Latest / Dishing with Stephanie's Dish
Honey and Rye Bakery (Season 3 Episode 1)
We had an opportunity to open season 3 with Anne Andrus, the owner, and baker at Honey and Rye Bakehouse. Anne talks about what life is like, 6 months into the Pandemic, and what her plans are moving forward.
If you would like to purchase cakes, Monkey Bread, Croissants, or the delicious scones and quiche from Honey and Rye click here https://www.honey-and-rye.com/
or go to https://honeyandrye.square.site/
Support the show
Follow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com
If you appreciate the work we do here…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.