How can we make sheep more productive
New research shows our sheep industry is at an 'inflection point' - with the national flock close to a record low - and growth set to remain constrained over the next 5-years
Rural reporter Gabrielle Hodson spoke with Rabobank Senior Animal Protein Analyst Angus Gidley-Baird - who says we'll have to rely on improved productivity, for the sector to kep up with the world's increaing appetite for Australian sheepmeat and wool.
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The skinny
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