
A Message from Sake On Air
Back in October of 2018 when we released the very first episode of Sake On Air, none of us had recorded or produced a podcast before, and there was no precedent for what a podcast about sake and shochu could or should be. At the time, the number resources with quality information about what sake is were both growing and improving – which was fantastic! So instead of retreading that same material, we set out with the goal of “expanding the dialogue around sake and shochu.”
Having a basic understanding of these incredible beverages and the common themes and terminology surrounding them is as…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.