Latest / Barking Mad Podcast / Barking Up the Wrong Tree: How the PURR Act Could Undermine Pet Food Transparency and Safety
Transcript
- 0:15Jordan Tyler: Today we're diving deep into the per act, a piece of proposed
- 0:19legislation that aims to quote unquote unify the pet food regulatory landscape.
- 0:24But when examined more closely could actually put the integrity
- 0:29of your pet's food into jeopardy.
- 0:32But first, let's take a step back.
- 0:34It's estimated that 33 million Americans are allergic to at
- 0:38least one food or ingredient.
- 0:41Even if you don't have a food allergy, you know someone who does.
- 0:44And you'll also know that people with many food allergies or those that
- 0:48could have severe reactions are very careful about how they shop for food.
- 0:53People who are allergic to certain food ingredients will also tell
- 0:56you, this is not out of paranoia or for the sake of being high
- 1:00maintenance, but out of necessity.
- 1:03Because when a mishap occurs, the consequences can be serious and sometimes.
- 1:09Life-threatening.
- 1:10Dr. Stephanie Clark: Now, imagine a world where food companies no longer
- 1:14have to be completely transparent about ingredients, where vague and
- 1:18misleading claims go unchecked, and where there's no system in place to verify
- 1:23if the exact ingredient listed on the label is what's actually in the box.
- 1:28Jordan Tyler: That's exactly the kind of regulatory loophole the per act
- 1:31could create in the pet food industry.
- 1:34Right now, state regulators play a crucial role in ensuring that pet food labels are
- 1:39truthful and that ingredient substitutions don't put pet's health at risk.
- 1:44But if the per act passes, much of that oversight could disappear.
- 1:49Potentially opening the door for bad actors, misleading claims and
- 1:54unverified ingredients to make their way into your dog and cat's food.
- 1:59Dr. Stephanie Clark: So we're here today asking the big questions.
- 2:02How will this impact pet food safety?
- 2:05Who will hold brands accountable?
- 2:07And what can pet owners do to protect their pets?
- 2:11To help us break it all down?
- 2:12We're joined by two industry experts who know exactly what's at stake.
- 2:17Let's get into it.
- 2:19Welcome to Barking Mad, a podcast by BSM Partners.
- 2:24We're your hosts, Dr. Stephanie Clark.
- 2:28Jordan Tyler: And I'm Jordan Tyler.
- 2:31So at first glance, the per act might seem like a step toward consistency
- 2:35in pet food oversight, streamlining regulations, reducing some red tape,
- 2:40and creating a more uniform system.
- 2:43But as we start to peel back the layers, a more complicated reality emerges.
- 2:48Dig a little deeper, and you'll find this bill would strip regulatory
- 2:52power from state agencies and consolidate it under the FDA, raising
- 2:57concerns about enforcement capacity, consumer protections, and even the
- 3:02future of innovation in pet food.
- 3:07Dr. Stephanie Clark: So what would this mean for pet food companies?
- 3:10Big and small.
- 3:11Would it make it easier to bring new products to market?
- 3:14Or would it open the door for misleading claims and unregulated ingredients?
- 3:19And most importantly, how would this affect pet parents who rely on clear,
- 3:24accurate labeling to make informed decisions about their pet's nutrition?
- 3:29Jordan Tyler: All really good questions and we're gonna get into all of that
- 3:32today and more with two great guests.
- 3:35I'm pleased to introduce Austin Farrell, executive Director of the Association
- 3:39for American Feed Control Officials or afco, as well as Dr. Charles
- 3:44Starkey, vice President of Regulatory and Scientific Affairs for the North
- 3:48American Renderers Association or nara.
- 3:52So to get a little more context, uh, about our great guest today, Austin,
- 3:57tell us a little bit more about yourself.
- 4:00Austin Therrell: Thanks for having us.
- 4:01My name's Austin Darrell.
- 4:02Um, I currently serve as the executive director for the Association of
- 4:05American Feed Control Officials.
- 4:07Been in that role for a little over two years now, and prior to that, um,
- 4:11managed the Animal Feed regulatory program at the South Carolina Department
- 4:14of Agriculture for about eight years.
- 4:16So as part of that role, um, oversaw state inspection program, sampling
- 4:21program with our state laboratory.
- 4:23And we reviewed quite a few, you know, products and labels for, uh, for marketing
- 4:27claims and, and that type of thing.
- 4:29Jordan Tyler: And Dr. Starkey, let's hear a little bit more
- 4:32about your background as well.
- 4:34Dr. Charles Starkey: I have a degree in, uh, animal nutrition and have been in the
- 4:37industry for over 30 years, production and nutrition based and feed manufacturing.
- 4:43I'm currently the vice president of regulatory and Scientific Affairs for the
- 4:47North American Renders Association and just working on, uh, our, with our allies
- 4:53at uh, A FIA and, and other associations on making sure we're manufacturing
- 4:59safe, nutritious food for animals.
- 5:02Dr. Stephanie Clark: Very impressive.
- 5:04Thank you for that.
- 5:05So I think before we get too much into the weeds about the bill, let's
- 5:09set the stage a little and talk about how pet food is currently regulated.
