Latest / Philosophy and Faith / 05 - Food - The Conquest of Bread
Transcript
- 0:00Speaker 1: Chapter five Food Part one. If the coming revolution is
- 0:06Speaker 1: to be a social revolution, it will be distinguished from
- 0:09Speaker 1: all former uprising not only by its aim but also
- 0:12Speaker 1: by its methods. To attain a new end, new means
- 0:16Speaker 1: are required. The three great popular movements which we have
- 0:19Speaker 1: seen in France during the last hundred years differ from
- 0:22Speaker 1: each other in many ways, but they have one common feature.
- 0:27Speaker 1: In each case, the people strove to overturn the old
- 0:29Speaker 1: regime and spent their heart's blood for the cause. Then,
- 0:33Speaker 1: after having borne the brunt of the battle, they sank
- 0:36Speaker 1: again into obscurity. A government composed of men more or
- 0:40Speaker 1: less honest, was form and undertook to organize the Republic
- 0:43Speaker 1: in seventeen ninety three, Labour in eighteen forty eight, and
- 0:46Speaker 1: the Free Commune in eighteen seventy one. Imbued with Jacobin ideas,
- 0:51Speaker 1: this government occupied itself first of all with political questions
- 0:55Speaker 1: such as the reorganization of the machinery of government, the
- 0:58Speaker 1: purifying of the ministry, the separation of church and state,
- 1:02Speaker 1: civic liberty, and such matters. It is true the workmen's
- 1:06Speaker 1: clubs kept an eye on the members of the new
- 1:08Speaker 1: government and often opposed their ideas. On them. But even
- 1:11Speaker 1: in these clubs, whether the leaders belonged to the middle
- 1:14Speaker 1: or to the working classes, it was always the middle
- 1:16Speaker 1: class ideas which prevailed. They discussed various political questions at
- 1:20Speaker 1: great length, but forgot to discuss the question of bread.
- 1:24Speaker 1: Great ideas sprang up at such times, ideas that have
- 1:27Speaker 1: moved the world. Words were spoken which still stir our
- 1:30Speaker 1: hearts at the interval of the century, But the people
- 1:34Speaker 1: were starving in the slums. From the very commencement of
- 1:37Speaker 1: the revolution. Industry inevitably came to a stop. The circulation
- 1:41Speaker 1: of produce was checked, and the capital concealed itself. The master,
- 1:46Speaker 1: the employer had nothing to fear at such times. He
- 1:49Speaker 1: battened on his dividends, if indeed he did not speculate
- 1:52Speaker 1: on the wretchedness around. But the wagejourner was reduced to
- 1:55Speaker 1: live from hand to mouth, want knocked at the door.
- 1:59Speaker 1: Famine was a broad Inna the land. Such famine has
- 2:01Speaker 1: hardly been seen under the old regime. The Girondis are
- 2:05Speaker 1: starving us, was to cry of the workmen's quarters in
- 2:07Speaker 1: seventeen ninety three, and thereupon the Girondis were guillotined and
- 2:11Speaker 1: full powers were given to the mountain and to the commune.
- 2:15Speaker 1: The commune indeed concerned itself with the question of bread,
- 2:18Speaker 1: and made heroic efforts to feed Paris at Lyons Fouchet
- 2:22Speaker 1: and Colo de Ebois established city granaries, but the sums
- 2:26Speaker 1: spent on filling them were woefully insufficient. The town councils
- 2:29Speaker 1: made great efforts to procure corn, the bakers who hoarded
- 2:33Speaker 1: flour were hanged, and still the people lacked bread. Then
- 2:36Speaker 1: they turned on the royalist conspirators and laid the blame
- 2:39Speaker 1: at their door. They guiltied a dozen or fifteen a
- 2:42Speaker 1: day servants and duchesses alike, especially servants for the duchess
- 2:47Speaker 1: had gone to coblans. But if they had guilty one
- 2:49Speaker 1: hundred dukes in viscounts every day, it would have been
- 2:52Speaker 1: equally hopeless. The want only grew, for the wage earner
- 2:57Speaker 1: cannot live without his wage, and the wage was not
- 2:59Speaker 1: forth coming. What difference could a thousand corpses more or
- 3:03Speaker 1: less make to him? Then the people began to grow weary.
- 3:06Speaker 1: So much for your vaunted revolution. You were more wretched
- 3:09Speaker 1: than ever before, whispered the reactionary in the ears of
- 3:12Speaker 1: the worker, and little by little. The rich took courage,
- 3:16Speaker 1: emerged from their hiding places and flaunted their luxury in
- 3:19Speaker 1: the face of the starving multitude. They dressed up like
- 3:22Speaker 1: scented bops and said to the workers, come, enough of
- 3:25Speaker 1: this foolery, what have you gained by rebellion? Sick at heart,
- 3:28Speaker 1: his patience at an end, the revolutionary had to at
- 3:31Speaker 1: least admit to himself that the cause was lost. Once more,
- 3:35Speaker 1: he retreated into his hovel and awaited the worst. Then
- 3:38Speaker 1: the reaction proudly asserted itself and accomplished a politic stroke.
