Latest / How To Protect The Ocean / Distant water fishing fleets are stripping the ocean bare and the new high seas treaty may be our last chance
Transcript
- 0:00Today we peel back what's happening on the far edge of Argentina's
- 0:03waters in a stretch of the South Atlantic called Mile 201.
- 0:07Here, hundreds of large fishing vessels converge each year
- 0:11plundering squid stocks that are vital to the ocean ecosystems
- 0:15and global food webs all with almost no regulation or oversight.
- 0:19We're gonna talk about why that's so important on this episode of the
- 0:21How to Protect the ocean Podcast.
- 0:23Let's start the show.
- 0:26Hey everybody.
- 0:26Welcome back to another exciting episode of the How to Protect the ocean Podcast.
- 0:29I'm your host, Andrew Lewin, Marine biologist and science communicator
- 0:33here to tell you what's happening with the ocean, how you can speak up
- 0:35for the ocean, and what you can do to live for a better ocean by taking
- 0:39action.
- 0:40Today we're gonna be talking about squid fishing in a section in the
- 0:43South Atlantic called Mile 201.
- 0:45You're probably wondering what's that 201?
- 0:47Stay tuned.
- 0:47We're gonna talk about why that's such an important number.
- 0:50Before we do though, I'm gonna talk to you a little bit about
- 0:52what I'm doing this year.
- 0:53I'm trying to build a network of independent podcasts all around
- 0:58ocean conservation and wildlife.
- 1:00And so to do this, I need your help and I would love to your support and people have
- 1:04actually reached out to me before that have actually inspired me to start this.
- 1:08It's a Patreon with different levels of membership, and you can just
- 1:11support me just to support what I'm trying to do with the podcast network.
- 1:14Or you can support specific podcasts.
- 1:16If you go to speak up for blue.com/patreon, you can
- 1:20help me be independent.
- 1:21Stay independent.
- 1:22And what I like about being independent is that I don't have to talk about one
- 1:25particular organization over another, or what they're doing over another.
- 1:28I can just stay independent, non-biased, and just focus on the
- 1:31science, the policy, the economics.
- 1:34And just what you need to know just to become a better person around the ocean.
- 1:38That's really what it comes is, is be more aware, speak up for the
- 1:42ocean, and live for a better ocean.
- 1:44That's really what it comes down to.
- 1:45I say it every episode as you've probably already heard me.
- 1:48So if you go speak up for blue.com/patreon, the link
- 1:51will be in the show notes.
- 1:52I would be really appreciative if you can support me.
- 1:54If you can't, no worries.
- 1:55I completely understand.
- 1:56You can support me in other ways.
- 1:58Follow, subscribe however you want on whichever platform you
- 2:01listen or watch these episodes on.
- 2:02So I really do appreciate it.
- 2:04So what is Mile 201 and why does it matter?
- 2:07So Mile 201 refers to an area on the High Seas, just beyond Argentina's Exclusive
- 2:12Economic Zone, the EEZ, which is roughly 200 nautical miles from the coast.
- 2:17Every country has a 200 nautical mile, kind of radius, I guess, or
- 2:21distance from its coast that is theirs.
- 2:24They basically manage what's ever in there.
- 2:26So you have the High Seas outside that 200 nautical mile, and you have, inside the
- 2:30200 nautical mile the Exclusive Economic Zone, basically exclusive to that country.
- 2:34In this case, Argentina.
- 2:36Canada has it as well.
- 2:37United States has it.
- 2:39The interesting thing I found out on another podcast, Polar Bears and Flip
- 2:42Flops that I co-host with Angelo Villagomez, is we found out that
- 2:45in the Mediterranean, the people don't recognize the states in there
- 2:49because there's so many states.
- 2:50I think it's like 23 or something like that.
- 2:51They don't recognize the 200 nautical miles zone because they all overlap.
- 2:56And so it'd be very difficult to do that.
- 2:57So it's all international waters, which is an interesting fact.
- 3:00So if you do get one thing out of this, you know that fact is there.
- 3:04But essentially like once a squid school migrates out of the Exclusive Economic
- 3:08Zone for Argentina, it enters in a largely unregulated area known as the High Seas,
- 3:12where no single nation could controls the fishing activity there until recently.
