#328: How a European Hotel Brand Is Expanding in America | with Phil Andreopoulos, CEO of Yotel
What does it take to build a hotel brand that stands out in an increasingly competitive hospitality industry?
In this episode, David Millili and Steve Carran sit down with Phil Andreopoulos, CEO of YOTEL, to explore his remarkable career in hospitality, his leadership journey, and his vision for the future of hotel brands.
Phil shares how starting in a restaurant at just 14 years old shaped his passion for hospitality, the lessons he learned during a 25-year career at Marriott, and why he ultimately chose to leave a global hospitality giant to lead the more agile and entrepreneurial YOTEL…
The skinny
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