- 3:43Speaker 1: The revolution dead, nothing remained but to trample its corpse underfoot.
- 3:46Speaker 1: The white terror began. Blood flowed like water, the guiltine
- 3:50Speaker 1: was never idle, The prisons were crowded, while the pageant
- 3:53Speaker 1: of rank and fashion resumed its old course and went
- 3:56Speaker 1: on as merrily as before. This picture is typical of
- 3:59Speaker 1: all a revolutions. In eighteen forty eight, the workers of
- 4:02Speaker 1: Paris placed three months of starvation at the service of
- 4:05Speaker 1: the Republic, and then, having riched the limits of their powers,
- 4:09Speaker 1: they made one last desperate effort, an effort which was
- 4:12Speaker 1: drowned in blood. In eighteen seventy one, the Commune perished
- 4:16Speaker 1: for lack of combatants. It had taken measures for the
- 4:18Speaker 1: separation of church and state, but it neglected at last
- 4:22Speaker 1: until too late, to take measures for providing people with bread.
- 4:25Speaker 1: And so it came to pass in Paris that the
- 4:27Speaker 1: elegance and fine gentlemen could spurn the confederates and bid
- 4:31Speaker 1: them to go sell their lives for a miserable pittance,
- 4:34Speaker 1: and leave their betters to feast at their ease in
- 4:37Speaker 1: fashionable restaurants. At last the commune saw its mistake and
- 4:41Speaker 1: open communal kitchens, but it was too late. The days
- 4:44Speaker 1: were already numbered, and the troops of Versailles were on
- 4:47Speaker 1: the ramparts bread. It is bred that the revolution needs.
- 4:51Speaker 1: Let others spend their time in issuing pompous proclamations and
- 4:54Speaker 1: decorating themselves lavishly with official gold place and in talking
- 4:58Speaker 1: about political liberty. Be it ours to see, from the
- 5:02Speaker 1: first day of the revolution to the last, in all
- 5:05Speaker 1: provinces fighting for freedom, that there is not a single
- 5:08Speaker 1: man who locks bread, not a single woman compelled to
- 5:11Speaker 1: stand with the wearful crowd outside the bake house door,
- 5:14Speaker 1: that a happily coarse loaf may be thrown to her
- 5:16Speaker 1: in charity, not a single child pining for want of food.
- 5:20Speaker 1: It has always been the middle class idea to harangue
- 5:22Speaker 1: about great principles, great lives. Rather, the idea of the
- 5:27Speaker 1: people will be to provide bread for all. And while
- 5:30Speaker 1: middle class citizens and workmen infested with middle class ideas
- 5:33Speaker 1: admire their own rhetoric in the talking shops, and practical
- 5:37Speaker 1: people are engaged in endless discussions on forms of government,
- 5:40Speaker 1: we the utopian dreamers, we shall have to consider the
- 5:44Speaker 1: question of daily bread. We have the temerity to declare
- 5:47Speaker 1: that all have a right to bread, that there is
- 5:50Speaker 1: bread enough for all, and that with the watchword of
- 5:54Speaker 1: bread for all, the revolution will triumph. Part two. That
- 5:59Speaker 1: we are utopians is well known. So utopian are we
- 6:02Speaker 1: that we go the length of believing that the revolution
- 6:05Speaker 1: can and ought to assure shelter, food, and clothes to all,
- 6:09Speaker 1: an idea extremely displeasing to middle class citizens, whatever their
- 6:13Speaker 1: party color, for they are quite alive to the fact
- 6:15Speaker 1: that it is not easy to keep the upper hand
- 6:17Speaker 1: of a people whose hunger is satisfied. All the same,
- 6:20Speaker 1: we maintain our contention. Bread must be found for the
- 6:23Speaker 1: people of the revolution, and the question of bread must
- 6:26Speaker 1: take precedence of all other questions. If it is settled
- 6:30Speaker 1: in the interests of the people, the revolution will be
- 6:32Speaker 1: on the right road. For in solving the question of bread,
- 6:35Speaker 1: we must accept the principles of equality, which will force
- 6:38Speaker 1: itself upon us to the exclusion of every other solution.
- 6:42Speaker 1: It is certain that the coming revolution, like in that
- 6:46Speaker 1: respect to the revolution of eighteen forty eight, will burst
- 6:49Speaker 1: upon us in the middle of a great industrial crisis.
- 6:51Speaker 1: Things have been seething for half a century now and
- 6:54Speaker 1: can only go from bad to worse. Everything tends that way,
- 6:57Speaker 1: new nations entering the lists of international trade and fighting
- 7:01Speaker 1: for possession of the world's markets, wars, taxes, ever increasing
- 7:05Speaker 1: natural debts, the insecurity of the morrow, and huge colonial
- 7:09Speaker 1: undertakings in every corner of the globe. There are a
- 7:12Speaker 1: million of unemployed workers in Europe at this moment. It
- 7:15Speaker 1: will still be worse when a revolution has burst upon
- 7:17Speaker 1: us and spread like fire laid to the train of grundpowder.
