Latest / Stay Outta My Fridge / Food, Humor & Nostalgia: Snoop Dogg’s Sandwich, Childhood Meals, & The Economics of Eating

Transcript

Food, Humor & Nostalgia: Snoop Dogg’s Sandwich, Childhood Meals, & The Economics of Eating · Stay Outta My Fridge

• 0:00
  Speaker 1: It was a double one. Interesting. I do like a
• 0:03
  Speaker 1: good baloney. I've been craving the Snoop Dogg baloney sandwich lately.
• 0:08
  Speaker 1: Have you guys seen that? I think we talked about
• 0:10
  Speaker 1: it on the show before. Oh you haven't a Snoop
• 0:12
  Speaker 1: Dogg has a cookbook? Right, let me pull up the
• 0:15
  Speaker 1: Snoop dog Fried baloney sandwich while you're looking.
• 0:18
  Speaker 2: I got it.
• 0:19
  Speaker 1: I got it kind of as a joke for the wife.
• 0:22
  Speaker 1: I was going through the walmart and I was like,
• 0:24
  Speaker 1: Snoop Dogg has a cookbook, and then you start looking
• 0:26
  Speaker 1: through some of the recipes and it's like, holy shit,
• 0:29
  Speaker 1: this is pretty good.
• 0:29
  Speaker 2: Stuffy, Well, you bring that up. We talked about the
• 0:32
  Speaker 2: cookbook several months ago and we were looking at some
• 0:35
  Speaker 2: of the recipes in it. But I was at Walgreens
• 0:41
  Speaker 2: five SI about a year ago, shit, about a year ago,
• 0:44
  Speaker 2: and I noticed I was there every day because I
• 0:47
  Speaker 2: go there every morning. It's a building right next to mine.
• 0:49
  Speaker 2: I get diet coke and I get some beef jerky.
• 0:51
  Speaker 2: That's my breakfast. But diet coke and beef jerky, and
• 0:54
  Speaker 2: I kept passing the clearance section and it was Snoop
• 1:00
  Speaker 2: dog Rose and it was like eight ninety seven or
• 1:04
  Speaker 2: something like. I marked down from like twenty and I
• 1:06
  Speaker 2: was like, I'm gonna find this Finally one day I'm
• 1:08
  Speaker 2: like buying it. And then it sat in my kitchen
• 1:12
  Speaker 2: for like a month and a half, and then we
• 1:15
  Speaker 2: got invited over somebody's house. So I was like, you
• 1:17
  Speaker 2: know what, I'm taking this snoop dog Rose and this
• 1:19
  Speaker 2: will be a fun gift to give somebody. So now
• 1:22
  Speaker 2: it's like that gift nobody wanted in somebody else's kitchen
• 1:26
  Speaker 2: on their counter.
• 1:28
  Speaker 1: Did they have a gifted it?
• 1:30
  Speaker 2: Probably, hope. So everybody puts a notch on the bottle,
• 1:34
  Speaker 2: so you know by the time you get it, there's
• 1:36
  Speaker 2: like twenty notches.
• 1:37
  Speaker 1: You know, other people have had it all right, here's
• 1:39
  Speaker 1: a copycat of the sandwich because they don't actually have
• 1:43
  Speaker 1: the footage of it, but this is essentially it. Obviously
• 1:47
  Speaker 1: they he goes with the white sandwich, bread, thick cup, baloney,
• 1:52
  Speaker 1: American cheese, mustard, and barbecue potato chips.
• 1:56
  Speaker 2: We don't talk.
• 1:57
  Speaker 3: About this well, listen, dude, listen. That looks looks good.
• 2:01
  Speaker 2: Of course, it looks delicious because everybody's made something like
• 2:05
  Speaker 2: this before. This isn't a recipe Snoop Dogg, Like literally,
• 2:09
  Speaker 2: like here has Snoop Dogg's favorite sandwiches. You take white
• 2:11
  Speaker 2: bread and some peanut butter and maybe some of your
• 2:13
  Speaker 2: favorite grape jelly, and you make a thing. Come on, dude, like,
• 2:17
  Speaker 2: how hard are you not trying?
• 2:19
  Speaker 4: It's It's true. Putting chips on sandwich though top tier.
• 2:22
  Speaker 4: If you're not doing that, I'm judging you. If we're
• 2:25
  Speaker 4: at like a work function, everyone's bringing their sandwiches in
• 2:28
  Speaker 4: or something, or even whenever I was in school and
• 2:29
  Speaker 4: I saw that you had a homemade sandwich and you
• 2:31
  Speaker 4: had a little bag of Lays or something, and you
• 2:34
  Speaker 4: weren't sprinkling a few of those, if not all, of
• 2:36
  Speaker 4: your bag of chips on then a sandwich, I'm judging you.
• 2:39
  Speaker 1: Is barbecue the best chip to put on a sandwich?
• 2:43
  Speaker 1: Because for me, I think I go Doritos, then barbecue.
• 2:47
  Speaker 1: I think barbecue. I don't know, it gives it a
• 2:49
  Speaker 1: different Obviously, barbecue and a peanut butter and jelly's probably
• 2:52
  Speaker 1: a little bit rough. But I've had a hamburger that
• 2:53
  Speaker 1: was peanut butter and jelly, So who am I to judge?
• 2:56
  Speaker 1: But I don't know barbecue had something to.
• 2:57
  Speaker 2: It, I would say, I I like the flimsiness and
• 3:02
  Speaker 2: the easy breakableness of barbecue chips. Dorito's on a sandwich.
• 3:08
  Speaker 2: While good and crunchy and definitely add some texture, it's
• 3:12
  Speaker 2: just a little tougher to like, like you might choke
• 3:14
  Speaker 2: on a little corner of one, you know, but with
• 3:16
  Speaker 2: the barbecue, you are gonna be fun.
• 3:18
  Speaker 1: True, true.
• 3:20
  Speaker 4: I like the saltiness of the I like the saltiness
• 3:23
  Speaker 4: of an original laze potato chip as well. I don't
• 3:26
  Speaker 4: know what it is, because it's it's usually there. Like
• 3:29
  Speaker 4: if you're a last person that gets to the line
• 3:31
  Speaker 4: of creating their own sandwiches and stuff, everyone's already picked
• 3:34
  Speaker 4: through all the good chips. It's still a good, old,
• 3:36
  Speaker 4: reliable to good. You put it on a sandwich. If
• 3:39
  Speaker 4: it's still like cheetos, though, oh my god, if a
• 3:45
  Speaker 4: sandwich place hot cheetos, even oh.
• 3:49
  Speaker 2: So good cheetos are good. How do you feel about
• 3:51
  Speaker 2: a good, clean avocado?
• 3:54
  Speaker 4: These guys should know this answer by now, And that's
• 3:57
  Speaker 4: a big, fat and no.
• 3:59
  Speaker 2: I brought that up on my radio show in a
• 4:01
  Speaker 2: like tongue in cheek kind of way. It's always fun
• 4:05
  Speaker 2: being on the radio because you know, there's things you
• 4:07
  Speaker 2: can say and can't say, and it's funner to say
• 4:10
  Speaker 2: the things you can't say in a way that you
• 4:12
  Speaker 2: can say them, you know what I mean, Like it's
• 4:14
  Speaker 2: so funny dancing.
• 4:15
  Speaker 4: I always wonder too, because whatever you listen to the radio,
• 4:17
  Speaker 4: because you're always like, did they just say we larked?
• 4:20
  Speaker 4: Think they just said, you know, and you always wonder
• 4:22
  Speaker 4: like was that intentional? Was that? Are they? Are they
• 4:25
  Speaker 4: being facetious?
• 4:26
  Speaker 1: Oh that's a good word.
• 4:28
  Speaker 4: She can't spell it, can't spell it at all. No,
• 4:30
  Speaker 4: thank you?
• 4:31
  Speaker 1: Not even say that with a lisp.
• 4:33
  Speaker 4: I do kind of all righty.
• 4:38
  Speaker 3: Man?
• 4:39
  Speaker 1: Yeah, sandwich and chips a sandwich baller move. Do you
• 4:42
  Speaker 1: think the kids are still doing that? You think it's
• 4:43
  Speaker 1: something that's just in our DNA that says, hey, we
• 4:46
  Speaker 1: got to add these chips to the sandwich.
• 4:49
  Speaker 4: I feel like in the handbook of being a parent,
• 4:52
  Speaker 4: it's teaching them how to walk, and then shortly after
• 4:55
  Speaker 4: it's teaching them to put chips on a sandwich.
• 4:57
  Speaker 1: I think that's it.
• 4:57
  Speaker 4: There's like a hierarchy of levels, and when you're to
• 5:00
  Speaker 4: do that, it's just right after right after walking I.
• 5:04
  Speaker 1: Was just gonna say, with that be inside, when was
• 5:06
  Speaker 1: the last time you put chips on a sandwich? Because
• 5:07
  Speaker 1: I'm trying to remember the last time I've had a
• 5:09
  Speaker 1: sandwich and put chips on it, and now I'm kind
• 5:11
  Speaker 1: of disappointed. I honestly think the last time I did
• 5:14
  Speaker 1: it was when I made the Snoop dogg Blowney sandwich,
• 5:17
  Speaker 1: and it was a hot minute ago. Probably a year.
• 5:19
  Speaker 3: Oh, I haven't done it in many years.
• 5:22
  Speaker 4: Oh yeah, I'm a fat little piggy because two days ago.
• 5:27
  Speaker 4: We get lunch meat all the time, and we get
• 5:31
  Speaker 4: having three kids and always packing lunches, we get the
• 5:33
  Speaker 4: variety bag of the little small ones that you can
• 5:35
  Speaker 4: throw into lunches, you know, So I'm mixing it up now.
• 5:38
  Speaker 4: The only thing, I've never been desperate enough. Sometimes they
• 5:40
  Speaker 4: get the old gold or old gold what's the pretzels?
• 5:45
  Speaker 4: Rolled gold, rolled gold, maybe that's what it is. Yeah,
• 5:47
  Speaker 4: whatever it is, they those will be in there, and
• 5:51
  Speaker 4: I'm always like, it's the only thing. Laugh, I really
• 5:53
  Speaker 4: want some chips on the sandwich. I'm like, not desperate
• 5:56
  Speaker 4: enough to break it tooth with pretzels on my sandwich.
• 5:59
  Speaker 4: Maybe a better sandwich with pretzels.
