Latest / Family Tree Food Stories / Luck, Love, and Food: Bizarre Family Food Superstitions
Transcript
- 0:00Nancy May: Hey there, it's Nancy and Sylvia from Family Tree Food and Stories.
- 0:04This is going to be a really interesting show and as we're getting on with the
- 0:08holidays, we thought, well, Sylvia and I thought, that it would be a good
- 0:12idea to talk about food superstitions.
- 0:16Hey there everybody.
- 0:18It's Nancy and Sylvia from Family Tree Foods and Stories.
- 0:21This is going to be a really interesting show and one I think you're
- 0:24going to be fascinated on because quite honestly, we learned a lot
- 0:28in doing the research for this too.
- 0:31This one's about superstitions.
- 0:33Doo doo doo doo doo doo doo.
- 0:36I'll let you take it on here, Sylvia.
- 0:38What do you think?
- 0:39Sylvia Lovely: well.
- 0:40you know, the Halloween season is kind of the gateway to the holiday season
- 0:45where we really get into, Everything, and particularly at Christmas time, we believe
- 0:49in elves and things like that, don't we?
- 0:52We believe in Santa Claus.
- 0:53Well, let's talk about superstitions.
- 0:56Why in the world do we do them?
- 0:59Why do we believe in them?
- 1:00Even very rational people won't walk under a ladder, do you, Nancy?
- 1:04Nancy May: No, I tend to actually walk around a ladder.
- 1:07Sylvia Lovely: I do , too, or the black cat thing, or, whatever.
- 1:11I mean, it's crossing your fingers.
- 1:13By the way, The scientists have proven that if you do that, cross your fingers,
- 1:18you're actually more confident and therefore you're more successful.
- 1:23Nancy May: you know how they say whether you cross your arms
- 1:25left to right and right to left?
- 1:26I wonder, can you cross your fingers directions?
- 1:29I'm trying right now and it doesn't quite work.
- 1:32Sylvia Lovely: Yeah.
- 1:32Just do it.
- 1:33That's, the bottom line.
- 1:34Okay.
- 1:35So the reason we have superstitions is that we need to believe
- 1:39in something bigger than us.
- 1:41I mean, there's a lot of natural phenomenon.
- 1:42And all of us somewhere in the back of our mind believe that there's some kind
- 1:46of reason that weird things happen.
- 1:48Well, From generations and generations ago, food became one of the primary
- 1:54reasons we had superstitions.
- 1:57Why?
- 1:58food is universal, So people would build up superstitions around food because
- 2:04they needed that traditional, flow of superstitions through their generations.
- 2:10Every family has them.
- 2:12And so that is the basis for why we have superstitions.
- 2:16So what are some of them, Nancy?
- 2:18Nancy May: Oh, my goodness.
- 2:19There's so many.
- 2:21they even start back ancient times , you lot of religion
- 2:25built around superstitions.
- 2:27But I've got a few that I think are really interesting.
- 2:31We've done some research, just those who are listening, looking at it
- 2:34from an international perspective, And one that caught my attention
- 2:39was cutting noodles in China.
- 2:42you cut noodles, it's considered you're actually cutting somebody's life short.
- 2:47I'm thinking, oh my goodness, what happens with those really long spaghetti right?
- 2:52I, I love those actually.
- 2:53I, don't cut my noodles.
- 2:55Sylvia Lovely: Hey, Nancy, can I ask you a question noodles?
- 2:57In Japan, it is well known that you go to a noodle shop, you slurp your entire
- 3:03noodle, and you make a lot of noise They don't cut them, but you just, you
- 3:08get a bowl of noodles, and you slurp the whole thing, and you make loud too.
- 3:14I don't think that's a superstition, but it's kind of related,
- 3:17Nancy May: I would consider it more of an etiquette issue, not a superstition issue.
- 3:23Sylvia Lovely: I remember it was awkward.