- 7:21Speaker 1: The number of outer works will be doubled as soon
- 7:23Speaker 1: as barricades are erected in Europe and the United States.
- 7:27Speaker 1: What is to be done to provide these multitudes with bread?
- 7:30Speaker 1: We do not know whether the folk who call themselves
- 7:32Speaker 1: practical people have ever asked themselves this question in all
- 7:35Speaker 1: its nakedness. But we do know that they wish to
- 7:38Speaker 1: maintain the wage system, and we must therefore expect to
- 7:41Speaker 1: have national workshops and public works vaunted as a mean
- 7:45Speaker 1: of giving food to the unemployed. Because national workshops were
- 7:49Speaker 1: open in seventeen eighty nine and in seventeen ninety three,
- 7:52Speaker 1: because the same means were resorted to in eighteen forty eight,
- 7:56Speaker 1: because Napoleon the Third succeeded in contenting the Parisian Prolatinisa
- 8:00Speaker 1: for eighteen years by giving them public works, which cost
- 8:03Speaker 1: Paris today its dead of eighty million pounds and its
- 8:06Speaker 1: municipal tax of three or four pounds. Ahead because this
- 8:10Speaker 1: excellent method of taming the beast was customary in Rome
- 8:13Speaker 1: and even in Egypt four thousand years ago, and lastly,
- 8:16Speaker 1: because despots, kings and emperors have always employed the ruse
- 8:20Speaker 1: of throwing a scrap of food to the people to
- 8:22Speaker 1: gain time to snatch up the whip, it is natural
- 8:25Speaker 1: that the practical men should extol this method of perpetuating
- 8:28Speaker 1: the wage system. What need to rack our brains when
- 8:31Speaker 1: we have the time honored method of the Pharaohs at
- 8:33Speaker 1: our disposal. Yet should the revolution be so misguided as
- 8:37Speaker 1: to start on this path, it would be lost. In
- 8:40Speaker 1: eighteen forty eight, when the National workshops were opened on
- 8:42Speaker 1: February twenty seventh, they unemployed at Paris numbered only eight hundred.
- 8:47Speaker 1: A fortnight later they had already increased of forty nine thousand.
- 8:50Speaker 1: They would soon have been one hundred thousand, without counting
- 8:53Speaker 1: those who crowded in from the provinces. Yet at that
- 8:56Speaker 1: time trade and manufacturers in France only employed half as
- 8:59Speaker 1: many hands as today, and we know that in the
- 9:03Speaker 1: time of revolution, exchange and industry suffer most from the
- 9:06Speaker 1: general upheaval. To realize this, we have only to think
- 9:10Speaker 1: for a moment of the number of workmen whose labor
- 9:12Speaker 1: depends directly or indirectly upon export trade, or of the
- 9:16Speaker 1: number of hands employed in producing luxuries whose consumers are
- 9:19Speaker 1: the middle class minority. A revolution in Europe means the
- 9:23Speaker 1: unavoidable stoppage of at least half the factories and workshops.
- 9:27Speaker 1: It means millions of workers and their families thrown on
- 9:29Speaker 1: the streets, and our practical men would seek to avert
- 9:33Speaker 1: this truly terrible situation by means of national relief works,
- 9:37Speaker 1: that is to say, by means of new industries created
- 9:40Speaker 1: on the spot to give work to the unemployed. It
- 9:43Speaker 1: is evident, as Prodan has already pointed out, that the
- 9:46Speaker 1: smallest attack upon property will bring in its train the
- 9:49Speaker 1: complete disorganization of the system based on private enterprise and
- 9:52Speaker 1: wage labor. Society itself will be forced to take production
- 9:56Speaker 1: in hand in its entirety, and to reorganize it to
- 9:59Speaker 1: meet the needs of a whole people. But this cannot
- 10:01Speaker 1: be accomplished in a day or a month. It must
- 10:04Speaker 1: take a certain time thus to reorganize the system of production,
- 10:07Speaker 1: and during this time millions of men will be deprived
- 10:10Speaker 1: of the means of subsistence. What then is to be done?
- 10:14Speaker 1: There is only one really practical solution of the problem.