• 6:01
  Speaker 1: That would be good. That would done you ever mix chips?
• 6:05
  Speaker 1: So maybe you have like a little bit of some
• 6:07
  Speaker 1: sour cream and onion and barbecue chips potentially on a sandwich.
• 6:10
  Speaker 1: We do a thing at the house all the time
• 6:12
  Speaker 1: too with the kids where like the other day we
• 6:14
  Speaker 1: had the flame where they have flaming hot ranch doritos
• 6:18
  Speaker 1: or whatever they are, the super spicy ranch doritos, some
• 6:21
  Speaker 1: pretzels and some salt and vinegar chips were the ones
• 6:23
  Speaker 1: that we had in the house and we just did
• 6:24
  Speaker 1: a big bowl mix them all together, just kind of
• 6:27
  Speaker 1: and that was our New Year's one of our New
• 6:29
  Speaker 1: Year's Eves snacks. Kids love mixing that. But I never
• 6:31
  Speaker 1: thought to mix it potentially like that on a sandwich.
• 6:35
  Speaker 3: Me neither.
• 6:35
  Speaker 4: But that doesn't sound that sounds tasty, And I don't
• 6:38
  Speaker 4: know what it is, but I wrote it down. I
• 6:39
  Speaker 4: thought about a grilled cheese with free Dos on it.
• 6:42
  Speaker 4: That might not be bad, you know what I mean.
• 6:44
  Speaker 4: I'm put a little bit of chili in there and
• 6:46
  Speaker 4: be like a little crunchy free Do pie, you know.
• 6:50
  Speaker 1: Yeah, that's mind. When I hear fritos, I think chili.
• 6:53
  Speaker 1: They have a chili flavored frie dos.
• 6:54
  Speaker 4: Right, they do the chili cheese fritos on that bro
• 6:59
  Speaker 4: I did the wrote down the pretzel with the peanut
• 7:01
  Speaker 4: butter sandwich, so that's probably already been done before, but
• 7:03
  Speaker 4: I'm still gonna try it jelly too.
• 7:06
  Speaker 1: You a jelly guy, or you straight peanut butter sandwich.
• 7:08
  Speaker 4: Peanut butter sandwich. I am ridiculed around this house because
• 7:11
  Speaker 4: I'm the only one that does not put jelly on
• 7:13
  Speaker 4: their peanut butter sandwiches.
• 7:15
  Speaker 1: Hey, just there for the protein, right, that's right.
• 7:17
  Speaker 4: That's right, you know, And I like crunchy peanut butter,
• 7:19
  Speaker 4: and apparently that's devilish as well.
• 7:22
  Speaker 1: Assuming but if you're not gonna have jelly on it,
• 7:24
  Speaker 1: you gotta have a little bit of some texture to it.
• 7:26
  Speaker 1: And you like you grew up with chips on it,
• 7:28
  Speaker 1: I think for you crunchy peanut butter, I'm not I'll
• 7:32
  Speaker 1: eat it, but I would be the only one as well,
• 7:34
  Speaker 1: so I don't need to eat a whole tub of
• 7:35
  Speaker 1: crunchy peanut butter. And it turns out my dog doesn't
• 7:37
  Speaker 1: like peanut butter either, So.
• 7:42
  Speaker 4: Where did you put it? Is this one of those
• 7:44
  Speaker 4: things that we're talking about that we say on the radio.
• 7:48
  Speaker 2: I'll tell you there's there's a few things in my
• 7:52
  Speaker 2: life that I really truly as a parent, I enjoy,
• 7:57
  Speaker 2: like like to my core. And one of them is
• 8:01
  Speaker 2: showing my children new food combinations they're unaware of and
• 8:04
  Speaker 2: having them say now now and be like, look.
• 8:07
  Speaker 3: Do you trust me?
• 8:09
  Speaker 2: And do you love me?
• 8:10
  Speaker 3: Yes?
• 8:10
  Speaker 2: I pull that card and if the answer is yes,
• 8:13
  Speaker 2: just try it. That's and so you hear my kids screaming.
• 8:17
  Speaker 1: Right now, I love you.
• 8:21
  Speaker 2: There's food combinations common?
• 8:24
  Speaker 4: Are you making sandwiches without me? I heard you saying something.
• 8:28
  Speaker 1: I heard you talk about that card. Now we need
• 8:31
  Speaker 1: to talk about it.
• 8:32
  Speaker 4: Show me the food, daddy. That's some of my he
• 8:40
  Speaker 4: was talking about, you know, kids getting doing the We
• 8:43
  Speaker 4: were talking about corn beef hash there a few episodes ago,
• 8:48
  Speaker 4: when it comes out of that can. If you're getting
• 8:49
  Speaker 4: that horror mel hash and whenever you dump it out,
• 8:53
  Speaker 4: everyone's like, what is that? I tell my kids it's
• 8:55
  Speaker 4: cat food, and so ever since I started cooking and
• 8:58
  Speaker 4: everything else, they're like, it kind of smells like cat food, Dad,
• 9:01
  Speaker 4: I'm like, yeah, it does. It kind of does. So
• 9:04
  Speaker 4: they think I ate cat food for the longest time,
• 9:06
  Speaker 4: and then I had him try it. They're like, I
• 9:08
  Speaker 4: don't want to eat cat food. I don't want to
• 9:10
  Speaker 4: eat catfoo. I'm like, it's okay, some of it you
• 9:12
  Speaker 4: can eat. It's okay. What I finally told them it was.
• 9:15
  Speaker 4: They're like, why did you tell us it was cat food?
• 9:17
  Speaker 4: I don't know, it's just bored.
• 9:20
  Speaker 1: That's pretty class. When I was delivering beer, there was
• 9:24
  Speaker 1: this lady, this old lady. You could tell she was
• 9:27
  Speaker 1: a crazy cat lady. She would always come in to
• 9:28
  Speaker 1: the same place for whatever reason, the same time whenever
• 9:31
  Speaker 1: it's at the store stocking the beer and stuff, bought
• 9:33
  Speaker 1: a ton of cat food. I'm like, ash, she's crazy
• 9:35
  Speaker 1: cat lady. She's just stocking up on cat food. No,
• 9:38
  Speaker 1: it turns out she was eating the cat food because
• 9:40
  Speaker 1: it was so much cheaper and that's all she could afford.
• 9:43
  Speaker 1: Apparently there had to be some mental issues going on.
• 9:45
  Speaker 1: I'm not trying to judge a book by the cover,
• 9:47
  Speaker 1: but if you are getting a shopping cart full of
• 9:50
  Speaker 1: like thirty nine cent cat food and eating it, I
• 9:54
  Speaker 1: don't know if there's any way that any of us
• 9:56
  Speaker 1: could spice up or the right chip to put on
• 9:58
  Speaker 1: there to actually eat some of the cat food. I
• 10:00
  Speaker 1: never tried it. I have to imagine it's not great.
• 10:03
  Speaker 2: You know. I I love the saying don't judge a
• 10:05
  Speaker 2: book by its cover. But if you see a book
• 10:07
  Speaker 2: and it says best ten sandwiches in Missouri and I
• 10:10
  Speaker 2: open that fun thing, I better see some Missouri sandwiches.
• 10:12
  Speaker 2: You know what I'm saying.
• 10:15
  Speaker 4: You expect I After all this talk about Frisky's and
• 10:19
  Speaker 4: stuff like that, let's go ahead and play a new
• 10:22
  Speaker 4: game of which cat food would you eat if you
• 10:25
  Speaker 4: were given the opportunity.
• 10:28
  Speaker 2: So I've eaten dog treats when I was a kid,
• 10:32
  Speaker 2: you know, like as a joke, Like there's.
• 10:33
  Speaker 5: Like the ones that actually, yeah, no, well let me
• 10:38
  Speaker 5: tell you those little like ones that were like shaped
• 10:41
  Speaker 5: like a bone, like the like the milk bone ones.
• 10:44
  Speaker 2: Yeah, not great, just kind of dry and like it's
• 10:47
  Speaker 2: just very bad, Like it's awful. I've also eaten as
• 10:51
  Speaker 2: a joke on a video because this is the stupidest
• 10:54
  Speaker 2: thing ever. Did I did a you know, I hate
• 10:57
  Speaker 2: turkey bacon. I would rather eat the dog bacon stuff. Awful, awful.
• 11:04
  Speaker 2: It dried your mouth out, like it literally sucked all
• 11:08
  Speaker 2: the moisture out of your mouth, and it tasted like
• 11:11
  Speaker 2: beef jerky made out of god knows what it was.
• 11:14
  Speaker 2: Just it was.
• 11:17
  Speaker 1: Going back to you.
• 11:18
  Speaker 4: Ben.
• 11:19
  Speaker 1: Let's guess the ten best cat foods according to reviews
• 11:21
  Speaker 1: by Chewy and see if we would eat any of them.
• 11:25
  Speaker 1: Number one, I'm going to straight pass. It's the seafood,
• 11:29
  Speaker 1: the classic seafood from Fancy Feast. It's a three ounce
• 11:33
  Speaker 1: case of twenty four for only seventeen nine ninety, so
• 11:35
  Speaker 1: twenty five cents an ounce could feed that lady. It's tuna,
• 11:39
  Speaker 1: seafood and fish. Dude.
• 11:42
  Speaker 4: Every time whenever I used to open up the wet
• 11:44
  Speaker 4: cat food cans and just a little bit of that
• 11:46
  Speaker 4: juice would get out of my hand.
• 11:48
  Speaker 1: I'm going Actually, there's one that's cod and Shrimp Feast,
• 11:52
  Speaker 1: Savory Salmon Feast, and Ocean Whitefish and Tuna Feast. If
• 11:57
  Speaker 1: I had to pick one of those, I think I'd
• 11:58
  Speaker 1: try the tuna. It's gotta be somewhat close to what
• 12:00
  Speaker 1: we eat, right, he said, If I had to, I'm
• 12:02
  Speaker 1: not going out there everybody and just oh, it looks fringing, disgusting.
• 12:07
  Speaker 4: You were a man speaking from experience, is what it
• 12:09
  Speaker 4: sounds like. You know what they taste like, and we're
• 12:12
  Speaker 4: not here to judge, but we will.
• 12:13
  Speaker 1: No, I've opened like maybe one can of cat food
• 12:16
  Speaker 1: in my life, and I was like, you guys are
• 12:17
  Speaker 1: going to eat fringing, dry food for the rest of
• 12:20
  Speaker 1: your life.
