Latest / I Hate Talking / Autolyse, Sour Dough Bread, and Trad Wives
Transcript
- 0:29I Hate Talking: Welcome to episode 46 of I Hate Talking.
- 0:33I Hate Talking: Hi everyone.
- 0:34I Hate Talking: Now, we've been busy over the last few weeks and perhaps we will delve into some topics in the near future.
- 0:43I Hate Talking: We never really got any feedback yet, I guess on topics that people want to hear about, but maybe we'll just keep going with topics that we enjoy.
- 0:51I Hate Talking: So, we're going to talk about a particular hobby that perhaps you enjoy and talk about that today and I'll let you carry the conversation, this particular episode.
- 1:03I Hate Talking: Are we doing word or just going right into it?
- 1:07I Hate Talking: We are going to do a word or phrase, and I believe you had that word or phrase prepared.
- 1:11I Hate Talking: Is that correct?
- 1:12I Hate Talking: Yeah.
- 1:13I Hate Talking: Well, that is what we start with.
- 1:15I Hate Talking: It was on my phone and I don't have my phone with me.
- 1:19I Hate Talking: Well, what is the word?
- 1:21I Hate Talking: You don't even know what the word is without looking at your phone?
- 1:24I Hate Talking: Oh, I don't know how to pronounce it unless I see my phone.
- 1:31I Hate Talking: So it's a difficult to pronounce word.
- 1:33I Hate Talking: That's a good start.
- 1:34I Hate Talking: Most of the ones that we do on this podcast, I'd say fifty-fifty are hard to pronounce and the other 50 are relatively easy or well-known words that maybe are misused or just not well known in terms of their definition or etymology.
- 1:50I Hate Talking: Well, do you have your phone and I'll look it up.
- 1:53I Hate Talking: I do have my phone.
- 1:54I Hate Talking: It's amazing what we can do with technology these days, because in my experience as a person in school, we didn't have these things like you had to look stuff up in a book.
- 2:06I Hate Talking: Like, I guess that makes me old, but like I had to go look up something in the in a hard copy dictionary or like an encyclopedia.
- 2:13I Hate Talking: I did that a little, yeah, encyclopedias was a thing, but like, my time, it was more, you had to go to the library.
- 2:23I Hate Talking: Like at school, we had the library and you went all the way over there and had to turn on the computer.
- 2:29I Hate Talking: Yeah, I think that is probably some of my first experiences with computers as well.
- 2:34I Hate Talking: We did have a home computer relatively early compared to my peers.
- 2:37I Hate Talking: We did have computers at the public library that we would utilize as well, but I remember going to the library actually to look for books as well, like you would go to the library to find out knowledge and read it in a book.
- 2:53I Hate Talking: I don't think people really do that anymore.
- 2:56I Hate Talking: I think you maybe go to the library to like as a social club or to maybe find.
- 3:02I Hate Talking: Maybe archived stuff like newspapers or magazines.
- 3:06I Hate Talking: There are books still, I guess people still like to read, but I don't feel like people really go to local libraries to like -- perform research -- perhaps.
- 3:13I Hate Talking: No, I don't think so.
- 3:14I Hate Talking: It's like to go get a story.
- 3:16I Hate Talking: That's what we use it for books to read for like entertainment.
- 3:20I Hate Talking: Yes, that is true, because you can do all the research online, like for our kids' projects or even like if I need to know.
- 3:29I Hate Talking: How to change a lock in a sliding glass door.
- 3:32I Hate Talking: I will just YouTube it.
- 3:34I Hate Talking: Yeah, exactly.
- 3:36I Hate Talking: Well, you had to go to a library to learn about this or just be a tradesman, I guess.
- 3:40I Hate Talking: Well, one of our kids' school assignments, they had a research assignment and they had to have at least one book as a reference.
- 3:47I Hate Talking: I was like, oh man, we got to go to the library.
- 3:50I Hate Talking: And I didn't tell them that.
- 3:51I Hate Talking: I was like, Yay, we got to go to the library and look up a book.
- 3:55I Hate Talking: But it was very obnoxious to have to drive all the way there just for that information that we easily could get on the internet.
- 4:02I Hate Talking: That's true.
