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8. Rasmus Kofoed from Geranium in Copenhagen

Chef Rasmus Kofoed is the chef at restaurant Geranium in Copenhagen. At an early stage Kofoed started to aim for the highest goals a chef can reach. As he looks back now, he has reached all three of the most prestigious goals: he has won bronze, silver and gold in the Bocuse d’Or chefs competition and after that his restaurant has been crowned as the best restaurant in the World in the 50 Best Restaurants voting and awarded three stars in the Michelin guide. Another challenge was taken by restaurant team as they decided to serve a meat free menu, with the goal to create the highest possible…

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