- 10:17Speaker 1: Boldly to face the great tasks which awaits us, and
- 10:20Speaker 1: instead of trying to patch up a situation which we
- 10:22Speaker 1: ourselves have made untenable, to proceed to reorganize the production
- 10:26Speaker 1: on a new basis. Thus, the really practical force of action,
- 10:30Speaker 1: in our view, would be that the people should take
- 10:33Speaker 1: immediate possession of all the food of the insurgent districts,
- 10:36Speaker 1: keeping strict account of it all that none might be wasted,
- 10:39Speaker 1: and that by the aid of these accumulated resources, everyone
- 10:43Speaker 1: might be able to tide over the crisis. During that time,
- 10:46Speaker 1: an agreement would have to be made with the factory workers,
- 10:49Speaker 1: the necessary raw materials given them, and the means of
- 10:52Speaker 1: subsistence assured to them, while they work to supply the
- 10:55Speaker 1: needs of the agriculture population. For we must not forget
- 10:58Speaker 1: that while France weaves silks and satin and sedck, the
- 11:00Speaker 1: wives of German financiers, the Empress of Russia and the
- 11:03Speaker 1: Queen of the Sandwich Islands, and while Paris fashions wonderful
- 11:07Speaker 1: trinkets and playthings for rich folk all the world over,
- 11:10Speaker 1: two thirds of the French peasantry have not proper lamps
- 11:13Speaker 1: to give them light, or the implements necessary for modern agriculture. Lastly,
- 11:17Speaker 1: unproductive land, of which there is plenty, would have to
- 11:20Speaker 1: be turned to the best advantage. Poor soils, enriched and
- 11:23Speaker 1: rich soils, which yet under the prison system, do not
- 11:26Speaker 1: yield a quarter, no nor a tenth of what they
- 11:29Speaker 1: might produce submitted to intensive culture and tilled with as
- 11:34Speaker 1: much care as a market garden or a flower pot.
- 11:37Speaker 1: It is impossible to imagine any other practical solution of
- 11:40Speaker 1: the problem, and whether we like it or not, sheer
- 11:43Speaker 1: force of circumstances will bring it to pass. Par Three.
- 11:49Speaker 1: The most prominent characteristic of capitalism is the wage system,
- 11:53Speaker 1: which in brief amounts to this. A man or group
- 11:56Speaker 1: of men possessing the necessary capital starts some industrial enterprise.
- 12:00Speaker 1: He undertakes to supply the factory or workshops with raw material,
- 12:04Speaker 1: to organize production, to pay the employees of fixed wage,
- 12:08Speaker 1: and lastly to pocket the surf plus value or profits,
- 12:11Speaker 1: under pretext of recouping himself for managing the concern, for
- 12:15Speaker 1: running the risk it may involve, and for the fluctuations
- 12:18Speaker 1: of price in the market value of the wares. To
- 12:21Speaker 1: preserve the system, those who now monopolize capital would be
- 12:24Speaker 1: ready to make certain concessions to share, for example, a
- 12:27Speaker 1: part of the profits with the workers, or rather to
- 12:30Speaker 1: establish a sliding scale which would oblige them to raise
- 12:33Speaker 1: wages when prices were high. In brief, they would consent
- 12:36Speaker 1: to certain sacrifices on condition that they were still allowed
- 12:39Speaker 1: to direct industry and to take its first fruits. Collectivism,
- 12:43Speaker 1: as we know, does not abolish wages. Though it introduces
- 12:46Speaker 1: considerable modifications into the existing order of things, it only
- 12:50Speaker 1: substitutes the state, that is to say, representative government, national
- 12:54Speaker 1: or local for the individual employer of labour. Under collectivism,
- 12:59Speaker 1: it is the representatives of the nation or of the district,
- 13:02Speaker 1: and their deputies and officials who are to have the
- 13:05Speaker 1: control of industry. It is they who reserve to themselves
- 13:08Speaker 1: the right of employing the surplus of production in the
- 13:11Speaker 1: interest of all. Moreover, collectivism draws a very subtle, but
- 13:16Speaker 1: very far reaching distinction between the work of the laborer
- 13:19Speaker 1: and of the man who has learned a craft. Unskilled labor,
- 13:23Speaker 1: in the eyes of the collectivists is simple labor, while
- 13:26Speaker 1: the work of the craftsmen, the mechanic, the engineer, the
- 13:29Speaker 1: man of science, et cetera, is what Marx calls complex labor,
- 13:34Speaker 1: and is entitled to a higher wage. But laborers and craftsmen,
- 13:37Speaker 1: weavers and men of science are all wage servants of
- 13:40Speaker 1: the state, all officials, as we have said lately, to
- 13:44Speaker 1: gild the pill. The coming revolution can render no greater
- 13:49Speaker 1: service to humanity than to make the wage system in
- 13:52Speaker 1: all its forms and a possibility, and to render communism,
- 13:55Speaker 1: which is the negation of waste slavery. The only possible
- 13:59Speaker 1: solution for even omitting that the collectivist modification of the
- 14:03Speaker 1: present system, as possible if introduced gradually during a period
- 14:07Speaker 1: of prosperity and peace, though for my part I question
- 14:11Speaker 1: its practicability even under such conditions, it would become impossible
- 14:15Speaker 1: in a period of revolution, when the need of feeding
- 14:17Speaker 1: hungry millions springs up for the first call to arms.