- 5:14Austin, if you could walk us through what that looks like now and then
- 5:18we'll get into some of the concerning changes that the per act is proposing
- 5:22to make to this current process.
- 5:24Austin Therrell: Absolutely.
- 5:25So pet food in the United States is regulated on the federal level by the
- 5:29Food and Drug Administration, and then additionally by all the states in the us.
- 5:33And so generally speaking, each state has a commercial feed law and regulations that
- 5:38really dive into the weeds a little bit more than some of the federal laws do.
- 5:42And so, um, they get into marketing and labeling requirements and so on.
- 5:46And so it's really what we refer to as an integrated food safety system.
- 5:50So.
- 5:51It's a partnership between those federal and state regulators to
- 5:54oversee, um, all of the animal food.
- 5:56So whether that's pet food or ingredients or livestock feed, all of
- 6:00it's covered by state and federal laws.
- 6:03Dr. Charles Starkey: It's really nice.
- 6:04It's not always that the regulators and industry get to work this
- 6:07closely together, but in this case, the intent is the same to make the
- 6:11safest, best food we can for animals.
- 6:15Dr. Stephanie Clark: Ah, got it.
- 6:16Thank you both for that explanation.
- 6:18Now, what exactly is the per act.
- 6:21Austin Therrell: Simply stated, the bill is seeking to preempt the state authority
- 6:26over pet food and hand that to the FDA and really federalize the way pet food
- 6:31is regulated and kind of take away a lot of the state authority that currently
- 6:35exist under those state commercial feed laws and pet food regulations.
- 6:39A couple things I think is helpful since we're gonna be talking about
- 6:42kind of harmonization and uniformity, because I think it, it's important
- 6:46to point out when we talk about, you know, this patchwork, right?
- 6:49That's where Afco fits in and where as an association, I feel like
- 6:52it's really beneficial for us.
- 6:54We promote a model feed bill and model regulations that really.
- 6:58In some form or fashion form the foundation of most of the feed laws and
- 7:02regulations across the us and so we kind of come in and serve in that role to
- 7:07promote uniformity as much as possible.
- 7:10Jordan Tyler: Okay.
- 7:10Just a couple pieces of important context here.
- 7:13The FDA has relied on Afco to be its boots on the ground in the regulation
- 7:18of pet food products across the United States for the last 17 years.
- 7:23That is until the FDA opted not to renew a longstanding
- 7:27partnership agreement last fall.
- 7:29You might hear it referred to as the MOU or memorandum of understanding.
- 7:34And if you'd like to learn more about that whole saga, we have an episode for
- 7:39you that we've linked in the show notes.
- 7:40So be sure to check that out if you wanna learn more.
- 7:42Now Afco is made up of state level regulators who have worked super
- 7:47closely with the FDA and done a ton of hands-on regulation work on behalf
- 7:51of the FDA for nearly two decades.
- 7:54But under the per act, that partnership will go away.
- 7:57And with it we would lose the longstanding expertise and experience
- 8:00that our state regulators offer.
- 8:02To the system.
- 8:04This is red flag number one.
- 8:07Dr. Charles Starkey: I, I think the job and the working together
- 8:10with Afco needs to continue.
- 8:11I think a lot of the industry feels that way.
- 8:14We get into discussions about patchwork and harmonization.
- 8:18I. And, and that needs to be done and everybody agrees that needs to be done.
- 8:23The feed industry, the pet food industry, uh, the regulators
- 8:27themselves, both FDA and afco.
- 8:30We definitely need to, to work together as a coalition to try
- 8:34to harmonize those standards.
- 8:37And I think there's just a lot of work, you know, together going forward on that.
- 8:41FDA is very shorthanded.
- 8:44And so they've been contracting data officials who know the local
- 8:48feed industry and pet food industry, and they go and do the audits.
- 8:54They're the ones on the ground, they're the ones taking samples most often.
- 8:59They are the ones that catch things ahead of time, you know, mislabeling
- 9:04or a, a contaminant or a, a deficiency that comes from a sample that state
- 9:10people on the ground have collected.
- 9:13So I, I actually have some concern with the dissolving disagreement because
- 9:20that cooperation between federal and state puts more people on the ground.
- 9:24It, you know, the industry's goal is to produce safe, nutritious,
- 9:28uh, animal food, and we can work with regulators to help us do that.
- 9:33There's always a continuous improvement protocol in place, and that's what
- 9:38those audits just assist us in doing.
- 9:41And so.
- 9:42I believe in cooperation and collaboration with the regulators and having more
- 9:47feet on the ground and more people in the facilities and having more of those
- 9:51conversations helps us all get better.
- 9:54It helps regulators learn about the industry, and it helps us
- 9:57get better at making sure we're doing our job effectively.
- 10:01Jordan Tyler: Austin, you mentioned the word preempt earlier and I just wanna make
- 10:05sure I'm understanding that correctly.
- 10:07Essentially that means under the per act, everything would fall under the purview
- 10:11of the FDA and the regulatory power that states currently hold when it comes to
- 10:16pet food, would be taken away and replaced entirely by federal regulatory authority.
- 10:22Is that correct?
- 10:24Austin Therrell: Correct.
