Closed Transfer Tips, Brewing Fermenting & Serving from a Keg, & Using Glycol to Cool Your Wort Down to Yeast Pitching Temps – Ep. 286

Homebrew Happy Hour · Jul 1, 2022 · 1h 6m

Hi there

and welcome back to another episode of our weekly Homebrew Happy Hour podcast… the home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!

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