Latest / Brooke and Jeffrey: Phone Taps / Phone Tap PODCAST: Bank Chef

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Phone Tap PODCAST: Bank Chef · Brooke and Jeffrey: Phone Taps

• 0:00
  Speaker 1: One eight hundred d ui Away now offering free remote
• 0:02
  Speaker 1: consultations by phone or video conference for any criminal offense.
• 0:06
  Speaker 1: Trust Brooke, Jeffrey and Jose's friends with a free remote
• 0:09
  Speaker 1: consultation from Bradley Johnson Lawyers. Visit one eight hundred d
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  Speaker 1: Uyowa dot com or call away. All right, it's time
• 0:17
  Speaker 1: for your phone tap. And you know those people who
• 0:19
  Speaker 1: come into work and they spend the majority of their
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  Speaker 1: day doing their own personal things and not actually working. Again,
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  Speaker 1: I'm not looking at anybody in this room right now.
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  Speaker 1: You know who you are. Well, what if someone took
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  Speaker 1: that to the extreme? Okay? And his name was Terry
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  Speaker 1: and he worked at a bank? Okay, okay. How would
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  Speaker 1: a customer feel if Terry was on a call with
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  Speaker 1: them but was busy doing something else for Terry and
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  Speaker 1: not for the customer. How would she react? Probably angry
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  Speaker 1: and not not. Well. Well, we're about to find out,
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  Speaker 1: because that's what happens in your brand new phone tap.
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  Speaker 1: Let's do it right now. He's another much the twenty. Hello, Hi,
• 1:09
  Speaker 1: this is Terry calling from you bank. I'm looking to
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  Speaker 1: speak with on Olivia. This is she, Hi, Olivia. The
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  Speaker 1: reason for my call today was that we received an
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  Speaker 1: email from you regarding our transaction that did not go through. Yeah,
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  Speaker 1: I've deposited a few checks on Tuesday. I saw that
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  Speaker 1: like one wasn't showing up in my account. Okay, well,
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  Speaker 1: just let me log on real quick and see if
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  Speaker 1: I can help you with that. All right, okay, thanks
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  Speaker 1: so much. All right, here, let me take a look here. Okay,
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  Speaker 1: this is the account ending in zero four? Is that correct? Um?
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  Speaker 1: That's correct? Okay, great, let me just take a look
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  Speaker 1: at that, all right, Um, logging and check it out. Okay, okay,
• 1:52
  Speaker 1: excuse me? Yes, yes, hello, yeah, um? What's going on? Oh?
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  Speaker 1: I'm just multi tasking. Is there a problem? No, I
• 2:03
  Speaker 1: just it's just just loud. I'm sorry about that, Olivia.
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  Speaker 1: I'm gonna try to lower my voice for you. Okay,
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  Speaker 1: So where were we? I'm seeing the one check was
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  Speaker 1: deposited last week for sixty dollars? Is that correct? Yeah? Yeah,
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  Speaker 1: I'm sorry? What was it correct yet? Are you saying yes?
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  Speaker 1: Are you saying no? The noise? I can't talk over
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  Speaker 1: the noise? Can you speak up? Please? Oh my god,
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  Speaker 1: I don't understand what's going on. I'm sorry. I thought
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  Speaker 1: I mentioned it before. I'm multitasking. Multitasking. It sounds like
• 2:34
  Speaker 1: you're gonna kitchen with a blender. Oh no, I just
• 2:37
  Speaker 1: brought my blender into work with me. What. I'm actually
• 2:41
  Speaker 1: hosting a little dinner party tonight, a little shin dig
• 2:44
  Speaker 1: between me and my friends. And you know how they
• 2:46
  Speaker 1: say there aren't enough hours in the day. Oh all right,
• 2:49
  Speaker 1: I'm just trying to get ahead of it so that
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  Speaker 1: i'm ready when I go home. This is crazy. I mean,
• 2:53
  Speaker 1: did your bosses know that you're doing this? So you're like,
• 2:55
  Speaker 1: I don't think they do. And I would love to
• 2:58
  Speaker 1: chat about this more, honestly, Olivia, but I'm running out
• 3:00
  Speaker 1: of time. I've got to prepare the saziki sauce. I cannot.
• 3:03
  Speaker 1: Let's just continue, Let's keep going with our call here. Okay, God,
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  Speaker 1: this is crazy, but you should know here at bank,
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  Speaker 1: the customer is the first priority. Annoying you, I am multitasking.
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  Speaker 1: You are the first and most important task I have. Okay, okay, Olivia,
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  Speaker 1: what's that hurried off? Oh? Perfect timing? I just finished.
• 3:28
  Speaker 1: Let me just get a little taste here. M I
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  Speaker 1: cannot deal with this. I can't let just ask Olivia.
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  Speaker 1: I'm sorry to interrupt you. But can I ask you
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  Speaker 1: a quick question? I called about my account. Why am
• 3:39
  Speaker 1: I answering your questions? Okay, I'm having a charcouterie board
• 3:43
  Speaker 1: and I'm just wondering what kind of cheese other than
• 3:45
  Speaker 1: Brian Guda would you have? Dude, I don't care about that. Okay,
• 3:48
  Speaker 1: I don't care what the cheese is. I care about
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  Speaker 1: my account. That's why I call. Okay, maybe I should do. Goat,
• 3:53
  Speaker 1: give me your supervisor. This is ridiculous. I need your supervisor.
• 3:58
  Speaker 1: Oh what did it happen? Holy? I think I just
• 4:02
  Speaker 1: cut the tip of my pinky all Oh my gosh,
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  Speaker 1: I can't find it. Oh my god. Okay, I think
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  Speaker 1: it's I think it fell into the salsa dip. Well,
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  Speaker 1: you shouldn't be cooking while you're working, dumb At. It's okay,
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  Speaker 1: I'm a professional. Okay, just keep talking to me about
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  Speaker 1: your account. Okay, what were we saying? You'king the hospital, dude.
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  Speaker 1: But before you do that, go pull me on with
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  Speaker 1: a supervisor right now. No, I can't do that, Olivia,
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  Speaker 1: because I don't work for the bank. Yeah, I work
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  Speaker 1: at a radio station. What are you I'm talking about, Olivia?
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  Speaker 1: That this is actually a joke. Why are you talking about?
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  Speaker 1: My name's actually Jeffrey from the radio show Broken Jeffrey
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  Speaker 1: in the Morning. I'm doing a phone tap on you.
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  Speaker 1: Oh my gosh. Your sister Kendall set you up. She
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  Speaker 1: told us your bank account number from your last statement
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  Speaker 1: and she wanted to play a joke on you. Oh
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  Speaker 1: my gosh, she's a dead woman. I can knot you
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  Speaker 1: really believe I brought my blender to work with me. Dude,
• 4:54
  Speaker 1: it it's like, it sounds so real. I thought I
• 4:55
  Speaker 1: was watching an episode of Food Network. I am quite
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  Speaker 1: the chef, I must say, Oh my god. But if
• 5:00
  Speaker 1: you're free tonight, though, you should definitely swing by my
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  Speaker 1: dinner party try out my special salsa dip. I added
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  Speaker 1: a secret and greedy no No wake Up every morning
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  Speaker 1: with foone taps weekday mornings on the twenties Holy On
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  Speaker 1: Moving ninety two point five