We never had Sunday Roasts
In this episode Melinda talks to Pat and Robert Barnett from the family owned and run Koji restaurant in Parsons Green. A fun fine dining Japanese experience born in SW6 but made for the West End.
Listen in as the mother and son duo talk about how the family business has evolved over 30 years from the Fulham institution that was Mao Tai to a decade of Koji. They discuss favourite dining memories, changes in Fulham, how Robert got involved in the business and what the future holds for Koji.
Host: Melinda Shelbourne
Guests: Pat Barnett
Instagram: https://www.instagram.com/kojirestaurant
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The skinny
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