Latest / The Bread Winner Podcast
117. January Microbakery Recap: Revenue, Workshops, and What’s Actually Working
In this episode, I’m taking you behind the scenes of my January and sharing what the numbers, the menu, and the day‑to‑day realities of brick‑and‑mortar life are teaching me. Revenue was up again (which is encouraging in a post‑holiday month), but what really stood out wasn’t just growth — it was what’s driving that growth. From workshops becoming a meaningful revenue stream to core products continuing to anchor the business, January gave me clarity about what’s actually working and what deserves more attention.
I’m also sharing the curveballs — weather‑canceled markets, cold fermentation…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.