- 10:24Basically, their authority over pet food products for dogs and cats
- 10:28specifically would be non-existent.
- 10:30Um, if the the per act were to be passed.
- 10:33You know, those inspections that state regulators do throughout the
- 10:36year, at least 70% of all animal food inspections at manufacturing locations
- 10:42across the US are conducted by state regulators under contract with FDA.
- 10:47That doesn't really even account for the non FDA inspections that states
- 10:51conduct under their own authority.
- 10:52And so I can give you some ballpark numbers.
- 10:55Um, just from last year, states conducted at least a thousand
- 10:59more inspections solely under state authority than even the FDA.
- 11:03A lot of states have registration requirements for that pre-market review
- 11:07of pet food labels, and so the industry has to register those products before
- 11:11they offer 'em for sale in the state.
- 11:13Last year, states registered over 171,000 pet food products.
- 11:18Those state laboratories collected over 6,500 samples of pet food products.
- 11:24Um, again, this is aside from anything under FDA.
- 11:27Those samples, they're, they're testing for proximate analysis,
- 11:30the nutritional testing.
- 11:32They're looking for potential adulterants or contaminants that might be there.
- 11:36States took enforcement action on more than 500 of those samples,
- 11:41and did, you know, followed up on more than 50 different recalls.
- 11:44So that's all state only work.
- 11:46Again, that would completely, um, go away if their authority over
- 11:50pet food products, um, were to disappear, um, with a per passing.
- 11:55The states are doing a ton of work in regards to consumer protection to make
- 11:59sure that, you know, our pets have the safest, most nutritious food to eat.
- 12:04Dr. Stephanie Clark: I appreciate you sharing those numbers because I think
- 12:07it really puts into perspective just how big of a role, state level regulators
- 12:12have played in this process and actually enforcing regulations to make sure pet
- 12:18food is safe and what is on the label.
- 12:20I. Is what is really in the bag.
- 12:23So let's take a step back.
- 12:24Jordan, can you dive a little deeper into the current system?
- 12:28Can you help me understand the current system?
- 12:31Girl, I was
- 12:31Jordan Tyler: hoping that you could help me understand the current
- 12:34system, but luckily we've got a lot of experts on today's call.
- 12:37And we did some research.
- 12:38We did.
- 12:38So yes, let's get into it.
- 12:40So under the current system, we have model regulations that are set
- 12:44by Afco, and individual states can choose whether or not they wanna.
- 12:48Adopt them and codify, in other words, integrate those model regulations into
- 12:53actual rules and systems for their state.
- 12:57But when talking about the per act, these regulations would be set at the
- 13:00federal level instead and then handed off to the states and state regulators
- 13:05wouldn't have any say about whether they would enact or enforce or codify or
- 13:10not enforce that particular regulation.
- 13:13Austin, is that kind of the gist?
- 13:16Austin Therrell: Yes.
- 13:16Yeah, that's, that's correct.
- 13:17Right now, within a lot of the state feed laws, some of the federal laws that
- 13:20exist, like the Food Safety Modernization Act, states can adopt by reference and
- 13:24include those within their state laws.
- 13:27And so, you know, then the Federal Authority is the state
- 13:29authority in those cases.
- 13:30But they can pick and choose that Now, um, in this instance, they,
- 13:33they wouldn't have that choice.
- 13:35It would be the law of the land.
- 13:37Jordan Tyler: The law of the land.
- 13:39Got it.
- 13:40So obviously you talk with a lot of state regulators as well as people that
- 13:44work in the pet food industry, and so I'm curious to know what sentiments or
- 13:49rumblings that you've heard from either your fellow regulators or from industry
- 13:53members in conversations about this bill.
- 13:57Austin Therrell: Maybe just go back to like a, a 30,000 foot view too of the
- 14:00legislation from industry standpoint and what I've heard there are concerns from
- 14:05the industry that, you know, the state by state approach to this is cumbersome.
- 14:10Um, it's difficult, you know, some of the states aren't as aligned and so
- 14:13there's, they're, you know, having to meet requirements in one state versus another.
- 14:16And so I think, again, this is being introduced to try and promote a lot
- 14:20more uniformity than even we have now.
- 14:22It's important to share too that, you know, this, this bill was put together
- 14:27and, and worked on, um, by industry alone, state regulators were not consulted.
- 14:32As in, you know, in any part of this.
- 14:34A lot of our members would support, you know, one set of
- 14:37federal pet food regulations.
- 14:39It's a lot of the other pieces of it, you know, that I think
- 14:42are detrimental to the safety.
- 14:44The consumer protection pieces of this.
- 14:46But, but I, I see the goal, I think is to really try and, and harmonize
- 14:50the system and really for the pet food industry, or at least some of them, to
- 14:54get out of a lot of the, the red tape that honestly they feel like states
- 14:59require, but really is there for, you know, a, a good reason to make sure that
- 15:03those products are safe and that, you know, the claims that we see on pet food
- 15:07labels are truthful and not misleading.
- 15:09Dr. Charles Starkey: Just one clarification of what Austin said.
- 15:12A portion of the industry put the perza forward, not the entire
- 15:17animal food ingredient industry.
