Latest / Hardiness with Dr Paul Taylor / Wisdom Wednesdays - Anti-aging strategies part 5 - combating the loss of Proteostasis
Transcript
- 0:08Speaker 1: Everyone, Welcome to another edition of Wisdom Wednesdays, and this
- 0:12Speaker 1: is the fifth podcast in our series on the hallmarks
- 0:16Speaker 1: of aging and more importantly, what we can do about it. So, Terry,
- 0:21Speaker 1: the loss of proteostasis, which basically refers to high well
- 0:27Speaker 1: we manage our cells proteins, or the proteins within our cells,
- 0:33Speaker 1: whether we can keep them correctly folded and functional and
- 0:37Speaker 1: free from damage. So we know that and amino acids
- 0:42Speaker 1: are really the workhorses of our cells. So the proteins
- 0:45Speaker 1: are obviously made up of amino acids. But what proteins
- 0:48Speaker 1: do inside the cell is they build and repair our tissues,
- 0:53Speaker 1: and they transport molecules, they catalyze essential biochemical reactions and
- 0:58Speaker 1: do so. But as we age, our ability to maintain protostasis,
- 1:06Speaker 1: which basically means protein homeostasis or protein balance, that actually declines,
- 1:12Speaker 1: and this leads to the accumulation of what we call
- 1:16Speaker 1: misfolded and damage proteins, which contributes to Timer's disease, Parkinson's disease, cancer,
- 1:23Speaker 1: and general tissue degeneration. Now, the good news is that
- 1:28Speaker 1: there is lifestyle choices that we can make that can
- 1:31Speaker 1: slow this process down. And this loss of proteo stasis
- 1:35Speaker 1: and can actually enhance our protein maintenance and support. So
- 1:41Speaker 1: first of all, let's do a bit of a dive
- 1:43Speaker 1: into proteostasis and why it's important. So it is really
- 1:46Speaker 1: the delicate balance of protein production, folding, maintenance, and degradation
- 1:52Speaker 1: within our cells. And this system involves a number of
- 1:55Speaker 1: different things. So the first one is protein synthesis, so
- 1:59Speaker 1: this is about proteins from the building blocks of proteins,
- 2:03Speaker 1: which are amino acids. And then we have protein folding,
- 2:07Speaker 1: so this ensures that proteins take on the correct shape
- 2:10Speaker 1: to function properly, and the shape of the protein actually
- 2:14Speaker 1: determines its function. And then we have these protein quality
- 2:19Speaker 1: control mechanism mechanisms that detect and repair our misfolded proteins,
- 2:25Speaker 1: and we're going to talk about how we can upregulate
- 2:27Speaker 1: some of those. And then the last thing is about
- 2:30Speaker 1: protein degradation, So this is about removing damaged or dysfunctional
- 2:35Speaker 1: proteins through cellular cleanup mechanisms like autophogy, which you'll talk
- 2:41Speaker 1: about before, or are Another way to do this is
- 2:44Speaker 1: something called the ubiquitin proteosome system right bit complex, but
- 2:49Speaker 1: it's basically cellular cleanup. Now, when all these systems are
- 2:54Speaker 1: working well, our cells functioning optimally, they remain resilient to
- 2:58Speaker 1: stress and they can quick environmental changes. But when protostasis
- 3:04Speaker 1: breaks down, that's when we get these damage proteins accumulating,
- 3:08Speaker 1: leading to cellular dysfunction, inflammation, and chronic disease. Now, as
- 3:13Speaker 1: we aige, there's a number of things that interfere with
- 3:17Speaker 1: this protein balance. So the first of all, first is
- 3:21Speaker 1: decline in what we call molecular chaperones. So chaperones are
- 3:25Speaker 1: proteins that actually help other proteins fold correctly. They're like
- 3:29Speaker 1: the janitors of the cell. So aging reduces the activity
- 3:33Speaker 1: of these chaperones, increasing the risk of protein misfolding and aggregation.
- 3:39Speaker 1: And then the second is imperatophogy and proteosome function. So
- 3:45Speaker 1: autophogy is the process by which cells break down and
- 3:49Speaker 1: recycle damage proteins, and they actually it's very clever. They
- 3:53Speaker 1: recycle this stuff and actually use the energy for other
- 3:57Speaker 1: functions in the cell. And as we age, g starts
- 4:02Speaker 1: their system starts to slow down, which causes a buildup
- 4:05Speaker 1: of toxic protein aggregates as we see in Alzheimer's disease.
- 4:09Speaker 2: And then the proteosome.