- 4:03I Hate Talking: I guess we take it for granted to some degree.
- 4:05I Hate Talking: Yep.
- 4:07I Hate Talking: All right.
- 4:07I Hate Talking: So, You've handed me the phone that contains this word.
- 4:12I Hate Talking: I don't know how to pronounce it.
- 4:15I Hate Talking: I would say, see, -- it's -- a hard word.
- 4:17I Hate Talking: I would say that it's probably not auto lies because that would be too straightforward.
- 4:25I Hate Talking: It's probably like all I will tell you if you ask.
- 4:30I Hate Talking: Well, I think we will have to ask, but we know that AI is not even necessarily right 100% of the time, which would be why it'd be better to look it up in a book and use the pronunciation guide to know how to pronounce it, but.
- 4:41I Hate Talking: We will take a quick break here and come right back with the correct pronunciation of this word, A U T O L Y S E.
- 4:51I Hate Talking: Auto lease.
- 4:53I Hate Talking: All right, we're back, so.
- 4:55I Hate Talking: There are actually conflicting pronunciations for this.
- 5:00I Hate Talking: So there are a lot of sources that have auto lies, which I think is actually how I said it, I guess we can listen to the recording, but I think that's what I said.
- 5:14I Hate Talking: And then it seems like a lot of bakers.
- 5:19I Hate Talking: Pronounce it auto lease, and that's actually on a lot of these guides to auto lease bread.
- 5:28I Hate Talking: And things of that nature, that it is auto lease.
- 5:33I Hate Talking: Let's check Reddit because that's actually hopefully real people, and we'll see what they say.
- 5:40I Hate Talking: Well, according to Reddit, they cite Alton Brown, and I would trust him, I think, for knowing how to pronounce this, especially as it relates to food and baking and All things chef related, that it is auto lease.
- 5:57I Hate Talking: OK, see, so that's why I need my phone, because it is difficult.
- 6:03I Hate Talking: Multiple people do not agree, but what do you think auto lease is?
- 6:10I Hate Talking: So, I would have thought maybe that it's some sort of chemical reaction.
- 6:15I Hate Talking: The LYSE has sort of that.
- 6:18I Hate Talking: Aspect of maybe something that is transforming or changing through like a chemical process.
- 6:24I Hate Talking: And I would have no idea what the auto would be, but like maybe like an automatic chemical reaction process or something like that, that, that's what it would mean, based on just the word alone because I have no context and did not know that it had anything to do with bread baking until this very evening.
- 6:43I Hate Talking: OK, well, you're pretty close.
- 6:45I Hate Talking: So when they're using it in recipes, It's kind of like the stage where you let it rise before you could do more stuff to it.
- 6:55I Hate Talking: So bread, sourdough, specifically, but other breads, I think too.
- 7:00I Hate Talking: You'll let them rest for a while, you'll mix, let it rest, and then let it rise.
- 7:05I Hate Talking: And then you mix, let it rest, let it rise.
- 7:07I Hate Talking: So if it's, it's gonna be much more dense and hard if you don't autoly sit.
- 7:15I Hate Talking: And then it's more fluffy and um airy, if you do.
- 7:19I Hate Talking: Interesting.
- 7:21I Hate Talking: So, it's actually, I guess based on some of the things that I'm looking at and maybe you've already done this research is that it's based on both Latin and Greek, that the lease is from Greek and then I guess that would make the auto from Latin and it does mean self, so auto as in self like autobiography, and then lease as in dissolving.
- 7:46I Hate Talking: So basically these Like you said, the elements of the bread are becoming one during this resting period by themselves.
- 7:56I Hate Talking: There's no action being performed, you're just letting it do its thing.
- 8:00I Hate Talking: Yeah, so when you were talking earlier about like the chemical in your head, you were thinking like a chemical reaction.
- 8:06I Hate Talking: It was kind of like that.
- 8:07I Hate Talking: So it's this natural self-rising or self blending.
- 8:13I Hate Talking: Process.
- 8:14I Hate Talking: And I guess as I'm reading through some of the Reddit comments here is that some of the confusion on the pronunciation is that this term.
- 8:25I Hate Talking: Became coined by a French chef who would have said autolise, because that would be more of the French pronunciation, but that maybe perhaps more of the English pronunciation would be auto lies.
