Latest / Johnjay & Rich On Demand / Let's Play REVERSE THE VERSE
Transcript
- 0:00Speaker 1: Kendra, Hello, Hi, You're gonna play Reverse the Verse for
- 0:05Speaker 1: Sons tickets.
- 0:08Speaker 2: Yay, I'm excited.
- 0:10Speaker 1: Hold on, I'm listening to John Jay rich on the
- 0:12Speaker 1: iHeart App. Someone just messaged me and they said I
- 0:15Speaker 1: can't listen live. I only have Spotify, And so I
- 0:18Speaker 1: was gonna be like, I was gonna put the link
- 0:20Speaker 1: on and text in the Lincoln say you could listen
- 0:22Speaker 1: to his live on the iHeart App. And then and
- 0:24Speaker 1: then we picked up Kendra, and then my phone turned on.
- 0:26Speaker 1: My bad, My bad. You guys could show checked that
- 0:30Speaker 1: out sometimes. Yeah, yeah, all right, Kendra, We're gonna play
- 0:32Speaker 1: Reverse the Verse for Phoenix Suns tickets.
- 0:35Speaker 2: All right, I'm excited.
- 0:37Speaker 3: I might not do well, but maybe you're gonna do
- 0:39Speaker 3: great because you should know these songs backwards and forest.
- 0:42Speaker 3: I mean, that's the point in today. It's all Bruno
- 0:45Speaker 3: Mars music, especially since he just had his album come out.
- 0:48Speaker 3: So you'll get to hear, you know, John Jay, Kyle
- 0:50Speaker 3: Peyton play and then we'll give you a shot to
- 0:52Speaker 3: win your tickets. John Jay Reverse the Verse.
- 1:02Speaker 2: I believe that's Brutemar's lazy song.
- 1:08Speaker 3: That's how you get it, That's how you get a
- 1:10Speaker 3: point on the bar. Just okay, over to you, Kyle,
- 1:18Speaker 3: reverse the verse.
- 1:27Speaker 2: I think that's is that twenty four k.
- 1:30Speaker 3: Golden twenty four carried Magic in the Air John Jay
- 1:36Speaker 3: was a Boy.
- 1:39Speaker 2: Twenty all right?
- 1:45Speaker 3: Are you ready? Let's reverse the verse.
- 1:47Speaker 4: Yes, Oh my gosh, that actually kind of sounds the same.
- 2:04Speaker 3: Hard That's what I like?
- 2:07Speaker 1: Is that?
- 2:08Speaker 4: Is that what it is?
- 2:09Speaker 3: It is not, It is not finished. It's just so.
- 2:21Speaker 3: I actually thought that was too easy. I thought that
- 2:23Speaker 3: sounded so the same backwards and forest. All right, you
- 2:28Speaker 3: can win the whole thing right now, Kendra, let's reverse
- 2:31Speaker 3: the verse.
- 2:48Speaker 1: Just the name of that one.
- 2:53Speaker 3: Talking to the moon?
- 2:55Speaker 2: It is not talking to the.
- 2:57Speaker 3: It's I know the song, but I don't know the
- 3:00Speaker 3: name of it.
- 3:02Speaker 2: Looking for anybody want to help her out?
- 3:04Speaker 3: Does it? I just know? Don't believe me.
- 3:08Speaker 1: Just watched.
- 3:09Speaker 2: Well, you were correct.
- 3:10Speaker 3: That is town fullelujah. We'll say, baby, don't do it
- 3:19Speaker 3: backwards and forwards? But is that good enough for tickets?
- 3:22Speaker 1: Yes?
- 3:23Speaker 3: Yeah, I think so.
- 3:25Speaker 2: You go see the Phoenix side's take on the Chicago Bulls. Y.
- 3:29Speaker 1: I'm so excited.
- 3:30Speaker 3: My son has never gone he's fourteen.
- 3:33Speaker 1: That's gonna would be a game changer. Hold on, Candi
- 3:37Speaker 1: will set up. That's not the name of the song.
- 3:43Speaker 1: Kyle Rich needs to lay the hammer down.