- 3:17But anyway, we will talk about that at the end of this episode.
- 3:20But satellite imagery shows that these fleets that come out from the High
- 3:24Seas, so distance fleets or anywhere else, they're so large that when they
- 3:27converge along this line that their lights are visible from space at night.
- 3:31That's how big it is.
- 3:32It's like a small city that converges on that line.
- 3:35So because the squid has a one year lifecycle, so short lifecycle,
- 3:39heavy fishing pressure during the migration seasons that take 'em
- 3:42outside of that 200 nautical mile zone and into the 201 mile zone can
- 3:47quickly deplete local populations.
- 3:49So if you think about it, you have a one year life cycle of this squid.
- 3:53The squid goes out past the 200 nautical mile boundary to 201.
- 3:57It gets scooped up as many as possible.
- 3:59There's no regulations, there's no quotas.
- 4:01There's no nothing.
- 4:01Once it gets outside of that zone.
- 4:03And let's be honest, that line is not like drawn into the water.
- 4:07So.
- 4:08There are things that happen where some of these ships can go over the border
- 4:12and whatnot if it's not enforced.
- 4:14And so you have this short lifecycle species that gets
- 4:17taken as much as possible.
- 4:18It's really difficult for that species to reproduce.
- 4:22So if you take out, say 60 to 75% of that species, then it only has like 40%
- 4:28of that species to go and reproduce.
- 4:30You'll get a smaller and smaller population every single time.
- 4:33So unregulated fishing in global High Seas is a huge growing challenge.
- 4:37Globally, many squid fisheries lack strong international management or
- 4:41monitoring systems, meaning that, mining of this resource often goes
- 4:45unaccounted for and unrestrained.
- 4:48And we could lose a lot of shrimp
- 4:49at any point in time, we just never know, depending on these fisheries and
- 4:52these fleets and how much squid they can carry, which is a lot, let's be honest.
- 4:55So who is fishing these areas and how the effort has changed over time is
- 5:00a really big interesting factor here.
- 5:02So the vast majority of the vessels that are operating belong to the
- 5:05distance water fleets featuring
- 5:07China, with significant participation from Taiwan and South Korea.
- 5:10So a lot of Asian countries that are
- 5:12along these lines.
- 5:13In the Pacific, it makes sense.
- 5:14The China has probably one of the largest distance fishing
- 5:17fleets, so that'll be big.
- 5:19Between 2019 and 2024, total fishing activity in the
- 5:22region increased by about 65%.
- 5:25Remember when I told you about that I was probably in that number, driven largely
- 5:28by 85% surge in Chinese fishing effort.
- 5:31Many of the vessels turn off their tracking systems when fishing
- 5:35outside of national limits, a tactic known as going dark, which makes
- 5:39monitoring even more difficult.
- 5:41So think about this, like everybody has a tracking system.
- 5:43They're supposed to have a tracking system AIS, right?
- 5:46And so you're able to see where these vessels operate.
- 5:48There was a study that came out that like 75% of the fishing fleets around the
- 5:51world do not put these on on a regular basis, or they may not even have it.
- 5:55So we have no idea where people are fishing, how they're fishing, where
- 5:58they're supposed to be, where they're not supposed to be, because it's
- 6:00very difficult to track with each GPS units because they know that if they
- 6:03turn it off or they don't use it,
- 6:05then it's really easy to kind of sneak in.
- 6:07Canada had this problem a number of years ago with the COD stocks
- 6:09like 30 years ago, where I remember seeing on the news when I was a kid.
- 6:13I remember seeing like the Coast Guard going out and even
- 6:16military navy ships were going out
- 6:18by that 200 nautical miles zone to make sure that there, I think it was
- 6:21Portuguese and Spanish fleets weren't coming in, taking and going over our
- 6:25border and taking our cod stocks.
- 6:26That's a big thing is you're, going into national waters exclusive
- 6:30economic zones and you're fishing.
- 6:31That is a big no-no from an international relationship standpoint.
- 6:34So with China that operates the world's largest distance water fleet, fishing
- 6:38fleet, active in oceans, worldwide.
