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Bradford, Food & Writing: A Taste from Home
Join writer Shahnaz Ahsan, food writer Radhika Howarth, and publisher Habiba Desai for a heartfelt conversation about food, memory, and storytelling rooted in Bradford’s South Asian community. In The Jackfruit Chronicles, Ahsan weaves family recipes with personal and historical narratives to explore British-Bangladeshi identity. Desai, co-founder of Fox & Windmill, shares insights from Tales from the Kitchen, a moving collection of food essays by British South Asian writers. Howarth brings her perspective as a food writer and culinary educator, reflecting on the sensory power of food in…
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