• 12:21
  Speaker 4: This is what North Korea is gonna eat now because
• 12:22
  Speaker 4: they banned hot dogs. Did you see?
• 12:24
  Speaker 1: Oh did they really?
• 12:26
  Speaker 4: Yeah, they banned hot dogs.
• 12:28
  Speaker 1: No, why did they so?
• 12:32
  Speaker 2: How much was it per pound or per ounce?
• 12:37
  Speaker 1: It was twenty five cents an ounce?
• 12:39
  Speaker 2: So how much? Let me ask you guys a question.
• 12:42
  Speaker 2: How much does it cost for a pound of beef?
• 12:44
  Speaker 2: Ground beef? For you guys, even if it's the seventy
• 12:48
  Speaker 2: three twenty seven shit.
• 12:50
  Speaker 1: We're probably l right around five bucks?
• 12:52
  Speaker 2: Yeah, okay, so five bucks good number. That's thirty one
• 12:55
  Speaker 2: cents an ounce. It ain't worth saving six cents to eat. No,
• 12:58
  Speaker 2: goddamn fancy feats, missus sergeant, you know, like, yeah.
• 13:03
  Speaker 4: But but she's getting tuna. How much is tuna proroounds?
• 13:06
  Speaker 1: Right now? She's getting codd she's getting uh shrimp feast.
• 13:10
  Speaker 4: Yeah? Is it is what you're looking at, you know,
• 13:13
  Speaker 4: shipped from Maine? No, this is only the fancies a feast,
• 13:18
  Speaker 4: My sir, this is this is prime prime cannon.
• 13:23
  Speaker 1: Huh, look at well he's doing the mask. Did you
• 13:26
  Speaker 1: know that there is a little soup with flaked chicken
• 13:28
  Speaker 1: and a velvety tuna broth, lickable cat food topper.
• 13:34
  Speaker 4: Big fan of top.
• 13:36
  Speaker 1: Not liquor.
• 13:39
  Speaker 4: That seems like too much work. You get the big
• 13:42
  Speaker 4: fan of cotton mouth, you know, get that a lot.
• 13:44
  Speaker 4: And that's what I feel like. Bel crow down higher
• 13:46
  Speaker 4: for her.
• 13:47
  Speaker 1: Yeah, stupid. It's always good when you laugh at your
• 13:53
  Speaker 1: own self.
• 13:54
  Speaker 4: Say stupid, I forget about this is going on the internet.
• 13:57
  Speaker 2: This is how much does a can of tuna cost
• 13:59
  Speaker 2: around you guys?
• 14:01
  Speaker 1: I'd say probably like a buck buck fifty.
• 14:03
  Speaker 2: I went up to a dollar eighty just because somebody
• 14:07
  Speaker 2: said a dollar something that for a five ounce can,
• 14:11
  Speaker 2: that is thirty six cents an ounce. So there's a
• 14:15
  Speaker 2: difference between thirty six and twenty five. Not enough for
• 14:18
  Speaker 2: me to start eating cat.
• 14:19
  Speaker 1: Food, No, not when you're doing ten cent meals. We
• 14:22
  Speaker 1: gotta get Tony over at the Dude Network to start
• 14:24
  Speaker 1: maybe getting some cat food and cooking it up. For
• 14:26
  Speaker 1: some of his segments there, he'd say he went over
• 14:29
  Speaker 1: on it. The other day. Oh do you know what
• 14:31
  Speaker 1: I'm like? You got to delete that video. You can
• 14:35
  Speaker 1: do ten dollars meals and go over bud.
• 14:37
  Speaker 4: It's bad for the brand.
• 14:38
  Speaker 1: It's bad for the brand.
• 14:39
  Speaker 4: Bad for the brand.
• 14:40
  Speaker 2: Do you know what I think the best way to
• 14:43
  Speaker 2: eat the best way to serve food that would be
• 14:47
  Speaker 2: cat food in a palatable presentation sort of way.
• 14:52
  Speaker 1: You gotta put it in a wrap, right.
• 14:54
  Speaker 2: It would either be a wrap or a pancake. Oh ma,
• 14:58
  Speaker 2: a pancake and just put like like you know you
• 15:00
  Speaker 2: do chocolate chips on a pancake and then flip it
• 15:02
  Speaker 2: cat food a little more batter, flip.
• 15:04
  Speaker 1: It, oh like a stuff pancake.
• 15:10
  Speaker 2: Now I would do that with bolooney though. You put
• 15:13
  Speaker 2: bolooney in a pancake?
• 15:15
  Speaker 1: Oh I that? What would you put on for a topping?
• 15:18
  Speaker 1: Still syrup? Oh?
• 15:19
  Speaker 4: Hell yeah?
• 15:21
  Speaker 2: Now if you're if you're cooking the the baloney, you
• 15:24
  Speaker 2: know you gotta. If you're if you're sauteg your balooney
• 15:27
  Speaker 2: like like the rest of us do, then uh, then
• 15:32
  Speaker 2: I think it would taste just fine because you know,
• 15:34
  Speaker 2: blooney cooked in a pan with pancake, it's gonna have
• 15:37
  Speaker 2: a little sweetness to a little crispy sweetness and savory.
• 15:40
  Speaker 1: It's wee nice interesting.
• 15:42
  Speaker 2: I think it would fit right.
• 15:42
  Speaker 1: In the poor man's addition, the poor white guy's addition
• 15:46
  Speaker 1: of chicken and waffles, pancakes, and bolooney.
• 15:49
  Speaker 4: You heard it here first, like the food pronounces that
• 15:54
  Speaker 4: you would think, like a package of hot dogs would
• 15:55
  Speaker 4: last you off week two and you can get bar
• 15:57
  Speaker 4: ass for a dollar.
• 15:59
  Speaker 2: Bro, I could eat eight hot dogs in a day,
• 16:02
  Speaker 2: man like without even trying it, you know.
• 16:06
  Speaker 4: But if you're struggling and stuff like that, you're still saying,
• 16:09
  Speaker 4: so at bars that's still a dollar a dollar a day,
• 16:12
  Speaker 4: you know.
• 16:13
  Speaker 2: So here's my question to you boys. Take you back
• 16:15
  Speaker 2: to being a bachelor. Take you back to your first
• 16:17
  Speaker 2: apartment on your own, your first place on your own,
• 16:19
  Speaker 2: with before you met your wife. If you were unlucky
• 16:23
  Speaker 2: enough to have to go between parent to buy yourself
• 16:26
  Speaker 2: to wife, like like I was, what was your go
• 16:29
  Speaker 2: to cheap meal to get you through the week when
• 16:32
  Speaker 2: you had, like, say ten fifteen dollars you needed it
• 16:35
  Speaker 2: to last year for the whole week. I got mine.
• 16:38
  Speaker 2: While you're thinking, so, I would always take a I
• 16:41
  Speaker 2: would take a pound of beef or turkey or whatever,
• 16:45
  Speaker 2: ground beef, ground turkey, whatever you know, cook it up
• 16:48
  Speaker 2: like you do regular. I would take two packets of
• 16:52
  Speaker 2: ramen noodles, and I would take the seasoning of the
• 16:54
  Speaker 2: noodles and I would put it in the beef. And
• 16:57
  Speaker 2: then I would take a bag of Brussels sprouts, which
• 17:00
  Speaker 2: for the record, i'd hate, okay, and I would boil
• 17:03
  Speaker 2: them in a stick of butter until you could like
• 17:06
  Speaker 2: poke through them with a fork, like they're like melt
• 17:09
  Speaker 2: in your mouth, right, And then I would take the beef.
• 17:12
  Speaker 2: I would cook the noodles in the butter, the butter water.
• 17:16
  Speaker 2: I would take the noodles, the cauliflower, the beef, and
• 17:18
  Speaker 2: I would mix it all together. And it was like
• 17:20
  Speaker 2: this poor fatman's cabbage beef ramen noodle casserole that while
• 17:27
  Speaker 2: you don't like, I wouldn't like choose to eat Brussels sprouts.
• 17:31
  Speaker 2: It was an extender of the meal that added a crunch,
• 17:35
  Speaker 2: not a crunch, but you know, a different texture and
• 17:38
  Speaker 2: different different piece. But anyway, I would eat that for three, four,
• 17:41
  Speaker 2: five days in a row and be like, all right
• 17:43
  Speaker 2: with the slice of buttered bread.
• 17:46
  Speaker 1: Have you made it? Since? Though those days.
• 17:48
  Speaker 2: Last time I made it was about ten years ago,
• 17:51
  Speaker 2: and Lindsay hates it because like it's good the first day,
• 17:54
  Speaker 2: but then you s eat it later on, like you
• 17:56
  Speaker 2: eat ramen noodles left over, and it just gets really gross,
• 18:00
  Speaker 2: like really like just like it's the noodles become mush.
• 18:04
  Speaker 4: See. I used to use these like it was like
• 18:07
  Speaker 4: the box dinner meals. It was called like homestyle. I
• 18:09
  Speaker 4: think they still have them, but I can't. I haven't
• 18:12
  Speaker 4: had it, like he's probably ten years just because I
• 18:14
  Speaker 4: got burned out on it. But I would be able
• 18:17
  Speaker 4: to make one of those last two days at least,
• 18:20
  Speaker 4: and it was a two Back in the day, you'd
• 18:22
  Speaker 4: be able to get two of them for five bucks,
• 18:23
  Speaker 4: so four days worth of meals, and it was like
• 18:26
  Speaker 4: you had a country dinner with like biscuits on top,
• 18:30
  Speaker 4: or there was like a pasta one. There was different variations.
• 18:33
  Speaker 4: And I would also add, of course my Hamburger helper.
• 18:36
  Speaker 4: You know, I had boxes of that that were cheap.
• 18:38
  Speaker 4: Go to the dollar store, get two of those for
• 18:39
  Speaker 4: a dollar. Sometimes they had them on sale four for
• 18:41
  Speaker 4: a dollar, eat like a king. I wasn't a big
• 18:44
  Speaker 4: fan of ramen, so Hamburger helper.
• 18:46
  Speaker 1: It was. Yeah, I don't know. I wasn't ever a
• 18:48
  Speaker 1: Ramen guy too. I guess I was lucky in a
• 18:51
  Speaker 1: way that I always had a job that was pretty decent,
• 18:55
  Speaker 1: you know what I mean, Like I was making decent money.