- 15:19Austin Therrell: Yeah.
- 15:20And, and that's important to note because I think some of the industry
- 15:22is supporting this, you know, or some of our, the bigger corporations that
- 15:26are out there and, you know, maybe some of what is being proposed under the
- 15:30par would be beneficial from them, um, as far as just making things easier.
- 15:35But it's not representative of the entire industry and some of the smaller
- 15:38firms that, that may not agree with it.
- 15:41Jordan Tyler: Yeah, and especially when you consider smaller companies
- 15:44typically being more resource constrained already compared to some
- 15:48of the bigger multinational brands, and I think that's really one of
- 15:51the key red flags of this bill.
- 15:53Because as we kind of see it, smaller pet food producers and ingredient
- 15:57companies is where some really, really cool innovation comes from.
- 16:01And it's also interesting to note that while this bill was introduced
- 16:04by two Republican and one Democratic congressman, one of the driving forces
- 16:08behind it is the Pet Food Institute, or PFI, whose membership makes up the
- 16:13vast majority of US pet food and treat products according to their website.
- 16:18We reached out to PFI to invite them on this episode, but never heard back.
- 16:22Now their members are some of the largest pet food and treat producers
- 16:26in the country and have significant market shares in the industry.
- 16:29So if this is the portion of the industry that worked on the per act, it would
- 16:34make sense that the new regulatory system would benefit these big players.
- 16:39Right?
- 16:39But what about the smaller guys?
- 16:41How would they fare against a regulatory system Designed for some, but not all.
- 16:47I guess I just worry that we could potentially shortchange some cutting
- 16:50edge advancements in nutritional science and ingredient technologies that
- 16:55originate with some of these smaller, more agile pet nutrition brands.
- 17:00Like we all love an underdog, but I could see how this bill could stifle innovation
- 17:04from smaller companies that don't have as much influence in the industry, as well as
- 17:09creating space for bad actors to misguide consumers on ingredients and claims.
- 17:15Dr. Stephanie Clark: It really begs the question of who loses and
- 17:19who wins as a result of this bill.
- 17:22Jordan Tyler: Right, exactly.
- 17:23So let's use that as a jumping off point.
- 17:25I'd love to hear from you, Austin and Dr. Starkey about the key concerns you have
- 17:31about the per act, either from an industry perspective or a consumer perspective.
- 17:36Austin Therrell: Yeah.
- 17:36Some of the, the pieces that I think from an afco perspective that we
- 17:40find, um, a little bit difficult to, within the bill, um, obviously
- 17:44the preemption language, right?
- 17:45To preempt the state authority.
- 17:47And I, I've shared a couple other numbers that I think are important when
- 17:50we look at, you know, whether we're doing this inspection work under a
- 17:53contract with FDA or as a state, right?
- 17:56Like I said, there's an integrated food safety system, so I don't wanna disparage
- 17:59FDA in any way, but they're struggling with resources and staffing as well.
- 18:04Like a lot of others.
- 18:05There was a government accountability office report that came out where it
- 18:08highlighted that FDA failed to meet inspection frequencies since 2018.
- 18:13When we look at the cost of doing inspections.
- 18:16For FDA to go out and do an inspection is gonna cost around $20,000 to go out.
- 18:21And that's just a, a current good manufacturing inspection.
- 18:25A state inspector could go out and do the same inspection for roughly about $2,000.
- 18:30And so when we look at just the differences on how taxpayer money is
- 18:34being spent and how we can regulate the industry and do it as efficiently
- 18:39as possible with taxpayer dollars.
- 18:41The best model is that shared authority between states and FDA,
- 18:45where we can do that together.
- 18:47Dr. Stephanie Clark: So if the per act is passed, I'm curious, could this
- 18:51potentially put some of them outta work?
- 18:54I.
- 18:55Austin Therrell: Yeah, I mean, realistically
- 18:56speaking, it certainly could.
- 18:58Um, you know, when we look at, um, a lot of the work that our state programs
- 19:03do, and we talked about licensing and registration and tonnage fees,
- 19:06and, you know, some of those user fee programs are what support the, the
- 19:10animal food programs at the state level.
- 19:12And so when you, you know, take away this authority for states
- 19:16to do that, and they're solely.
- 19:17You know, operating under, uh, maybe contract, um, as a commission official
- 19:21with the FDA, they're relying on those FDA funds and you know that that's
- 19:25likely, it has the ability to, to decrease some of the staffing at the state level
- 19:29and, and cut those funding mechanisms.
- 19:32You know, if states want to, you know, maintain that same
- 19:35level of funding sometimes.
- 19:37Maybe it could create a scenario where those, you know, uh, fees
- 19:40are passed off now to the livestock side, who's still gonna, you know,
- 19:44exist outside of the per act.
- 19:45And so it's gonna increase fees, you know, user fees, um, across the industry.
- 19:50Dr. Stephanie Clark: So increased fees, the potential for funds to be
- 19:53reassigned to other segments of the animal food industry that still have
- 19:57some state level regulatory authority.
- 20:00And then the other side of that is where is the FDA going to find the time?
- 20:05You know, this stuff is a lot of work and the FDA is already understaffed
- 20:10and underfunded and the per act doesn't stipulate any kind of additional funding
- 20:14for these really sweeping changes.