- 14:21Speaker 1: A political revolution can be accomplished without shaking the foundations
- 14:25Speaker 1: of industry, but a revolution where the people lay hands
- 14:28Speaker 1: upon property will inevitably paralyze exchange and production. Millions of
- 14:32Speaker 1: public money would not suffice for wages to the millions
- 14:35Speaker 1: of outer works. This point cannot be too much assistant
- 14:39Speaker 1: upon the reorganization of industry on a new basis, and
- 14:43Speaker 1: we shall presently show how tremendous this problem is. Cannot
- 14:46Speaker 1: be accomplished in a few days. Nor, on the other hand,
- 14:49Speaker 1: will the people submit to be half starved for years
- 14:52Speaker 1: in order to oblige theorists who uphold the wage system
- 14:55Speaker 1: to tide over the period of stress. They will demand
- 14:58Speaker 1: what they have always demanded. In such case, communization of supplies,
- 15:02Speaker 1: the giving of rations, it will be vain to preach patients.
- 15:07Speaker 1: The people will be patient no longer, and if food
- 15:09Speaker 1: is not put in common, they will plunder the bakeries.
- 15:14Speaker 1: If the people are not strong enough to carry all
- 15:16Speaker 1: before them, they will be shot down to give collectivism
- 15:19Speaker 1: a fair field for experiment. To this end, order must
- 15:23Speaker 1: be retained at any price, order, discipline, obedience, and as
- 15:27Speaker 1: the capitalists will soon realize that when the people are
- 15:30Speaker 1: shot down by those who call themselves revolutionists, the revolution
- 15:34Speaker 1: itself will become hateful in the eyes of the masses,
- 15:37Speaker 1: and they will certainly lend their support to the champions
- 15:39Speaker 1: of order, even though they are collectivists. In such a
- 15:43Speaker 1: line of conduct, the capitalists will see a means of
- 15:46Speaker 1: hereafter crushing the collectivists in their turn. If order is
- 15:49Speaker 1: established in this fashion, the consequences are easy to foresee.
- 15:53Speaker 1: Not content with shooting down the marauders, the faction of
- 15:56Speaker 1: order will search out the ringleaders of the mob. They
- 15:59Speaker 1: will set up again law courts and reinstate the hangman.
- 16:02Speaker 1: The most ardent revolutionists will be sent to the scaffold.
- 16:05Speaker 1: I'll be seventeen ninety three over again. Do not let
- 16:09Speaker 1: us forget how reaction triumphed in the last century. First
- 16:12Speaker 1: the Abeltist the badmen were guillotine those whom Mignier was,
- 16:16Speaker 1: the memory of the struggle fresh upon him, still called anarchists.
- 16:20Speaker 1: The Dantonists soon follow them, and when the Party of
- 16:23Speaker 1: Robespierre had guillotined these revolutionaries, they in turn had to
- 16:27Speaker 1: mount the scaffold. Whereupon the people, sick of bloodshed and
- 16:31Speaker 1: seeing the revolution lost, thrrupt the sponge and let the
- 16:35Speaker 1: reactionaries do their worst. If order is restored, we say,
- 16:41Speaker 1: the social democrats will hang the anarchists. The fabia will
- 16:45Speaker 1: hang the social Democrats, and will in their turn be
- 16:48Speaker 1: hanged by the reactionaries, and the revolution will come to
- 16:52Speaker 1: an end. But everything confirms us in the belief that
- 16:55Speaker 1: the energy of the people will carry them far enough,
- 16:58Speaker 1: and that when the revolution takes place, the idea of
- 17:01Speaker 1: anarchist communism will have gained ground. It is not an
- 17:06Speaker 1: artificial idea. The people themselves have breathed it in our ear,
- 17:10Speaker 1: and the number of communists is ever increasing as the
- 17:13Speaker 1: impossibility of any other solution becomes more and more evident.