• 18:58
  Speaker 1: I was making probably more money when I was younger
• 19:00
  Speaker 1: than I am now and didn't have kids and stuff,
• 19:03
  Speaker 1: so it felt like I had even more. Rent was
• 19:04
  Speaker 1: really cheap, and we just grilled. I mean, I was
• 19:08
  Speaker 1: a big griller and I had roommates. I didn't have
• 19:11
  Speaker 1: a place on my own, like just me for a
• 19:13
  Speaker 1: long long time. And when I was single and lived
• 19:16
  Speaker 1: in a house that I own and didn't have any
• 19:19
  Speaker 1: you know buddy at the house, I was usually at
• 19:21
  Speaker 1: the bar, so it was just heay coming home, raiding
• 19:25
  Speaker 1: a fridge or whatever. But we just grilled at almost
• 19:28
  Speaker 1: every day, didn't matter winter, summer, charcoal, grill and just
• 19:31
  Speaker 1: throw something on there, even if it was a dog
• 19:33
  Speaker 1: or something. You know. Sorry, North Korea, we can still
• 19:36
  Speaker 1: eat hot dogs, Yeah you can.
• 19:39
  Speaker 4: The way you see hot dogs are banned, They're like, ye,
• 19:43
  Speaker 4: just hot dogs. Dogs are still okay.
• 19:45
  Speaker 1: But the did you see though, if they're caught stealing
• 19:50
  Speaker 1: or sorry selling them on the streets or even cooking
• 19:53
  Speaker 1: them at home. They can they'll be sent to labor camps.
• 19:57
  Speaker 4: That's why they're called bar ass worth going behind bars
• 20:00
  Speaker 4: for baby the But like I always had friends that
• 20:05
  Speaker 4: worked at like fast food and like or restaurants and
• 20:08
  Speaker 4: stuff like that as well, so it always hit them up.
• 20:10
  Speaker 4: Like I think we all did, you know, but the uh,
• 20:13
  Speaker 4: I always had hookups at Dairy Queen, so like right
• 20:15
  Speaker 4: before they were closed, I would have.
• 20:16
  Speaker 3: Like chicken strips for days.
• 20:19
  Speaker 4: And I was hitting on this old sweet girl from
• 20:23
  Speaker 4: the local grocery store deli and so again making sandwiches
• 20:28
  Speaker 4: and stuff like that. She'd be like, hey, you know
• 20:29
  Speaker 4: this stuff is she? And I was like these pre
• 20:31
  Speaker 4: made sandwiches that'd be like two days from expiation. She's like, hey,
• 20:33
  Speaker 4: do you want them? There was this one called a
• 20:35
  Speaker 4: Rodeo Burger and it was this like sesame seed bun
• 20:40
  Speaker 4: with cheese and parmesan like crusted into it. So good,
• 20:45
  Speaker 4: roast beef, barbecue sauce, peppered bacon, pepper, jag cheese. I'm
• 20:50
  Speaker 4: getting erect boys. We need to move on to a
• 20:52
  Speaker 4: different subject. This is it was so I hated barbecue
• 20:56
  Speaker 4: sauce for the longest time until I started getting those sandwiches.
• 21:00
  Speaker 1: Love it saved you. Now we just need to get
• 21:03
  Speaker 1: your mac and cheese sandwich that you'll fall in love
• 21:05
  Speaker 1: with mac and cheese.
• 21:08
  Speaker 4: I don't think it's ever gonna happen. I don't know.
• 21:09
  Speaker 4: I mean, honestly, I keep trying it, and I might
• 21:12
  Speaker 4: even like something about elbow macaroni is the devil. I
• 21:15
  Speaker 4: don't know what it is. It is not enjoyable and
• 21:18
  Speaker 4: not even remotely. I've tried it in different things, like, hey,
• 21:21
  Speaker 4: you want to have this different type of pasta, you
• 21:22
  Speaker 4: wanna have this different type of sound? Ass it is
• 21:26
  Speaker 4: the worst noodle?
• 21:27
  Speaker 2: Are there any other noodles?
• 21:28
  Speaker 4: You don't like a lot of them? Honestly, if I
• 21:32
  Speaker 4: think we showed a one time a picture of the
• 21:33
  Speaker 4: different variations of noodles, and there's probably like four that life.
• 21:36
  Speaker 2: With, So let me tell me which four do you
• 21:37
  Speaker 2: mess with?
• 21:39
  Speaker 4: I'm a slut for penae love me some penee some.
• 21:43
  Speaker 2: The same thing is okay, sorry, I'll stop.
• 21:47
  Speaker 4: Not the same thing. Not the same thing that is.
• 21:50
  Speaker 4: First of all, how do I block you real quick
• 21:53
  Speaker 4: for even saying that?
• 21:54
  Speaker 2: How do I block you for saying, how do you
• 22:00
  Speaker 2: say it?
• 22:00
  Speaker 4: Pay?
• 22:01
  Speaker 1: Did I getting into this because I say ship wrong?
• 22:03
  Speaker 1: Apparently all the time.
• 22:05
  Speaker 2: It's like it's pennae versus pennae. It's like taco bell
• 22:09
  Speaker 2: versus taco bell pena. I think I brought this up
• 22:15
  Speaker 2: in the show before, But have you ever heard anybody
• 22:16
  Speaker 2: say taco bell instead of taco bell?
• 22:19
  Speaker 4: Yes, Like, it's just it's it's it's.
• 22:21
  Speaker 2: It's a weird emphasis in the word taco instead of
• 22:26
  Speaker 2: co taco.
• 22:28
  Speaker 1: So do you have a friend that goes to a
• 22:30
  Speaker 1: Mexican restaurant with you and like emphasizes the word like
• 22:33
  Speaker 1: they they're from or they like speak Spanish? Could I
• 22:36
  Speaker 1: have a water in a gordita? Oh?
• 22:39
  Speaker 2: I do that all the time. I'll have at with
• 22:42
  Speaker 2: extra stamoya my favorite? Sure you said extra? Just say onion?
• 22:47
  Speaker 4: You know Signor did you guys ever watch King of
• 22:50
  Speaker 4: the Hill, Remember Peggy Hill? Or she's always like, you know,
• 22:54
  Speaker 4: she'd kind of do that, but she'd always like, butcher
• 22:56
  Speaker 4: it so bad. That's how I always liked. I have
• 22:58
  Speaker 4: one friend that kind of doesn't. He's always like, you know,
• 23:01
  Speaker 4: can I get a glass of water? Poor favor? And
• 23:04
  Speaker 4: I'm like, God, bless America. That is terrible.
• 23:08
  Speaker 1: No, that's pretty good.
• 23:12
  Speaker 4: But I never want some chips and salsa too.
• 23:14
  Speaker 1: Mm hmm. I was just thinking the same thing. Man,
• 23:16
  Speaker 1: This is a this is the show to make you hungry.
• 23:20
  Speaker 1: I don't want to. I need to go back to
• 23:22
  Speaker 1: this North Korea ship because this article from the Sun
• 23:24
  Speaker 1: just keeps getting more more wild, because apparently where is
• 23:28
  Speaker 1: this shit? I clicked off it right here the Sun
• 23:31
  Speaker 1: dot com. It says that there is a tyrant, tyrant
• 23:35
  Speaker 1: Kim Jong Kim Jong ung whatever bands North Koreans from
• 23:39
  Speaker 1: eating hot dogs for bizarre reason. There was a The
• 23:42
  Speaker 1: tyrant is told Northkoreans that serving a popular dish made
• 23:45
  Speaker 1: using the sausage is an act of treason. Anyone caught
• 23:48
  Speaker 1: selling them on the streets of cooking them at home
• 23:50
  Speaker 1: risk deportation to labor camps. But eating canines is still
• 23:55
  Speaker 1: allowed in the state.
• 23:57
  Speaker 4: So what I said wasn't rude, it was acting.
• 24:01
  Speaker 1: Accurate. And apparently it's an example of cracking down on
• 24:05
  Speaker 1: what it sees as the invasion of Western culture, because
• 24:09
  Speaker 1: apparently a spicy noodle soup made using hot dogs or
• 24:12
  Speaker 1: spam was important from pro western South Korea in two
• 24:15
  Speaker 1: Thoy seventeen and a vendor in the northern province of
• 24:19
  Speaker 1: I can't say that word sales of Buddha. I'm not
• 24:23
  Speaker 1: gonna say that word either. It sounds a little racist,
• 24:25
  Speaker 1: and the market have stopped and police in the market
• 24:28
  Speaker 1: will shut it down. But then it also says that
• 24:34
  Speaker 1: that apparently the couples that are divorcing could be sent
• 24:37
  Speaker 1: to labor camps. The dictator is also ordered divorcing couples
• 24:42
  Speaker 1: be sent to labor camp to atone for their crimes.
• 24:47
  Speaker 1: Don't eat hot dogs, don't get a divorce in North Korea? Geese?
• 24:52
  Speaker 4: Isn't that while.
• 24:56
  Speaker 1: It's a labor camp in North Korea?
• 24:58
  Speaker 3: Like I wonder?
• 25:00
  Speaker 1: Mmmm, it can't be good, right, I.
• 25:03
  Speaker 4: Mean, living in North Florida already is kind of like
• 25:06
  Speaker 4: a labor camp, So being in a labor camp in
• 25:07
  Speaker 4: a labor camp's gotta be rough.
• 25:10
  Speaker 1: Mm hmm. There's apparently the government maintains different systems of
• 25:15
  Speaker 1: labor camps. It's hard to read. There's a lot of
• 25:18
  Speaker 1: stuff in some symbols and squigglies that I don't understand.
• 25:21
  Speaker 4: Do you think Dennis Rodman's gonna give up hot dogs
• 25:24
  Speaker 4: and solidarity?
• 25:26
  Speaker 1: I don't think he's ever gonna give up things that
• 25:28
  Speaker 1: are shaped like that. M. Giggity Dennis Rodman, what an
• 25:35
  Speaker 1: interesting character. M.
• 25:38
  Speaker 4: He seems more like a summer sausage fan.
• 25:42
  Speaker 1: Definitely, Hoffman.
• 25:47
  Speaker 4: Dusted off the old Hoffman.
• 25:49
  Speaker 1: Esus Christ, we're children talking about I wish Burley was
• 25:59
  Speaker 1: here to say, that's the name of the episode with
• 26:01
  Speaker 1: a funny like how were children children as adults were
• 26:04
  Speaker 1: putting sand We're still putting chips on sandwiches, and we
• 26:06
  Speaker 1: can't even talk about hot dogs with making not making
• 26:09
  Speaker 1: weirder jokes.