- 6:41These fleets supply seafood to markets in Europe, to North America, to Asia, and
- 6:45the lack of regulation in these areas like Mile 201 creates incentives for
- 6:50fishing to expand into the legal gaps.
- 6:52You have to be careful with that.
- 6:53We don't want that to happen.
- 6:54But it's hard to enforce that.
- 6:56It's hard to have ships out there at all times to make sure that they're there.
- 6:59Now, if there's a seasonal one, you have some ships and you have
- 7:01some planes flying over to make sure that they're not in that area,
- 7:04certain countries like Indonesia have taken a much more aggressive approach by
- 7:08actually sinking a lot of those ships, sending a hard message for a lot of the
- 7:11ships that if you come in and fish within our waters, we will sink your boat and
- 7:14we will take everything that's on it.
- 7:16Obviously we don't wanna see that happen.
- 7:17I don't wanna see anybody get hurt on the High Seas, but Indonesia did
- 7:20take that route a number of years ago.
- 7:22I don't think they're still doing that.
- 7:23I haven't heard reports of that.
- 7:25But if anybody knows, let me know in the comments below.
- 7:27I'd love to hear about that because that's obviously dangerous and
- 7:30we don't wanna see that happen.
- 7:31Let's talk about squid and what would happen if it's collapsed.
- 7:33So, Argentine shortfin squid, which is what we're talking about here,
- 7:37are not just a fishery resource.
- 7:39They are a keystone species in the southwest Atlantic.
- 7:42That means they're serving as a critical prey item for whales,
- 7:45dolphins, seals, seabirds, and commercially valuable fish like tuna
- 7:50and hake.
- 7:51Experts warn that removing this prey base could trigger cascading effects throughout
- 7:55the Marine food web impacting species at multiple levels of the food web.
- 8:00We call it trophic levels, multiple trophic levels of the food web.
- 8:03So squid are both predator and prey.
- 8:05The linking nutrient and energy flow along the food web, this
- 8:08makes them essential for sustaining ecosystem health and resilient food
- 8:12web because they play both roles.
- 8:14Without the adequate management stocks to regenerate yearly are
- 8:17vulnerable to overfishing and collapse.
- 8:20This is a big problem.
- 8:20It's kind of funny 'cause every time we talk about fish, we worry about
- 8:23if they're sort of a long lived species, where they, it takes multiple
- 8:26years to reach sexual maturity.
- 8:27So sometimes 10, 13, sometimes a lot less.
- 8:30We worry about those species because they're slow growers And so if you
- 8:34start taking them out at the highest level when they're at the adult level,
- 8:37older, they're at the biggest level.
- 8:39You know, producers will reproduce a lot of fish, but if you start taking
- 8:41those out, then you have smaller and smaller ones and eventually have
- 8:44ones that They're at the size where they're not reaching or time where
- 8:46they're not reaching sexual maturity.
- 8:48And so that's why they have a lot of size restrictions on specific fish.
- 8:51But when we talk about quick growing species, these are too quick.
- 8:55So if you take out a generation, that generation may not come back afterwards,
- 8:58and that could be a big problem.
- 8:59We should also talk about, you know, looking at human rights and animal
- 9:02welfare concerns when it comes to this.
- 9:04So investigations have documented widespread animal cruelty, including
- 9:08the deliberate killing of seals in significant numbers on deck.
- 9:12So they bring 'em on the deck.
- 9:13If they're in their, nets and they'll start to kill 'em on the deck.
- 9:16These are seals and sea lions that are just trying to feed
- 9:19on the natural population.
- 9:21It is part of their lifecycle.
- 9:23It is part of nature.
- 9:24But what people don't like are seals taking their fish, and you can see that
- 9:27in almost every fishery around the world.
- 9:29They're like, Hey, we have too many seals here.
- 9:30They keep taking our fish, and they'll try and shoot them.
- 9:33They'll try and kill them in very harmful and cruel ways.
- 9:35There are some pretty crazy scary people out there.
- 9:38And not everybody obviously, but there's a few that will
- 9:41treat these animals horribly.
- 9:42We don't wanna see that happen on any front, in any part of the world.
- 9:45And also like we have to look out for the crew members too.