- 17:18Speaker 1: And if the impetus of the people is strong enough,
- 17:20Speaker 1: affairs will take a very different turn. Instead of plundering
- 17:23Speaker 1: the baker's shops one day and starving the next, the
- 17:26Speaker 1: people of the insurgent cities will take possession of the warehouses,
- 17:30Speaker 1: the cattle markets, in fact, of all the provision stores,
- 17:33Speaker 1: and of all the food to be had. The well
- 17:36Speaker 1: intentioned citizens, men and women both will form themselves into
- 17:39Speaker 1: bands of volunteers and address themselves to the task of
- 17:43Speaker 1: making a rough general inventory of the contents of each
- 17:46Speaker 1: shop and warehouse. In twenty four hours, the revolted town
- 17:50Speaker 1: or district will know what Paris has not found out
- 17:52Speaker 1: yet in spite of its statistical committees, and what it
- 17:55Speaker 1: never did find out during the siege, the quantity of
- 17:58Speaker 1: provisions it contains. In forty eight hours, millions of copies
- 18:02Speaker 1: will be printed of the tables giving it sufficiently exact
- 18:05Speaker 1: amounts of the available food, the places where it is stored,
- 18:08Speaker 1: and the means of distribution. In every block of houses,
- 18:12Speaker 1: in every street, in every town. Ward bands of volunteers
- 18:16Speaker 1: will have been organized. These commissariat volunteers will work in
- 18:20Speaker 1: unison and keep in touch with each other. If only
- 18:23Speaker 1: the Jacquobin Banetts the Knuckan in the way, if only
- 18:26Speaker 1: the self styled scientific theorists did not thrust themselves into
- 18:30Speaker 1: darkened council, or rather let them expound their muddle headed
- 18:34Speaker 1: theories as much as they like, provided they have no authority,
- 18:38Speaker 1: no power. And that admirable spirit of organization inherent in
- 18:43Speaker 1: the people above all, in every social grade of the
- 18:46Speaker 1: French nation, but which they have so seldom been allowed
- 18:49Speaker 1: to exercise, will initiate even in so huge a city
- 18:52Speaker 1: as Paris, and in the midst of a revolution an
- 18:55Speaker 1: immense guild of free workers ready to furnish to each
- 18:58Speaker 1: and all in the necessary food. Give the people a
- 19:01Speaker 1: free hand, and in ten days the food service will
- 19:04Speaker 1: be conducted with admirable regularity. Only those who have never
- 19:08Speaker 1: seen the people hard at work, only those who have
- 19:10Speaker 1: passed their lives buried among documents, can doubt it. Speak
- 19:14Speaker 1: of the organizing genius of the great misunderstood the people
- 19:18Speaker 1: to those who have seen it in Paris in the
- 19:19Speaker 1: days of the barricades, or in London during the Great
- 19:22Speaker 1: Doctor Strike, when half a million starving folk had to
- 19:25Speaker 1: be fed, and they will tell you how superior it
- 19:28Speaker 1: is to the official netness of bubbledom. And even supposing
- 19:32Speaker 1: we have to endure a certain amount of discomfort and
- 19:34Speaker 1: confusion for a fortnight or a month. Surely that would
- 19:37Speaker 1: not matter very much. For the mass of people. It
- 19:40Speaker 1: would still be an improvement on their former condition. And besides,
- 19:44Speaker 1: in times of revolution, one can dine contentedly enough on
- 19:48Speaker 1: a bit of bread and cheese while eagerly discussing events.
- 19:51Speaker 1: In any case, a system which springs up spontaneously under
- 19:54Speaker 1: stress of immediate need will be infinitely preferable to anything
- 19:58Speaker 1: invented between four walls by a high bound theorist sitting
- 20:01Speaker 1: on any number of committees. Part four. The people of
- 20:06Speaker 1: the great towns will be driven, by force of circumstances
- 20:09Speaker 1: to take possession of all the provisions, beginning with the
- 20:12Speaker 1: barest necessaries, and gradually extending communism to other things, in
- 20:17Speaker 1: order to satisfy the needs of all the citizens. The
- 20:20Speaker 1: sooner it is done, the better. The sooner it is done,
- 20:23Speaker 1: the less misery there will be, and the less strife.
- 20:26Speaker 1: But upon what basis must society be organized in order
- 20:29Speaker 1: that all may share and share alike? This is the
- 20:32Speaker 1: question that meets us at the outset. We answer that
- 20:36Speaker 1: there are no two ways of it. There is only
- 20:38Speaker 1: one way in which communism can be established equitably only
- 20:42Speaker 1: one way we satisfies their instincts of justice and is
- 20:45Speaker 1: at the same time practical, namely, the system already adopted
- 20:49Speaker 1: of the agrarian communes of Europe. Take for example, a
- 20:52Speaker 1: peasant commune, no matter where, even in France, where the
- 20:55Speaker 1: Jacobins have done their best to destroy all communal usage.
- 20:59Speaker 1: If the commune possesses woods and copses, then so long
- 21:03Speaker 1: as there is plenty wood for all, everyone can take
- 21:05Speaker 1: as much as he wants, without other let or hindrance
- 21:09Speaker 1: than the public opinion of his neighbors. As to the
- 21:11Speaker 1: timber trees, which are always scarce, they have to be
- 21:15Speaker 1: carefully apportioned. The same with the communal pasture land, And
- 21:18Speaker 1: while there is enough and to spare, no limit is
- 21:21Speaker 1: to put on what the cattle of each homestead may consume,
- 21:24Speaker 1: nor to the number of beasts raising upon the pastures.
