 2: back to normal within a minute. If if you're not
- 56:57Speaker 2: in great shape, it could take you the rest of
- 56:59Speaker 2: the day a to recover from that level of effort.
- 57:03Speaker 4: Wow. Okay, So if someone can only afford a few
- 57:07Speaker 4: basic tests, which numbers matter most for understanding that diabetes
- 57:11Speaker 4: and heart disease risk.
- 57:14Speaker 2: But we've done this pretty well from a modern medical perspective,
- 57:17Speaker 2: So and and we do this basic lab tests with
- 57:20Speaker 2: your primary care provider is usually sufficient as as diagnostic criteria.
- 57:25Speaker 2: Remember earlier I said VO two is a measure many
- 57:30Speaker 2: people miss your primary care provider is not making you
- 57:33Speaker 2: run a mile in the office.
- 57:36Speaker 3: Not doing that, most people wouldn't go.
- 57:40Speaker 2: Medicine, right, And and that test is free, Like you
- 57:47Speaker 2: don't need any resources to test your VO two. Go
- 57:50Speaker 2: go travel a mile and try to make that better
- 57:53Speaker 2: or don't get worse every year.
- 57:55Speaker 3: That's a great diagnostic medicry.
- 57:57Speaker 2: But but in the in the medical setting when when
- 58:00Speaker 2: people are measuring things, your blood glucose is a very
- 58:03Speaker 2: good indication your A one C is kind of a
- 58:06Speaker 2: measure of blood glucose over the past three months, how
- 58:09Speaker 2: that's been impacting your body over the last three months.
- 58:11Speaker 3: That's a great measure.
- 58:12Speaker 2: There's there's another measure called C reactive protein, which is
- 58:16Speaker 2: which is a measure of kind of a baseline measure
- 58:19Speaker 2: of how much genera and flammation you have in the body.
- 58:22Speaker 2: When that number is high, your immune system is working
- 58:24Speaker 2: really hard, and it's indication of damage on the inside.
- 58:28Speaker 2: Right and so so so that said, those those measures
- 58:32Speaker 2: are probably your your most important measures with regard to
- 58:35Speaker 2: the develop development of diabetes. C reactive protein glucose and
- 58:38Speaker 2: A one C and and most primary care providers do
- 58:41Speaker 2: that regularly. O.
- 58:42Speaker 4: Okay, makes sense. So you know that what many times
- 58:45Speaker 4: happen that people doesn't identify about their own body. Okay,
- 58:49Speaker 4: they doesn't feel that if they eat particular foods that
- 58:54Speaker 4: gave us that energy or not. So suppose if I'm
- 58:58Speaker 4: your client, Okay, I don't know anything of out my body.
- 59:00Speaker 4: I don't know what should I intect? Okay, if you
- 59:03Speaker 4: if you I want to build my muscle mark, then
- 59:06Speaker 4: how can you identify that what could be the trigger
- 59:10Speaker 4: to my body and that give me the happiness and
- 59:13Speaker 4: that increase my body muscle muscle mass index?
- 59:18Speaker 3: Yeah, fair question.
- 59:18Speaker 2: So so I'm going to answer this both as a
- 59:20Speaker 2: coach and as an operator. Right So, so first and foremost,
- 59:23Speaker 2: if you want to make any sort of change to
- 59:25Speaker 2: your body, and you suspect nutrition changes necessary, Right, so,
- 59:29Speaker 2: I want to grow muscle, I'm sure there's something in
- 59:31Speaker 2: my nutrition that will be beneficial. Then the first thing
- 59:34Speaker 2: you have to do is start recording what you eat.
- 59:37Speaker 3: Oka you have to become aware.
- 59:40Speaker 2: You have to become aware of what you're eating, and
- 59:42Speaker 2: you have to have a decent understanding of what that
- 59:45Speaker 2: breaks down to. So many people, many people don't know
- 59:48Speaker 2: what they're eating. Like if I said Hey, Samir, tell
- 59:51Speaker 2: me what you had for lunch last Thursday.
- 59:52Speaker 3: You'd be like, uh, no, idea.
- 59:56Speaker 2: You know, there'd be a little, a little brain malfunction
- 1:00:00Speaker 2: because who thinks about that? But but if if you
- 1:00:03Speaker 2: have a record, then you can evaluate.
- 1:00:07Speaker 3: And analyze that. And that's really important as an operator.
- 1:00:11Speaker 2: An operator needs the information necessary to make the changes
- 1:00:14Speaker 2: that are required. If you don't, if you don't have
- 1:00:16Speaker 2: any intelligence, that's what intelligence is information. If I don't
- 1:00:19Speaker 2: have any intelligence, I can't I can't direct the mission, right,
- 1:00:24Speaker 2: I'm just I'm just operating at my best, guess and
- 1:00:27Speaker 2: many people do that with their body.
