
The most expensive crab in the world
Luca De Marzio, Owner of Rosa Madre Restaurant in Temple Bar, brought a live King Crab into Sean in studio. It is very rare to have a fresh king crab in Ireland because most of this meat comes from frozen. The crab will cost a diner €1,000 in his restaurant but it will feed a full family...
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.