Latest / Scott & Ally on Demand / Dip your burger in Coke
Transcript
- 0:00SPEAKER_05: Might see another shower.
- 0:01SPEAKER_05: Might see a shower and a thunderstorm tonight.
- 0:03SPEAKER_05: Then it starts to get out of here a bit.
- 0:05SPEAKER_05: We just got a text message.
- 0:06SPEAKER_05: Somebody had asked, and I have to say somebody, because you came in as a guest again.
- 0:10SPEAKER_05: God geez, either register or re-sign in.
- 0:14SPEAKER_05: Uh they said, What time are you guys gonna be at the Corning Farmers Market on Thursday?
- 0:17SPEAKER_05: My boyfriend and I are excited.
- 0:19SPEAKER_01: Oh we're gonna be there starting at 11.
- 0:22SPEAKER_01: We'll be there 11 to 1.
- 0:23SPEAKER_01: I mean, honestly, we start setting up at 10:30, but 11 to 1 is when we're broadcasting.
- 0:28SPEAKER_05: Yeah, I hope you stop by and uh gra grab a cucumber.
- 0:31SPEAKER_01: I've already got all other than your boyfriends.
- 0:33SPEAKER_01: I've got a whole list because Zach's brother, sister-in-law, and their kids are coming in town this weekend.
- 0:38SPEAKER_01: We've we're doing a whole like Seneca Lake Airbnb weekend for them.
- 0:42SPEAKER_03: Yeah.
- 0:42SPEAKER_01: And we were on the phone yesterday, okay.
- 0:44SPEAKER_01: What are you gonna bring?
- 0:45SPEAKER_01: What are you what are you gonna bring?
- 0:46SPEAKER_01: So he works for Cisco up in Buffalo.
- 0:49SPEAKER_01: So of course you're gonna have some good stuff.
- 0:51SPEAKER_05: I know.
- 0:52SPEAKER_01: I'm so excited.
- 0:53SPEAKER_05: Can you bring me some?
- 0:54SPEAKER_01: So I said, okay, you take care of that part.
- 0:57SPEAKER_01: I'm going to Corning Farmer's Market.
- 0:59SPEAKER_01: I will take care of fruits, veggies, bread for breakfast, all that stuff.
- 1:03SPEAKER_05: Could you use about 800 cucumbers?
- 1:06SPEAKER_01: Yes.
- 1:07SPEAKER_05: Tiffany had a uh patient stop in, nice older gentleman, and was saying that he's had quite the yield of cucumbers.
- 1:14SPEAKER_05: Yes.
- 1:15SPEAKER_05: Now here's the thing the dogs love cucumbers, right?
- 1:17SPEAKER_02: Yes.
- 1:18SPEAKER_05: But I've realized something.
- 1:19SPEAKER_05: The dogs are very picky and they don't like the big cucumbers that have the big seeds in them, you know, like the normal ones.
- 1:24SPEAKER_05: Yes.
- 1:25SPEAKER_05: They like the little baby wagmans' cucumbers because they're tiny seeds.
- 1:29SPEAKER_05: Do you remember yesterday we were talking about how you spoil your dogs because it was national spoil your dog day?
- 1:34SPEAKER_05: Yes.
- 1:34SPEAKER_05: And I'm like, every night they get peppers, cucumbers, sometimes blueberries or watermelon.
- 1:39SPEAKER_01: On a fork, mind you, if you missed that yesterday.
- 1:42SPEAKER_05: Catch it on demand.
- 1:43SPEAKER_05: Let me tell you, eight pugs lined up all set, you know, boop-boop-boo.
- 1:46SPEAKER_05: So anyway, um, I we realized have my blueberries now.
- 1:51SPEAKER_05: I uh they're they're a little picky and they don't like the big cucumbers that have that.
- 1:55SPEAKER_05: So I'll bring uh two white bags because the nice gentleman had dropped them off, and I can't use that many, even with a cucumber salad.
- 2:02SPEAKER_05: By the way, I'm cute, I'm picky with my cucumber salads too.
- 2:05SPEAKER_05: I noticed this.
- 2:06SPEAKER_05: I prefer the English cucumbers de-seeded with a spoon for my uh cucumber salad.
- 2:14SPEAKER_03: Listen, when I'm making a cucumber salad, I only like the best.
- 2:19SPEAKER_02: Only sweet millionaire tomatoes.
- 2:22SPEAKER_02: Tomatoes, excuse me.
- 2:24SPEAKER_03: A dash of onion, along with some gel, some celery salt, and don't forget, I know how to do this lemon olive oil.
- 2:36SPEAKER_03: All right.
- 2:38SPEAKER_01: But we will be there on Thursday.
- 2:40SPEAKER_01: That's where we went with that.
- 2:41SPEAKER_01: No, no rain on Thursday?
- 2:43SPEAKER_05: Uh I don't think we're gonna have any issues while we're there.