- 3:25Nancy May: I've got anotherr one, and actually this is one that my mom
- 3:28believed in and her mom used to talk about, I guess, with her as a young girl.
- 3:34My mom's mom passed away, I think it was about 10 days after I was born.
- 3:38I don't remember, obviously.
- 3:40But, her mom passed shortly after I was born, and then her father passed
- 3:45about five months after I was born.
- 3:47So that was a lot of difficult time, I think, for my mom.
- 3:50But superstitions, she always said that her mother was very superstitious
- 3:54and she had all sorts of British things because they came UK.
- 3:59But one that we even practiced in our house was, how do you peel an apple?
- 4:04Well, you peel an apple with knife and you keep peeling it and hopefully
- 4:09you get that one whole peel.
- 4:12But the super sedition was apparently started in Victorian England where I call
- 4:18it the hocus pocus voodoo goddess out there, whoever she is, was saying that if
- 4:24you peeled the apple and it fell on your table, which is what you wanted to do.
- 4:29You would see the first initial of your future lover.
- 4:34Well, what happens if you peel a dozen apples for a pie?
- 4:39You never know.
- 4:42Oh, that's so
- 4:43Yeah, what happens if more than one letter?
- 4:45Sylvia Lovely: Oh that's so interesting this is a related kind of story,
- 4:48but I remember one time my father was telling us ghost stories.
- 4:52And I remember just being scared to death.
- 4:54at that time we had an outdoor freezer.
- 4:56And my mother and I, I wouldn't go out by myself.
- 4:59I think she wanted me to get a loaf of bread or something.
- 5:02and I said, I'm not going to go by myself.
- 5:04I'm kind of spooked a little bit.
- 5:05dad just told these stories.
- 5:06Well, she and I both go and we're in the middle of the garage, dark garage,
- 5:12and there's the freezer ahead of us.
- 5:14And all of a sudden, outside of the garage, I hear, Ooooooooh, Ooooooooh.
- 5:20I don't know if you ever have been that scared where you were
- 5:23speechless and you couldn't move.
- 5:26You couldn't scream, you couldn't do anything, and we just froze
- 5:30and holding on to each other.
- 5:31And there my dad came around the corner of the garage and started just laughing
- 5:35his head like I'm gonna kill you.
- 5:40Anyway, a little bit related to superstition.
- 5:44Nancy May: my, folks never tried to scare us that way.
- 5:46Although, there's one on watermelon seeds.
- 5:50And watermelon seeds, they say, this is a Turkish superstition.
- 5:54If you swallow a watermelon seed, that's going to make you infertile.
- 5:58Well, if you're talking about kids eating watermelon seeds or swallowing them,
- 6:04you don't talk about that necessarily.
- 6:06But I remember as a young child, I couldn't have been probably
- 6:10more than seven years old.
- 6:11My parents had a big cocktail party and they were known for
- 6:15having some really good parties.
- 6:17At least that's what they said.
- 6:18So I believe So one of my parents friends was sitting and they, it was
- 6:23in the summertime on a side porch,
- 6:25And I came down just before I went to bed and I'm wearing a nightgown
- 6:30that is pink with little flowers and little green leaves on it.
- 6:34And everybody had watermelon for dessert.
- 6:36So he asked me if I swallowed the watermelon seed and I didn't say anything.
- 6:41And he says, I know you swallowed it because I can see it.
- 6:45It's growing inside you right now.
- 6:47I can see pink and the green.
- 6:50that guy scared the living daylights out of me.
- 6:53mom had to actually bring him back the next day to tell me that it wasn't
- 6:57Sylvia Lovely: to tell you.
- 6:58Oh, no, I heard that, too.
- 7:00about watermelon seeds.
- 7:02Hey, you want to hear one in Italy?
- 7:03That's really good one.
- 7:04Okay, All right, here we go.
- 7:05In a small town in Italy on the last day of Lent, you're supposed to eat homemade
- 7:11pasta, covered with sauce and horseradish.
- 7:14You take a mouthful.