- 1:00:29Speaker 3: I want to grow muscle. What do I do? I
- 1:00:31Speaker 3: try this?
- 1:00:33Speaker 2: So you got to start. You got to start with
- 1:00:34Speaker 2: a journal. You got to start with with a record
- 1:00:37Speaker 2: of your food intake.
- 1:00:38Speaker 3: Right, And so so that's first. And that awareness is
- 1:00:42Speaker 3: useful because if I'm writing.
- 1:00:43Speaker 2: Down everything I eat, writing down everything I drink, I
- 1:00:46Speaker 2: start to think twice about it. I goes this, the
- 1:00:48Speaker 2: best I could do right now? Is this is this
- 1:00:50Speaker 2: serving my goals? Is this serving my needs? Or is
- 1:00:52Speaker 2: this just something that tastes good?
- 1:00:54Speaker 3: Right? And unfortunately they're not always the same. Thing. I
- 1:00:57Speaker 3: love pizza. Do you love pizza? I love pizza.
- 1:01:00Speaker 2: Tastes great, right, there's not like a fitness goal that
- 1:01:03Speaker 2: pizza supports.
- 1:01:07Speaker 3: Yeah, yeah, it tastes great.
- 1:01:09Speaker 2: But unless I'm like I did an endurance event recently
- 1:01:14Speaker 2: where I really did need to get as much energy
- 1:01:16Speaker 2: density in a food as I possibly could, and a
- 1:01:18Speaker 2: slice of pizza did a great job of getting the
- 1:01:21Speaker 2: job done in the middle of the operation. But it's
- 1:01:24Speaker 2: not great for me any other time, right, So I
- 1:01:26Speaker 2: need I need to have a focus on what I'm
- 1:01:29Speaker 2: actually doing. Then I can take that what I'm actually doing,
- 1:01:33Speaker 2: and I can start to evaluate if this is the best.
- 1:01:35Speaker 3: I can do right now? Is it meeting my needs?
- 1:01:38Speaker 3: What swaps do I need to make that will that
- 1:01:41Speaker 3: will be good for me? Right?
- 1:01:43Speaker 2: And then as far as the enjoyment thing goes, I
- 1:01:45Speaker 2: think this is an important thing to identify.
- 1:01:47Speaker 3: With regard to food.
- 1:01:48Speaker 2: We don't always eat because it's good for us. We
- 1:01:52Speaker 2: don't always eat to fuel the mission. We don't always
- 1:01:54Speaker 2: eat to be healthy. Sometimes we eat because it's good,
- 1:01:57Speaker 2: but sometimes we for social reasons. If you came to
- 1:02:04Speaker 2: celebrate my birthday, sameir, wouldn't We wouldn't have a chicken
- 1:02:07Speaker 2: breast and spin it.
- 1:02:08Speaker 3: We would have cake.
- 1:02:09Speaker 2: We would have carrot cake with cream cheese frosting. That's
- 1:02:12Speaker 2: what we would do. You know why, because you don't
- 1:02:14Speaker 2: celebrate a birthday with chicken.
- 1:02:15Speaker 3: Breast and spinach. You celebrate with cake, right and and
- 1:02:18Speaker 3: every culture has their thing.
- 1:02:20Speaker 2: But but but we do that not for our health,
- 1:02:23Speaker 2: but for the social connection and bonding. A lot of
- 1:02:27Speaker 2: people don't know this, but the seratonin boost you get
- 1:02:29Speaker 2: from fat and sugar is also connected to the social
- 1:02:33Speaker 2: experience of celebration. So when you celebrate the birthday, boy,
- 1:02:38Speaker 2: we all have cake together because it rises all of
- 1:02:42Speaker 2: our status neuroscientifically speaking, all of us are, all of
- 1:02:46Speaker 2: us are celebrating together.
- 1:02:47Speaker 3: We all get the joy of life together, right and
- 1:02:50Speaker 3: so and so what's important in nutrition When I have
- 1:02:54Speaker 3: goals is I need to know what I'm eating. I
- 1:02:56Speaker 3: need to know if that's the best for my goals.
- 1:02:59Speaker 2: And also, what I love about training is if I
- 1:03:01Speaker 2: have a trained body, then when I consume foods that
- 1:03:05Speaker 2: aren't for my health and fitness, they're not all the time,
- 1:03:07Speaker 2: but sometimes when I consume foods that aren't for my
- 1:03:10Speaker 2: health and fitness or just for the enjoyment of it.