- 2:47SPEAKER_05: I mean, uh no, not at all.
- 2:49SPEAKER_05: Uh actually, it looks like Wednesday night, maybe.
- 2:51SPEAKER_05: I mean, there's a front going through, but it's only a 30% chance.
- 2:53SPEAKER_01: So come on back.
- 2:55SPEAKER_01: I do eventually want to come back to Sunday because it doesn't look that great.
- 2:58SPEAKER_05: We are uh oh, that's right, because this is the weekend where you were trying to plan everything and basically you got shut down.
- 3:03SPEAKER_05: I love this.
- 3:05SPEAKER_05: Got shut down again yesterday.
- 3:06SPEAKER_05: After what is gonna drop in the podcast today, the fact that people shut you down with your ideas was great because God, I can't wait for you to hear this podcast.
- 3:14SPEAKER_01: And then there's the Italian festival in Watkins Glen, and we can watch the fireworks, and then we can go then we can go to a brewery and then we're home.
- 3:21SPEAKER_05: They're like, you know, we got young kids all sit around.
- 3:24SPEAKER_05: I love that somebody did that.
- 3:25SPEAKER_05: I'm like just the wrong group to be able to get in there and say, let's go nonstop.
- 3:30SPEAKER_05: You'll have a chance again, don't worry.
- 3:31SPEAKER_01: I have to verbally stop myself.
- 3:33SPEAKER_05: We're we're talking about food here.
- 3:35SPEAKER_05: This is gonna be a gross or get it.
- 3:38SPEAKER_05: Are you ready?
- 3:38SPEAKER_05: Yeah, I'm ready.
- 3:39SPEAKER_05: Gross or get it.
- 3:40SPEAKER_00: McDonald's quadruple cheeseburger and coke.
- 3:42SPEAKER_00: So many people have been tagging me on TikTok trying this combo, and it's actually making me so happy.
- 3:48SPEAKER_00: I've reposted all of them, but if you go through them, you'll notice that everyone actually likes it.
- 3:54SPEAKER_00: And I'm loving all the comments on my videos, they're so funny.
- 3:56SPEAKER_05: Let me explain what's happening.
- 3:58SPEAKER_00: So good.
- 3:58SPEAKER_00: I'm especially loving the comments about people thinking I'm lying about it being good, and also the comments saying like you'll do anything for views.
- 4:03SPEAKER_05: So she's taking a McDonald's triple cheeseburger.
- 4:06SPEAKER_00: That's a lot of burger.
- 4:07SPEAKER_05: That's a lot of meat.
- 4:09SPEAKER_05: She dicks dips it in dips it in the coke.
- 4:13SPEAKER_05: I was trying to say coke and dips.
- 4:15SPEAKER_01: Yep, I've got it.
- 4:15SPEAKER_01: Got it.
- 4:16SPEAKER_01: We'll get back to that in a second.
- 4:18SPEAKER_05: That's the next segment.
- 4:20SPEAKER_05: You just stay tight for that.
- 4:21SPEAKER_05: Yep.
- 4:21SPEAKER_05: Um, stay tight.
- 4:23SPEAKER_01: Okay.
- 4:24SPEAKER_01: Okay.
- 4:25SPEAKER_05: So she's she takes the literal cheeseburger and dips it in the Coke and then eats it.
- 4:33SPEAKER_04: Now you're Oh, that's all some Joey Chestnut stuff.
- 4:36SPEAKER_04: That's a gross.
- 4:37SPEAKER_04: Okay, so you're all about the fries and the frosty.
- 4:39SPEAKER_04: Yes.
- 4:40SPEAKER_05: But the Coke I'm sorry, the burger and the Coke you're not into.
- 4:44SPEAKER_05: No, that's what she says.
- 4:45SPEAKER_05: The flavors just combine like you wouldn't believe.
- 4:47SPEAKER_01: No, that's way too soggy.
- 4:49SPEAKER_05: Actually, that's not at all what she said.
- 4:50SPEAKER_05: She made these disgusting sounds.
- 4:52SPEAKER_05: Let me just give you this again, too.
- 4:55SPEAKER_01: It's it's gonna be to a point where I'm gonna have to be sucking everything in a straw eventually.
- 5:00SPEAKER_01: I don't want to do it now.
- 5:02SPEAKER_01: I still want to be able to chew when I have the ability to chew, as opposed to her where we're talking about Nope.
- 5:09SPEAKER_05: So you will not dip a cheeseburger in Coke.
- 5:11SPEAKER_05: Never.
- 5:12SPEAKER_05: For you, gross.
- 5:13SPEAKER_05: Gross.
- 5:13SPEAKER_05: Who's gross?
- 5:14SPEAKER_05: Who says get it?
- 5:15SPEAKER_05: I I wanna know if you if anybody's maybe you saw this chick talking about it and you're like, I ain't gonna try that.
- 5:22SPEAKER_05: Or you're like,