- 8:40I Hate Talking: OK, super interesting.
- 8:42I Hate Talking: There you go.
- 8:43I Hate Talking: So if you want to be French and sound fancy, you can just say.
- 8:47I Hate Talking: On a lease.
- 8:48I Hate Talking: Of course, always want to be fancy.
- 8:50I Hate Talking: So, if you haven't guessed, this is the sourdough episode.
- 8:56I Hate Talking: We've been talking about for so long.
- 8:58I Hate Talking: I started my sourdough journey kind of reluctantly.
- 9:03I Hate Talking: I felt like back in like 2020, 2021, everybody was doing sourdough.
- 9:09I Hate Talking: And truth be told, I don't like the taste of it.
- 9:13I Hate Talking: And I just don't like trendy things.
- 9:17I Hate Talking: So, I didn't do it.
- 9:19I Hate Talking: I have some really, really close friends that absolutely love it, and it takes over their lives.
- 9:25I Hate Talking: And I've had friends that I've, like, hung out with, and they have their sourdough with them because they have to mix it.
- 9:31I Hate Talking: During our play date.
- 9:34I Hate Talking: And I just did not want basically another pet or something.
- 9:40I Hate Talking: But kind of around the same time we started the podcast last year.
- 9:45I Hate Talking: I just felt like we should.
- 9:47I Hate Talking: I don't know why um I started reading about it in health benefits.
- 9:50I Hate Talking: And we were trying to get healthier, and I was like, you know what, like, I'm gonna do this.
- 9:55I Hate Talking: And since then, I love it.
- 9:58I Hate Talking: I do it all the time.
- 9:59I Hate Talking: There you go.
- 10:01I Hate Talking: So, I think it was around the same time, like you said, that we did the podcast and I think we may have even referenced it in one of the 1st 10 episodes and then have been teasing it ever since, but now we're here to actually talk about it.
- 10:15I Hate Talking: Right.
- 10:16I Hate Talking: So if you do not want to do this, just turn off the podcast.
- 10:19I Hate Talking: Give us 5 stars and turn it off.
- 10:20I Hate Talking: No harm, no foul.
- 10:22I Hate Talking: But if you're interested, keep listening because it is so addicting and it is so.
- 10:28I Hate Talking: Fulfilling.
- 10:29I Hate Talking: Yeah, so fulfilling or rewarding.
- 10:31I Hate Talking: That is true, and I think it is pretty neat that you can.
- 10:36I Hate Talking: Take that Ingredient and mix it with other ingredients and then.
- 10:41I Hate Talking: something that I personally do enjoy eating, uh, on a regular basis and I think you've even done some different things with sourdough brownies and different styles of sourdough bread, and I think we've even used it for like pizza crust and things of that nature, so a lot of versatility that sourdough provides as well.
- 11:04I Hate Talking: Yeah, OK, on that note, months ago, I was telling my friends.
- 11:08I Hate Talking: They were validating to me that my mother is an amazing baker.
- 11:15I Hate Talking: Anyone that knows her just, she's got several recipes she's known for, very beloved.
- 11:23I Hate Talking: I take her recipes and I will follow them.
- 11:27I Hate Talking: I will have her help me in the kitchen.
- 11:29I Hate Talking: And I, I will admit I'm a little bit more.
- 11:34I Hate Talking: I was gonna say loose with the recipe.
- 11:39I Hate Talking: OK, that's, that's nice, but like when I'm trying with her recipe, I try so hard because I, people will eat my cookies.
- 11:48I Hate Talking: I'd be like.
- 11:48I Hate Talking: This isn't your mom's recipe, and it is, and I like.
- 11:52I Hate Talking: Use it step by step.
- 11:54I Hate Talking: If I'm in the kitchen with her, I'm like, do you have a secret recipe you're not giving me?
- 11:58I Hate Talking: But I watch her and I do the same thing.
- 12:02I Hate Talking: I'm not good at like measuring preciseness.
- 12:06I Hate Talking: So I was waiting to see what word you're gonna say, like flighty or that was the word that came to my mind.
- 12:11I Hate Talking: But like, you, -- you thought it not -- me.
