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Dr. Sarah Pearce: Non-Antibiotic Alternatives | Ep. 159

In this special rerun episode of The Swine Nutrition Blackbelt Podcast, we revisit our conversation with Dr. Sarah Pearce, a Research Animal Physiologist at the USDA, who explores groundbreaking alternatives to antibiotics in swine production. From plant-derived phenolics to enhanced liquid aspirin, Dr. Pearce highlights strategies for maintaining gut health and optimizing pig performance. Tune in now on all major platforms!

"Enhanced liquid aspirin shows potential to improve gut barrier function and promote growth in post-weaned pigs."

Meet the guest: Dr. Sarah Pearce earned her M.S…

The skinny

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