Latest / The Woody Show / HIGHLIGHT POD 30 MINS: The Woody Show August 27th 2026 Podcast
Transcript
- 0:00Speaker 1: You are like the male equivalent of a basic bitch.
- 0:03Speaker 2: Basic.
- 0:04Speaker 3: Basic means you will go with the most basic popular
- 0:07Speaker 3: option and you have no thoughts or originality in your brain.
- 0:09Speaker 3: You just go for what everyone else is doing. Basic.
- 0:12Speaker 3: The Woody Show. Well, you know what I would like
- 0:18Speaker 3: an update on? I would like an update on your...
- 0:24Speaker 3: What do we call it? The Seabass Shark Tank thing?
- 0:27Speaker 4: He had $ 16, 000 of a settlement from the company that
- 0:31Speaker 4: was supposed to collect all the signatures for his city
- 0:33Speaker 4: council run.
- 0:34Speaker 2: Ugh.
- 0:35Speaker 3: And then they didn't do that. He had to take
- 0:37Speaker 3: them to court. And won. He won. He got the money.
- 0:41Speaker 4: And so now he's trying to figure out, well, what
- 0:42Speaker 4: to do with this money? Because in his mind, he
- 0:44Speaker 4: already had it spent. It was already gone. He won,
- 0:46Speaker 4: but society lost.
- 0:48Speaker 3: So let's make society win again.
- 0:50Speaker 1: And people are calling it narc tank, which I like.
- 0:53Speaker 3: Narc tank. I don't want to put that in people's
- 0:55Speaker 3: minds too much. Because it's not just cart narcs. I
- 0:56Speaker 3: don't want to pigeonhole this to just cart narcs. It
- 0:59Speaker 3: could be anything in the world. Yeah.
- 1:00Speaker 4: So we had extended the deadline for people to submit
- 1:05Speaker 4: their ideas.
- 1:06Speaker 3: So how's that going? Any new ones? The variety is good.
- 1:10Speaker 3: I will say this. We had a lot of stuff.
- 1:11Speaker 3: For instance, this is from Lexi. For only $ 400.
- 1:14Speaker 2: Oh.
- 1:14Speaker 5: Oh.
- 1:15Speaker 3: Drop in the bucket. I'll make you and the show
- 1:18Speaker 3: a personalized quilt.
- 1:20Speaker 6: Oh.
- 1:20Speaker 1: That's not hard.
- 1:21Speaker 3: I mean, that's pretty hard.
- 1:22Speaker 7: That's a world change.
- 1:23Speaker 3: You get to choose the fabrics. You get to choose
- 1:25Speaker 3: the logos. I'll do all kinds of patchwork. You like
- 1:28Speaker 3: that idea? I like it for the variety. I was
- 1:31Speaker 3: not expecting quilts to be part of the purchase.
- 1:33Speaker 4: I think it's a very sweet offer. I'll make you
- 1:36Speaker 4: a quilt. I wouldn't think that would be something that
- 1:38Speaker 4: Seabass would find.
- 1:39Speaker 3: I will not be choosing that.
- 1:40Speaker 1: She's basically just selling you a quill. Quills are expensive.
- 1:43Speaker 3: They take a long time to make. Like 400 bucks.
- 1:45Speaker 3: This is an interesting one. This is much, God wrote
- 1:48Speaker 3: like five paragraphs. I want to do a, for $ 16, 000,
- 1:51Speaker 3: I want to do a two-week intensive pickup slash dating
- 1:56Speaker 3: camp for divorced Gen X dads. Oh, my God. I'd
- 1:59Speaker 3: love to hear about that. The audio could be pretty good.
- 2:02Speaker 3: That would be hilarious. So his idea, he says he
- 2:05Speaker 3: isn't a divorced Gen X dad himself, and he sees
- 2:07Speaker 3: other divorced Gen X dads out in the dating world.
- 2:09Speaker 3: They don't know what they're doing. They're douches. They spent,
- 2:13Speaker 3: you know, 15, 20 years in a marriage. Now they
- 2:15Speaker 3: don't know what's going on. So you're like a Sherpa
- 2:17Speaker 3: out of the game. He said, this is not a
- 2:19Speaker 3: pickup artist game, but just more of like how to
- 2:20Speaker 3: act normal and be a real person.
- 2:22Speaker 7: So like a seminar.
- 2:23Speaker 1: But why does he need money?
- 2:24Speaker 3: Why do they need you to tell anybody how to
- 2:26Speaker 3: be a normal person? You probably need a meeting space.
- 2:29Speaker 2: Right.
- 2:29Speaker 3: So he says he wants to charge $ 1, 000 plus.
- 2:33Speaker 3: But I guess I would be the seed money and
- 2:35Speaker 3: make it better.
- 2:36Speaker 1: I don't get why he needs it.
- 2:37Speaker 3: You've got to set up a website. It's not $ 16, 000.
- 2:39Speaker 7: A venue of some sort.
- 2:40Speaker 3: Correct. Right, but again, it's a variety. I never thought
- 2:44Speaker 3: that would be in here.
- 2:44Speaker 1: Or maybe he wants to charter a restaurant or something
- 2:47Speaker 1: and bring all the girls in dating game style.
- 2:51Speaker 3: Don't women have BJ classes and stuff?
- 2:53Speaker 7: Yeah, I think so.
- 2:54Speaker 3: Seminars? Same kind of thing, but just divorced dudes of
- 2:58Speaker 3: a certain age. Other oral-ing classes at this seminar.
- 3:01Speaker 7: Yeah.
- 3:02Speaker 3: Okay, so that's on the table.
- 3:03Speaker 2: Okay.
- 3:04Speaker 3: This one is from Ashley. Hey, Seabass, you and I
- 3:08Speaker 3: could go to a live taping of Kill Tony in Austin, Texas.
- 3:11Speaker 2: Oh, really?
