Latest / Johnjay & Rich On Demand / Don't eat the pie at Luby's

Transcript

Don't eat the pie at Luby's · Johnjay & Rich On Demand

• 0:00
  Speaker 1: For administrative assistance day. The other day, we wanted to
• 0:03
  Speaker 1: hear from people about the weird thing your boss made
• 0:07
  Speaker 1: you do? Well, what crazy thing did your boss make
• 0:11
  Speaker 1: you do?
• 0:12
  Speaker 2: Yeah, so this story was enough to make me never
• 0:15
  Speaker 2: want to work in food ever again. But when I
• 0:19
  Speaker 2: was my first job in food, I was working at
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  Speaker 2: a buffet and at the end of the day, when
• 0:25
  Speaker 2: we'd close, we'd have to recycle the pies, is what
• 0:29
  Speaker 2: they called it. And so basically they would have you
• 0:32
  Speaker 2: scrape the inside of the pie that didn't sell that
• 0:34
  Speaker 2: day with your hand and scraping into a container so
• 0:39
  Speaker 2: they could rebake it the following day. And yeah, totally disgusting.
• 0:45
  Speaker 2: Not even wearing gloves either. Oh. So I upusually do
• 0:49
  Speaker 2: with my manager and I'm like, hey, what's up with this?
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  Speaker 2: And is that untanitary and stuff? And They're like, all
• 0:55
  Speaker 2: the people are old, they won't know, and I'm like,
• 0:57
  Speaker 2: oh my gosh. Yeah. So we had that conversation, and
• 1:01
  Speaker 2: then so I tried the next day when I closed,
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  Speaker 2: I was I went to the kitchen and I got
• 1:07
  Speaker 2: a spatula. I'm meeting the spatula to do these pies.
• 1:10
  Speaker 2: And then the manager comes by and He's like, what
• 1:11
  Speaker 2: the what are you doing and blah blah blah blah.
• 1:14
  Speaker 2: And so I was like, kreking the pies and he's like, no,
• 1:17
  Speaker 2: here's your hands. You're just making more work for the
• 1:18
  Speaker 2: dishwashers when you do it this way. And I'm like
• 1:21
  Speaker 2: that's not cool.
• 1:22
  Speaker 1: And so I was like I.
• 1:24
  Speaker 2: Spat with him and I only lasted like seven days there,
• 1:27
  Speaker 2: and I was like, never again. He's like, you weren't
• 1:30
  Speaker 2: cut out for this job anyway. I saw your hands.
• 1:32
  Speaker 2: I'm like, you don't have to just hands, So yeah,
• 1:38
  Speaker 2: I guess not. So yeah, gross.
• 1:40
  Speaker 1: And you said a couple of things that like rang
• 1:42
  Speaker 1: a bell for me because I'm wondering. I'm wondering if
• 1:45
  Speaker 1: it was the one of the restaurants my dad ran.
• 1:47
  Speaker 1: I'm hoping it was. My dad wasn't the boss, but
• 1:50
  Speaker 1: he said, I said all you can eat buffet, and
• 1:52
  Speaker 1: you said old people and my dad, my dad used
• 1:56
  Speaker 1: to run and all you can eat buffet that always
• 1:58
  Speaker 1: was full of old people, called King's Table.
• 2:00
  Speaker 2: Oh no, no, this one was, I'll go ahead say
• 2:03
  Speaker 2: the name it was. It's closed now, but it was
• 2:05
  Speaker 2: Louby's Cafeteria.
• 2:06
  Speaker 1: Oh, never heard of it. Yeah, Olivia's yeah's giant.
• 2:13
  Speaker 2: That was huge. There used to be a bunch from
• 2:14
  Speaker 2: here in Arizona, and I think they followed bankruptcy, which
• 2:18
  Speaker 2: isn't surprising, but yeah, this particular pie was it with blueberry?
• 2:24
  Speaker 2: And then he's like, what do you gotta gets blueberries
• 2:26
  Speaker 2: in your hand? I'm like, uh, nothing like that. It's
• 2:29
  Speaker 2: just I don't want to. He's like, what, you don't
• 2:32
  Speaker 2: wash your hands? And I said, I washed my hands
• 2:33
  Speaker 2: all the time, but I don't think my hands should
• 2:35
  Speaker 2: be on people's blueberries.
• 2:37
  Speaker 1: I will. Thanks well, thanks for calling it, dude,