- 20:17How is that even gonna work?
- 20:20Jordan Tyler: Right?
- 20:21It's like giving the FDA more than we know they can handle no additional funding.
- 20:26While at the same time, taking power away from state regulators who have
- 20:29been doing this for years and have really, really honed their expertise
- 20:33and knowledge about what's important to consumers and their state and
- 20:37how to protect them and their pets.
- 20:40I mean, what could go wrong?
- 20:42And then think about the timing of this is just impeccable.
- 20:46So we're recording this in early 2025, and I'm sure many of us are already aware of.
- 20:51The changes to federal agencies across the board being driven by
- 20:55the Trump administration and the new Department of Government efficiency.
- 20:59We're talking significant budget cuts, sweeping layoffs, and hiring freezes,
- 21:04which could very well impact how pet food is regulated through the FDA's
- 21:10Center for Veterinary Medicine or CBM.
- 21:12Especially if the Pro Act moves
- 21:14Dr. Stephanie Clark: forward.
- 21:15Yeah, and according to some recent reports that I've read, the FDA could
- 21:19lose thousands of employees by the end of the year due to a combination of budget
- 21:24cuts, reforms and leadership shakeups.
- 21:27And let's be honest, I. This is happening at a time when public trust in the
- 21:31FDA is already kind of on the rocks.
- 21:34A 2025 survey by the Kaiser Family Foundation found that only 53% of
- 21:40respondents have a great deal or a fair amount of trust in the FDA's ability
- 21:45to make the right recommendations on health issues, which is not great.
- 21:52Jordan Tyler: It's not great and it gets worse, so we're already seeing layoffs
- 21:56hitting key areas of the FDA, including regulators responsible for ensuring that
- 22:01drugs for pets and livestock are safe and effective according to one report.
- 22:07One F-D-A-C-V-M employee said at least 20 animal drug reviewers
- 22:12had already lost their jobs.
- 22:14But since this news is spreading through word of mouth and anonymous sources rather
- 22:18than through official channels, the real number could actually be much higher.
- 22:23Dr. Stephanie Clark: That's a serious problem.
- 22:25These layoffs don't just affect pet food safety.
- 22:28They could impact the safety of food products that come from livestock,
- 22:32which means this could have a ripple effect on the human food supply as well.
- 22:36The Yikes.
- 22:38Jordan Tyler: So if the per act moves forward and shifts even more
- 22:42regulatory responsibility to the FDA and the F-D-A-C-V-M, how exactly is
- 22:47the agency expected to handle this?
- 22:50I mean, as you said earlier, they're already understaffed, underfunded,
- 22:54and struggling to keep up with their existing responsibilities.
- 22:57But adding more to their plate without additional funding or personnel,
- 23:02and even amid, you know, budget cuts and people getting laid off just
- 23:07seems like a recipe for disaster.
- 23:08I.
- 23:09Dr. Stephanie Clark: Exactly, Jordan, we're already seeing the consequences
- 23:13of regulatory gaps, and if the per act removes state oversight while the
- 23:17FDA is losing experienced staff left and right, it raises a major question,
- 23:22who's left to ensure pet food safety?
- 23:25Because right now it looks like that answer might be
- 23:30no one.
- 23:31Jordan Tyler: So that is something, and if you wanna learn more about
- 23:35all of that, we've linked some reports that we referenced in
- 23:39the show notes for this episode.
- 23:41But Austin, what else concerns you about this bill?
- 23:45Any other red flags and specifically red flags for pet parents?
- 23:49Austin Therrell: The other issue we find problematic is the ingredients, sometimes
- 23:53present language that allows for the substitution of specifically fats or oils.
- 23:59Um, there's some of the flavor ingredients or some of the grain
- 24:02ingredients, and we know that's, that's allowed on the human side.
- 24:05That's where this comes from.
- 24:07And you know, when I eat something.
- 24:09I know what I'm eating and I can tell you whether or not, you know, I, something
- 24:12is in there that I want to be in there.
- 24:14Our animals don't necessarily have that luxury.
- 24:16It, it's our responsibility to know exactly what we're feeding them.
- 24:20When we're looking at, you know, dogs or cats that might have allergy issues, you
- 24:25know, it, it's, it's really important for consumers to know what fats or
- 24:28oils are in that product or what flavor ingredients so that they can avoid
- 24:32particular ingredients if they want to.
- 24:34And so we feel like this really, again, it's not ideal from a consumer standpoint,
- 24:39but from an industry standpoint too.
- 24:41It creates a mechanism for.
- 24:44Potential bad actors to say, Hey, we're gonna label a product with maybe a fat or
- 24:49an oil, um, ingredient that has a better consumer perception and then substitute
- 24:53it for something of lesser quality that maybe can increase profit margins.
- 24:57And so, um, again, not to say anyone would do that, um, but it
- 25:01creates the opportunity for bad actors to capitalize on that.
- 25:04And I don't think that's a good idea for anyone.
- 25:07The last piece that I'll touch on, I think is the permissible marketing claims.
- 25:12Um, so, you know, human grade is mentioned, natural is mentioned,
- 25:16and some of those things within the current afco official publication.