- 3:11Speaker 1: Oh, a date that you're paying for.
- 3:13Speaker 3: Right. I am a big fan of Kill Tony, and
- 3:15Speaker 3: I know you are, too. Actually, I'm not.
- 3:18Speaker 2: You're not?
- 3:19Speaker 3: I mean, I enjoy, some of the clips are funny,
- 3:21Speaker 3: but to sit down for three hours, it gets old
- 3:24Speaker 3: real fast. Really? Okay. I thought you'd be a big
- 3:26Speaker 3: fan of that. I would have guessed that. Tony Hinchcliffe
- 3:28Speaker 3: is a big fan of myself, but his show, for
- 3:31Speaker 3: three hours, it's just too much. He's a fan of me.
- 3:34Speaker 8: Yeah, he's your fan.
- 3:35Speaker 3: Don't get it twisted. I appreciate that he is a fan,
- 3:38Speaker 3: and he shouted me out on Joe Rogan's podcast, but again.
- 3:41Speaker 3: his show is not for me.
- 3:41Speaker 2: You know what?
- 3:42Speaker 1: Way to keep it real, Seabass.
- 3:43Speaker 7: Thank you.
- 3:43Speaker 3: I saw, how about this, Bort? I saw Tony, he
- 3:46Speaker 3: hosted the roast of wrestling two years ago at WrestleMania
- 3:50Speaker 3: and he does, he's very good at that. Like his
- 3:53Speaker 3: roast jokes, he's great at.
- 3:54Speaker 2: Yeah.
- 3:55Speaker 3: His latest stand-up special, not so much. Wow. The favor
- 3:59Speaker 3: does not go both ways.
- 4:00Speaker 2: I know.
- 4:01Speaker 3: He would appreciate my reality. Yeah, I respect that. The
- 4:03Speaker 3: river of compliments only flows one direction.
- 4:05Speaker 2: Yeah, come on.
- 4:07Speaker 3: Seabass can rest easy knowing that I have no intention
- 4:09Speaker 3: of trying to hook up with him. Yeah, rest easy.
- 4:12Speaker 2: Rest easy.
- 4:13Speaker 7: Don't worry, no sex.
- 4:14Speaker 3: We could go get front row tickets. He could go
- 4:17Speaker 3: record out in and around Austin. Oh, he could after
- 4:20Speaker 3: paying for the whole thing?
- 4:21Speaker 7: That's nice.
- 4:21Speaker 3: That's from Ashley.
- 4:22Speaker 7: How generous of you.
- 4:23Speaker 3: You're not going to put out and you'll let him
- 4:24Speaker 3: do what he wants?
- 4:24Speaker 2: Wow.
- 4:26Speaker 7: Are you Santa?
- 4:27Speaker 2: Yeah.
- 4:28Speaker 3: And I get to pay for you to do all
- 4:29Speaker 3: kinds of nice stuff.
- 4:30Speaker 7: Yeah.
- 4:30Speaker 3: That's nice.
- 4:31Speaker 7: She's so cool. Yeah.
- 4:33Speaker 3: I would have never thought of that.
- 4:34Speaker 7: What an offer.
- 4:35Speaker 3: Take a girl platonically to go see Kill Tony and
- 4:37Speaker 3: spend a lot of money on her?
- 4:38Speaker 7: Yeah.
- 4:39Speaker 2: Wow.
- 4:39Speaker 3: Are you great to her or something? Okay. But again,
- 4:42Speaker 3: I like the variety of these.
- 4:43Speaker 7: By the way, you can buy me dinner, too.
- 4:45Speaker 3: I would love to see what Shark Tank gets for pitches.
- 4:48Speaker 7: Oh, yeah.
- 4:49Speaker 3: Right? I may have this audio, but... Unfortunately, Shark Tank
- 4:53Speaker 3: doesn't really do the funny ones like American Idol used
- 4:55Speaker 3: to do with just the bad ones.
- 4:56Speaker 2: Oh, yeah.
- 4:56Speaker 3: But I went and I've been trying to find the
- 4:59Speaker 3: public auditions. I found a dude who made anti-theft CDs.
- 5:05Speaker 3: He was later, after my interview featured on Tosh. 0. So
- 5:09Speaker 3: he would record himself as a man saying like.
- 5:13Speaker 5: Hey, who's there?
- 5:14Speaker 3: Oh, yeah, yeah, yeah. Like the fake barking dogs. So
- 5:18Speaker 3: let's say you're a single woman and you're leaving the
- 5:20Speaker 3: house and you just want to piss off your neighbors.
- 5:23Speaker 3: Dogs barking, men yelling, guns clacking. It's like the home alone.
- 5:28Speaker 3: And they're on compact discs.
- 5:31Speaker 7: Yes.
- 5:32Speaker 3: Hit play.
- 5:33Speaker 7: Hurry up.
- 5:35Speaker 3: Who's there?
- 5:36Speaker 7: That's the idea.
- 5:37Speaker 3: Okay, another one. Seabass is $ 16, 000. Shark Tank Submission says,
- 5:42Speaker 3: For $ 16, 000, you could produce my science fiction comedy feature
- 5:46Speaker 3: film I've already written called Nerds with Laser Guns.
- 5:49Speaker 9: What?
- 5:49Speaker 3: Oh, hell yeah. Nice. I was going to try to
- 5:51Speaker 3: crowdfund this for $ 20, 000, but you can give me $ 16, 000
- 5:54Speaker 3: and I'll put up the other $ 4, 000. I've already written
- 5:56Speaker 3: the script. Premise is, supervillains have taken over the world
- 6:00Speaker 3: and conventional weapons can't hurt them, so a group of
- 6:02Speaker 3: scientists develop a weapon that can kill the supervillains.
- 6:05Speaker 2: Uh-huh.
- 6:06Speaker 3: And then we go about doing that.