- 4:11Speaker 1: That's another cleanup system that tags and removes faulty proteins,
- 4:16Speaker 1: and that also loses its efficiency over time. Then it
- 4:21Speaker 1: interferes with protein balances oxided of stress and inflammation, and
- 4:26Speaker 1: we talked about inflammating last week, and you see all
- 4:29Speaker 1: of these things are interrelated, right. So free radicals, which
- 4:33Speaker 1: you'll probably know, are unstable molecules, they actually damage proteins,
- 4:39Speaker 1: increasing our cellular cleanup systems. So what we're going to
- 4:43Speaker 1: do is try and improve the cellular cleanup system and
- 4:46Speaker 1: make sure it doesn't degrade too much, but then also
- 4:49Speaker 1: minimize the damage that's coming into the sale. And then
- 4:54Speaker 1: chronic inflammation then further disrupts this proteo stasis. After we
- 4:58Speaker 1: have these free radicals, the last thing is the accumulation
- 5:03Speaker 1: of these protein aggregates. So neurodegeneric diseases like Alzheimer's and Parkinson's,
- 5:09Speaker 1: we see these abnormal proteins. In an Alzheimer's disease, they're
- 5:14Speaker 1: called beta amyloid and tauel proteins, and in Parkinson's disease,
- 5:18Speaker 1: it's alphasin nuclear that accumulates, leading to neural damage. So
- 5:24Speaker 1: let's talk about the stuff that we can do. First,
- 5:27Speaker 1: cab off the rank. You'll not be surprised to hear
- 5:29Speaker 1: is exercise, and it is actually one of the most
- 5:32Speaker 1: powerful ways to enhance proteostasis and prevent the buildup of
- 5:37Speaker 1: damage proteins. So here's how it works. We know that
- 5:42Speaker 1: exercise boosts autophogy. There's a heap of research that shows
- 5:46Speaker 1: that it boosts autoplogy the cellular cleaner, particularly in muscle cells,
- 5:50Speaker 1: and it helps to clear out these misfolded or damage
- 5:53Speaker 1: proteins before they accumulate to onhealthy levels. And we know
- 5:58Speaker 1: that both high intents and endurance exercise are particularly effective
- 6:04Speaker 1: in stimulating utopogy, and some research suggests that exercising in
- 6:09Speaker 1: a fasted ste it can actually enhance that autophogy within
- 6:14Speaker 1: the muscle cells. The next way that exercise actually helps
- 6:19Speaker 1: is that it in what we call heat shop proteins.
- 6:23Speaker 1: So these are these molecular chaperones that I talked about,
- 6:27Speaker 1: and I've talked about heat shop proteins.
- 6:28Speaker 2: For years and I love them.
- 6:31Speaker 1: These are these molecular These are molecules or chaperoons that
- 6:34Speaker 1: assist in protein folding and repair and basically they get
- 6:39Speaker 1: RELI exercise and then they run around and look for
- 6:43Speaker 1: damage proteins and they band them into the correct shape
- 6:47Speaker 1: and then they hang around the cell to actually protect
- 6:51Speaker 1: against further damage. So every time you're exercising, you're increasing
- 6:56Speaker 1: the amount of janitors or workhorses within the cell to
- 7:01Speaker 1: and that and all these heat shock proteins help to
- 7:04Speaker 1: prevent protein aggregation, which is that major issue we talked
- 7:08Speaker 1: about in neurodegenera of diseases. Another reason that exercise is
- 7:12Speaker 1: useful is it reduces oxidative stress and inflammation. So on
- 7:16Speaker 1: one side of the ledger it's improving the cleanup and
- 7:19Speaker 1: then the other thing the amount of damage. So we
- 7:23Speaker 1: know that exercise produces free radicals, but it also stimulates
- 7:27Speaker 1: our antioxidant defense system and particularly are in dodgenous antioxidant defense,
- 7:33Speaker 1: so it upregulates glutotherrem parioxidase, catalas and superoxide dismutate the
- 7:41Speaker 1: special forces of your antioxidant defense system.
- 7:44Speaker 2: And it's been.
- 7:45Speaker 1: Shown that strength training, anaerobic exercise or endurance exercise lowers
- 7:50Speaker 1: levels of pro inframetory side of kinds such as interluting
- 7:55Speaker 1: six TNF alphon and C reactive protein, and therefore it
- 7:59Speaker 1: reduces in humleostasis system. And we know that exercise also
- 8:04Speaker 1: increases the activity of anti inflammatory side accounts such as
- 8:08Speaker 1: interlooking ten and then exercise. The fourth way that it
- 8:13Speaker 1: works is it supports our mitochondrial health. So our mitochondria
- 8:18Speaker 1: they generate atp or energy and aging in personal function,
- 8:23Speaker 1: and that leads to protein damage from excess free radicals.
