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Dr. R. Dean Boyd: Soybean Meal Energy Values in Practice - Part 2 | Ep. 179
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. R. Dean Boyd continues to address soybean meal net energy values and their impact on swine nutrition. He breaks down why energy estimates often differ between university trials and commercial barns and highlights the concept of “productive energy” in pig production. Dr. Boyd also shares valuable resources for those seeking to explore this topic further. Listen now on all major platforms!
"We found that the level of energy the pig seems to find in the commercial environment was much higher than the academic environment."…
The skinny
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