- 6:07Speaker 9: Okay.
- 6:07Speaker 3: What are you laughing at, Bort? It's just so basic.
- 6:12Speaker 7: It's so dumb.
- 6:13Speaker 3: How dare you? She says it's like, or he, no, Howard, sorry.
- 6:16Speaker 3: Curb your enthusiasm. It meets always sunny, but with scientists, engineers,
- 6:20Speaker 3: and villains.
- 6:21Speaker 7: That one to me is like one of the good ones.
- 6:24Speaker 7: I think that sounds like.
- 6:26Speaker 3: It sounds like something that Greg would have on his
- 6:28Speaker 3: video channel.
- 6:28Speaker 7: No, no, no, no, not something that I would watch.
- 6:30Speaker 7: It sounds like something Seabass would get involved with because
- 6:33Speaker 7: you're going to be surrounded by weirdos.
- 6:36Speaker 2: Yeah.
- 6:36Speaker 1: This could be more of like a Windy City Heat.
- 6:38Speaker 7: And you know the script would be terrible.
- 6:40Speaker 3: It sounds like the movie I shot two years ago.
- 6:42Speaker 2: I know.
- 6:43Speaker 7: This sounds like something you'd be involved in.
- 6:45Speaker 4: Speaking of which, not to derail the segment, are we
- 6:48Speaker 4: ever going to see that movie?
- 6:49Speaker 3: Okay, good news. Go to wildwesternmovie.com if you want. Wildwesternmovie.com.
- 6:55Speaker 3: And you can see, actually, I'm on the front page
- 6:57Speaker 3: there in my white duster. They have finished it. They
- 7:02Speaker 3: did an initial screening at the place where we shot
- 7:04Speaker 3: it in Nowheresville, Ohio. Supposedly. They're going to start touring
- 7:08Speaker 3: this thing. We may be able to do interviews with
- 7:10Speaker 3: some of the people.
- 7:11Speaker 7: Ooh. Wow.
- 7:12Speaker 3: But now we're two plus years, but it has been
- 7:15Speaker 3: done from what I heard.
- 7:16Speaker 1: And that website doesn't work.
- 7:18Speaker 3: Even you haven't seen it. The Wild Western Movie. Try
- 7:19Speaker 3: that one. The Wild Western Movie. WildWesternMovie.com. I don't know
- 7:23Speaker 3: how to spell the.
- 7:25Speaker 7: Oh, there it is.
- 7:25Speaker 3: Oh, here we go.
- 7:26Speaker 7: Wait, so that's you with the slingshot?
- 7:28Speaker 6: Right.
- 7:28Speaker 2: Oh, fun.
- 7:29Speaker 7: Yeah.
- 7:29Speaker 3: Look at that. Okay, so I'll put that at the
- 7:31Speaker 3: science fiction. And I, of course, will insist upon, I
- 7:34Speaker 3: don't want to, Real roll, because that takes weeks to do,
- 7:38Speaker 3: but a good cameo. It already has merch, the movie.
- 7:41Speaker 4: All right, now, do we want to, at some point,
- 7:43Speaker 4: narrow these down? Like, do we close the submissions now?
- 7:47Speaker 3: I'd say let's, yeah, at the end of today, if
- 7:49Speaker 3: you're just hearing about this for the first time, you
- 7:51Speaker 3: better get those in today. Okay.
- 7:52Speaker 7: That's it.
- 7:53Speaker 3: All right, so the end of the day will be
- 7:54Speaker 3: the end of submissions, and then at that point, what?
- 7:57Speaker 3: At that point, again, as a shark, I could just
- 8:01Speaker 3: say no. I could just say nah, dog, to anything.
- 8:03Speaker 3: But I'll go through and maybe like using what Greg's things,
- 8:06Speaker 3: what Greg said, what you guys have said. Okay. Get
- 8:09Speaker 3: the two or three favorites and then decide, do I
- 8:11Speaker 3: want to put my heart and money behind these people?
- 8:13Speaker 4: Now, if there's nothing that really kind of meets your criteria,
- 8:16Speaker 4: but that money just goes then back into your account,
- 8:18Speaker 4: like we were trying to tell you to do in
- 8:19Speaker 4: the first place.
- 8:20Speaker 9: For a rainy day.
- 8:20Speaker 7: I mean, it's money anyway.
- 8:22Speaker 3: Yeah, exactly. I mean, I have ideas. Okay. I'll listen
- 8:25Speaker 3: to that. I'll hear that.
- 8:26Speaker 7: Okay.
- 8:27Speaker 3: And let me just say this. Women, you're dropping the
- 8:29Speaker 3: ball so hard. No one's asked for a boob job.
- 8:32Speaker 3: It would be so easy. Yeah. I probably would have
- 8:34Speaker 3: just said yes, you idiots. By the way, that's classic
- 8:39Speaker 3: throwback 90s, early 2000s radio. I know. They'd have some
- 8:42Speaker 3: plastic surgeon come in. Yeah, dude. It could have been
- 8:45Speaker 3: the best summer ever.
- 8:47Speaker 2: Yeah.
- 8:47Speaker 3: Yeah.
- 8:48Speaker 7: Seabass, you won't find.
- 8:49Speaker 4: Seabass's breast summer ever.
- 8:51Speaker 1: Yeah, maybe you get on that nose job for Morgan
- 8:53Speaker 1: if you don't find any.
- 8:54Speaker 2: Oh.
- 8:56Speaker 3: How does that benefit me?
- 8:57Speaker 1: How do the boobs benefit you?
- 8:58Speaker 7: I get to look at them. Okay. You do?
- 9:00Speaker 1: I didn't realize there was conditions.
- 9:01Speaker 3: Yeah, you want to see the results of your work. Yeah,
- 9:04Speaker 3: you squeeze them. Every girl I've ever known who's gotten
- 9:07Speaker 3: a boob job, including our friend Julianne... That is true.
