
Tasting with Clara Klein and Jeremy Schwartz
In our first blind tasting episode of 2024, host and Master Sommelier Christopher Tanghe speaks with Clara Klein and Jeremy Schwartz, lead sommeliers with the Frasca Hospitality Group in Colorado. They talk about the role of blind tasting in their work and studies, then tackle the complex topic of minerality in wine.
Clara is the lead sommelier at Denver's Sunday Vinyl, which she helped open in 2019 after working at Frasca Food and Wine and Tavernetta. Prior to these roles with the Frasca Hospitality Group, Clara worked at The Little Nell in Aspen and Mourad in San Francisco. She has also…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.