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Right and Wrong Way To Eat A Bagel · The Cubby and Christine Morning Show

• 0:00
  Speaker 1: On a 6.7 Light FM, playing some romance in the morning.
• 0:03
  Speaker 2: It's Cubby Christine, producer Kristen.
• 0:05
  Speaker 3: We were slow dancing there.
• 0:06
  Speaker 2: Yeah, it was a moment. Let's polish it off with
• 0:09
  Speaker 2: a bagel, shall we?
• 0:11
  Speaker 3: Now that's a way to kick off a morning.
• 0:12
  Speaker 2: That is true love.
• 0:13
  Speaker 3: Some slow dancing and now a bagel.
• 0:15
  Speaker 2: And bagels are true love, Cubby.
• 0:16
  Speaker 1: So Einstein Brothers has come up with a new plan.
• 0:21
  Speaker 2: They have pull-apart bagels.
• 0:24
  Speaker 1: For those of us who can't be bothered to slice
• 0:26
  Speaker 1: and dice bagels, The bagels, let me show you a.
• 0:28
  Speaker 2: Picture of it. They're already broken apart, so you can
• 0:31
  Speaker 2: take little wedges out.
• 0:33
  Speaker 3: That's fine. What's the big deal? Why is this like
• 0:35
  Speaker 3: a news story?
• 0:36
  Speaker 2: Because that's not how you eat bagels.
• 0:39
  Speaker 3: It's all going in your mouth, regardless.
• 0:41
  Speaker 2: Where did you grow up?
• 0:42
  Speaker 3: Sorry. I grew up in Virginia Beach, but I've been
• 0:45
  Speaker 3: here 30 years.
• 0:46
  Speaker 2: That would explain things. We slice.
• 0:50
  Speaker 3: Well, sometimes bagels are just too big. I just kind
• 0:53
  Speaker 3: of pick apart at it, and it looks like a
• 0:55
  Speaker 3: mouse was on it. You know, like I tear it apart.
• 0:58
  Speaker 3: Not all the time, but what's the big deal if
• 1:00
  Speaker 3: I do?
• 1:02
  Speaker 1: You're eating it wrong. You don't take a bagel and
• 1:04
  Speaker 1: slice it down the middle.
• 1:06
  Speaker 3: If it's already done, I mean, I love it.
• 1:08
  Speaker 2: If it's already done.
• 1:09
  Speaker 3: And if I have a knife nearby, I'll do it.
• 1:11
  Speaker 3: But sometimes, you know, we've had bagel deliveries here. Yeah.
• 1:14
  Speaker 3: And we're really busy. Yeah. And we're on the air
• 1:17
  Speaker 3: and the bagel is really big. And I don't want to,
• 1:19
  Speaker 3: you know, it looks like I'm eating an inner tube
• 1:21
  Speaker 3: if I put the whole thing into my mouth.
• 1:22
  Speaker 2: Okay.
• 1:22
  Speaker 3: So I just kind of like We'll rip it apart
• 1:24
  Speaker 3: and put it in my mouth.
• 1:25
  Speaker 2: And start chewing.
• 1:26
  Speaker 1: So then you would say, Einstein brothers, thank you, because
• 1:28
  Speaker 1: now I don't have to pull it apart. You've done
• 1:30
  Speaker 1: it for me.
• 1:30
  Speaker 3: You just nailed it. You took the words out of
• 1:32
  Speaker 3: my mouth.
• 1:33
  Speaker 2: Okay.
• 1:33
  Speaker 3: But you're saying this is almost up there with eating pizza.
• 1:37
  Speaker 2: With a fork and knife. Not folding it.
• 1:40
  Speaker 1: Right. Kristen and I feel, born and raised in New
• 1:43
  Speaker 1: Jersey and here in New York City, there's a certain
• 1:45
  Speaker 1: way to go about bagels.
• 1:46
  Speaker 2: We like them sliced down the middle. And she and
• 1:50
  Speaker 2: I differ.
• 1:51
  Speaker 1: Um, Kristen likes to eat like either just the top
• 1:55
  Speaker 1: or just the bottom. Not the tip. I, yeah, she's
• 1:58
  Speaker 1: either a top or bottom. I like, I like the whole,
• 2:01
  Speaker 1: like I'll slice it. So you're slicing it down the middle, right?
• 2:06
  Speaker 1: And then you're slicing it down the middle again. What
• 2:08
  Speaker 1: am I doing? Like width and length is what I'm
• 2:10
  Speaker 1: talking about. I like the whole, like the experience of
• 2:14
  Speaker 1: the whole bagel.
• 2:15
  Speaker 3: Okay. Now if it's cut like that, I'm not going
• 2:16
  Speaker 3: to be mad at it, but also I don't mind
• 2:19
  Speaker 3: ripping it apart. So with, Einstein now doing this for me.
• 2:22
  Speaker 1: Yeah.
• 2:24
  Speaker 3: It's going to be like grab and go.
• 2:25
  Speaker 1: Einstein brothers, please take note. You're doing well with your plan.
• 2:29
  Speaker 1: I just say it doesn't work for me. I don't
• 2:32
  Speaker 1: like just having the top or the bottom either. Like
• 2:34
  Speaker 1: I said, I want the experience of the whole bagel.
• 2:36
  Speaker 3: Right.
• 2:37
  Speaker 1: So like if the bagels are out there and they're pre-sliced,
• 2:40
  Speaker 1: is that what you do? You just grab a top
• 2:42
  Speaker 1: or a bottom?
• 2:43
  Speaker 3: Correct.
• 2:44
  Speaker 2: And which one do you grab?
• 2:45
  Speaker 3: The top.
• 2:47
  Speaker 1: Oh, well.
• 2:48
  Speaker 2: Then I'm left with the bottom.
• 2:49
  Speaker 1: See, that's why that doesn't work.
• 2:50
  Speaker 2: I think we should slice them.
• 2:51
  Speaker 3: The other way, too. So what's the question we should
• 2:53
  Speaker 3: throw out to the audience? How do you eat a bagel?
• 2:55
  Speaker 3: How do you eat a bagel? Is that that simple?
• 2:57
  Speaker 3: It's that simple. And are you for or against the
• 3:01
  Speaker 3: pre-ripped bagel for you?
• 3:02
  Speaker 2: Yeah, because you can't do it.