• 26:10
  Speaker 4: Well, and then you just hear Brandon just jeez. It's
• 26:13
  Speaker 4: like when you hear all the kids like talking inappropriately
• 26:16
  Speaker 4: at Christmas and everything, you just hear the grandparents.
• 26:18
  Speaker 3: Jesus Christ.
• 26:20
  Speaker 1: I can't believe that I am related to this or
• 26:24
  Speaker 1: I'm the one to blame at least for this, because
• 26:26
  Speaker 1: if it wasn't for me, none of you little shits
• 26:28
  Speaker 1: would be here. Thanks.
• 26:32
  Speaker 4: That's how my grandma always made us kind of feel.
• 26:34
  Speaker 4: But you know what, it was always kind of cool
• 26:35
  Speaker 4: going over her house for Christmas because she had the
• 26:37
  Speaker 4: little bank envelopes and it was always cash for everybody,
• 26:41
  Speaker 4: so she'd be like, Merry Christmas. It wasn't anything, you know, special.
• 26:43
  Speaker 4: Everybody just caught cash. But grandkids got a certain amount.
• 26:48
  Speaker 4: Adults got double that amount. So whenever you that's how
• 26:52
  Speaker 4: you knew that you were officially ranked up because it
• 26:54
  Speaker 4: wasn't eighteen. It was when they thought you were an
• 26:57
  Speaker 4: adult like that you were. You know, it was a
• 27:01
  Speaker 4: sacred time. Everyone getting their mount. You know, I'm a twin,
• 27:04
  Speaker 4: so I'm seeing it. He gets he gets the fifty,
• 27:07
  Speaker 4: and I see it, I get a hundred.
• 27:09
  Speaker 1: I'm like, oh, I'm like God, I'm like, I got it.
• 27:13
  Speaker 4: Be forty you And he's just like, what the you
• 27:15
  Speaker 4: don't work? You don't have a job? Was the last
• 27:18
  Speaker 4: time you mowed their yard?
• 27:19
  Speaker 2: Homie?
• 27:20
  Speaker 4: And I was like, I'm the Christmas favorite Christmas there.
• 27:26
  Speaker 4: I had a couple of cousins that were in their twenties,
• 27:27
  Speaker 4: still two bums, still got fifty.
• 27:30
  Speaker 1: Did anybody ever go from the hundred tiers back down
• 27:33
  Speaker 1: to the fifties?
• 27:34
  Speaker 4: Three? Yeah, all the same family too, because they kept
• 27:37
  Speaker 4: refusing to come over to Christmas. They pretty much be like, hey,
• 27:39
  Speaker 4: here's my can I get my money? And they would
• 27:41
  Speaker 4: just kind of bounced. They would never even like hang out.
• 27:44
  Speaker 4: So there were no longer any envelopes. And there was
• 27:46
  Speaker 4: one awkward Christmas where that was explained and I'm just like,
• 27:51
  Speaker 4: you know, and it was like two years after I got
• 27:52
  Speaker 4: a hundred, I'm sitting there with one hundred, and I
• 27:54
  Speaker 4: was like, oh.
• 27:56
  Speaker 1: You just caught everybody's off, or just theirs, just theirs.
• 27:59
  Speaker 3: But in flat everybody.
• 28:00
  Speaker 4: So it wasn't like a phone call like don't come
• 28:02
  Speaker 4: over for Christmas because it's good, you ain't gonna have shit.
• 28:05
  Speaker 4: It was she was like, let's see if they show up,
• 28:07
  Speaker 4: you know. And they did. They're like hey, Grandma, like
• 28:10
  Speaker 4: and she's like, ain't got nothing for you. I haven't
• 28:13
  Speaker 4: seen it since last Christmas. And they're like, oh see you.
• 28:16
  Speaker 4: I'm like, oh shit, this is I love. I love
• 28:19
  Speaker 4: family bonding time. This is great. This is great. Over there,
• 28:22
  Speaker 4: folding my hundred, making sure it's like all crispy and everything.
• 28:25
  Speaker 4: I'm just like putting into my wallet and I'm like, god,
• 28:27
  Speaker 4: I see you, Cassie. You're a bitch. Grandma doesn't like you.
• 28:29
  Speaker 2: Did they come to the funeral.
• 28:32
  Speaker 4: They didn't, Oh well, hold on, one didn't.
• 28:36
  Speaker 3: One didn't.
• 28:38
  Speaker 4: Her name is Cassie.
• 28:38
  Speaker 1: By the way, big bitch, big old bitch.
• 28:43
  Speaker 2: Hi Cassie.
• 28:44
  Speaker 4: I you ain't listening, you old hag. I know you
• 28:47
  Speaker 4: don't even know how to use technology. Probably steal you down.
• 28:50
  Speaker 4: Mass there I go. I got it out.
• 28:52
  Speaker 1: You got frustration, that's all right. But before we did this,
• 28:55
  Speaker 1: we were talking about the weather. And I think this
• 28:58
  Speaker 1: is funny and potential intriguing because I was kind of
• 29:01
  Speaker 1: talking to Burley about weather the other day and then
• 29:04
  Speaker 1: it just absolutely blew his mind. Snow and I get it.
• 29:10
  Speaker 1: He's from Texas whatever, and I mean they shut down
• 29:12
  Speaker 1: if they get a little bit of az And he
• 29:14
  Speaker 1: was trying to explain to me, but like he's like,
• 29:16
  Speaker 1: I always sending a picture like driving home the trip
• 29:18
  Speaker 1: we had to you know, it was like two hour
• 29:20
  Speaker 1: trip because the weather was so bad, we had to
• 29:21
  Speaker 1: drive like thirty and I sent him a picture of it,
• 29:24
  Speaker 1: and he's like, why are you out? Like how is
• 29:27
  Speaker 1: everything in your area and not shut Like it just
• 29:30
  Speaker 1: blew He wasn't playing a bit or not. It blew
• 29:32
  Speaker 1: his mind that we were still out functioning work was
• 29:36
  Speaker 1: open having that amount of snow and cold, and he's
• 29:40
  Speaker 1: just like, I don't get it, like you guys should
• 29:42
  Speaker 1: be in that is not safe. And he was like,
• 29:45
  Speaker 1: I think he's terrified of ever having to potentially drive
• 29:48
  Speaker 1: in snow, like scared to death. In the in the
• 29:52
  Speaker 1: wife at the place that she works, there was a
• 29:54
  Speaker 1: somebody that moved into the area. There's a big military
• 29:58
  Speaker 1: base near us, so they had never seen snow and
• 30:00
  Speaker 1: it blew their mind the first time seeing a snowplow
• 30:04
  Speaker 1: the first time, like having to drive in it. They
• 30:06
  Speaker 1: are still terrified. They've been up here three or four years.
• 30:08
  Speaker 1: I guess to have to drive in snow, like, I mean,
• 30:12
  Speaker 1: think about it, it's weird, I guess to think about,
• 30:15
  Speaker 1: especially where I live.
• 30:17
  Speaker 4: Yeah, I mean I think I mentioned before too. Whenever
• 30:19
  Speaker 4: I moved from Las Vegas to Missouri. It was a
• 30:22
  Speaker 4: real big difference because they used to shut down for
• 30:24
  Speaker 4: having rain because of flash flooding. So I get to
• 30:28
  Speaker 4: school and they're like, hey, we're getting three inches of rain.
• 30:29
  Speaker 4: I'm like, holy hell, we close them this bitch. I
• 30:32
  Speaker 4: think we ain't gonna have school for a month, like
• 30:34
  Speaker 4: this is wild. And they're like, no, we're still gonna
• 30:37
  Speaker 4: have sweat, you know. And uh, we said to drive
• 30:40
  Speaker 4: to a mountain just to go see snow, so we'd
• 30:43
  Speaker 4: always thought that was weird, but uh, And just talking
• 30:46
  Speaker 4: between us three in our group chats, you know, when
• 30:49
  Speaker 4: me and Brandon were talking about getting you know, the
• 30:51
  Speaker 4: snow that we're supposed to beginning today, We're like, oh man,
• 30:54
  Speaker 4: this is terrible, and you're like, that's Tuesday, Like what
• 30:56
  Speaker 4: are you talking about?
• 30:58
  Speaker 2: Explain though, like we we usually get I can't speak
• 31:01
  Speaker 2: for where you're at, but where I'm at, it's we
• 31:04
  Speaker 2: usually get about a foot and a half to two
• 31:08
  Speaker 2: feet of snow a year, maybe a little more than that.
• 31:11
  Speaker 2: We haven't had any accumulative of snow all year, and
• 31:14
  Speaker 2: like even like I don't remember the last time we
• 31:16
  Speaker 2: got a big snowstorm where it was like a foot,
• 31:20
  Speaker 2: which is big for.
• 31:21
  Speaker 4: Us, and usually it's because of drifting. Drifting is the
• 31:23
  Speaker 4: biggest issue that we always have, you know, and.
• 31:25
  Speaker 1: The race tis big drifters.
• 31:28
  Speaker 4: Yeah, it's it's a big Tokyo storm that comes through.
• 31:33
  Speaker 4: But yeah, it's uh, I don't know, like every single
• 31:36
  Speaker 4: time that you know, they'll say like, oh, you're getting
• 31:37
  Speaker 4: like four to five inches, and then they'll drift like
• 31:39
  Speaker 4: a foot and a half deep in some areas and stuff.
• 31:41
  Speaker 4: But Uh yeah, same thing. We haven't really had a
• 31:44
  Speaker 4: significant amount. They were talking upwards of two feet, and
• 31:47
  Speaker 4: I'm like, when's the last time we got two feet
• 31:49
  Speaker 4: in twenty four hours?
• 31:50
  Speaker 3: Yeah, you know, that is.
• 31:52
  Speaker 1: A lot of snow. We're regardless of where you live.
• 31:54
  Speaker 1: Two feet is stupid. But I mean like you guys
• 31:57
  Speaker 1: have the You guys are used to snow. You guys
• 31:59
  Speaker 1: have snow plows. They get out on the roads and
• 32:01
  Speaker 1: probably sand and stuff like that. So I mean like,
• 32:03
  Speaker 1: you guys are built to handle. It's not gonna cripple you.
• 32:06
  Speaker 1: Does suck having that much. There's there's a place near us.
