Episode 218 Salmonella - Its whats for Dinner
In Episode 218, we examine salmonella outbreaks, food recalls, regulatory agencies, and whether the Culture Club suppresses small businesses with fake contamination stories.We discuss UTZ potato chips, food safety concerns, chicken recalls, food delivery systems, the FDA, the EPA, regulatory oversight, and how outbreaks and recalls can cause companies to be shunned and abandoned by their customers.We explore alternative media, monopolies, conglomerations, venture capitalists, hostile takeovers, competition, capitalism, small businesses, big-box retailers, Jo-Ann stores, Chick-fil-A, coffee…
The skinny
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