- 12:15I Hate Talking: But you're smiling and naughty.
- 12:17I Hate Talking: So I've lived my entire life having people tell me like, your mom's such a good baker.
- 12:24I Hate Talking: Basically saying like, well, what happened to you?
- 12:27I Hate Talking: Why aren't you as good of a baker?
- 12:30I Hate Talking: So I love her cookies.
- 12:33I Hate Talking: I don't take offense, but I just can't do it.
- 12:36I Hate Talking: Even you tell me, like, this does not taste the same.
- 12:39I Hate Talking: But you love my sourdough, and everything like the brownies, all that, I make you enjoy so much and it makes me so happy.
- 12:49I Hate Talking: And I told my friends that, and they're like, something in your like body healed from like not living up to your mother's abilities.
- 12:55I Hate Talking: Like, you have this own thing, she doesn't do sourdough.
- 12:59I Hate Talking: You're a great sourdough baker.
- 13:01I Hate Talking: And so I'm like, I'm accepting that and my calling is sourdough.
- 13:05I Hate Talking: That is true.
- 13:06I Hate Talking: I don't know what it is.
- 13:07I Hate Talking: Maybe it's the recipe or the lack of following it precisely.
- 13:14I Hate Talking: It could be the elevation, the water, who knows, there's a lot of different variables that come into play with baking because it is a relatively precise science.
- 13:26I Hate Talking: But I think, again, the versatility of sourdough allows some latitude with that and still have a very tasty product.
- 13:35I Hate Talking: And actually some of that variability is even, I think enjoyed because maybe there will be a particular batch that is more sour than a previous batch or whatever the case may be, and it actually adds to some of the varied experience that Makes it so that every different loaf is different.
- 13:58I Hate Talking: It may not be something that everybody enjoys or necessarily even something that would be looked upon favorably from mass consumption perspective because everybody wants the same experience, the same thing if they enjoyed it, but the fact that it is different actually is enjoyable to me to some degree that Maybe the bread tastes a little bit different each time.
- 14:21I Hate Talking: OK, so that makes sense.
- 14:24I Hate Talking: And then yay for my ability to not be precise.
- 14:28I Hate Talking: Cause yes, in a bakery, you have to be precise.
- 14:32I Hate Talking: If your customers come in and they like a certain sourdough sour level.
- 14:37I Hate Talking: In their sourdough It has to be that all the time.
- 14:41I Hate Talking: You can't have a variety.
- 14:43I Hate Talking: But I can see where you as just, you know, a family member, weekly getting bread, that it kind of changes up.
- 14:51I Hate Talking: And keeps you kind of on your toes or um your taste buds interested.
- 14:57I Hate Talking: Yeah, I think so, right?
- 14:59I Hate Talking: I mean, there's Certain sandwich shops that pride themselves on their bread, like, you know, Jimmy John's or Jersey Mike's where if that bread is different day to day or week to week that That could cause loss of a customer or whatever the case may be.
- 15:17I Hate Talking: McDonald's actually specifically makes this part of their strategy is to make sure that every McDonald's tastes exactly the same as every other McDonald's so that that customer experience.
- 15:29I Hate Talking: Results in another satisfied customer and not that they had something that tasted off that day and they never go back to a McDonald's.
- 15:38I Hate Talking: OK, in the future, can we, or another time, can we talk about McDonald's and their soda?
- 15:44I Hate Talking: I was listening to Joe Rogan today, and he was talking about that as a side note.
- 15:50I Hate Talking: Because McDonald's soda tastes better than anywhere else in the world, and there's a certain reason why.
- 15:57I Hate Talking: For reasons plural.
- 16:00I Hate Talking: I think they buy their syrup directly from Coke, and also I think it's stored or transported in a different format than most people.
- 16:11I Hate Talking: Does that have anything to do with it?
- 16:12I Hate Talking: Yeah.
- 16:13I Hate Talking: So, a quick overview, go listen to Joe Rogan saying, I don't want to steal his info.
- 16:18I Hate Talking: And I did not do research on this.
- 16:20I Hate Talking: I was just listening on my car ride home after dropping the kids off somewhere.
- 16:24I Hate Talking: But he was saying that, yes, the difference is MikeDonald's gets their coke syrup.