- 21:28Speaker 1: Rasy grounds are not divided, nor is the fodder duled
- 21:31Speaker 1: out unless there is scarcity. All the Swiss communes, and
- 21:35Speaker 1: many of those in France and Germany too, wherever there
- 21:39Speaker 1: is communal pasture land, practice the system, and in the
- 21:42Speaker 1: countries of Eastern Europe where there are great forests and
- 21:45Speaker 1: no scarcity of land. We find the peasants belling the
- 21:48Speaker 1: trees as they need them, and cultivating as much as
- 21:51Speaker 1: the soil as they require, without any thought a limiting
- 21:54Speaker 1: each man's share of timber or of land. But the
- 21:57Speaker 1: timber will be divided and the land parceled out to
- 22:00Speaker 1: each household according to its needs, as soon as either
- 22:03Speaker 1: becomes scarce, as is already the case in Russia. In
- 22:07Speaker 1: a word, the system is this, no stint or limit
- 22:10Speaker 1: to what the community possesses in abundance, but equal sharing
- 22:14Speaker 1: and dividing of those commodities which are scarce or apt
- 22:17Speaker 1: to run short. Of the three hundred and fifty millions
- 22:19Speaker 1: who inhabit Europe, two hundred millions still follow the system
- 22:23Speaker 1: of natural communism. It is the fact worth remarking that
- 22:27Speaker 1: the same system prevails in the great towns in the
- 22:29Speaker 1: distribution of one commodity, at least which is found in abundance.
- 22:33Speaker 1: The water is supplied to each house as long as
- 22:36Speaker 1: there is no fear of the supply running short. No
- 22:39Speaker 1: water company thinks of checking the consumption of the water
- 22:42Speaker 1: in each house. Take what you please, but during the
- 22:45Speaker 1: great drafts, if there is any fear of supply failing?
- 22:48Speaker 1: The water companies know that all they have to do
- 22:50Speaker 1: is to make known the fact by means of a
- 22:53Speaker 1: short advertisement in the papers, and the citizens will reduce
- 22:56Speaker 1: their consumption of water and not let it run to waste.
- 22:59Speaker 1: But if if the water were actually scarce, what would
- 23:01Speaker 1: be done? Recourse would be had in a system of rations.
- 23:05Speaker 1: Such a measure is so natural, so inherent in common sense.
- 23:09Speaker 1: The Paris twice asked to be put on rations during
- 23:12Speaker 1: the two sieges which it underwent in eighteen seventy one?
- 23:16Speaker 1: Is it necessary to go into details to prepare tables
- 23:19Speaker 1: showing how the distribution of rations may work to prove
- 23:23Speaker 1: that it is just and equitable, infinite more just and
- 23:26Speaker 1: equitable than in an existing state of things. All these
- 23:29Speaker 1: tables and details will not serve to convince those of
- 23:32Speaker 1: the middle classes, nor alas those of the workers tainted
- 23:36Speaker 1: with middle class prejudices, who regard the people as a
- 23:39Speaker 1: mob of savages ready to fall upon and devour each other. Directly,
- 23:44Speaker 1: the government ceases to direct affairs, But those only who
- 23:47Speaker 1: have never seen the people resolve and act on their
- 23:50Speaker 1: own initiative could doubt for a moment that if the
- 23:53Speaker 1: masses were masters of the situation, they would distribute rations
- 23:57Speaker 1: to each and all his strictest accordance with just and equity.
- 24:02Speaker 1: If you were to give utterance in any gathering of
- 24:04Speaker 1: people to the opinion that delicacies, game and such like
- 24:08Speaker 1: should be reserved for the fasidious palates of aristocratic idlers,
- 24:13Speaker 1: and black bread given to the sick in the hospitals,
- 24:16Speaker 1: you would be hissed. But say, at the same gathering,
- 24:19Speaker 1: preach at the street corners and in the marketplaces, that
- 24:22Speaker 1: the most tempting delicacies ought to be kept for the
- 24:25Speaker 1: sick and the feeble, especially for the sick. Say that
- 24:28Speaker 1: if there are only five braces of partridge in the
- 24:30Speaker 1: entire city, in only one case of sherry wine, they
- 24:34Speaker 1: should go to the sick people and the convalescence. Say
- 24:37Speaker 1: that after the sick come the children. For them, the
- 24:41Speaker 1: milk of the cows and goats should be reserved. If
- 24:43Speaker 1: there is not enough for all, to the children and
- 24:46Speaker 1: the aged the last piece of meat, and to the
- 24:49Speaker 1: strong man dry bread. If the community be reduced to
- 24:52Speaker 1: that extremity, say in a word that if this or
- 24:56Speaker 1: that article of consumption runs short and has to be
- 24:59Speaker 1: duled out to those who have the most need, most
- 25:02Speaker 1: should be given. Say that, and see if you do
- 25:05Speaker 1: not meet with universal agreement. The man who is full
- 25:09Speaker 1: fed does not understand this, but the people do understand
- 25:12Speaker 1: and have always understood it. And even the child of luxury,
- 25:16Speaker 1: if he is thrown on the street and comes into
- 25:18Speaker 1: contact with the masses, even he will learn to understand.
- 25:22Speaker 1: The theorists for whom the soldier's uniform and the barrack
- 25:26Speaker 1: mess table are civilization's last word, would like no doubt
- 25:29Speaker 1: to start a regime of national kitchens and spartan broth.
- 25:33Speaker 1: They would point out the advantages thereby gained the economy
- 25:37Speaker 1: in fuel and food if such huge kitchens were established,
- 25:41Speaker 1: where every one could come for their rations of soup
- 25:43Speaker 1: and bread and vegetables. We do not question these advantages.