- 25:19We have guidelines for making some of those claims now
- 25:22that anyone can go and find.
- 25:23If you wanna read through that publication.
- 25:25What the problem here is that it's, it's codifying that and, but at the
- 25:29same time preempting the state authority to check for those marketing claims.
- 25:32So essentially it's saying, Hey, we can put this on our package and no one's gonna
- 25:36ask us a question about, or you don't have the authority to check and make sure
- 25:39it's actually truthful and not misleading.
- 25:41I. I mentioned earlier that states have those pre-market label review
- 25:44programs in place, and so they have the authority when they see claims to,
- 25:49um, reach back out to a firm and say, Hey, can you substantiate that this
- 25:52claim is truthful, not misleading?
- 25:54They can request documents to substantiate that claim, to prove
- 25:58that it's truthful, that it's actually human grade, those type of things.
- 26:01And they do that within that label review process to make sure that by
- 26:05the time that product or a product is on the shelf, that claim is truthful.
- 26:10So by just codifying that and then not allowing anyone to do any kind
- 26:15of pre-market review, um, to ensure that it's, it's actually in fact
- 26:19true, it just opens the door for some of those claims, those buzzwords and
- 26:23those trendy marketing claims to just be slapped on packages with no one
- 26:27verifying that they're actually accurate.
- 26:29So again, that's just from a regulator standpoint, that's problematic.
- 26:33And those are the type of things that state regulators right now
- 26:36are looking at on a daily basis.
- 26:39Jordan Tyler: Yeah.
- 26:40Yikes.
- 26:40I am not loving that.
- 26:42And coming back to your earlier point, our pets can't tell us if there's
- 26:46something wrong with their food.
- 26:47You know, we have to advocate for them.
- 26:49So if companies can fudge their ingredient statements and claims and swap one
- 26:55ingredient for another willy nilly, well, the pet parent isn't on the wiser.
- 26:59That just to me, goes against the entire industry's mission of keeping
- 27:02pets healthy, happy, and well fed.
- 27:05Dr. Stephanie Clark: Yeah, Jordan, I like to think about it in human
- 27:08food or what we may experience.
- 27:10Think about people with nut allergies.
- 27:12Let's say someone is allergic to peanuts but not almonds, and they run out of
- 27:17almond butter in this product and they just decide to replace it with peanut
- 27:22butter, or say you love chocolate covered almonds, and they ran out of almonds
- 27:28and they just replaced it with peanuts.
- 27:29It's still a nut, and that's the kind of swapping that we're
- 27:32talking about in pet food.
- 27:34Jordan Tyler: Yeah, it just, it gives the manufacturer the ability to make a
- 27:38swap and not disclose that on the label.
- 27:41I mean, nut allergies are like some of the most common food
- 27:44allergies in the United States.
- 27:46So I like the way that you framed it.
- 27:48Like people have to be really cognizant of this stuff and it, the same
- 27:52can be said of pets that have food allergies or special dietary needs.
- 27:57They need to get what's exactly on the label ex. Exactly.
- 28:02Yeah.
- 28:03Yeah.
- 28:04Dr. Charles Starkey: I have a lot of questions with this.
- 28:07You know, when we talk specifically about dogs and cats, we have two
- 28:11very different mammalian species.
- 28:13When we talk about substituting fats and oils, you're talking about
- 28:17substituting potentially oil seed oils for animal fats, and there's very little
- 28:24research on this, but there's some that has a high suggestion for cardiac
- 28:30health and other reasons, animal fats.
- 28:33Specifically in a cat, but in a, in other mammals as well would definitely
- 28:39be more nutritious sources of fatty acids and especially saturated fatty acids.
- 28:45The other thing is just digestive upset.
- 28:48You know, many of us have changed pet food at home, and if you don't start
- 28:53to do a blend and do that carefully, we all tend to have nice presence
- 28:58and messy situations to clean up.
- 29:01So the ability to just change that in a specific formula without consumer
- 29:07knowledge, I, I worry a little bit about how that may affect the pet.
- 29:11The flavor ingredients that has some impact as well.
- 29:15But the grain ingredients really concern me, uh, pretty highly as well.
- 29:20There's di very different fiber fractions in these different grains.
- 29:25I. There's a huge difference in nutrient digestibility and, you know,
- 29:30availability of the animal and the grain like corn than there would
- 29:33be in a grain like wheat or barley.
- 29:36And I'm not saying any of those are better or worse, but they have to
- 29:39be formulated extremely differently.
- 29:42And so I think it's more a question that I'm not clear on.
- 29:47You know, are we talking mass substitution of one grain for another?
- 29:52There, there are just some questions there because one ingredient is not the
- 29:55same as another, whether we're talking about fats and oils or grains or protein,
- 30:00uh, they can be very, very different.
- 30:02I just, I don't know exactly what may end up happening to the pet there.
- 30:08Austin Therrell: I think it's a big deal to point out too, within the ACT
- 30:11language, they're calling for a 90 day ingredient review time for new
- 30:16ingredients to support the industry.
- 30:18When we look at like the current, you know, the regulatory systems, the
- 30:21pathways for ingredients to come to market, those, you know, generally
- 30:25had about 180 day review time.
