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Food & Mystery With Ilona Saari's Novels

lona Saari, born in Bayside, Queens, and later a freelance writer in Manhattan, has always had a deep passion for food and mysteries. After moving from New York to Los Angeles to work in TV and film, she eventually found herself and her husband settling in the peaceful village of Ojai.

Now the culinary columnist for Ojai Quarterly, her love for food has become a central theme in her life and writing. This passion for storytelling, whether through recipes or suspense, is showcased in her third book, reflecting her unique blend of interests.

In addition to her culinary pursuits, Ilona has an…

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