Greater Good—Doug Case, Bill Radtke, & Kevin Shinn (LIVE)
The chefs and creators behind Ooh De Lally and Ybor don't see their food concepts as ways to simply feed people, but also to help them. These concepts provide jobs, training, and life coaching to help formerly incarcerated individuals reacclimate to society and find their footing. They share stories of success, the value of providing hope, and the wonderful potential that this part of the population has to offer. Follow, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen! This…
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