Djamil Bah-Traore—House of Bah
Chef Djamil doesn't just want to serve great food; he wants to change the way Omaha's food community interacts. In our deep, wide-ranging conversation, we discuss how Djamil and his foundation, which empowers and educates immigrants and refugees in the kitchen, is trying to change the conversation around food in Omaha in a way a restaurant couldn't do. We also remark on how, while there are different cuisines and cultures, all food is more similar than we often make it out to be. 🌍 Learn more about Chef Djamil’s mission: House of Bah: https://houseofbah.com This episode was sponsored by…
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