- 9:09Speaker 3: loves showing them off. Yeah, that is absolutely true.
- 9:17Speaker 7: That's funny, man.
- 9:18Speaker 3: We sit around and we talk about different ideas and
- 9:20Speaker 3: things we can do on the show. Man, listeners would
- 9:22Speaker 3: love this. It's going to go over huge. And we
- 9:25Speaker 3: do it, and it's fine. And there's other things where
- 9:29Speaker 3: I would call them not throwaway conversations, but just a
- 9:32Speaker 3: little one-off kind of tangents. And, man, did we get
- 9:37Speaker 3: a lot of feedback. When I told everybody how Gina
- 9:41Speaker 3: Grad says that Burger King is white trash.
- 9:43Speaker 7: Yeah, it sucks. Yeah, a lot of passion.
- 9:46Speaker 1: I've had a couple bad experiences there.
- 9:49Speaker 3: Well, yeah, it was just, yeah, the feedback.
- 9:53Speaker 1: Yeah, people are passionate.
- 9:55Speaker 3: I would say Gina was spot on about one thing.
- 9:57Speaker 3: Those chicken sandwiches, very greasy. And I'll tell you why.
- 10:01Speaker 3: Because I think they dip them straight in the oil
- 10:05Speaker 3: to make sure they're hot.
- 10:06Speaker 1: Like from frozen?
- 10:08Speaker 3: Well, yeah, but I think before they serve them to
- 10:10Speaker 3: you as well.
- 10:11Speaker 2: Oh, damn.
- 10:11Speaker 3: Like give you a second little fry. Right, because every
- 10:13Speaker 3: time I've gotten one, it's just. straight fryer grease coming
- 10:17Speaker 3: off that thing.
- 10:18Speaker 5: Yeah, and I think where she fumbled, it kind of
- 10:21Speaker 5: came off as she said that overall Burger King is greasy.
- 10:25Speaker 3: Which is right. No, the chicken. Yeah. Well, she says trashy.
- 10:29Speaker 3: That's where it started. Trashy. Saying that it's trashy. The
- 10:32Speaker 3: quality is not there. And I did say, you weren't
- 10:33Speaker 3: in the room for the conversation, Seabass.
- 10:35Speaker 7: I said, I.
- 10:37Speaker 3: and willing to try Arby's steak nuggets. I'm willing to
- 10:42Speaker 3: feed them to you.
- 10:44Speaker 4: I feel like those are things we have to get
- 10:46Speaker 4: at the Arby's. I don't think we order them and
- 10:49Speaker 4: then bring them in the next day and then try
- 10:51Speaker 4: to use the.
- 10:51Speaker 3: Illegal office oven to reheat. I had them a couple
- 10:56Speaker 3: years ago when they were first out and them joints
- 10:58Speaker 3: was good. Here's from the After Hours voicemail.
- 11:01Speaker 9: Hey, I heard y'all talking about Burger King this morning.
- 11:04Speaker 3: I can vouch.
- 11:05Speaker 9: That was one of my first jobs as a teen
- 11:08Speaker 9: way back in the day at a Burger King and
- 11:10Speaker 9: Gina is correct that is the nastiest, greasiest most slimiest
- 11:17Speaker 9: I really would not would not subject your arteries to
- 11:21Speaker 9: that if you really really have to do fast food
- 11:25Speaker 9: which I do not recommend definitely not just don't do
- 11:30Speaker 9: it bye you.
- 11:31Speaker 3: Know what I mean many years ago although she also
- 11:36Speaker 3: said that I don't eat fast food yeah so yeah
- 11:39Speaker 3: somebody I don't want to hear from but they literally
- 11:41Speaker 3: want that disqualified yeah alright another one after hours voicemail
- 11:46Speaker 3: 87744 alright so when he.
- 11:47Speaker 2: Was talking about Burger King and how he loves it
- 11:52Speaker 2: every time he goes he's like oh yeah Burger King
- 11:55Speaker 2: I love this place I 100% agree and you know
- 11:57Speaker 2: Gina was saying it's kind of white trash and you
- 11:59Speaker 2: know what I don't disagree with that either I think
- 12:02Speaker 2: it is a little bit of It's got like a
- 12:05Speaker 2: white trash vibe in there. It's like Burger King. If
- 12:07Speaker 2: you've ever been like sitting down in a Burger King,
- 12:09Speaker 2: it kind of just everything looks old. It's got like
- 12:12Speaker 2: that layer of grease kind of on it. So Burger King,
- 12:16Speaker 2: way underrated. And yes, a little bit white trash. So,
- 12:19Speaker 2: all right.
- 12:20Speaker 3: Bye.
- 12:20Speaker 2: All right.
- 12:21Speaker 3: Everybody's right. So again, one of those things that I
- 12:24Speaker 3: thought would just kind of be a fleeting thing.
- 12:25Speaker 7: Oh, wow.
- 12:25Speaker 4: I never really thought of Burger King as white trash.
- 12:27Speaker 4: I never thought of them as greasy. And then we'd
- 12:31Speaker 4: move on to whatever else we had planned. But man,
- 12:33Speaker 4: the text was blowing up.
- 12:34Speaker 3: Yes, it was. After hours, voicemails were popping. Because so
- 12:37Speaker 3: many lies were said, that's why. Well, you know, somebody
- 12:41Speaker 3: said something interesting.
- 12:42Speaker 7: Is it slander?
- 12:42Speaker 2: Slander, yeah.
- 12:43Speaker 3: That defamation, yeah.
- 12:44Speaker 1: Somebody said something interesting on the text. They said that
- 12:46Speaker 1: the CEO has put like extra energy and work into
- 12:50Speaker 1: the Whopper specifically out of all the food items.
- 12:52Speaker 3: So when people are like, whatever, you're insane, the Whopper's great.