- 8:26Speaker 1: We know that exercise not only enhances our mitochondrial efficiency,
- 8:31Speaker 1: therefore reducing protein ox oxidation and helping to support proteostasis,
- 8:36Speaker 1: but high intensity infoltraining actually drives out genesis brands spanking
- 8:43Speaker 1: new batteries in your sales. So exercise for me is
- 8:47Speaker 1: an absolute cornerstone for proteo stasis. But there's other things
- 8:51Speaker 1: that we can do to maintain proteostasis. Now, because this
- 8:54Speaker 1: is all of our proteins. Eating a high quality protein
- 8:57Speaker 1: diet is really really key. And I've said this many
- 9:02Speaker 1: times before, but I'll say it again, especially as we
- 9:05Speaker 1: get older, and when you're sick, you need more protein,
- 9:09Speaker 1: so we develop anabolic resistance as we get older. Now,
- 9:14Speaker 1: the old rdies referenced are the daily intakes that they
- 9:22Speaker 1: were not point eight grams per kilogram of protein of
- 9:27Speaker 1: not pointy eight grams of protein per kilogram of body
- 9:31Speaker 1: weights right now, those referenced nutrient intakes are like fifty
- 9:36Speaker 1: years old, and they were based on Dodge studies at
- 9:41Speaker 1: the time, and most researchers now I say that that
- 9:45Speaker 1: is way suboptimal. That we need between one point four
- 9:49Speaker 1: and two to two point two grams per kilogram of
- 9:53Speaker 1: protein of our body weight. So for me at eighty kilos,
- 9:58Speaker 1: that's about a to one hundred and sixty grams of protein,
- 10:03Speaker 1: and especially as you get older, you need that upper limit.
- 10:07Speaker 1: And making sure you're having good quality proteins and meat
- 10:12Speaker 1: is generally the best source if you're vegan, making sure
- 10:16Speaker 1: that you are vegetarian, that you're combining just like rice
- 10:21Speaker 1: and beans, and for a lot of people they also
- 10:27Speaker 1: need to probably take some sort of protein supplement in
- 10:30Speaker 1: a good quality, whether it's grass fed, wave protein or
- 10:34Speaker 1: a pay protein if you're vegetarian or vegan.
- 10:36Speaker 2: And making sure you're.
- 10:37Speaker 1: Having enough loucine because lousing that stimulates muscle protein synthesis.
- 10:44Speaker 1: You find that in eggs and dirty but also in legoons,
- 10:47Speaker 1: and that will really help. So we've got to have
- 10:51Speaker 1: that high protein diet and lots of people just do
- 10:54Speaker 1: not eat enough protein, especially as we age, and this
- 10:59Speaker 1: is an aging.
- 11:01Speaker 2: It should really underscore the importance of this.
- 11:04Speaker 1: Next is consuming anti inflammatory and antioxidant foods, so polyphenols
- 11:09Speaker 1: and flavonoids that we find in berries, green tea, dark chocolate,
- 11:14Speaker 1: but also fruits, lots of fruits and vegetables and gin.
- 11:18Speaker 1: Seeing all of these things they sort of stress. We
- 11:22Speaker 1: know the mega three fatty acids really reduce inflammation and
- 11:27Speaker 1: support brain proteo stasis. And curcumin which you get from
- 11:31Speaker 1: turmeric and particularly when taken with black pepper or peppering,
- 11:35Speaker 1: and that enhances autophagy, is anti inflammatory and reduce holding.
- 11:41Speaker 2: So making sure that.
- 11:42Speaker 1: We're having a good quality diet with lots of fresh
- 11:47Speaker 1: fruit and vegetables, things like berries, green tea, dark chocolate, gin,
- 11:51Speaker 1: sing ginger, those sorts of things will really and turmeric
- 11:56Speaker 1: our curcumin will really help. And then it's about getting
- 11:59Speaker 1: an because that is critical for protein repair and maintenance.
- 12:05Speaker 1: Most of our maintenance and repairer functions happen when we're sleep,
- 12:10Speaker 1: and when we don't have good sleep, it disrupts utophagy
- 12:14Speaker 1: and it disrupts this chaperum protein function. Which then accelerates
- 12:19Speaker 1: our protein damage. But in avoiding or minimizing your toxins right,
- 12:25Speaker 1: whether that's from smoking, vaping, pollution, and heavy alcohol use,
- 12:30Speaker 1: and they all increase oxidative stress leading to protein damage.
