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264// Why are my Oxalates so high? LIVE Coaching
Happy May!
As we step into the months of April and May, I (Allison) am finishing up my maternity leave. To give me a break from podcasting, we're pulling content from our group coaching calls inside our private coaching group, the Better Belly Blueprint, to share with YOU.
Today's topic is from my client Krista. She asked:
"What are the possible causes of oxalates being that high? I had no candida or mold on my OAT and I don't feel like I overeat oxalates...
To be truthful, my true vices in everything that I have given up have oxalates - coffee, dark chocolate and a good glass of red wine. I…
The skinny
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