- 16:31I Hate Talking: In aluminum containers, where everyone else gets it in plastic.
- 16:36I Hate Talking: So that could be a difference.
- 16:39I Hate Talking: Also, they pre-chill their mixture.
- 16:44I Hate Talking: Before putting it in there.
- 16:46I Hate Talking: So it's like not diluted.
- 16:48I Hate Talking: Everyone else basically dilutes it then, because it's added with ice to cool it off.
- 16:52I Hate Talking: They pre-chill everything, so it's cold before they mix it together.
- 16:57I Hate Talking: That would make sense, and that aluminum thing is the thing that I was thinking of.
- 17:01I Hate Talking: I think they've always done it that way and they're like one of the only ones that do it that way.
- 17:06I Hate Talking: -- And -- occasionally, very rarely, especially at McDonald's, but occasionally or other places, right?
- 17:12I Hate Talking: When the mixture of the carbonation versus all the other stuff is not right.
- 17:16I Hate Talking: And you go to take that sit, and it's like, oh, so disappointing, right?
- 17:20I Hate Talking: And so frustrating.
- 17:23I Hate Talking: I can see as a need.
- 17:26I Hate Talking: As a consumer or a company, you need preciseness.
- 17:30I Hate Talking: Like, you do not want people to be on their toes, like, is it gonna be good this time?
- 17:35I Hate Talking: Is it sour?
- 17:36I Hate Talking: Is it bland?
- 17:38I Hate Talking: Is it whatnot?
- 17:38I Hate Talking: But as a family member that's eating this weekly, It is probably enjoyable to mix it up.
- 17:45I Hate Talking: Yep, and I think that is part of the reason that I enjoy the variety of sourdough.
- 17:52I Hate Talking: So what do sourdough people call themselves?
- 17:57I Hate Talking: Because like you said, this has been trendy, probably more so, I guess in 2023, 2024.
- 18:04I Hate Talking: I feel like we're maybe a little bit late to the party and it doesn't really seem like I've seen as much recently.
- 18:08I Hate Talking: Like there was even Netflix specials on like home bakers and bread and stuff like maybe a year or two ago, and now it seems like maybe it's not quite as quote unquote trendy, but Your thoughts on the trendiness and what you would refer to yourself as.
- 18:25I Hate Talking: Yes, I do think that we were late to the party.
- 18:28I Hate Talking: Like I said earlier, I intentionally avoided it because I do not like bandwagons, but I finally gave in.
- 18:37I Hate Talking: I'm like, oh, I could have done this years ago.
- 18:40I Hate Talking: So, I don't know the title that we're called.
- 18:47I Hate Talking: Just sourdough bakers, or I know a big thing that, again, I don't do because probably my issue with being a bandwagoner, but a big thing is people name their sourdough, you know that?
- 19:01I Hate Talking: I have heard that before, yeah.
- 19:04I Hate Talking: And I do love it, cause I love a good pun.
- 19:06I Hate Talking: So people often have puns for their sourdough.
- 19:09I Hate Talking: But I do not name mine.
- 19:13I Hate Talking: I intentionally don't.
- 19:15I Hate Talking: And people will ask sometimes like, what's your sourdough starter's name?
- 19:18I Hate Talking: I don't name it.
- 19:19I Hate Talking: And I don't have a good reason why.
- 19:21I Hate Talking: I just don't desire to.
- 19:23I Hate Talking: It's just the sourdough.
- 19:25I Hate Talking: Interesting.
- 19:26I Hate Talking: Yeah, I think that's Fair enough.
- 19:29I Hate Talking: Like if it was a group of men that was doing this, I think they would call themselves the sour bros.
- 19:34I Hate Talking: See, I love a good pun.
- 19:37I Hate Talking: It's so good.
- 19:38I Hate Talking: It's weird that I won't do it, but I won't.
- 19:40I Hate Talking: I refuse.
- 19:41I Hate Talking: Now, a long time ago, when we thought we were going to do the sourdough episode, I did look up this and at the time, I think as sort of an insult people referred to this trend as And the group of people that partook in it, particularly as trad wives.
- 20:00I Hate Talking: That's what I was gonna say.