- 30:28You know, if we look back to around 2019, um, I've got some numbers I can share.
- 30:33I. For food additive petitions, FDA was reviewing only about 19% of those on time.
- 30:40Within that 180 day timeline, for grass notices, they were around 29% and around
- 30:46for afco ingredients, it was at 22%.
- 30:49So that was pretty bad.
- 30:51Now, the industry as well as Afco, um, you know, during that time period were
- 30:55advocating and, and going to Congress for additional support for FDA and
- 31:00those folks within the division of animal food ingredients that they,
- 31:04they really needed more staffing, um, and more people to do those.
- 31:08And, and Congress granted that they got additional funding and were
- 31:11really able to build that staffing up.
- 31:13Those were 2019 numbers.
- 31:15If we look at last year, the FDA was reviewing a hundred percent of
- 31:20food additive petitions on time.
- 31:2394% of grass notices on time.
- 31:26And before the afco, MOU ended, they were around 81% on afco ingredients.
- 31:31So a significant change in that bottleneck, you know,
- 31:34in the ingredient space.
- 31:35Um, realistically, it, it no longer exists right now.
- 31:39Now we're still talking about 180 day review time though, so within
- 31:43the per act, you know, you're calling for, to cut that in half to 90 days.
- 31:48Also, there's no appropriations, um, related to this bill as well.
- 31:51So we're saying, Hey, FDA, do your work in half the time, we're
- 31:55not gonna give you any more.
- 31:56Funding to hire more staff and to meet those numbers either.
- 32:00So I think it's setting the agency up for failure, um, to kind of set a little bit
- 32:04of an unrealistic goal, um, to do that.
- 32:07And, you know, practically speaking, um, a lot of these, you know, products are
- 32:10going to go, uh, you know, unregulated and, and a lot more of a sense
- 32:14than they, than they are right now.
- 32:16And, and I don't think that's, um, setting, you know, the industry, um, or
- 32:20consumers up for success in the long term.
- 32:23Jordan Tyler: The other piece of that is the 2025 version of the per act
- 32:27was reintroduced in January, and that version of the bill stipulates additional
- 32:32responsibilities for the Director of the Center for Veterinary Medicine or
- 32:35CVM, which is essentially who would spearhead regulatory activities for pet
- 32:40food if it was all placed under the FDA.
- 32:43Now these added responsibilities include conducting research to support
- 32:48regulatory decisions as well as educating industry members and consumers
- 32:53about pet food safety and nutrition.
- 32:55And I'm taking this straight out of the 2025 version of the bill.
- 33:00But Steph, like
- 33:02Dr. Stephanie Clark: this doesn't add up to me.
- 33:04Don't even get me started.
- 33:05It's so funny because when we were working with the FDA, during the DCM scandal,
- 33:11the FDA told us that they don't conduct research on behalf of the industry.
- 33:15The industry has to do research.
- 33:18So even if the per act was enacted, would the F-D-A-C-V-M really
- 33:22hold up that part of the bargain?
- 33:25Jordan Tyler: Mm, yeah.
- 33:26Doubtful, right?
- 33:28And if the agency's already constrained from a resource perspective, and
- 33:31now we're giving them loads more responsibility and requiring them to
- 33:35do it in a shorter window of time.
- 33:38I just, I don't see how that's gonna set anybody up for success or even set us up
- 33:43for continuity from the current system.
- 33:46Dr. Stephanie Clark: So when you boil this all down, there's a lot to the
- 33:49per act that deserves a second look.
- 33:51And there are certainly more serious ramifications for pet
- 33:55food safety and transparency than what's evident at face value.
- 33:59Dr. Charles Starkey: I think everybody, uh, industry especially,
- 34:03uh, goal is to reduce recalls, to provide safe, nutritious food.
- 34:09It doesn't do anyone in the industry any good to produce a bad product.
- 34:13So we wanna make sure those animals are as healthy as they
- 34:17can be, and they mean a lot to us.
- 34:19So I think everyone's working together.
- 34:22Industry, federal and state are all working together toward that end goal.
- 34:27But what we need to always remember how important.
- 34:31Animal foods, whether they're livestock or pet, are part of the
- 34:35entire safe food system in our country and and across the globe.
- 34:40And they're really part of the overall one health approach.
- 34:43And so I think we have to keep that in mind.
- 34:45Austin Therrell: Yeah, that, that was well said by Charles.
- 34:47The only other thing, you know, I, I just want to add onto that is, I mean,
- 34:50yeah, we're talking about almost two thirds of US households that own a pet.
- 34:54You know, they're, they're part of our family.
- 34:56And so, again, I, I guess to, to maybe land the plan on this, you know, when
- 34:59we're looking at the per act, there are a lot of things when we talk about
- 35:02uniformity and, and wanting the best system in place for the industry,
- 35:06um, we all want the same thing.
- 35:08I want uniformity across the US as much as anyone.
- 35:11Um, as regulators.
- 35:12We want a system that, you know, supports innovation for the industry.
- 35:16And at the end of the day, just like the industry, we won't
- 35:19save food products for animals.
