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ServSafe Manager Exam Prep 130, Air-Drying — Required, No Towel Drying
This podcast is made by Ran Chen, who holds an EA license, Insurance and Securities licenses (Series 6, 63, 65), and the CFP® designation. He is passionate about opening access to high-quality exam preparation resources and helping learners prepare more effectively for professional certification exams. In this episode you will learn: - The specific FDA Food Code section (4-901.11) that mandates air-drying for all sanitized equipment and utensils. - Why towel drying is strictly prohibited due to the immediate risk of re-contaminating sanitized surfaces. - How to identify common exam traps that…
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