- 3:46Speaker 3: But she said twenty four the Golden Golden I did,
- 3:49Speaker 3: and I did say it's twenty four Carrot Magic.
- 3:52Speaker 2: But you know it's close enough. Kyle's the old one.
- 3:54Speaker 2: She get all the answers wrong, and which she goes
- 3:56Speaker 2: is good. I still didn't win. It's like I still didn't.
- 4:00Speaker 1: Win the game, but you got the He gave you
- 4:02Speaker 1: the answer right, which is incorrect. Is what our audience
- 4:05Speaker 1: is said. True, I gotta tell you. Let me take
- 4:09Speaker 1: something funny. Please, that's not really Maybe it's funny.
- 4:13Speaker 2: I was. I've had a lunch two days in a row.
- 4:15Speaker 1: So I did an interview a long time ago about
- 4:17Speaker 1: my favorite steak.
- 4:19Speaker 2: Those are your favorite steak.
- 4:21Speaker 1: My favorite steak does not belong to my favorite steak house.
- 4:26Speaker 1: My favorite restaurant for steak is Steak forty four. That's
- 4:29Speaker 1: I think, the hands down the best steak in the country.
- 4:31Speaker 1: I think my favorite steak is a steak called the Portaccini,
- 4:36Speaker 1: which is at Capitol Grill, Okay. And I've been fortunate
- 4:40Speaker 1: because of work meetings we have there I've been able
- 4:42Speaker 1: to have the steak there. I had two lunches strategicy
- 4:46Speaker 1: back to back at the same restaurant, different locations. I
- 4:49Speaker 1: was a Capitol Grill for lunch on Wednesday and then
- 4:54Speaker 1: at the Biltmore. Then I was a Capitol Grill for
- 4:56Speaker 1: lunch in North Scottsdale yesterday, right delicious food. I was
- 5:01Speaker 1: changing up my food a little bit because I it's
- 5:04Speaker 1: a ribbi there. It's called the Porcini ribbi, and it's
- 5:07Speaker 1: phenomenal and it's only offered at dinner.
- 5:09Speaker 2: But because they're like first class, if you.
- 5:11Speaker 1: Say, oh, can I have the porcini, Oh sir, that's
- 5:14Speaker 1: only offered a dinner, but we can't.
- 5:15Speaker 2: Get that for you. Oh yeah, yeah, that's good, right yep.
- 5:18Speaker 1: So I found out after going there so many times
- 5:21Speaker 1: that you can also have that porcini on a different steak,
- 5:25Speaker 1: like a file at. I'm trying to eat because it's
- 5:27Speaker 1: twel hundred calories for the steak I like. So I
- 5:29Speaker 1: was able to get it on the file at two
- 5:31Speaker 1: days ago, and I got it on the flay yesterday. Yesterday,
- 5:34Speaker 1: I'm meeting at this restaurant at Capitol Girl, and I'm
- 5:38Speaker 1: meeting with a potential new advertiser, and I heart iheart's
- 5:42Speaker 1: paying for the meal because I heard salespeople of management
- 5:44Speaker 1: are there, so they have an iHeart credit card that
- 5:46Speaker 1: they pay for.
- 5:47Speaker 2: That's pretty sweet.
- 5:48Speaker 1: I know normally I feel normally, I do that whole
- 5:50Speaker 1: thing where you go grab your water. Oh oh, you're
- 5:52Speaker 1: paying for what can you eat here? So?
- 5:56Speaker 3: Uh.
- 5:57Speaker 1: The guy I was with, his name was Stuart. Stuart
- 5:59Speaker 1: willis great. I've known him for years. He's'll get advertising
- 6:01Speaker 1: on the station in the business, which honestly I don't
- 6:03Speaker 1: understand what his business is. But I kept like, not
- 6:06Speaker 1: ain't going of course, yes, you know that kind of stuff.