- 7:16You position yourself next to a wall so that you see your shadow.
- 7:20You begin to chew.
- 7:22If you see your mouth moving in the shadow, It means you'll live another year.
- 7:27And if you don't, well, it was great knowing you.
- 7:33So just be careful about that pasta.
- 7:36There's a lot of pasta ones.
- 7:38Nancy May: Well, I guess you have yourself so you actually
- 7:40do see the shadow moving, right?
- 7:42That's a thing
- 7:43Sylvia Lovely: I think if you're smart,
- 7:44Nancy May: I'd find some around that one.
- 7:47There's one.
- 7:47about in your pocket in France.
- 7:50carrying eggshells in your pocket wards off bad spirits.
- 7:54And, I thought garlic was the deal with, the whole boarding spirits, the evil
- 7:59and the, whatever that the bad guys, the devil, but eggshells in your pocket.
- 8:05All I can think is.
- 8:06Well, if the eggshells aren't clean and they're sitting in your pocket,
- 8:10they're going to stink after a while, so I think you would ward off a lot more
- 8:14than just bad spirits and leave to the Sorry, if you're french and listening.
- 8:20Sylvia Lovely: yeah, well, that may be the case with garlic, too.
- 8:22Yeah, that's true.
- 8:26Hey, think about bananas, that's the all American yummy, isn't it?
- 8:29Even if we get them from other places.
- 8:31But, think about bananas, and there is that superstition surrounding bananas.
- 8:36and I found that, and I couldn't remember, and you remember why, right?
- 8:39Now, there are boaters to this day who will not allow bananas On their boat.
- 8:43I would be shocked if I heard that, but now I know why.
- 8:46Right.
- 8:47Nancy May: So, bananas have been a bad luck symbol for many sailors
- 8:51over the years, and it all stems back because the bananas originally came
- 8:55from Brazil, and there was typically hitchhiking along the way, and A
- 9:02particularly venomous or venom venomous, I'm not gonna get that word out right.
- 9:07Spider.
- 9:08That right?
- 9:09Yeah.
- 9:09You say that three times fast.
- 9:11But apparently this spider, which is called the Brazilian wandering
- 9:15spider, is extremely dead.
- 9:17Deadly though.
- 9:18It's dead too.
- 9:20But it's deadly
- 9:24Maybe the spider got my tongue as opposed to the cat.
- 9:26Got my tongue
- 9:27so.
- 9:29But if you're out in the water and you're on a boat and you're
- 9:32hauling your bananas back to shore or to another country, guess what?
- 9:37You get bitten by the spider.
- 9:38You're like, S.
- 9:39O.
- 9:39L.
- 9:39See you later,
- 9:40Charlie.
- 9:41Sylvia Lovely: Yeah, yeah, yeah.
- 9:42Or it was great
- 9:43Nancy May: That's right.
- 9:44No, ditto.
- 9:47Sylvia Lovely: Yeah.
- 9:47You know, eggshells are big.
- 9:49'cause I guess eggs are symbolic of the future.
- 9:52So, a lot of egg stuff.
- 9:54Eggshells in soil.
- 9:55Helps the soil grow vegetables and things like that.
- 9:58so that's good.
- 9:59Bread, you know.
- 10:01Holes in bread is bad luck.
- 10:03Holes in your bread.
- 10:04Now, I don't know how big they have to be, because, you know, some bread is real
- 10:08Nancy May: I like the in bread They're like airy and puffy and
- 10:11like a really good baguette that has
- 10:14Sylvia Lovely: know, Nancy, watch it.
- 10:15Just watch it, okay?
- 10:18Nancy May: more room for the butter to sit as far as I'm
- 10:20concerned.
- 10:21Sylvia Lovely: Oh, I know.
- 10:22I like the crusty parts, but I don't think they have any
- 10:24superstitions, affiliated with them.
- 10:28So, there you go.
- 10:29Let's take a quick break.
