We're Not Selling Food, We're Selling Connection: Lessons from The Granola Bar Founders EP 127
On this episode of the HAYVN Hubcast, host Nancy Sheed sat down with Julie Mountain and Dana Noorily, the powerhouse duo behind The Granola Bar. What started as a single idea between two friends has grown into a thriving restaurant group with multiple locations and now, expansion into New York City.
Julie and Dana's story is one of grit, instinct, and staying true to their community. They shared candid insights about:
Scaling with heart. Growth isn't just about more stores, it's about profitability, efficiency, and staying rooted in values.
Partnership as a foundation. Their friendship and…
The skinny
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