• 32:08
  Speaker 1: It's called tug Hill, which is probably somewhere that you
• 32:11
  Speaker 1: even should potentially go. As of yesterday, they're still getting
• 32:16
  Speaker 1: a ton of snow in the area. They had five
• 32:19
  Speaker 1: feet of snow like just chilling there, and they were
• 32:23
  Speaker 1: projected to get at least another couple feet. That's us.
• 32:26
  Speaker 4: Like when you see ESPN talk about these Buffalo games,
• 32:29
  Speaker 4: Oh here it comes the crowd shoveling, you know, the
• 32:32
  Speaker 4: stadium cleaning. I'm like, they get more snow in twenty
• 32:35
  Speaker 4: four hours than we get in probably three years.
• 32:37
  Speaker 3: Yeah, that's just the nuts.
• 32:40
  Speaker 1: That lake effect is stupid. I'm not a meteorologist or
• 32:43
  Speaker 1: know how it works, but i just know I don't
• 32:45
  Speaker 1: love hearing those words. Thankfully, We're like on a river,
• 32:49
  Speaker 1: and for some reason, it doesn't go along the river
• 32:52
  Speaker 1: too much, so it kind of just stays in the
• 32:54
  Speaker 1: middle of the state and just dumps all over it
• 32:56
  Speaker 1: and then goes up with the mountains and then dumps
• 32:58
  Speaker 1: on them. And we're kind of in the valley or
• 33:00
  Speaker 1: whatever it is, and we don't get it too too bad,
• 33:02
  Speaker 1: but we got enough.
• 33:05
  Speaker 3: Yeah, you just keep it.
• 33:06
  Speaker 4: I hate this. I've seen a whole bunch of TikTok
• 33:09
  Speaker 4: videos of people in Kansas City and everything getting all
• 33:12
  Speaker 4: that ice and they're putting on ice skates and skating
• 33:15
  Speaker 4: on the sidewalks to get to where they're going, and
• 33:17
  Speaker 4: I'm like, that is wild. That is crazy.
• 33:19
  Speaker 1: Yeah, ice sucks. Ice is stupid. What's even worse, too,
• 33:23
  Speaker 1: is when you start to get so much ice that
• 33:26
  Speaker 1: build up on the power lines and everything like that,
• 33:28
  Speaker 1: and then they get so heavy, then they start going
• 33:31
  Speaker 1: down and then nobody has power in the middle of winter,
• 33:33
  Speaker 1: and that's that's not a good time. I unless you
• 33:36
  Speaker 1: potentially work for the power company. Then you're gonna make
• 33:38
  Speaker 1: a ton of money.
• 33:40
  Speaker 3: Oh yeah, to.
• 33:42
  Speaker 4: Get a generator, you know, I got I got a
• 33:44
  Speaker 4: backup one that I've had for god like eight years now.
• 33:48
  Speaker 4: But I got it from a habitat from Humanity Building.
• 33:50
  Speaker 4: We were cleaning out. They were like, hey, you know,
• 33:53
  Speaker 4: we just need to kind of get all this stuff
• 33:54
  Speaker 4: out of there. And they're like, if you see anything,
• 33:57
  Speaker 4: offer some money, and they go I think they're richer
• 33:59
  Speaker 4: and they were like, hey, things under five bucks and
• 34:01
  Speaker 4: ship was like office chairs and on in things that
• 34:04
  Speaker 4: weren't really worth you know, anything anything Again, that's where
• 34:07
  Speaker 4: you got your chair. No, I should probably should have.
• 34:10
  Speaker 4: I would have overpaid this piece of crap. But I
• 34:14
  Speaker 4: look under the stairs and I see like like the
• 34:19
  Speaker 4: po pool cord and I'm like, what's that. That looks
• 34:22
  Speaker 4: like something? And end up seeing a generator and I
• 34:25
  Speaker 4: was like, hey five bucks And they're like, ah, this
• 34:29
  Speaker 4: this is more than five dollars, dude. And I'm like, oh,
• 34:31
  Speaker 4: you didn't see it?
• 34:33
  Speaker 2: Give me?
• 34:33
  Speaker 4: Can I have it? It works and everything else? Five bucks?
• 34:36
  Speaker 4: You got it for five five bucks?
• 34:39
  Speaker 1: Wow?
• 34:40
  Speaker 4: And so every time everyone comes over the garage like hey,
• 34:41
  Speaker 4: what's that, I'm like generator I got for five bucks.
• 34:44
  Speaker 4: That is one thing we do in the Midwest. If
• 34:46
  Speaker 4: we get a new piece of clothing, if we get
• 34:48
  Speaker 4: new anything, we're going to tell you where we got
• 34:50
  Speaker 4: it and how we got it on sale. It's just customary.
• 34:53
  Speaker 1: That's what we do. Interesting, do you ever.
• 34:56
  Speaker 2: How much that frame cost me? Like two hundred and
• 35:02
  Speaker 2: forty dollars. I'll tell you a story after the show.
• 35:07
  Speaker 1: Not five dollars.
• 35:10
  Speaker 2: Oh my god, my wife wouldn't let me hear the
• 35:12
  Speaker 2: rest of the end of it. So for the record,
• 35:14
  Speaker 2: that's a poster that's huge.
• 35:16
  Speaker 3: It's like the.
• 35:17
  Speaker 2: Biggest one you can get that I know of, like
• 35:19
  Speaker 2: generally speaking. And then there's glass frame and it's it's
• 35:22
  Speaker 2: a wood it's the cheapest one the place had. Holy
• 35:27
  Speaker 2: and I was just too much of a chicken shit
• 35:29
  Speaker 2: to be like, you know what, I'm gonna go to Amazon.
• 35:32
  Speaker 3: Yeah.
• 35:33
  Speaker 4: There. There's several times where I've gone into a business
• 35:36
  Speaker 4: and I know that I'm gonna walk out with the
• 35:38
  Speaker 4: thing that I want. I'm like, yes, I'm gonna get this.
• 35:40
  Speaker 4: I'm so excited. I want this. I want this, you know,
• 35:42
  Speaker 4: And then I get there and then I see the sticker,
• 35:45
  Speaker 4: shock and I'm like oh, and then like the person's
• 35:48
  Speaker 4: talking to me, and I'm like, I must spend three
• 35:51
  Speaker 4: times the amount on this freaking thing because I don't
• 35:53
  Speaker 4: want to tell the person no. I'm like, oh, and
• 35:57
  Speaker 4: I hate the amount of times that I've done something
• 35:59
  Speaker 4: like that.
• 36:00
  Speaker 1: Oh, I have no problem telling them no.
• 36:02
  Speaker 4: I'm getting better. I'm getting better.
• 36:04
  Speaker 2: But I need I need like a little thing I
• 36:07
  Speaker 2: can like pull out of my pocket and put up
• 36:10
  Speaker 2: and like have Matt jump out the holographic thing that
• 36:13
  Speaker 2: says no, because that would be great.
• 36:16
  Speaker 1: That would be cool. Hopefully when we invent that and
• 36:20
  Speaker 1: we sell it a lot, we don't lose any money.
• 36:22
  Speaker 1: Like Haktua and her little coin or whatever she ripped
• 36:25
  Speaker 1: a bunch of people off on listen.
• 36:28
  Speaker 2: The only thing I'm going to say about that is,
• 36:29
  Speaker 2: if you put money into a digital coin called Hawktua,
• 36:34
  Speaker 2: you were already grabbing ankles, my friend, you were already
• 36:37
  Speaker 2: you were done for. They just didn't give you a
• 36:40
  Speaker 2: piece of wood to bite down on.
• 36:46
  Speaker 4: Yeah.
• 36:46
  Speaker 1: I know, I didn't read a lot into it. I've
• 36:49
  Speaker 1: heard enough on some different shows and stuff, and a
• 36:52
  Speaker 1: lot of people from what I understand, like people with money,
• 36:55
  Speaker 1: we're using it as a weird as they say in
• 36:58
  Speaker 1: the biz attacks right off, and just thought it would
• 37:01
  Speaker 1: be funny to be a part of it, like as
• 37:02
  Speaker 1: a joke, like, yeah, I lost a million dollars on
• 37:04
  Speaker 1: the old hawk tool thing, and it was kind of
• 37:07
  Speaker 1: there they From what I understand too, just about anybody
• 37:11
  Speaker 1: with a brain knew it wasn't gonna go well, so
• 37:13
  Speaker 1: dumping money into it was a way to potentially make
• 37:16
  Speaker 1: her go away from the mainstream media and stuff like that.
• 37:19
  Speaker 1: So that's just what I heard. That makes sense, which
• 37:24
  Speaker 1: no job well done everybody.
• 37:27
  Speaker 4: Can you imagine making a whole bunch of money by
• 37:28
  Speaker 4: just saying that you're good at eating kiddy kid? You
• 37:31
  Speaker 4: know what I mean? That's just wild. I don't think
• 37:34
  Speaker 4: we never get so lucky.
• 37:37
  Speaker 1: Well, there's only one way to find out. I guess right,
• 37:39
  Speaker 1: let's do it. What do you do? I slap that thing,
• 37:44
  Speaker 1: I flick on that being. You gotta do it, I
• 37:46
  Speaker 1: think with a weird accent too. I don't know why
• 37:49
  Speaker 1: you do?
• 37:49
  Speaker 5: You guys?
• 37:50
  Speaker 2: Ever seen a movie booty Call?
• 37:52
  Speaker 1: Yeah, but it's been a long time.
• 37:54
  Speaker 2: The song, I don't think, so you got to lick
• 37:59
  Speaker 2: it before you Yes, literally the same ship that that
• 38:04
  Speaker 2: girl was getting famous for they had a movie about
• 38:06
  Speaker 2: in a song.
• 38:08
  Speaker 1: Really, I don't think we need a Google review on
• 38:10
  Speaker 1: this movie.
• 38:12
  Speaker 4: Wait, we need depth review, commentary and everything.
• 38:17
  Speaker 1: If you guys. This has nothing to do with licking
• 38:19
  Speaker 1: or sticking or anything but the weird thing. I don't
• 38:21
  Speaker 1: know why I popped in my brain. Sorry. Everybody's just
• 38:24
  Speaker 1: like sick around me, and I'm sure it's that way
• 38:28
  Speaker 1: around you. It's the time of the year, but every
• 38:30
  Speaker 1: year it seems like it's been the worst sickness ever.