- 12:55Speaker 1: I didn't have the Whopper. Is the Whopper the one
- 12:58Speaker 1: thing that like... Is head and tails above everything else?
- 13:02Speaker 3: You had the Whopper Jr.
- 13:03Speaker 7: you said.
- 13:03Speaker 1: I had the Whopper Jr. and a chicken sandwich.
- 13:05Speaker 2: Yeah.
- 13:06Speaker 3: What did you think of the Whopper Jr.? Eh. I
- 13:10Speaker 3: don't know.
- 13:11Speaker 1: The burger patty itself was just, the whole thing was underwhelming.
- 13:15Speaker 1: And like Sammy said, because she just had Burger King.
- 13:17Speaker 1: 20 years ago.
- 13:19Speaker 3: That's another person. When it comes to fast food, you
- 13:22Speaker 3: don't talk to her.
- 13:23Speaker 1: But what she remembers about it is.
- 13:26Speaker 8: That it's just kind of a sad burger.
- 13:29Speaker 3: She's not a fast food person.
- 13:30Speaker 8: No, but that was back when I ate fast food
- 13:33Speaker 8: and I barely had Burger King.
- 13:34Speaker 3: We never really had it because it.
- 13:37Speaker 8: Wasn't the superior.
- 13:38Speaker 1: Nobody's vote counts unless it's if I need to take
- 13:43Speaker 1: on Trader Joe's, she's my person.
- 13:45Speaker 3: Thank you.
- 13:45Speaker 2: 100%.
- 13:45Speaker 3: No, it's not. You know, we're looking for homers. We're
- 13:49Speaker 3: just looking for people that. Objective. That worked there or
- 13:52Speaker 3: they remember the last time they ate it. That worked
- 13:54Speaker 3: there a long time ago, as they said in the voicemail.
- 13:56Speaker 3: And don't recommend fast food in general.
- 13:58Speaker 7: Yeah.
- 13:58Speaker 5: So that's, again, somebody I want to hear from. Just
- 14:01Speaker 5: somebody that eats fast food on the regular that can
- 14:03Speaker 5: give an honest opinion.
- 14:04Speaker 9: All right.
- 14:05Speaker 3: Now, Menace, I have some Walmart news for you. They
- 14:10Speaker 3: might be ripping us off.
- 14:12Speaker 2: No.
- 14:12Speaker 3: I would like to independently test this. Okay.
- 14:16Speaker 7: Is this like a weights and measures thing?
- 14:17Speaker 3: Oh, Greg's your man. Greg's your man.
- 14:19Speaker 7: I think I know who you might be talking about.
- 14:21Speaker 3: Get your vest on.
- 14:22Speaker 2: You do? I will.
- 14:23Speaker 3: Did you see the video?
- 14:24Speaker 7: It's this dude that goes around to Walmarts, and they say, whatever,
- 14:28Speaker 7: nine ounces of bacon, and he measures it, and it's
- 14:31Speaker 7: seven ounces.
- 14:32Speaker 3: I saw this guy. And they are ripping you off,
- 14:33Speaker 3: and apparently Menace is all for that. This is something
- 14:35Speaker 3: else you love. Walmart and chicken, Menace. So he claims
- 14:38Speaker 3: that he weighed 21 packages. and 11 of them were
- 14:42Speaker 3: just underweight up to a quarter ounce. Oh, wow. You
- 14:46Speaker 3: may have this answer here, but I think I know why.
- 14:49Speaker 3: Listen to the video here.
- 14:51Speaker 6: This pack of Walmart chicken is already underweight in the package.
- 14:54Speaker 6: This is supposed to weigh 5.5 pounds out of the package.
- 14:58Speaker 3: 4.92. What do they call that? Tear weight. I remember
- 15:03Speaker 3: that from working in a grocery store. Refresh my memory.
- 15:06Speaker 4: You used to have to account for whatever the packaging was.
- 15:09Speaker 4: So if it was in like a little carton or
- 15:11Speaker 4: something like that's not that's not part of the weight
- 15:14Speaker 4: that you're being charged for if it's x number of
- 15:16Speaker 4: per pound.
- 15:17Speaker 5: Right every kitchen scale is a tear button yeah i
- 15:19Speaker 5: do it with my dog's food like i uh put
- 15:21Speaker 5: the bowl on top and then i redo the.
- 15:24Speaker 4: Yeah because it's supposed to be eight ounces yeah you
- 15:26Speaker 4: would weigh the container yeah and then adding out eight
- 15:29Speaker 4: ounces to whatever the container weighs and that's how you
- 15:31Speaker 4: make sure that what you're actually getting is eight ounces
- 15:34Speaker 4: got it of what you're being sold right anyway so
- 15:36Speaker 4: he's saying here we go that's a It's underweight even
- 15:40Speaker 4: with the container.
- 15:43Speaker 3: 4.92.
- 15:43Speaker 6: Then we're going to open it up and see how
- 15:44Speaker 6: much the chicken weighs. 4.24 pounds. That's just about a
- 15:50Speaker 6: pound and a quarter short of 5.50. That's insane.
- 15:55Speaker 7: All right.
- 15:55Speaker 3: That's insane. You're getting ripped off.
- 15:57Speaker 7: A pound is a lot.
- 15:58Speaker 3: Yeah, that's way too much. Now, what I thought he
- 16:00Speaker 3: was going to, I thought his mistake, because I didn't
- 16:02Speaker 3: go into the explanation, but I saw the video, and
- 16:04Speaker 3: he wasn't weighing the juice diaper. The juice diaper. The
- 16:10Speaker 3: light thing at the bottom. Because I could see them
- 16:13Speaker 3: cutting and processing the chicken, tearing the packet, T-A-R-E, tearing
- 16:17Speaker 3: the package, and then throwing it on there, and then
- 16:20Speaker 3: the juice gets absorbed, and he's not weighing the juice diaper.