- 9:48' cause on some vessels they report this serious labor abuses such as long hours
- 9:52with little rest, physical intimidation, debt bondage, and wage withholding.
- 9:56So basically fishery slaves.
- 9:58They can come in all different forms or they can come in all of those forms and
- 10:01it's something we have to stamp out fast.
- 10:03But when you have distance fleets and you're out at sea for like six months
- 10:06at a time, you're not coming home.
- 10:08This is not an easy job to do.
- 10:09It's very dangerous.
- 10:11Very dangerous.
- 10:11Sometimes you're in eight and 10 foot Seas, you're still trying to fish.
- 10:14You can go overboard very easily.
- 10:16You can get crushed by something very easily.
- 10:17Being on a working ship is not something that is like what we
- 10:21think of as being on a yacht.
- 10:23The ocean especially the Pacific ocean and the Southwest Atlantic
- 10:25ocean, it can be very scary.
- 10:28It could be very, very scary.
- 10:29It could be very dangerous.
- 10:30So that's something that we don't wanna see.
- 10:32And of course, many of the squid that are caught into these conditions end up in
- 10:35markets in the EU, the UK, North America.
- 10:38Meaning consumers may unknowingly support this harmful practices.
- 10:41We don't know if we're actually supporting these practices.
- 10:44Whether it's for squid or for anything else,
- 10:45we don't know.
- 10:46Like the calamari you had at your family restaurant.
- 10:48Maybe part of that fishery.
- 10:50We have no clue.
- 10:51There's no way to track it.
- 10:52It's not a very well tracked fishery.
- 10:54That needs to be increased and get better.
- 10:56So reports from fisheries around the world show that High Seas
- 10:59fishing can be a vector of labor abuses when oversight is weak.
- 11:03This connects ocean conservation directly with human rights issues.
- 11:07So that's something that we have to be careful.
- 11:08And of course, the animal rights as well.
- 11:10Now there are regulations and there is need for transparency.
- 11:13But the fact is that there are currently no international, I'm gonna say this
- 11:17lightly because it's gonna change in after January 16th or January 20th.
- 11:21Agreed cash limits for squid in the high Seas office, Argentina
- 11:25leaving a regulatory vacuum that distant water fleets exploit.
- 11:28So because there's no regulation that once those squid go over that border.
- 11:32Whether they're coming over the border or not, once they
- 11:34go over that border, it's over.
- 11:35They can get caught.
- 11:36They can catch as many as they want, and there's nothing that anybody can do.
- 11:39Argentina, the Fishers, there's nothing that they can do about it.
- 11:41Argentina's Coast Guard can monitor but has no enforcement power once the vessels
- 11:46move beyond their exclusive economic zone.
- 11:48So once they move to Mile 201, they can't do anything.
- 11:50If they come in on their exclusive economic zone, they can do something.
- 11:53Other than that, they can't do anything.
- 11:54Environmental groups are calling for binding international rules,
- 11:58better transparency through vessel tracking and import bans on seafood
- 12:02tied to illegal or abusive practices.
- 12:04So international treaties such as the port state measures
- 12:06agreement exist to prevent illegal catches from entering a trait.
- 12:10So almost like CITES which is also international.
- 12:13The Port state measures agreement also does this where it says you
- 12:17can't import specific fish, but their catch reach is limited without
- 12:21widespread adoption and enforcement.
- 12:23So consumer awareness and pressure on import regulations help
- 12:27compliment management efforts.
- 12:28Now here's the thing though.
- 12:29We have a new binding agreement that's starting January 17th, not 16th
- 12:34is coming into force January 17th.
- 12:36It is called the BBNJ Agreement, also known as the High Seas Treaty.
- 12:41This is something that is unprecedented, is part of the UN Convention of the Law
- 12:45of the Sea, UNCLOS, and is designed to enhance conservation, sustainable use
- 12:49of Marine biodiversity in international waters beyond the nation's jurisdiction,
- 12:53which is the Exclusive Economic Zone.
- 12:55It reached the required ratification numbers of 60 in 2025, and will
- 12:58enter in force January 17th.
- 13:00Probably by the time you listen to this episode or right around the
- 13:03time this episode is published.
- 13:05Now what can be done?
- 13:06Marine protective areas can be put into place.
