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Chris Cosentino on being a restaurateur in the pandemic

Chris Cosentino is a celebrity chef and avid cyclist, best known for his many television appearances on shows such as Top Chef Masters (which he won), and for owning restaurants across the US. Chris first made an appearance on the podcast in episode 16, and returns this week to talk about the state of the restaurant industry. Perhaps no area of the economy has been hit harder by the pandemic, and Chris has experienced this first hand. Last fall, he made the decision to close his San Francisco restaurant, Cockscomb, which had been a labor of love since it opened seven years ago. Chris tells…

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