One Dish, 200 Plates a Day: Delhi Street Food in Dubai
Two hospitality professionals, one dish, and just 200 plates a day. Bhaturewala has opened in Oud Metha, bringing Delhi-style chole bhature and mutton bhature to Dubai. Joining us are Chef Pradeep Khullar and Saubhagi Veer, co-founders of Bhaturewala, who are swapping the fine-dining scene for a focused street-food venture inspired by Delhi’s culinary traditions.
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