• 38:34
  Speaker 1: I've never remembered people being so sick. I guess it't
• 38:38
  Speaker 1: me or is it just people are sick all like
• 38:40
  Speaker 1: it just happens, and yeah, some people get sick and
• 38:42
  Speaker 1: some people get sick. Why is it a thing where
• 38:44
  Speaker 1: it's every year it's the worst. Is it because it's
• 38:47
  Speaker 1: been so long since people have been sick, because usually
• 38:50
  Speaker 1: it happens, you know, like every winter. I think, yeah,
• 38:55
  Speaker 1: I think so, yeah, it's like, oh sick, and it's
• 38:58
  Speaker 1: just it's so much worse. Everybody's sick for so much longer,
• 39:02
  Speaker 1: and it's like, huh, I don't know the flu is
• 39:05
  Speaker 1: the flu? And you know this is this like yeah,
• 39:08
  Speaker 1: it sucks that you're sick for that long, but look
• 39:11
  Speaker 1: at your diet, look at your health, look at what
• 39:13
  Speaker 1: you're doing. I think that has a little bit. And
• 39:15
  Speaker 1: every single person around you is getting older by the second,
• 39:19
  Speaker 1: and they're a little bit older, so that probably has
• 39:21
  Speaker 1: something to do with it too, right.
• 39:24
  Speaker 4: Yes, And speaking getting older, this was a topic that
• 39:27
  Speaker 4: was brought up yesterday that kind of made my head
• 39:29
  Speaker 4: spin a little bit. Do you guys remember TV Land?
• 39:32
  Speaker 1: Oh? Yeah, yeah, I remember.
• 39:33
  Speaker 4: Watching that whenever you were a kid. Remember the shows
• 39:35
  Speaker 4: that were on there and everything, like my head, yeah,
• 39:40
  Speaker 4: Adam Spanley, We'll leave it to Beaver, you know, type
• 39:45
  Speaker 4: of stuff. So they're like, hey, you know what's on
• 39:47
  Speaker 4: TV land now? Everybody Loves Raymond? Friends, How I Met
• 39:52
  Speaker 4: your Mother? Those are the type of shows that are
• 39:55
  Speaker 4: on TV land now. And I'm like, why would those
• 39:59
  Speaker 4: be on there? That doesn't make any sense? And then uh,
• 40:02
  Speaker 4: don Demie, I'm like, oh, Friends is almost you know,
• 40:04
  Speaker 4: it's thirty years old. Everybody loves Raymond. Yeah, And that's
• 40:09
  Speaker 4: the age difference of I love Lucy whenever we were
• 40:12
  Speaker 4: kids and stuff, and I'm like, we're not that old.
• 40:16
  Speaker 3: We're the old can't tell me.
• 40:17
  Speaker 2: You know what got me was a couple of weeks ago,
• 40:22
  Speaker 2: people were doing their did I talk We talked about
• 40:24
  Speaker 2: the Spotify bullshit. I don't want to so was it
• 40:27
  Speaker 2: the wrap up? The wrap up? And like there was
• 40:29
  Speaker 2: two young kids that are like twenty five, so they're
• 40:31
  Speaker 2: not young, but like they're young, and they were sharing
• 40:34
  Speaker 2: their like top playlists. I couldn't tell you who any
• 40:38
  Speaker 2: of these people were. Some of them weren't even spelled
• 40:40
  Speaker 2: like real words. Yeah, Like I'm like, Where's Where's Where's
• 40:46
  Speaker 2: van Halen or even Lady Gaga or like Adele or
• 40:50
  Speaker 2: somebody I can at least have heard of, Like who
• 40:53
  Speaker 2: are these people? And is this music? It's yeah, you'rey old.
• 40:58
  Speaker 1: Every once in a while, like I try using the
• 41:02
  Speaker 1: is it the DJX or whatever on Spotify so it'll
• 41:06
  Speaker 1: just shuffle some stuff, and lately it's been pretty shitty.
• 41:09
  Speaker 1: It's like, here's what you've been into lately, and it
• 41:11
  Speaker 1: just plays like the same five songs and then you
• 41:13
  Speaker 1: go to the next one says but it's like I'm
• 41:14
  Speaker 1: gonna play some stuff from the New Age and I'm
• 41:17
  Speaker 1: like this sucks. Skip? What is this shit? Skip? What
• 41:22
  Speaker 1: the fuck? And like you said, it'll be like Jayden.
• 41:25
  Speaker 1: I know the oldest loves a musician Jayden, but it's
• 41:27
  Speaker 1: like j X something like it's like, hold on what
• 41:31
  Speaker 1: j ten and they're like, no, it's Jayden, Like that
• 41:34
  Speaker 1: is not how you spelled Jaden. There's not a freaking
• 41:36
  Speaker 1: random X and some characters in the word Jayden. I
• 41:39
  Speaker 1: think that's what They're like, skip it. I'm like what
• 41:42
  Speaker 1: and then come on DJX. At some point, train yourself
• 41:45
  Speaker 1: to realize I don't want any of this new shit.
• 41:48
  Speaker 1: It's so yeah.
• 41:49
  Speaker 4: It tries to like push that stuff down to like
• 41:51
  Speaker 4: what's what's popular around the like, hey, this is the
• 41:53
  Speaker 4: current U whatever whatever. I'm like, okay, cool. Same thing
• 41:56
  Speaker 4: they do is they plays four to five songs until
• 41:59
  Speaker 4: it goes back into.
• 41:59
  Speaker 1: What you like.
• 42:00
  Speaker 4: So I'm like skip, skip, skipsk just going back to
• 42:03
  Speaker 4: my same step.
• 42:05
  Speaker 2: So I got to ask you guys, what you were
• 42:07
  Speaker 2: you born? If you don't mind me, mind.
• 42:08
  Speaker 1: Me ask eighty five baby.
• 42:10
  Speaker 2: Eighty six, eighty five, eighty eight, eighty six and ninety
• 42:15
  Speaker 2: one of the things I was I was explaining to
• 42:17
  Speaker 2: this girl who's my co host on the show. She's
• 42:20
  Speaker 2: about twenty four to twenty five and she was born
• 42:22
  Speaker 2: in two thousand and one. So one of the things
• 42:27
  Speaker 2: I was explaining to her, and like it dawned on
• 42:29
  Speaker 2: me when we were talking about how old I am
• 42:32
  Speaker 2: and how like it's like not slowing down, like right.
• 42:36
  Speaker 2: She's like, oh my god, I see these high school
• 42:38
  Speaker 2: kids and I'm just like they're like yeah, I'm like
• 42:39
  Speaker 2: you just wait. But what we are going to be
• 42:43
  Speaker 2: you guys, I hope you understand this. We're going to
• 42:46
  Speaker 2: be the boomers. There. There's going to be a term
• 42:48
  Speaker 2: for us that's going to be worse than millennials when
• 42:51
  Speaker 2: they call us whatever. But here's the deal. We're going
• 42:55
  Speaker 2: to be more hate, not hated, I want to say hated,
• 42:59
  Speaker 2: but there is going to be a like the only
• 43:03
  Speaker 2: thing I can explain it to you is this is
• 43:05
  Speaker 2: when you hit one hundred thousand followers on TikTok, people
• 43:09
  Speaker 2: look at you different, They respect you a little bit,
• 43:11
  Speaker 2: Like there's something subliminal about seeing that number. That means it.
• 43:16
  Speaker 2: When we're going to be fifty years old or sixty
• 43:20
  Speaker 2: years old and people are talking back about how old
• 43:22
  Speaker 2: we are, not only are we going to be considered old,
• 43:25
  Speaker 2: but they're gonna be the mind thing of you were
• 43:28
  Speaker 2: born in the nineteen hundreds, So it's not even gonna
• 43:31
  Speaker 2: be like like we just went through twenty five years
• 43:33
  Speaker 2: of this century. But us who were born fifteen years
• 43:37
  Speaker 2: before or ten to fifteen years before the century, we're
• 43:40
  Speaker 2: gonna be thinking thought of as old old you know,
• 43:43
  Speaker 2: you're one of those centurions or whatever. You know, Like
• 43:45
  Speaker 2: I don't know if they're gonna call us, but.
• 43:47
  Speaker 1: If that's what they call it, you heard it here first, right,
• 43:49
  Speaker 1: but like.
• 43:50
  Speaker 2: No, but but but that that mindset said of here's
• 43:53
  Speaker 2: somebody that was wasn't just born in the fifties, this
• 43:56
  Speaker 2: is somebody that was born in the nineteen hundreds, you
• 43:59
  Speaker 2: know what I mean?
• 44:00
  Speaker 4: Like that, there's some t shirts on TikTok that I've
• 44:03
  Speaker 4: seen that said, you know, born in than nineteen hundreds,
• 44:05
  Speaker 4: and it had the Oregon Trail h on it. So
• 44:08
  Speaker 4: I was like, that's that's pretty sick. But I don't know,
• 44:11
  Speaker 4: like where where the dialed up dads, like we grew
• 44:13
  Speaker 4: up a dial up or whatever, Like, I don't know,
• 44:16
  Speaker 4: you think.
• 44:16
  Speaker 1: Of the stuff that's evolved though, since I mean granted,
• 44:19
  Speaker 1: for me, this is the year forty on the planet
• 44:22
  Speaker 1: or simulation or whatever we're in and the stuff from
• 44:25
  Speaker 1: like you said, no internet, to dial up internet, to
• 44:29
  Speaker 1: high speed internet, to the AI, the VR, like we've
• 44:33
  Speaker 1: lived just in the technological stuff we've lived, and we've
• 44:36
  Speaker 1: had a pretty good There hasn't really been like major
• 44:40
  Speaker 1: major wars that have affected us on our you know
• 44:44
  Speaker 1: country and stuff like that. You know, we haven't seen
• 44:46
  Speaker 1: a World war, you know, American Revolution, Like there hasn't
• 44:50
  Speaker 1: been something that was you know, potentially a grandfather's grandfather
• 44:53
  Speaker 1: or something lived through. Like, we've had it pretty good. See.
• 44:57
  Speaker 4: And I think when you mentioned the wars too, I
• 44:59
  Speaker 4: think it's a different aspect for the younger generation too,
• 45:01
  Speaker 4: because they're able to see this stuff on TikTok. You know,
• 45:04
  Speaker 4: they're able to see drone strikes in the Ukraine and
• 45:07
  Speaker 4: Russia and they were able to see all of that
• 45:09
  Speaker 4: just through social media and they were able to access
• 45:12
  Speaker 4: that stuff immediately, while with us it was free deluded
• 45:16
  Speaker 4: compared to what you were able to see back then.