- 20:02I Hate Talking: If I was gonna call it anything, the word trad wife comes up.
- 20:05I Hate Talking: But I don't feel like that's very catchy, nor is meant in like a very positive way.
- 20:11I Hate Talking: Oh, I think that trad wives.
- 20:15I Hate Talking: are proud of being child wives.
- 20:18I Hate Talking: So for the listeners out there, do you care to explain what that trad wife actually stands for or what it means?
- 20:25I Hate Talking: Yes, trad wife, as far as I understand it, would be just shorthand for traditional wife.
- 20:33I Hate Talking: So this would be In like the grand scheme and there's all these different connotations that come in and biases.
- 20:41I Hate Talking: In my head, a proud wife, AKA traditional wife.
- 20:46I Hate Talking: Is a woman who stays home.
- 20:50I Hate Talking: Homeschools her kids, has several kids, does the sourdough, maybe grinds her own grain, has, has chickens and a garden.
- 21:02I Hate Talking: And her husband works, and that's like their life.
- 21:06I Hate Talking: So it's like going back to what it used to be like traditional.
- 21:10I Hate Talking: In like the early 1900s.
- 21:13I Hate Talking: Like usually they wear.
- 21:15I Hate Talking: Lawn dresses, maybe floral lawn flowy dresses, and I am not a trad wife.
- 21:24I Hate Talking: I feel like I unintentionally exhibit some of those things because they appeal to me.
- 21:29I Hate Talking: I'm not doing it to make a stance or anything.
- 21:34I Hate Talking: If you're a working person, I used to work, I do not currently.
- 21:38I Hate Talking: I do homeschool, but again, it's not for me, it's not a stance.
- 21:43I Hate Talking: It is just, uh, what's in front of us right now.
- 21:48I Hate Talking: But I do, do you remember that time that like I was at an event and you came to pick me up and you're like, oh, this is your people.
- 21:57I Hate Talking: And they're all dressed exactly like me in a lawn floral dress.
- 22:00I Hate Talking: I do remember that.
- 22:01I Hate Talking: And you're in fact wearing a floral print shirt right now.
- 22:04I Hate Talking: Well, So, yes, um.
- 22:09I Hate Talking: So it appeals to me.
- 22:11I Hate Talking: I'm, I'm not trying to be a trad wife, but I don't know.
- 22:16I Hate Talking: You're just one by default or your trad wife adjacent.
- 22:19I Hate Talking: Yeah, either of those is fine, I guess.
- 22:22I Hate Talking: It's, I guess my biggest thing is, and again, not being the bandwagon, it's probably the issue.
- 22:26I Hate Talking: I feel like some trad wives, it's a stance, like against The government or against.
- 22:34I Hate Talking: The patriarchy or I don't know what they're doing, you know, like, it's a stance.
- 22:39I Hate Talking: Mine's not a stance.
- 22:40I Hate Talking: It's just I really like homeschooling my kids and I love wearing dresses with flowers on them.
- 22:45I Hate Talking: Well, there you go.
- 22:47I Hate Talking: So I guess no particular puns that the sourdough bakers refer to themselves, but it sounds like perhaps that category of trad wife is not as negatively connotated as I thought.
- 23:02I Hate Talking: But do you think trad wife is a negative connotation?
- 23:05I Hate Talking: Like if someone said, your wife is such a trad wife.
- 23:08I Hate Talking: Would you take offense?
- 23:10I Hate Talking: It would really depend on who it was coming from.
- 23:14I Hate Talking: Like if I did not know that person and they were like just said that to me on the street because they saw us or something, I would definitely take that as a insult.
- 23:23I Hate Talking: OK.
- 23:24I Hate Talking: Now if it's in more of our normal circles that we are in, then yes, that's probably meant as actually a compliment.
- 23:32I Hate Talking: OK, -- so -- what's offensive to you about being a wife?
- 23:34I Hate Talking: Well, nothing is offensive to me as with that term, nor do I find anything that you described that is categorized within that description offensive, but I think people in the modern day and age use that as sort of a insult against traditional values.
- 23:54I Hate Talking: But we do intentionally, you work and I say home, and that is intentional.
- 24:01I Hate Talking: Yeah, that is true.
