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How do you buy a healthy snack? | Health Wealth, Ep 37

Snacking should be a comfort, as smooth as silken tofu. Unfortunately, to be a conscious-snack-shopper today you have to look at a packet label, decipher terms like E992 or high fructose corn syrup, and then pray to the diet gods you haven't still somehow missed out on hidden sugars, fats and unhealthy starches.

This episode is the ultimate guide to simple, practical healthy snacking. Priyasha Saluja, founder of The Cinnamon Kitchen, shares her knowledge on hormonal health, plant-based diets, and commercial snacks. Peppered with anecdotes from her own personal health journey, this episode…

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