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Changing The Way Our Children Eat with Annabel Karmel MBE
After a tragic experience as a mother and going through the difficulties of child feeding, Annabel Karmel MBE found meaning in her life, realizing she wanted to work with children. Wanting to give a legacy, Annabel published the first book that marked the start of her career. Determined to learn all about baby and toddler nutrition, Annabel remained persistent and did everything that, initially, no one thought made sense. Amidst the struggles and thoughts of giving up, Annabel has built a successful career and started a food revolution. In this episode, Annabel talks with Adam Stott about her…
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