- 12:34Speaker 1: And then ultra process foods, they contain lots of additives
- 12:38Speaker 1: that are known to empower protein. It's another thing to
- 12:42Speaker 1: really think about. And then some targeted supplements. Nac nacetyl
- 12:47Speaker 1: systein is an absolute cracking supplement. It supports gluedothion production
- 12:53Speaker 1: that's the master or antioxidant in the body, and it
- 12:56Speaker 1: protects proteins from oxidative stress.
- 13:00Speaker 2: I've talked about that before.
- 13:02Speaker 1: That's a mix of knack and glycing, the amino acid glycing,
- 13:07Speaker 1: and research that I've talked about before shows that it's
- 13:12Speaker 1: anti It improves our antioxidant status. It also enhances lifespan
- 13:19Speaker 1: in mice. Not only does it improve antioxidant status, but
- 13:24Speaker 1: so A couple of research papers of note for this
- 13:28Speaker 1: one and the title of Atophogy and Aging Maintaining the
- 13:32Speaker 1: Proteum through Exercise that was produced in twenty twelve, and
- 13:37Speaker 1: it showed that endurance exercise increases arious tissues. And other
- 13:43Speaker 1: studies have shown that resistance training actually does the same thing.
- 13:46Speaker 1: And then another one about resistance training, the effect of
- 13:50Speaker 1: resistance training on heat shop protein response heat shop protein
- 13:55Speaker 1: seventy oxident of stress, inflammation, body composition, and metabolism in
- 13:59Speaker 1: Middle Ages, basically showed that a resistance training increases heat
- 14:04Speaker 1: chok protein, especially heat shop protein seventy, which is very
- 14:09Speaker 1: very protective, and that actually reminded me of other ways
- 14:14Speaker 1: to increase heat shok proteins. We know that sauna use,
- 14:18Speaker 1: regular sauna use, this is heat chok protein activity. And
- 14:25Speaker 1: it was particularly the research that I've seen was twenty
- 14:29Speaker 1: minutes at eighty degrees. Now this was in a traditional
- 14:32Speaker 1: Finish sauna, and I really wrestled over this when I
- 14:37Speaker 1: was getting a sauna because I wanted an infra red
- 14:39Speaker 1: barrel and I actually couldn't find any research to see
- 14:45Speaker 1: whether they actually did it, so I did my own experiment.
- 14:49Speaker 1: And what we know is that you need to increase
- 14:51Speaker 1: your core body temperature by one degree in order to
- 14:56Speaker 1: activate heat shock protein.
- 14:57Speaker 2: So lots of studies have shown that.
- 15:01Speaker 1: Being in there at seventy degrees on an infrared sauna
- 15:04Speaker 1: for twenty minutes increase my core body temperature by more
- 15:07Speaker 1: than one degree.
- 15:08Speaker 2: Now, this is an an equals one study.
- 15:11Speaker 1: If you're a little bit concerned if you've got an
- 15:13Speaker 1: infrared SONA, certainly exercising beforehand and then getting into your
- 15:17Speaker 1: infrared ZNA and then whacking up the heat that'll releasing
- 15:21Speaker 1: those heat shot proteins. Other research has shown that a
- 15:25Speaker 1: hot bath for about twenty minutes forty degrees centigrade hot bath,
- 15:30Speaker 1: I'm not sure what that is in American money, must
- 15:33Speaker 1: be around one hundred or so, but that activits heat
- 15:38Speaker 1: shot proteins as well. Another thing that activits heat shot
- 15:43Speaker 1: proteins and also cold shot proteins is cold water exposure.
- 15:50Speaker 1: And it's really it's thinking about these things, right. So
- 15:53Speaker 1: we know that exercise, heat exposure, and cold exposure in
- 15:57Speaker 1: various different species all heat chock proteins and then they
- 16:03Speaker 1: up regulate these protective mechanisms. So there's a number of
- 16:07Speaker 1: things that we can do in terms of nutrition, in
- 16:10Speaker 1: terms of supplements, exercise, hate exposure, and cold exposure to
- 16:16Speaker 1: help to minimize this loss of proteostasis proteins running well.
- 16:23Speaker 1: So that's it for this week, folks. Catch you next time,
- 16:26Speaker 1: and just remember a strong body starts at the cellular level,
- 16:30Speaker 1: See you next time.