- 10:40Nancy May: So, back to the whole thing on superstitions, and we're kind of
- 10:45superstitious, I would say, or at least I'm superstitious, so we, I think,
- 10:48we all have a little bit anyway, We want to certainly make sure our book
- 10:53does well, so I wonder if there's any superstition around food and books.
- 10:57But, I certainly know there some on whiskey and fish, I love our fishermen
- 11:03because there's so much food related tradition with the old fishermen of the
- 11:07day, and whiskey, in the Scottish terms, of the Scottish fishermen, apparently
- 11:12has some
- 11:13Sylvia Lovely: goes together, by the way.
- 11:15and
- 11:15Nancy May: of course, of course,
- 11:16Sylvia Lovely: I'm Scotch Irish, by the way.
- 11:18I would know,
- 11:18Nancy May: Well, there's a little Scot me somewhere, and there's certainly
- 11:22a bottle of Scotch in the pantry, so I guess that's good luck too.
- 11:27But the Scottish fishermen when they come back from their fishing trips,
- 11:31they would tend to their, to their nets and they would repair them.
- 11:36But if a friend came by to visit while they were repairing their nets, they would
- 11:41give that friend money to go get whiskey.
- 11:44And they weren't supposed to drink it well, I don't know how many people
- 11:49didn't drink it on the way back.
- 11:51But even more important when they were done, the Scottish fishermen
- 11:55could not drink the whiskey till they were done with their chores.
- 11:59Well, I kind of think I know why, and that's supposed to bring better luck
- 12:03or good luck is drinking at the end of the Finishing tying up Well, as
- 12:08opposed to drunken nets while fishing.
- 12:12Sylvia Lovely: There you go.
- 12:13you know, some science that's been, performed.
- 12:15This is interesting, because it says, Are Animals Superstitious?
- 12:19And if you think about it, they've done some experiments
- 12:22with pigeons, but here's the deal.
- 12:24The pigeon saw that something happened and started avoiding an area or something.
- 12:29Or a dog avoids an area.
- 12:31Is that superstition or just because you figured it out?
- 12:34And that may be how superstition started to begin with.
- 12:37As you think about it, something happened as a result of something
- 12:40being done, like the banana story.
- 12:42And superstition is just something that lived on and on.
- 12:46It was a way of human storytelling.
- 12:48There you go.
- 12:49just like in our book, people have stories and the stories take on life forms.
- 12:54I've heard that about cookies.
- 12:55My cookies have special meaning.
- 12:57I do cookies of a certain kind at Christmas.
- 12:59And if I don't, you know, the world will fall apart kind of I, I don't know.
- 13:03It's, it's just, I think they grow.
- 13:05I think they grow organically over the generations.
- 13:08Nancy May: think you're right.
- 13:09and you know what, superstitions can be actually kind of fun and
- 13:13they make us laugh for sure.
- 13:15There was one that I actually found really kind of funny.
- 13:18back to our friend Leo, who we will have on the show too.
- 13:22But, Leo has.
- 13:24At least one or two tarantulas and I wanna cuddle up to, but it's Leo.
- 13:30It's okay.
- 13:31And I found that there is a good luck superstition in the UK.
- 13:38They're kind of strange a lot, I should say,
- 13:41times
- 13:42Sylvia Lovely: Yeah, sit around those spires with a pint, you know,
- 13:44I think it had something to do
- 13:45with probably.
- 13:47In their pubs.
- 13:48Nancy May: But this one was, if you find a spider in your drink, that
- 13:51means that there is money coming.
- 13:54I have never found a spider in my drink.
- 13:57Sylvia Lovely: No, and I No,
- 13:59Nancy May: but if it meant money, maybe I, maybe I'll plant the spider.
- 14:02Sylvia Lovely: And I'm never spending a night in Leo's guest
- 14:05Oh, heck no, absolutely not.
- 14:08Nancy May: I may sure never make it to Kentucky either, as a result.
- 14:12Sorry.
- 14:13Sylvia Lovely: Yeah, I know a tarant is on the run.