- 16:23Speaker 3: But that pound plus, that's ridiculous. Yeah, that is insane.
- 16:26Speaker 3: Is it really called a juice diaper?
- 16:29Speaker 2: No.
- 16:30Speaker 3: Also, what's to say that his scale... I'm sure... I'm
- 16:34Speaker 3: sure it's closer.
- 16:34Speaker 7: He's done it with more than just chicken.
- 16:36Speaker 3: Yeah, he has a whole account dedicated to this.
- 16:39Speaker 4: But there is a weights and balance official, right, that
- 16:43Speaker 4: comes around and puts that sticker on things that it's
- 16:45Speaker 4: been calibrated properly. If he just has his own little
- 16:49Speaker 4: rando scale that maybe he got in the other aisle
- 16:51Speaker 4: at Walmart.
- 16:52Speaker 3: There's no way it's a pound plus off a five-pound package.
- 16:55Speaker 4: It's like how if you weigh yourself on four different scales,
- 16:59Speaker 4: you'll get four different numbers.
- 17:00Speaker 7: Yeah, sadly. Right?
- 17:03Speaker 3: Well, then you just buy the one that's the lowest.
- 17:05Speaker 3: That's the one you bring home. I'll be honest, though.
- 17:08Speaker 3: I don't buy meat from Walmart. You don't?
- 17:10Speaker 5: So this wouldn't really affect me. No, I get it
- 17:14Speaker 5: from Trader Joe's and stuff, just other places.
- 17:17Speaker 3: Yeah, I like to go one place for one thing,
- 17:19Speaker 3: another place for a different thing, a third place for
- 17:22Speaker 3: a third thing.
- 17:23Speaker 7: Right, because you want to pretend you're in Europe.
- 17:26Speaker 2: True.
- 17:26Speaker 3: Menace B Shopping. Although, Trader Joe's is its own stop.
- 17:30Speaker 3: That's different.
- 17:31Speaker 7: It is, because you can't get cleaning supplies.
- 17:32Speaker 3: Man, I know people that will go to one grocery
- 17:34Speaker 3: store for this and this, and then another. I mean,
- 17:36Speaker 3: how many errands are you running? That's too many.
- 17:39Speaker 4: Their grocery shopping takes almost all day because they have
- 17:42Speaker 4: to go to multiple places.
- 17:43Speaker 7: For different things.
- 17:44Speaker 3: Well, it's Costco for the toilet paper, Meats, Yeah, that's
- 17:47Speaker 3: once a month. Well, that's the thing.
- 17:48Speaker 1: I don't know if you guys have heard this or not,
- 17:49Speaker 1: but I've read like not really meat and produce so
- 17:53Speaker 1: much at Trader Joe's. Like they don't last as long.
- 17:56Speaker 2: Oh, really?
- 17:56Speaker 7: Yeah. I think the milk at Trader Joe's lasts about
- 17:59Speaker 7: four minutes.
- 18:00Speaker 1: That's the thing. Like a lot of their perishable stuff
- 18:02Speaker 1: doesn't last very long.
- 18:04Speaker 9: Yeah, you're wrong.
- 18:04Speaker 2: Allegedly.
- 18:04Speaker 3: Well, you just eat it fast.
- 18:06Speaker 6: Yeah.
- 18:06Speaker 3: And then, sodies at Costco, too. Oh, those sodies are cheap. Yeah,
- 18:10Speaker 3: but see, Costco, again, that's a once a month run.
- 18:13Speaker 7: At most. Right?
- 18:13Speaker 3: Because you're not going, you don't need it. It's big, giant,
- 18:16Speaker 3: bulk quantities.
- 18:17Speaker 2: Yeah.
- 18:17Speaker 4: So that's like once a month. I'm talking about the
- 18:19Speaker 4: people who every week, well, I'm going to go get
- 18:21Speaker 4: vegetables from this place and I'm going to get meats
- 18:24Speaker 4: from this place. I'll get all the dry goods stuff.
- 18:26Speaker 3: From this place. It's so old timey. How much running
- 18:28Speaker 3: around do you want to do? How much time do
- 18:29Speaker 3: you have?
- 18:30Speaker 8: Yeah, because it's cheaper in certain places. Like we always knew,
- 18:33Speaker 8: you know, toilet paper is cheaper here and that's cheaper there.
- 18:36Speaker 8: And you go to all the different places where it's
- 18:37Speaker 8: worth it to shop for specific things.
- 18:40Speaker 3: For your time, the extra gas, all these things. How
- 18:43Speaker 3: much of a difference are we talking? I think it
- 18:45Speaker 3: did make.
- 18:46Speaker 8: A pretty significant difference. Again, if you knew what you
- 18:48Speaker 8: were looking for and where you were going and where
- 18:51Speaker 8: the prices mattered.
- 18:52Speaker 3: This is where AI, use your AI, people. It'll tell you.
- 18:55Speaker 3: You can throw in your zip code. It'll tell you
- 18:58Speaker 3: where everything is, and it'll take all that guesswork, all
- 19:01Speaker 3: that running around out of the equation. 877-44-49. Send us
- 19:03Speaker 3: a text over to 22987. We've got some more Woody's
- 19:05Speaker 3: show for you next. all right welcome back all right
- 19:16Speaker 3: greg you have your journal i sure do all right
- 19:18Speaker 3: sweet so you know greg uh was journaling when he
- 19:23Speaker 3: was watching back in the day he was watching brady
- 19:26Speaker 3: bunch episodes and he was keeping track meticulous notes bizarre
- 19:30Speaker 3: and he keeps notes for the show as we you
- 19:32Speaker 3: know heard with the uh You know, the different things like, oh,
- 19:36Speaker 3: 12 years ago on.