- 6:09Speaker 1: And so he ordered the same steak I ordered, and
- 6:11Speaker 1: he ordered it the way I ordered it, and I
- 6:14Speaker 1: was starving. I hadn't eaten in twenty hours. He also
- 6:18Speaker 1: ordered this massive side of mashed potatoes, and the mash
- 6:21Speaker 1: potatoes looked so good. Now I've recently gone up in
- 6:24Speaker 1: body fat. I'm honored my body fat. So I'm like,
- 6:26Speaker 1: I gotta eat healthy, but I can't because I can
- 6:29Speaker 1: get these two lunches.
- 6:30Speaker 2: So I eat my steak.
- 6:32Speaker 1: He eats his steak and leaves like about an inch
- 6:38Speaker 1: size of meat.
- 6:39Speaker 2: Left on its plate. The meeting is over.
- 6:42Speaker 1: I'm staring at this steak and I'm like, I need
- 6:45Speaker 1: to know how I can grab this piece of meat
- 6:48Speaker 1: without him knowing. And it's the end of lunch and
- 6:52Speaker 1: I can't. They're talking, everyone's talking, and it's over. The
- 6:55Speaker 1: bill's paid, but they haven't picked up his plate yet.
- 6:58Speaker 1: And I'm like, if I up and go pee, are
- 7:00Speaker 1: they gonna grab his plate, I'm gonna miss that piece
- 7:02Speaker 1: of meat.
- 7:02Speaker 2: You probably will, yes.
- 7:03Speaker 1: And then I'm like, well, what if we get up
- 7:06Speaker 1: and leave, and then when he walks in front of me,
- 7:09Speaker 1: I'll grab his piece of meat and put it in
- 7:10Speaker 1: my mouth.
- 7:11Speaker 2: That's what I'm misaing. Fair, right, So.
- 7:13Speaker 1: I'm like, okay, that's probably the plan. The meeting is over,
- 7:16Speaker 1: let's go, let's get up. All of a sudden, the
- 7:18Speaker 1: bus boy comes and grabs a plate and I go, wait,
- 7:21Speaker 1: I just couldn't take it. I go, wait, go take
- 7:23Speaker 1: that plate. And they're like, guys, like why I go?
- 7:26Speaker 1: I can't let that piece of meat go. So here,
- 7:29Speaker 1: I am my first meal with this guy. And you
- 7:31Speaker 1: guys have experienced me to do this many times.
- 7:33Speaker 3: You've eaten off of every single one of MYO.
- 7:36Speaker 1: I took his I took my finger. I actually put it
- 7:37Speaker 1: on video. I was like I had I decided. The
- 7:40Speaker 1: only way I get away with it is if I
- 7:41Speaker 1: made it into content. Oh this is funnyortle and I
- 7:46Speaker 1: grabbed the meat and I ate it. Oh it's fantastic.
- 7:50Speaker 1: And I was starving. I still I needed more food.
- 7:52Speaker 1: So then we're done with the meeting. It was a
- 7:54Speaker 1: long meeting. And we walk out and they all start
- 7:56Speaker 1: talking again, and I said, I go, hey, we just
- 7:59Speaker 1: had this meeting. If you guys are gonna continue talking,
- 8:02Speaker 1: you should be back at the table, Like I think
- 8:04Speaker 1: we should advertise. You know, you get up and then
- 8:08Speaker 1: you walk out and you have more of a conversation
- 8:09Speaker 1: you did find outside?
- 8:13Speaker 2: I hot it was ninety three degrees outside. I think
- 8:17Speaker 2: it was have saygabye at the table.
- 8:20Speaker 3: This is why all of the meetings with you should
- 8:22Speaker 3: be fifteen minutes of done.
- 8:25Speaker 2: But I think it's it was a really interesting meeting.
- 8:29Speaker 3: What makes it portatini or whatever that is.
- 8:31Speaker 1: But it's a mushroom and then it's some rub. It's
- 8:34Speaker 1: a rub, and then they put on this vinaigrette thing.
- 8:36Speaker 1: It's freaking fantastic. I have not had a steak like
- 8:39Speaker 1: that anywhere else in my life. So anyway, that's it.
- 8:42Speaker 1: That's what I was gonna tell you. You can see the
- 8:45Speaker 1: video on Instagram.