- 1:03:12Speaker 2: They don't have as negative of an impact on me.
- 1:03:16Speaker 2: There's a difference between eating carrot cake for my birthday
- 1:03:19Speaker 2: as a well trained individual and having ice cream every
- 1:03:23Speaker 2: night as an untrained individual. Those have different impacts on
- 1:03:28Speaker 2: the body in an untrained person.
- 1:03:31Speaker 4: Okay, so what two or three lifestyle changes give the
- 1:03:35Speaker 4: biggest payoff while preventing diabetes and the heart dis.
- 1:03:38Speaker 2: Yeah, a great question. There's actually a debate right now.
- 1:03:41Speaker 2: I was going to say cardiovascul exercise, but right now
- 1:03:43Speaker 2: weight training looks better.
- 1:03:46Speaker 3: There's a debate happening in the world.
- 1:03:47Speaker 2: I think both of them are good, and as an
- 1:03:50Speaker 2: exercise scientist, I'm probably I'm probably biased. But when you
- 1:03:56Speaker 2: look at the research. But when you look at the research,
- 1:03:59Speaker 2: cardiovascue extras, size and weight training are just it's just stupid.
- 1:04:03Speaker 2: It's just stupid how.
- 1:04:04Speaker 3: Powerful they are in our body.
- 1:04:07Speaker 2: Okay, to stress the body out in a good way,
- 1:04:10Speaker 2: you don't even have to do anything crazy. Even small,
- 1:04:12Speaker 2: tiny amounts of it can make a difference. So I
- 1:04:15Speaker 2: would say, if you're not exercising already, make a practice
- 1:04:19Speaker 2: of exercising. If you don't have an exercise practice, don't
- 1:04:22Speaker 2: go crazy. Start with fifteen minutes every day, even if
- 1:04:25Speaker 2: it's a walk, even if it's one one exercise.
- 1:04:28Speaker 3: You like you're gonna do push ups every day. I
- 1:04:30Speaker 3: don't care. Just do a little bit every day and
- 1:04:33Speaker 3: that lifestyle change will make a significantly profound impact on
- 1:04:38Speaker 3: your life. Big.
- 1:04:40Speaker 4: I agree. I agree. Let me tell you my experience.
- 1:04:43Speaker 4: Go ahead, before my before having baby. That mostly that's
- 1:04:48Speaker 4: in my daily habits that after complete my office work
- 1:04:51Speaker 4: after four o'clock or five o'clock, that I has to
- 1:04:53Speaker 4: at least walk five miles. Okay, that's my daily routine.
- 1:04:57Speaker 4: I never missed out any single Okay. I feel so happy,
- 1:05:02Speaker 4: I feel so energize every time when I came home. Okay,
- 1:05:05Speaker 4: I focus on my work, I focus on my body,
- 1:05:09Speaker 4: I focus on my food. Everything looks good. After having
- 1:05:12Speaker 4: a baby, I don't have any single day to go
- 1:05:16Speaker 4: out and go for a walk. And right now, for
- 1:05:18Speaker 4: the office work, it's so much hectic and every day
- 1:05:21Speaker 4: I was in a computer having a podcast, so much
- 1:05:24Speaker 4: busy life, so I'm not having enough time to go
- 1:05:27Speaker 4: walk out. So right now, many times it happens that
- 1:05:30Speaker 4: I feel so drained and so tired. So I agree
- 1:05:33Speaker 4: on that one that for the vastcular that method, or
- 1:05:37Speaker 4: go out for a walk at least five miles that
- 1:05:40Speaker 4: makes you the boost.
- 1:05:41Speaker 2: Up mm hmm yeah yeah, and it does. And what's
- 1:05:45Speaker 2: nice about exercise. The calorie culture kind of ruined this
- 1:05:49Speaker 2: for exercise. It's like, oh, walking doesn't burn many calories, Like,
- 1:05:52Speaker 2: shut up, I don't care. The point is walking adapts
- 1:05:56Speaker 2: you over time.
- 1:05:57Speaker 3: I don't.
- 1:05:58Speaker 2: The magic of exercise is not in the cam callery
- 1:06:00Speaker 2: burn of the moment. The magic of exercises in the
- 1:06:03Speaker 2: adaptation that changes over time. That's good for you, right,
- 1:06:07Speaker 2: And walking's always been powerful. Walking has always been powerful.
- 1:06:11Speaker 2: If you can't do anything else, go for a walk.
- 1:06:13Speaker 2: It's great for you. It's it changes your mood, it
- 1:06:15Speaker 2: changes your mindset, improves your sleep, gives you you can even.