- 19:37Speaker 4: This day, we were talking about X, Y, Z. Like,
- 19:38Speaker 4: he's a really good note taker. Well, he journaled when
- 19:42Speaker 4: he spent a semester abroad.
- 19:44Speaker 7: Correct. At Cambridge. At Cambridge.
- 19:47Speaker 2: Yeah.
- 19:47Speaker 3: And so he's got this journal. We read once from
- 19:50Speaker 3: the journal.
- 19:51Speaker 7: I was going through my office and I found it.
- 19:52Speaker 7: I forgot it existed.
- 19:54Speaker 3: Yeah. And so it's so Greg. It really is.
- 19:58Speaker 7: And I have not changed, to be honest. I haven't changed.
- 20:00Speaker 4: I mean, I just remember that first round when you
- 20:02Speaker 4: were reading, I'm like, wow, Greg is the same person. Well,
- 20:05Speaker 4: now at that time, well, what has changed? At that time,
- 20:08Speaker 4: you were still closeted.
- 20:09Speaker 7: Yes, I was.
- 20:10Speaker 4: So, you know, he hadn't come out to be his
- 20:13Speaker 4: true self yet. But all the other parts of his personality,
- 20:17Speaker 4: everything else was already established and in there.
- 20:20Speaker 7: Right. At last check, I was making my way to Cambridge.
- 20:23Speaker 7: I had stopped in London, made a couple stops on
- 20:25Speaker 7: the way. So now we're at July 6, 1992. I've
- 20:29Speaker 7: arrived at Cambridge.
- 20:31Speaker 3: And Greg told me, he goes, dude, it's about to
- 20:33Speaker 3: get good.
- 20:34Speaker 7: I mean, because it's just so snobby. So 1108 AM,
- 20:39Speaker 7: July 6, 1992, I took a cab to Harvey Court.
- 20:43Speaker 7: That's the place that I lived on campus. I found
- 20:46Speaker 7: my way to the office and I got my room assignment, 826.
- 20:49Speaker 7: I walked into the room and I ish'd. A major brick.
- 20:54Speaker 7: There's no bed. Just a desk, a table, a shelf,
- 20:57Speaker 7: and three chairs. Before going crazy, I looked around the hallway,
- 21:01Speaker 7: and right next to door A26 is door A26. So
- 21:06Speaker 7: I go into that bedroom, and there's a sink and
- 21:09Speaker 7: my own sitting room. But I have learned one major
- 21:12Speaker 7: thing about California. I am spoiled. These rooms and halls
- 21:17Speaker 7: are so old, probably a hundred years. The floors are dirty.
- 21:21Speaker 7: The curtains, prehistoric. The bed, ugly. Everything is pretty gross. Okay,
- 21:27Speaker 7: very gross. But I unpacked and I tried to make
- 21:32Speaker 7: it homey, but didn't really succeed. A guy moved in
- 21:35Speaker 7: next door, but he wasn't too social. He was having
- 21:38Speaker 7: problems with his key and left his bags in the
- 21:41Speaker 7: dark brick hallway. He asked if I would keep an
- 21:43Speaker 7: eye out for them, and he ran off.
- 21:45Speaker 2: Literally.
- 21:46Speaker 7: I guess introductions come later. I'm going to go meet
- 21:49Speaker 7: the resident tutor and then try to find a market.
- 21:52Speaker 7: I'm starting to feel lonely.
- 21:54Speaker 3: So when Greg makes these notes, mine would have been like, dude,
- 22:00Speaker 3: this guy was messing around, couldn't find his keys, left
- 22:01Speaker 3: all his crap in the hallway.
- 22:02Speaker 2: Yeah.
- 22:03Speaker 3: Oh, left his bags in the dark brick hallway.
- 22:06Speaker 7: Dude, he's like a writer.
- 22:08Speaker 3: Like a legit writer.
- 22:10Speaker 4: Greg is the best when it comes to describing and
- 22:13Speaker 4: really kind of like setting that scene.
- 22:15Speaker 7: Okay.
- 22:16Speaker 3: Yeah.
- 22:16Speaker 7: All right.
- 22:16Speaker 3: You ready for the next one?
- 22:17Speaker 7: I have one. This is so fast forward two days. Okay.
- 22:20Speaker 7: And I've met a handful of people. Okay. And there
- 22:23Speaker 7: was a core four of us, these two girls, Kim
- 22:26Speaker 7: and Cammy, and a guy named Del, which was the neighbor.
- 22:30Speaker 7: So by this point, a couple days later, we've all
- 22:32Speaker 7: been hanging out. And now we're out and about. Not
- 22:34Speaker 7: so lonely. Socializing not so lonely.
- 22:36Speaker 3: And this is the guy who can't get in his room.
- 22:38Speaker 7: Right. Okay. Turned out to be a nice dude. All right.
- 22:40Speaker 3: Next from Greg's journal entry abroad.
- 22:42Speaker 7: Last night I went to the mill with Del, Cammie,
- 22:45Speaker 7: and Kim. Both Cammie and Kim are from Southern California.
- 22:49Speaker 7: We met them yesterday morning at breakfast. They're both so
- 22:52Speaker 7: very funny.
- 22:52Speaker 3: Who says that?
- 22:55Speaker 7: At dinner, well, I learned in English.
- 22:57Speaker 3: So very funny.
- 22:58Speaker 7: At English class, I learned that you don't say so adjective,
- 23:02Speaker 7: you say so very. Because a so needs a that.
- 23:06Speaker 7: At dinner, the four of us sat at a table
- 23:08Speaker 7: with Henry, and we were laughing so hard it hurt.
- 23:12Speaker 7: And we made a complete scene. Here's what happened. Kim
- 23:16Speaker 7: told us about a cheap place to eat, even though
- 23:19Speaker 7: it had a cheesy name. Now, we tried to define
- 23:21Speaker 7: cheesy to Henry, who doesn't speak English too well, but
- 23:24Speaker 7: quite well nonetheless.
