289. What Running a Farmstand Taught me About Running a Home

Nourished Connections · Jul 29, 2026 · 31m

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In this episode of Nourished Connections, I’m sharing what running a neighborhood farmstand has taught me about homemaking.

At first glance, baking bread, stocking shelves, setting out signs, and welcoming customers may seem very different from caring for a home. But I’ve realized they require many of the same things: preparation, consistency, flexibility, creativity, and a willingness to keep showing up—even when much of the work goes unnoticed.

I’ll share lessons I’ve learned about creating a welcoming space, working with different seasons, choosing what matters most…