- 13:07There's environmental impact assessments, legislation in
- 13:10there or policies in there.
- 13:11There's cooperation and monitoring policies in there, and of course
- 13:13there's capacity building and technology sharing among the
- 13:16countries of signatory countries.
- 13:18Not a lot of people.
- 13:19Even though there's 60 nations, not a lot of people are on this.
- 13:21Not a lot of the nations are on this, but this will grow as we continue to do this.
- 13:25It's been ratified, so that's always great.
- 13:27The US hasn't ratified to it for all my American friends.
- 13:30I don't even know if Canada's ratified.
- 13:31They've agreed to it, but they haven't ratified it yet as of
- 13:34this recording that I know of.
- 13:35But regardless, this provides at least some international reflection.
- 13:39They could put a Marine protected area just on the Mile 201 or beyond
- 13:42that to say, Hey, internationally, you're not allowed to fish here.
- 13:45I don't know what the enforcement is.
- 13:47I don't know what the repercussions is.
- 13:48The High Seas Treaty is still in its infancy and probably still
- 13:51needs to be better reinforced
- 13:53in the long term, but at least we can put in and designate Marine protected areas.
- 13:57It could be paper parks right at the beginning, but at least
- 13:59we know there's something there.
- 14:00And sometimes when you look at these international treaties from a
- 14:03policy perspective, sometimes being embarrassed and being called out for
- 14:07violating like a Marine protected area.
- 14:09These countries don't wanna be called out like that.
- 14:11So maybe that would be the initial thing.
- 14:13I know it's like a slap on the wrist and people don't like it.
- 14:15But it's something that's big because a lot of countries take pride in
- 14:18that, especially countries like China.
- 14:20They don't want to be part of it.
- 14:21They wanted to be part of the Port State Measures Agreement.
- 14:24That's something that's very important to them.
- 14:25And so they have to change the way they manage their distance
- 14:28fishing fleet to do that.
- 14:29So hopefully a High Seas Treaty will also allow countries that are, many countries
- 14:34do that are fishing in international waters to ensure that they are following
- 14:37the rules of the High Seas Treaty.
- 14:39So it's still in its infancy.
- 14:41It still has to be done.
- 14:42It still has to be put into force, but this could be something that
- 14:45could be in the long term of it.
- 14:46Hopefully the fishery lasts that long.
- 14:49But the squid at Mile 201 are a powerful example of why the ocean governance
- 14:53needs to be stronger, more transparent and linked to human rights protections.
- 14:58Every consumer policy maker and coastal community has a role in
- 15:01demanding sustainable management.
- 15:02Before we lose, not just squid, but the rich and interconnected life
- 15:06that depends on them in the ocean.
- 15:08And I think that's something that's extremely important when we look at
- 15:12how we manage our oceans in the future.
- 15:13We have the tools and they're still coming and they're getting better
- 15:16and better, but we need to make sure that they're enacted and we need to
- 15:18make sure that countries follow them and the fishing fleets follow them.
- 15:21That's it for today's episode.
- 15:23I'd love to hear what you think of this new study that was put in.
- 15:26I'll put the link of the study in the show notes so you can get the whole paper.
- 15:29But I find like these types of new research papers that are
- 15:32coming out informative, I'd love to hear what you think.
- 15:35So let me know in the comments below if you're watching this on YouTube.
- 15:37And if you're watching this or listening to this
- 15:39on your favorite podcast app or if you're listening to a clip on social media, you
- 15:43can go to speak up for blue.com/feedback.
- 15:46Let me know what you think there.
- 15:48We'll have a conversation.
- 15:49You can delete a voicemail or write it down, like type it in.
- 15:52That'd be great too.
- 15:53So any type of way of engaging because this is the start of a conversation that
- 15:57I would like to continue with you, so let me know what you think on any of
- 16:00these different platforms that we are on.
- 16:03Thank you so much for joining me on this episode of the How
- 16:05to Protect the ocean Podcast.
- 16:06I'm your host, Andrew Lewin from the True Nord Strong and free here in Canada.
- 16:10Thank you so much for joining me.
- 16:11Have a great day.
- 16:12We'll talk to you next time and happy conservation.