- 23:26Speaker 3: So which is it?
- 23:28Speaker 7: Anyway, the name of the place to eat was Woolworth's.
- 23:31Speaker 2: What?
- 23:32Speaker 7: And those of us from the States almost choked. We
- 23:35Speaker 7: thought it was hilarious. And then we had to define
- 23:37Speaker 7: Woolworth's to Henry and explain its notoriety. Kim spoke slowly
- 23:43Speaker 7: and loudly. It's a place where poor people shop.
- 23:49Speaker 3: Whoa.
- 23:49Speaker 7: And then we just about fell over, not only because
- 23:52Speaker 7: of Kim's description, but because of her way of talking.
- 23:57Speaker 7: She spoke to Henry as if he was five years old.
- 24:00Speaker 7: After dinner, we went to a deathly boring lecture on
- 24:02Speaker 7: the University of Cambridge. Kami and I laughed the whole
- 24:05Speaker 7: time since we made fun of the snob giving the talk. Afterward,
- 24:09Speaker 7: we went to the mill for some drinks, and we
- 24:11Speaker 7: stood outside in the drizzle with the rest of the
- 24:13Speaker 7: hundreds of people some bums started yelling at us. That
- 24:17Speaker 7: was last night, but today's been mellow yellow. After class,
- 24:25Speaker 7: I went to town for lunch, and then I bought
- 24:27Speaker 7: some postcards to write, which I did as soon as
- 24:29Speaker 7: I got back to Harvey Court, where we're on the
- 24:32Speaker 7: fourth floor, by the way. Even though it's old and dirty,
- 24:35Speaker 7: it's starting to grow on me. If I can afford it,
- 24:39Speaker 7: I need to get a haircut.
- 24:40Speaker 3: See, I end with these random ass thoughts. Everything about
- 24:44Speaker 3: Greg was already in there. Like now, if he was
- 24:46Speaker 3: like a little cold, he'd say he was Chilzer Wilsers. Right?
- 24:50Speaker 3: But like everything, Mellow Yellow.
- 24:51Speaker 1: Mellow Yellow.
- 24:53Speaker 7: I have never uttered these words.
- 24:54Speaker 3: They're so very funny. I do remember that being a
- 24:57Speaker 3: thing that people would say. Yeah, Mellow Yellow.
- 24:59Speaker 7: Today's been Mellow Yellow.
- 25:01Speaker 2: 100%.
- 25:02Speaker 7: How dumb.
- 25:03Speaker 3: Do they still sell Mellow Yellow? I don't think so.
- 25:07Speaker 7: Probably not.
- 25:08Speaker 8: Really?
- 25:08Speaker 2: Really?
- 25:09Speaker 7: Probably not.
- 25:09Speaker 3: It might be coming back because Days of Thunder 2
- 25:11Speaker 3: is coming out. Mellow. And there were a sponsor. Highly caffeinated.
- 25:16Speaker 7: Yeah.
- 25:16Speaker 3: Is it still available? Still exists.
- 25:18Speaker 1: Is available at Coca-Cola Freestyle Machines.
- 25:23Speaker 2: Oh, yeah.
- 25:23Speaker 3: You're right. I have seen those at Freestyle Machines. Yeah.
- 25:28Speaker 3: It says I can still buy it. Really? Yeah.
- 25:30Speaker 1: The cans look very different now.
- 25:32Speaker 3: Yeah, yeah. That's what it looks like now.
- 25:34Speaker 1: It looks like an energy drink.
- 25:35Speaker 9: Oh, wow.
- 25:36Speaker 7: It's all modern.
- 25:36Speaker 3: It's all modern. Well, here's one of the 12-pack.
- 25:40Speaker 2: Ooh.
- 25:41Speaker 7: How much?
- 25:43Speaker 4: Yeah, it must not be, like, widely available because it's, like,
- 25:47Speaker 4: 10 or 20 bucks.
- 25:48Speaker 1: Damn.
- 25:51Speaker 2: Okay.
- 25:51Speaker 3: Yeah, I haven't seen. That's one of those, like, you
- 25:53Speaker 3: forget about until somebody brings it up.
- 25:55Speaker 1: Yeah, I never would have thought about Mellow Yell again
- 25:56Speaker 1: in my life.
- 25:57Speaker 3: Yeah.
- 25:57Speaker 7: Can I give you just one sentence follow-up? Yes, please.
- 26:00Speaker 3: This is so stupid. All right, here we go.
- 26:02Speaker 7: Because I forgot this existed. I'm so embarrassed with myself. Today,
- 26:05Speaker 7: or rather about an hour and a half ago, I
- 26:07Speaker 7: broke down and I got that haircut.
- 26:09Speaker 3: Broke down.
- 26:11Speaker 2: Wow.
- 26:11Speaker 7: I was planning to not cut it until I got
- 26:13Speaker 7: back to the States, but with screwed up outlets and
- 26:16Speaker 7: intermittent showers, I simply had to.
- 26:19Speaker 3: Congratulations on that haircut.
- 26:20Speaker 7: I know you wanted to know.
- 26:21Speaker 3: You broke down.
- 26:22Speaker 7: I know you wanted to know.
- 26:23Speaker 3: You got it. All right, well, thank you. Another riveting
- 26:25Speaker 3: round of Greg and his lost and found journal.
- 26:28Speaker 7: Riveting is the right word.
- 26:29Speaker 3: From his semester abroad as a young man in college.
- 26:32Speaker 7: Oh, my God.
- 26:32Speaker 3: Young stud. We're going to take a quick break. More
- 26:35Speaker 3: Woody Show is next.
- 26:36Speaker 7: Hang on.
- 26:37Speaker 3: Smells like b-hole. Smells like b-hole.
- 26:40Speaker 9: The Woody Show.
- 26:41Speaker 3: We'll be right back.