- 1:06:18Speaker 3: Get more energy.
- 1:06:19Speaker 2: It seems weird, Yeah, low energy, but I went for
- 1:06:22Speaker 2: a walk and now I feel better, kind of like
- 1:06:24Speaker 2: a nap, right, right, But walking walking you almost always
- 1:06:30Speaker 2: complete a walk with more energy than you started, which
- 1:06:32Speaker 2: is very cool. Right, So I'd say walking walking is exercise,
- 1:06:37Speaker 2: cardiovascular and weight training.
- 1:06:39Speaker 3: Walking might be the first step.
- 1:06:40Speaker 2: For individuals, No pun intended to do that, but the
- 1:06:45Speaker 2: second is is sleep. So when it comes to when
- 1:06:49Speaker 2: it comes to sleep, if I am not getting adequate rests,
- 1:06:52Speaker 2: so and when with a new baby, I know I'm
- 1:06:55Speaker 2: preaching to the choir, you got a baby in the house,
- 1:06:56Speaker 2: nobody sleeps well.
- 1:06:57Speaker 3: I don't know why we see sleep like a baby.
- 1:06:59Speaker 3: Baby don't sleep well. I don't even say that anymore.
- 1:07:03Speaker 3: After having two kids, I say I slept like a rock.
- 1:07:06Speaker 3: Like that's what I say, because babies don't sleep great.
- 1:07:09Speaker 2: So after a baby, so your deep sleep restores your
- 1:07:14Speaker 2: body's tissues and your rem sleep, rapid eye movement sleep
- 1:07:19Speaker 2: restores your mental capacity. It lets you kind of file
- 1:07:23Speaker 2: through memories and whatnot, and actually also helps us to
- 1:07:26Speaker 2: regulate and process.
- 1:07:27Speaker 3: Through the emotions of the day. So when our.
- 1:07:29Speaker 2: Sleep's interrupted, we're on backlog. We've got emotions to process
- 1:07:33Speaker 2: and memories that haven't moved. We have tissues that need
- 1:07:36Speaker 2: to be restored, and they're not being restored right. And
- 1:07:39Speaker 2: so the net effect is stress and increased immune response.
- 1:07:44Speaker 2: So our body's always on high alert, our immune systems
- 1:07:47Speaker 2: always circuling.
- 1:07:48Speaker 3: It requires so much resources from.
- 1:07:51Speaker 2: The body for my immune system to be on high alert, right,
- 1:07:54Speaker 2: And some people actually develop autoimmune issues as a result.
- 1:07:57Speaker 2: Some people's inflammatory response, it's their immune system attacks those
- 1:08:02Speaker 2: beta cells in the pancreas, and because of that inflammation,
- 1:08:06Speaker 2: now they have damage to the pancreas that was allowing
- 1:08:11Speaker 2: them to regulate blood sugar. Now they have diabetes. Right,
- 1:08:14Speaker 2: and so sleep is paramountally important. I know if you're
- 1:08:17Speaker 2: a new parent, I'm preaching the choir. Hey, if you're
- 1:08:20Speaker 2: a new parent, here's the deal. Get the kid to
- 1:08:22Speaker 2: teach the kid how to sleep. It's going to take
- 1:08:24Speaker 2: a while, but you can do it. And then also
- 1:08:26Speaker 2: creating monohydrate ten grams per day, especially if men has
- 1:08:31Speaker 2: been shown to improve the symptoms of sleep deprivation. And
- 1:08:34Speaker 2: so I don't want that to make you not fix
- 1:08:37Speaker 2: your sleep, but you have to work really hard to
- 1:08:39Speaker 2: get to where I'm going to sleep at a certain
- 1:08:40Speaker 2: time and I'm waking up at a certain time. If
- 1:08:42Speaker 2: I can get that right, then I'm going to be
- 1:08:44Speaker 2: much better off with regard to my disease.
- 1:08:46Speaker 4: Risky as they are. At least do it.
- 1:08:51Speaker 1: What's up they for this episode? Hope do share it
- 1:08:54Speaker 1: with someone who needs to hear it, and don't forget
- 1:08:56Speaker 1: to subscribe, and neither review a lot of people can
- 1:09:01Speaker 1: find faithful fitness by Dad's devotional Faithful Fitness is available
- 1:09:07Speaker 1: now and you can join our Faithful Fitness community by
- 1:09:11Speaker 1: clicking the links in the show notes. We all have
- 1:09:14Speaker 1: a cross to carry, but it's lighter we we do
- 1:09:17Speaker 1: it together. See how later an alligator. But until then,
- 1:09:22Speaker 1: strain hard and pray even harder.