- 14:17Uh, so yeah.
- 14:18Hey, tea has a huge superstition about it.
- 14:22all kinds of things.
- 14:23And I think you mentioned tea leaves.
- 14:25I don't know if it's because tea is so rooted in history.
- 14:29but tea has always been part of culture and, spiritual kinds of gatherings
- 14:35around tea, high tea in the afternoon.
- 14:38And, you know, that's a, what, a British kind of, kind of thing.
- 14:42I went to a tea just
- 14:43the other day with a friend of mine
- 14:44Nancy May: it's a new thing to do again.
- 14:46For years, in New York, I would have my friends, girlfriends,
- 14:51we'd meet at the end of the day.
- 14:52we'd take special afternoons every now and then.
- 14:54We'd go meet for tea the Carlisle or the Waldorf or the Pierre or someplace fancy.
- 15:01but somehow you feel so much more regal when you're having high tea.
- 15:06Sylvia Lovely: Yeah.
- 15:06And it usually has, like, these little tiny sandwiches associated with it.
- 15:12Like little, um, oh, I don't know, cucumber sandwiches, little
- 15:16tiny things, little cookies, you know, are usually there.
- 15:18But, there's some things you gotta know about tea, Nancy, before you
- 15:21go to another one of those parties.
- 15:23Okay, you can't pour two cups from the same pot.
- 15:29Nancy May: Excuse me, really,
- 15:30Sylvia Lovely: I don't think people follow that, yeah, that's bad luck.
- 15:33let's see, I know there is another one that says, don't give knives as gifts.
- 15:37Nancy May: I know but you can give a knife as a gift if you put penny in it.
- 15:42The penny supposed to get red of the bad luck.
- 15:45I had an uncle who gave my husband and I, some steak knives for our
- 15:49wedding, and he put a penny in it.
- 15:51I think I would have appreciated a dollar, but worked too.
- 15:55Sylvia Lovely: Yeah, well, you know, inflation.
- 15:58Well, knife?
- 15:59Okay, I don't get that, but
- 16:00the package with the knife.
- 16:01Nancy May: But, but
- 16:02let's get back to the tea, because I
- 16:03think, I'm not sure where tea originally started from.
- 16:07it's been kind of ubiquitous around the world.
- 16:10But again, sort of years back, a friend of mine who had been a former airline
- 16:14stewardess, and she believed in reading tea leaves and all that sort of stuff.
- 16:19Mediums and whatnot.
- 16:20She says, you have to go see this little old lady in Stamford, Connecticut.
- 16:24And I thought, I don't have to see this old lady.
- 16:28She little old Irish And I said, okay, I'm going to go Charlotte, I
- 16:31will go and I'll go check it out.
- 16:33So I went, I made an appointment with her and She was your
- 16:37stereotypical little old Irish lady.
- 16:39She was tiny.
- 16:40She was probably about 4'7
- 16:42She had this irish brogue, which I cannot do.
- 16:45And she asked me if I'd ever done this before.
- 16:48And I said, no, I hadn't done this before.
- 16:50I took off earrings.
- 16:51I took off rings.
- 16:52I took off anything that would I could.
- 16:54Give her any kind of hint of who I was.
- 16:56And she read tea leaves.
- 16:58And I said, well, how does this work?
- 16:59She goes, dear, you just sit here in the front and relax and I'll make some tea
- 17:03and you come into my kitchen, you drink the tea and I read the leaves for you.
- 17:07And I said, okay.
- 17:08And she's reading these leaves, I drink the tea.
- 17:11And I think I should drink this really fast because I
- 17:14don't know what to say to her.
- 17:15She's supposed to be figuring this out.
- 17:18but it, darn, if she didn't know certain things that I,
- 17:23there was no way she would know.
- 17:25She knew an old boyfriend's name.
- 17:27She knew the relationship I had current fiance.
- 17:31She knew my going on a trip and where they were going.
- 17:34She knew their names.
