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Beyond access: three considerations for food security and famine prevention during armed conflict
Over the past year, millions of people living in conflict-affected areas have faced severe and acute food insecurity, and the numbers continue to rise. For many, seasonal food shortages are an intractable reality, but the situation is exacerbated by the increasing intensity and frequency of climate shocks, the long-term economic impacts of COVID-19, as well as the disruptive nature of insecurity and armed conflict on global food systems. In this post, Policy Adviser Ariana Lopes Morey, Associate Menty Kebede, and Legal Adviser Matt Pollard provide insight into the ICRC’s perspective on the…
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