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Latest / Restaurant Hoppen

Isaiah Sheese—Archetype Coffee (05/06/21)

Turns out, there's a lot more that goes into making a great coffee shop than fantastic coffee. The owner of Archetype describes the process of opening Archetype and the hard lessons he had to learn, expounds on the value of customer service and how coffee can set the tone for someone's day, and reveals how Archetype finds its unique suppliers and seldom-found beans. Follow, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen! A Hurrdat Media Production. Hurrdat Media is a digital…

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