- 25:47Speaker 1: We are well aware that important economies have already been
- 25:51Speaker 1: achieved in this direction, as for instance, when the handmail
- 25:55Speaker 1: or quorn and the beggar's oven attached to each house
- 25:58Speaker 1: were abandoned, we can see perfectly well that it would
- 26:01Speaker 1: be more economical to cook broth or a hundred families
- 26:04Speaker 1: at once instead of lighting a hundred separate fires. We know, besides,
- 26:10Speaker 1: that there are a thousand ways of doing up potatoes,
- 26:13Speaker 1: but that cooked in one huge pot for a hundred families,
- 26:16Speaker 1: they would be just as good. We know, in fact,
- 26:20Speaker 1: that variety in cooking being a matter of the seasoning
- 26:22Speaker 1: introduced by each cook or housewife, the cooking together of
- 26:26Speaker 1: a hundredweight of potatoes would not prevent each cook or
- 26:28Speaker 1: housewife from dressing and serving them in any way she pleased.
- 26:32Speaker 1: And we know that stock made from meat can be
- 26:35Speaker 1: converted into a hundred different soups to suit a hundred
- 26:37Speaker 1: different tastes. But though we are quite aware of these facts,
- 26:41Speaker 1: we still maintain that no one has a right to
- 26:43Speaker 1: force the housewife to take her potatoes from the communal
- 26:46Speaker 1: kitchen ready cooked, if she prefers to cook them herself
- 26:49Speaker 1: in her own pot on our own fire. And above all,
- 26:52Speaker 1: we should wish that each one to be free to
- 26:54Speaker 1: take his meals with his family, or with his friends,
- 26:57Speaker 1: or even in a restaurant if so it seemed good him. Naturally,
- 27:01Speaker 1: large public kitchens will spring up to take the place
- 27:04Speaker 1: of the restaurants where people are poisoned. Nowadays, already the
- 27:08Speaker 1: Parisian housewife gets the stalk for her soup from the
- 27:11Speaker 1: butcher and transforms it into whatever soup she likes. And
- 27:15Speaker 1: the London housekeepers know that they can have a joint roasted,
- 27:19Speaker 1: or an apple or rhubarb tart baked at the baker's
- 27:22Speaker 1: for a trifling sum, thus economizing time and fuel. And
- 27:26Speaker 1: when the communal kitchen, the common bakehouse of the future
- 27:30Speaker 1: is established and the people can get their food cooked
- 27:33Speaker 1: without the risk of being cheated or poisoned, the custom
- 27:36Speaker 1: will no doubt become general of going to the communal
- 27:38Speaker 1: kitchen for the fundamental parts of the meal, leaving the
- 27:42Speaker 1: last touches to be added as individual taste shall suggest.
- 27:46Speaker 1: But to make a hard and fast rule of this,
- 27:48Speaker 1: to make a duty of taking home our food ready cooked,
- 27:51Speaker 1: that would be as repungent to our modern minds as
- 27:54Speaker 1: the ideas of the covent of the barrack, morbid ideas
- 27:57Speaker 1: born in brains warp by tyranny superstition. Who will have
- 28:02Speaker 1: the right to the food of the commune will assuredly
- 28:04Speaker 1: be the first question which we shall have to ask ourselves.
- 28:08Speaker 1: Every township will answer for itself, and we are convinced
- 28:11Speaker 1: that the answers will all be dictated by the sentiment
- 28:14Speaker 1: of justice until labour is reorganized. As long as the
- 28:18Speaker 1: disturbed period lasts, and while it is impossible to distinguish
- 28:22Speaker 1: between inveterate idlers and genuine workers thrown out of work,
- 28:26Speaker 1: the available food ought to be shared by all without exception.
- 28:31Speaker 1: Those who have been enemies to the new order will
- 28:34Speaker 1: hasten of their own accord to rid the commune of
- 28:36Speaker 1: their presence. But it seems to us that the masses
- 28:40Speaker 1: of the people, which have always been magnanimous and have
- 28:43Speaker 1: nothing of vindictiveness in their disposition, will be ready to
- 28:46Speaker 1: share their bread with all who remain with them, conquered
- 28:50Speaker 1: and conquerors alike. It will be no loss to the
- 28:53Speaker 1: revolution to be inspired by such an idea. And when
- 28:56Speaker 1: the work is set a going again, the antagonists of
- 28:59Speaker 1: yesterday will stand side by side in the same workshops.
- 29:03Speaker 1: A society where work is free will have nothing to
- 29:05Speaker 1: fear from idlers. But provisions will run short in a month.
- 29:09Speaker 1: Our critics at once exclaim so much the better, say we,
- 29:13Speaker 1: it will prove that, for the first time on record,
- 29:16Speaker 1: the people have had enough to eat. As to the
- 29:18Speaker 1: question of obtaining fresh supplies, we shall discuss the means
- 29:22Speaker 1: in our next chapter. End of chapter five,