Macarons, Key Lime, and Cannoli... Oh My!
Jen Barney from Meringue Bakery in downtown La Crosse joins Mike on this episode. Listen to them discuss how to make the perfect cannoli filling, the difference between French Macarons and Macaroons, and the amazing Meringue Bakery staff. Enjoy Mike and Jen talking about other amazing, creative places in the area that you just got to try!
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The skinny
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