Navigating the Chaos of Bad Service Days in the Kitchen Ep. 96
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Navigating the Chaos of Bad Service Days in the Kitchen | Chef's PSA
In this episode of Chef's PSA podcast, host André Natera discusses the unavoidable kitchen nightmare of bad service days, shares personal experiences of challenging services, and offers guidance on how to handle high-pressure situations in professional kitchens. The episode begins with a sponsorship message from Old Style Sausage and updates on Andra's current projects, including book adjustments and a new novel in progress, 'Bad Cooks Everywhere'. Tips include…
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