- 35:21And you know, I, I think just in regards to the per that's not
- 35:25maybe, um, at this point in time, the, the best option for that.
- 35:28I think there's other ways we can work on these issues to be more efficient, um,
- 35:33and, and all to accomplish the same thing.
- 35:36Dr. Stephanie Clark: Absolutely.
- 35:37So the bill was reintroduced in January.
- 35:40What's next for pet parents listening and maybe also industry members?
- 35:45How would you suggest they make their voices heard about this issue?
- 35:49I.
- 35:50Austin Therrell: Yeah.
- 35:51Yeah.
- 35:51I mean, we're, we're in the sandbox right now.
- 35:53You know anyone listening within the industry or as a consumer or a pet
- 35:56owner, you know, right now just to be aware of what's going on, what your
- 36:00elected officials are signing onto, keep your eyes open for change in the spill.
- 36:06Opinions and letters that come out from Afco and from others.
- 36:09So you can stay up to date on what's going on.
- 36:11And, and certainly if you feel like anything we've shared today resonates
- 36:14with you, um, to reach out to those elected officials and, and just
- 36:17share that, you know, you're not supportive of the per act and would
- 36:20really appreciate some more focus back on the state animal food programs.
- 36:25Dr. Charles Starkey: Yeah, I think from my viewpoint overall, if we
- 36:28can continue collaborations with the pet food and the, the livestock feed
- 36:33and the industry and the regulators.
- 36:35I think we can come up to a lot of solutions to a lot of the
- 36:38problems or the complications that we're dealing with currently.
- 36:43Opportunities that would be the best word to use.
- 36:46Jordan Tyler: Right?
- 36:46Yeah.
- 36:47It's obvious that there are several kinks to work out here and not even
- 36:51to mention some of the issues that are foreseen with the generally recognized
- 36:55as safe or grass statute that we talked a little bit about earlier, which
- 36:59is essentially one of the ways a new pepper ingredient can come to market.
- 37:03Or that is has historically been one of the ways, but recent leadership
- 37:08appointments at the federal level spell an uncertain future for this pathway.
- 37:14Now while that is definitely implicated with the per act, it's kind of a whole
- 37:19other can of worms, but if you'd like to dig deeper there, let us know and
- 37:23we'll put together another episode about that piece of the puzzle.
- 37:27Overall though, it sounds like as the bill stands today.
- 37:31The intention might be there, but in practice there are just so many
- 37:35loopholes and contingencies that could end up complicating pet food
- 37:39safety and transparency for pet parents across the United States.
- 37:44So I really appreciate Austin and, and Dr.
- 37:46Starkey, you sharing your thoughts on this bill and for the candid
- 37:49conversation that we've had today.
- 37:51And I look forward to staying in touch so that we can keep everybody
- 37:55informed about this important issue.
- 37:58The per act presents some significant challenges for both industry
- 38:02professionals and pet parents.
- 38:04Although the goal of harmonizing regulations is understandable,
- 38:09I'm personally not convinced that overburdening an already resource
- 38:13strapped federal agency like the FDA, stripping state regulators of
- 38:18their local regulatory authority and potentially weakening oversight of
- 38:22safety and marketing claims is the right
- 38:25Dr. Stephanie Clark: approach.
- 38:27Our commitment at BSM Partners barking MAD is to support pet food stakeholders
- 38:32from industry professionals to loving pet parents as they navigate the increasingly
- 38:37convoluted regulatory landscape for our
- 38:40Jordan Tyler: fellow pet parents.
- 38:42If what you heard on today's episode concerns you about the future of pet
- 38:45food, now is the time to take action.
- 38:49Contact your state representatives and write them a letter
- 38:51to voice your concerns.
- 38:53And if you don't know who your state representative is or how to contact
- 38:57them, we've even made it easy for you.
- 38:59In the show notes for this episode, we've included a link to the US
- 39:02House of Representatives website where you can input your zip code
- 39:06to find your government officials and how to get in touch with them.
- 39:10We've also linked to a form letter that you can download, add your
- 39:14information to, and send to your elected official to voice your concerns.
- 39:18Dr. Stephanie Clark: We've also provided links in the show notes below to the
- 39:21full text of the per act of 2025 and other related resources to equip you with
- 39:27all the knowledge you need to determine whether this bill is truly the right
- 39:31thing for you and your beloved pets.
- 39:34Jordan Tyler: We hope you'll leverage these resources and keep up with BSM
- 39:37Partners, thought leadership to stay informed about the potential challenges
- 39:41and opportunities posed by the per act.
- 39:44And we encourage you to become part of the conversation by sharing this episode
- 39:48with your friends, fellow pet lovers and industry members, and engaging in
- 39:53dialogue to ensure pet food remains safe, transparent, and accountable.
- 39:59A huge thank you to Austin Farrell and Dr. Charles Starkey for sharing
- 40:02their insights with us today.
- 40:04We'd also like to thank our dedicated team, ADA at Thomas Neely Boden, Kate
- 40:10Wright, Katie Wolf, and Dr. Katie Miller.
- 40:13An extra thank you to Leanne Haggerty and Michael Johnson
- 40:16in support of this episode.
- 40:18See you next time.