- 24:03I Hate Talking: I again don't have any issue with the term nor the categories contained within.
- 24:09I Hate Talking: It's just that I don't think that.
- 24:10I Hate Talking: Maybe the Everyday person would agree with that.
- 24:17I Hate Talking: Maybe it's a silent majority, maybe not, but I feel like that.
- 24:20I Hate Talking: At least a lot of the things that I see within the media would portray Trad wife as sort of a negative connotation.
- 24:28I Hate Talking: You know, I think a lot hearing you talk, cause in my head I'm like, you should be proud.
- 24:32I Hate Talking: Like, yes, I work, so my wife stays home, like, To me, that should be like a pride thing for you, like, I make enough that she can stay home.
- 24:42I Hate Talking: Not like we're rolling, rolling in the dough, but.
- 24:45I Hate Talking: You do, you work.
- 24:47I Hate Talking: Now we're letting the dough rise.
- 24:49I Hate Talking: Exactly, I'll see it depends, but.
- 24:53I Hate Talking: I think part of it, I don't know, you can call it my negativity or whatnot.
- 25:00I Hate Talking: I hear people always be like, you should be proud that, like if I say I'm a stay at home mom, like, oh no, you're so much more than that.
- 25:07I Hate Talking: I guess, but I'm not saying it in a negative way.
- 25:11I Hate Talking: I don't feel bad about it.
- 25:12I Hate Talking: I'm really, I like it.
- 25:14I Hate Talking: And I think in society, People need to like, that's bad, or you should feel bad about it, like, that you're not providing enough to society, and I don't feel that way at all.
- 25:28I Hate Talking: So I think maybe that's why I don't feel trad wife, like, I hear some people use it really negatively, or even tried wives themselves, like, their political stances are not mine.
- 25:39I Hate Talking: So that's where I'd stand back, but like.
- 25:42I Hate Talking: I don't feel bad that I stopped working to be with my kids.
- 25:47I Hate Talking: I don't think everyone should.
- 25:49I Hate Talking: I think it's great that women work.
- 25:51I Hate Talking: And I love that I don't have to.
- 25:54I Hate Talking: Well, there you go, and maybe the negative connotations that I'm perceiving in.
- 26:00I Hate Talking: Mainstream media is just part of Operation Mockingbird.
- 26:05I Hate Talking: OK, I still don't know what that is, that next week's episode, or are we going to talk about it right now?
- 26:11I Hate Talking: Well, we have asked our listeners to determine if they would like to hear more about that, and I think it's actually quite relevant with some of the news that is coming out about the USAID or as some people like to refer to it as US aid, but that has nothing to do with anything related to the US nor aid.
- 26:31I Hate Talking: So perhaps that will be something that we talk about next time or we'll just use it for 35+ episodes and get to it later.
- 26:40I Hate Talking: No, cause I want to know what it is, and also, I don't have the motivation to Google it myself or look on Reddit.
- 26:48I Hate Talking: So I'm just gonna go on and like post anonymously on our, say, tell me what it is.
- 26:56I Hate Talking: Oh, there you go.
- 26:57I Hate Talking: So, we'll end this episode with a joke because I have Been saving this joke for however long it has been, it probably has been close to 30 episodes.
- 27:07I Hate Talking: And typically I'm not really a joke person, but I thought this was funny and maybe it's because it is a pun, but there were a husband and wife, and they were at a marriage conference and they were sitting together and listening to the lecturer and you know, the lecturer was going on about how that.
- 27:25I Hate Talking: There are certain things that, you know, make marriages difficult and some of that has to do with knowledge of the other person and what they like and desire in the relationship.
- 27:37I Hate Talking: And the example that he gave at that precise moment was, and he spoke to the men, I bet you don't even know what your wife's favorite flower is.
- 27:46I Hate Talking: And the husband nudged the wife and looked her in the eye and whispered, it's self rising, isn't it?
- 27:54I Hate Talking: That's a good one.
- 28:00I Hate Talking: That's a good one.
- 28:02I Hate Talking: I know what kind of humor you like.
- 28:04I Hate Talking: Oh yeah.
- 28:08I Hate Talking: So, from your friends at I Hate Talking, until next time, remember, it is only through talking that we begin the journey to understanding.