• 45:18
  Speaker 4: So I don't know it's but we obviously haven't experienced
• 45:22
  Speaker 4: major major wars. You know, through our lifetime, we had
• 45:25
  Speaker 4: tragedies just like any other generations but I don't know
• 45:29
  Speaker 4: with the technological stuff going from Pokemon Red to Pokemon Go,
• 45:35
  Speaker 4: huge difference.
• 45:37
  Speaker 2: And just I mean it's twenty twenty five, which blows
• 45:40
  Speaker 2: my mind even saying, yeah, but twenty twenty forty hits
• 45:44
  Speaker 2: and we're sixty years old. We're sixty five, you know,
• 45:47
  Speaker 2: or whatever I'm telling you. But but no, but I'm
• 45:52
  Speaker 2: telling you, that's when it's going to be, like, we're
• 45:55
  Speaker 2: not going to be just the like the gen Zers
• 45:58
  Speaker 2: are going to be us. You know, there's gonna be
• 46:01
  Speaker 2: two other generations after us who are gonna like look
• 46:03
  Speaker 2: at us.
• 46:04
  Speaker 1: Like, yeah, that's gonna suck.
• 46:08
  Speaker 4: Do you ever wonder what you're gonna be like, Like
• 46:10
  Speaker 4: what kind of grandpa you're gonna be like? Or whatever.
• 46:13
  Speaker 4: It's like I can't wait for my grandkids to show up,
• 46:15
  Speaker 4: and they're like, dang, Grandpa's house always smells so good.
• 46:17
  Speaker 1: You know, I want to go hang out with Grandpa
• 46:22
  Speaker 1: in the garage.
• 46:23
  Speaker 2: Yeah, Grandpa. This was much cooler when I was illegal,
• 46:26
  Speaker 2: wasn't it.
• 46:27
  Speaker 4: Oh yeah, see that's what I could talking back in
• 46:29
  Speaker 4: the day, used to be able to get ninety nine
• 46:31
  Speaker 4: years for having just a bud.
• 46:34
  Speaker 1: But no, it's not Why do they call you whacking off?
• 46:39
  Speaker 4: That's the thing, you know, Like Grandpa, I noticed a
• 46:41
  Speaker 4: couple old people used to they call you you've been What
• 46:43
  Speaker 4: does that mean? Let me take you back to the
• 46:46
  Speaker 4: good old dad, ask your ma. That's right. I don't know.
• 46:50
  Speaker 4: I have three wives by then. But the uh, the
• 46:53
  Speaker 4: money being distributed at like my grandma's house and stuff,
• 46:56
  Speaker 4: mine's gonna be like a blunt rotation, like whenever it
• 46:59
  Speaker 4: gets hit like added to you. They're like, Grandpa, my cool,
• 47:02
  Speaker 4: Now you had to ask wait next year? You know
• 47:05
  Speaker 4: what I mean? Just say I just gonna be consequences,
• 47:09
  Speaker 4: you know, like the cousins do the little their their
• 47:11
  Speaker 4: nature walk. It's gonna be Grandpa's time too. We don't
• 47:14
  Speaker 4: need to go for a walk. Come down to the basement.
• 47:16
  Speaker 1: They're gonna be pushing you in a wheelchair. Push me
• 47:20
  Speaker 1: down to the shop. Keep you a little son of
• 47:22
  Speaker 1: a bitch.
• 47:23
  Speaker 4: It's a wax turn. Let's go.
• 47:26
  Speaker 2: I'm just gonna need to smoke it anymore. They're gonna
• 47:29
  Speaker 2: put it in like some container and there's gonna be
• 47:31
  Speaker 2: like some wire or tube that comes inside your body
• 47:34
  Speaker 2: that just feeds it to you like smoke through the
• 47:39
  Speaker 2: smiling again.
• 47:40
  Speaker 4: I went with a catheter. I would just kidding, God, damn,
• 47:47
  Speaker 4: pump it in me. Oh my god, I don't like that.
• 47:50
  Speaker 4: But I mean I would take a mask, an oxygen
• 47:53
  Speaker 4: mask of all that stuff, just put it on there
• 47:55
  Speaker 4: and push me through hot box while I'm getting pushed
• 47:58
  Speaker 4: around with the ring kids.
• 48:01
  Speaker 2: You ever done something like that? Somebody has like the
• 48:04
  Speaker 2: gas mask thing.
• 48:07
  Speaker 4: I may or may not have one within like ten
• 48:09
  Speaker 4: feet of me.
• 48:10
  Speaker 1: I was gonna say, you know who you're talking to it,
• 48:12
  Speaker 1: I know.
• 48:13
  Speaker 2: But the problem with that is is like it doesn't
• 48:16
  Speaker 2: go away from your beard like it like, oh, you
• 48:20
  Speaker 2: gotta go wash your face.
• 48:22
  Speaker 4: So what I noticed to it? Even I have a
• 48:24
  Speaker 4: paper thin stash and if I do a wrong rip,
• 48:28
  Speaker 4: you know, and it will it stinks. So there be
• 48:32
  Speaker 4: times where I even have soap and like a a
• 48:35
  Speaker 4: little shop sync where I'll wash my hands everything. I
• 48:37
  Speaker 4: got some clones so I don't smell like it when
• 48:39
  Speaker 4: I walk in the house. And as soon as I
• 48:40
  Speaker 4: walk in the house, You're like, whoa, how I took
• 48:43
  Speaker 4: off my hoodie. I washed my hands, And then I'll
• 48:45
  Speaker 4: sit there and I'll speak and I'm like, oh, it's
• 48:47
  Speaker 4: still in my breath. So I have a mouth wash,
• 48:49
  Speaker 4: but it still sticks, it stays, it stays in the face.
• 48:52
  Speaker 4: So and even if I'll just do one, just like
• 48:56
  Speaker 4: a little, just a little, I'm like, Dad's in a
• 48:58
  Speaker 4: good mood again. And they're like, I'm like, I waited
• 49:02
  Speaker 4: even ten minutes. I just I buy some good stuff.
• 49:05
  Speaker 4: Shout out to John hey Way. Great stuff, John, Great.
• 49:09
  Speaker 1: Good stuff John. And if you want to make your
• 49:11
  Speaker 1: mustache smell good, go to Copper John's. We use code
• 49:14
  Speaker 1: beard loss. See what we did there. You could smell
• 49:16
  Speaker 1: like some sundance. And actually, right now, probably I think
• 49:19
  Speaker 1: it is. But at the time of the recording, at
• 49:20
  Speaker 1: least there's a whole bunch of stuff we're getting rid
• 49:23
  Speaker 1: of for fifty percent of I personally just bought a
• 49:26
  Speaker 1: like six bars of soap for fifty I love the soap.
• 49:30
  Speaker 1: So we're gonna we're cleaning up the the the older
• 49:34
  Speaker 1: products and some different stuff, and we're gonna cut some
• 49:37
  Speaker 1: stuff back. And but yeah, if anybody is looking for
• 49:39
  Speaker 1: some discount of stuff, No, the best part is that
• 49:41
  Speaker 1: you get fifty percent off, and if you use code
• 49:43
  Speaker 1: beard loss, you'll still save an extra twenty percent on
• 49:46
  Speaker 1: top of that. Some times snap, we're pretty much giving
• 49:51
  Speaker 1: it away.
• 49:51
  Speaker 4: So yeah, I'm gonna uh, yeah, I'm gonna hit up
• 49:54
  Speaker 4: some old copper johns Now, I'm a I'm a slept
• 49:56
  Speaker 4: for savings, so I'm going for it. He is call
• 49:59
  Speaker 4: me out for I'm a sweat for a lot of things.
• 50:01
  Speaker 1: So we gotta put that on a tea. We gotta
• 50:02
  Speaker 1: put that on a T shirt. Burley wants one that
• 50:04
  Speaker 1: says super sober because that's what he's doing in twenty
• 50:06
  Speaker 1: twenty five and slut for savings for the old Uban
• 50:10
  Speaker 1: whack enough if you want. If you want one of those,
• 50:12
  Speaker 1: let us know. But I just looked at the clock
• 50:14
  Speaker 1: for the first time and I think we should get
• 50:16
  Speaker 1: out of here. This is uh, this is a good one,
• 50:19
  Speaker 1: and I'm starving, and I'm still staring at the Snoop
• 50:21
  Speaker 1: Dog's blowney sandwich, and I have been staring at it
• 50:23
  Speaker 1: for way too long. I pressure have closed out that tab.
• 50:25
  Speaker 1: But either way, you Bean Brandon can't thank you guys enough.
• 50:28
  Speaker 1: For anybody that's still listening. For whatever reason, Brand's got
• 50:30
  Speaker 1: one more thing.
• 50:31
  Speaker 2: Raise your hand if you've got thick cut bolooney upstairs
• 50:34
  Speaker 2: and refrigerator.
• 50:35
  Speaker 1: Oh, you son of a bitch, Raise your hand if
• 50:38
  Speaker 1: you're going to town just to buy boloney so I
• 50:41
  Speaker 1: could make the Actually, what's gonna happen is raise your
• 50:44
  Speaker 1: hand if you're sending your wife to town to go
• 50:46
  Speaker 1: grab some bolog Although it's usually it's usually a little
• 50:50
  Speaker 1: more expensive for me if that's the route, because then
• 50:52
  Speaker 1: it's like, well, why I was there. I wanted to
• 50:55
  Speaker 1: make this for dinner, and I figured i'd pick this
• 50:57
  Speaker 1: up for the kids for the week, and and then
• 50:59
  Speaker 1: I saw a deal on this, and I'm like, so
• 51:02
  Speaker 1: you went there for three dollars of bologney and spent
• 51:04
  Speaker 1: one hundred and forty God.
• 51:07
  Speaker 4: Bless America to know those trips.
• 51:10
  Speaker 1: At least we can eat hot dogs.
• 51:13
  Speaker 3: That's true. That's true.
• 51:15
  Speaker 4: But maybe next year.
• 51:17
  Speaker 1: Maybe next year. On that note, reminder to have your
• 51:22
  Speaker 1: pet spade in neuter and don't eat them unless you're
• 51:24
  Speaker 1: in North Korea. That's all we got. We'll be back
• 51:26
  Speaker 1: next week. Okay, bye, you hit the bob