- 17:35It these strange little She didn't predict anything.
- 17:40But other than telling me a little bit about the relationships, floored.
- 17:45kind of
- 17:46would like to gone back to her again, but I think she had
- 17:49to be in her 90s at the time
- 17:51anyway.
- 17:52and that was a long time ago.
- 17:54Sylvia Lovely: I think that's another reason for superstitions, that there
- 17:56are strange phenomena in the world.
- 17:59Things that we can't possibly explain.
- 18:02the other day I was reading in the newspaper, a woman had lost
- 18:05her daughter in a plane crash.
- 18:07And her name was like Simra or something.
- 18:10sometime afterwards, a butterfly attached itself to her cousin
- 18:14and they took a picture of it.
- 18:16It was beautiful.
- 18:17And later somebody wrote them a note and said they had researched that butterfly.
- 18:23And it's name was Sim, it's like simra, was the type, of butterfly
- 18:28was called the same thing her daughter's name was I mean, that
- 18:32just made chills go up and down.
- 18:33It was a very comforting thing for her, because, sort of symbolized
- 18:38to her, or was a sign that her daughter was fine, was okay.
- 18:42mean, is that just eerie though phenomena We don't things.
- 18:47It's just stuff that happens, and that's how superstitions are born,
- 18:51and that's how family traditions and the generations that appreciate each
- 18:56other, and that's what we're doing, Nancy, with our book, you know, let's
- 18:59appreciate all that's gone before and bring that all together in stories,
- 19:04because they're just wonderful stories.
- 19:06That was a
- 19:07Nancy May: It was.
- 19:07and, And bring so much meaning to our lives, especially when there's
- 19:12so much turmoil in the world.
- 19:14And nothing better than sitting down at a table and breaking bread with
- 19:19somebody that you like and care about.
- 19:21And hopefully love, So, birthday birthday cakes actually are originated
- 19:28back to the ancient Greek times, where the Greeks created round
- 19:32cakes in honor of the moon Artemis.
- 19:35And when you blew out the candles, that they put on the cakes, candles
- 19:39were there as prayers to the gods But the smoke was apparently the, the way
- 19:45that the prayer got up to the gods.
- 19:48So that's kind interesting.
- 19:50So as you blow out candles, you think about, we say,
- 19:53that's, you know, blow the candles and make a wish.
- 19:55Well, maybe, Blow the candles and now you're speaking to the goddess
- 19:59Sylvia Lovely: Oh, that makes it so noble.
- 20:01Hey, New Year's Eve, tons of them, eating grapes, all kinds
- 20:04of black eyed peas, things
- 20:06that, you know, my son would try to hide the black eyed peas cause his
- 20:09grandmother would want him to eat them, and she would stand over him and make
- 20:13him eat one pea and watch him as he did.
- 20:17So, there's a lot of New Year's Eve stuff.
- 20:19Nancy May: So, there are a lot of traditions around New Year's Eve.
- 20:22Like you said, the black peas and certainly drinking champagne,
- 20:26kissing, and a few other things.
- 20:28New Year's is,
- 20:29the start of something fresh.
- 20:31And we're at the start of something fresh with Family Tree Food and
- 20:34Stories, which is really exciting.
- 20:36So we want to thank you for being here.
- 20:39We also want to invite you to buy our book called Family Tree Food and Stories.
- 20:44That's going to be available on Amazon.
- 20:47And if you want to get a lot more information from us, including
- 20:50a special gift, go to Book Dot FamilyTreeFoodStories Dot com.
- 20:55com.
- 20:56There'll be a lot more that you can get there, and we'll keep you up
- 20:58to date on future episodes, plus other gifts that we're giving away.
- 21:02As well, And, as we say,
- 21:04Every meal is a story, and every story is a feast.
- 21:09We'll see you soon, or, Bye!
- 21:11We'll hear you soon, or better yet,
- 21:13we'll see you at the table.
- 21:14Take care.
- 21:15bye.