Latest / The You Project / #2112 Three Wise Monkeys (With Issues) - Bobby Cappuccio
Transcript
- 0:00Speaker 1: I'll get a term. It's Bobby and tip from Craig.
- 0:02Speaker 1: It's the project that you hope you're terrific. Let's start
- 0:07Speaker 1: with the bloke. And I'm not going to be funny today.
- 0:09Speaker 1: I'm going to start with the actual bloke. You're a
- 0:11Speaker 1: pretend bloke, tiff Hi, Bobby?
- 0:13Speaker 2: How are you all right? Craig? Aw's I going hops?
- 0:17Speaker 1: It's gone all right? So what are we were? Tuesday?
- 0:21Speaker 1: What are you? Monday night? Now?
- 0:23Speaker 2: Monday night?
- 0:25Speaker 1: Get you up, butter Cup, Good morning, good early afternoon
- 0:29Speaker 1: to you, Tiffany and Cook?
- 0:30Speaker 3: How are you fabulous? Fabulous?
- 0:32Speaker 4: And I get excited when I get to chat with
- 0:35Speaker 4: Bobby on the show because we used to catch up
- 0:37Speaker 4: a lot, and I often don't get to be in
- 0:39Speaker 4: the sessions with him, so I'm excited.
- 0:41Speaker 2: I'm glad you got yourself a boyfriend. Now we're just
- 0:44Speaker 2: not talking anymore, do we.
- 0:47Speaker 1: Oh, you're not allowed to bring that up, Bobby. You're
- 0:50Speaker 1: no law to bring that out. I get in trouble
- 0:51Speaker 1: for that. I get letters. I get the letters from lawyers.
- 0:55Speaker 1: Do not mention the relationship on a fourth than. Henceforth,
- 1:01Speaker 1: you shall cease to discuss all matters getting into all
- 1:05Speaker 1: private to activity and cook and Scott Berry fucking dissed.
- 1:13Speaker 4: Sometimes Harps does try to have more inappropriate things to
- 1:19Speaker 4: say on air, So.
- 1:22Speaker 1: I'm just going to feedback. I get on Scott's fucking
- 1:25Speaker 1: messages that he sends me in those short videos that
- 1:28Speaker 1: I wish would be less grainy, But anyway, I just
- 1:33Speaker 1: try and summarize it for the listeners. I haven't asked
- 1:37Speaker 1: you about that for quite a few episodes.
- 1:40Speaker 3: I went to say, you went to say weeks and
- 1:42Speaker 3: it was like that at man weeks.
- 1:44Speaker 1: That's true. I was going to stay weeks and I went, now,
- 1:47Speaker 1: don't bush yourself. It's been fucking days anyway. That's all right,
- 1:52Speaker 1: But all things good at camp You and Scott.
- 1:54Speaker 3: Yep, fabulous, thank you.
- 1:56Speaker 1: I see major. All I see in terms of you
- 1:59Speaker 1: posting shit with him or related to him is the
- 2:03Speaker 1: food that he makes you. It's like a match made
- 2:06Speaker 1: in heaven.
- 2:06Speaker 3: Oh my god, you're.
- 2:07Speaker 1: A complete guts and he loves cooking food.
- 2:12Speaker 4: I just got the famous brownies me goodness, well seals
- 2:19Speaker 4: the deal, doesn't it. The thing I've eaten, O, we got,
- 2:22Speaker 4: they've gone, it's gone already, whole batch. He's just had
- 2:24Speaker 4: his first lesson in Tiff cook brownie portion and control
- 2:27Speaker 4: all like thereof.
- 2:29Speaker 1: Yes, so if you were ever on the fence, that
- 2:32Speaker 1: was the game changer. Oh yeah, Bobby, do you have
- 2:39Speaker 1: such like? Tiff loves food right, And sometimes when she's
- 2:43Speaker 1: at the gym she goes and I don't mean like
- 2:48Speaker 1: once a month, I mean every second time. I'm hungry.
- 2:53Speaker 1: And so when she lifts weights, she gets hungrier through
- 2:56Speaker 1: the workout and proceeds to tell me twenty five times
- 3:00Speaker 1: in the hour how angry and hungry she is. Like,
- 3:04Speaker 1: as somehow my fault. I don't eat for you. Don't
- 3:08Speaker 1: come to the gym. If you're going to get grumpy
- 3:11Speaker 1: and ungrateful, fuck off and need a pie. Just look
- 3:15Speaker 1: like a bag of shit. I don't care. Just sit
- 3:17Speaker 1: on the couch and eat yourself into oblivion. But don't
- 3:20Speaker 1: come here and bitch. There's lots of listeners that might
- 3:23Speaker 1: want your spot.
- 3:28Speaker 4: To the gym, Bobby, don't you Sometimes don't you ever
- 3:34Speaker 4: do a particular movement like single arm rose and something
- 3:38Speaker 4: about engaging my core that way just makes this fiery
- 3:44Speaker 4: feeling of intense hunger just wave over me. So I
- 3:47Speaker 4: do that and then I'll stand up with God. That
- 3:50Speaker 4: makes me hungry.
- 3:52Speaker 2: Yeah, I notice I get very hungry when I do
- 3:54Speaker 2: a single.
- 3:56Speaker 1: Yeah, I think that's I think that's well documented in science.
- 3:59Speaker 1: Is probably at least twenty papers on that the correlation
- 4:01Speaker 1: between hunger increase and one arm rows, especially if your
- 4:06Speaker 1: name's Tip and you're fucking crazy. But other than that, Hey.
- 4:11Speaker 2: That's what I do at the end of the workout
- 4:12Speaker 2: because if I don't have a snack as wall straight after,
- 4:15Speaker 2: I've just gone mental.
- 4:18Speaker 1: I'm sure there's something in the blood sugar kind of
- 4:21Speaker 1: thing that's gone on there. All right, So speaking of that,
- 4:24Speaker 1: we though we do, we don't know is going to
- 4:26Speaker 1: be any good everyone, So you know, just be ready
- 4:29Speaker 1: to push the off button at any stage. But we
- 4:32Speaker 1: I don't think we three have ever had a collective
- 4:35Speaker 1: discussion about because all of us come from background and
- 4:39Speaker 1: working in gyms, training lots of people prescribing exercise, and
- 4:43Speaker 1: lots of other stuff in the health wellness space, and
- 4:46Speaker 1: we all still train and we all still try to
- 4:49Speaker 1: keep in shape. And what we just discovered is that
- 4:51Speaker 1: there's ten years between all three of us in that
- 4:54Speaker 1: Tip being forty two, Bobby fifty two, in a minute
- 4:57Speaker 1: and me sixty two, which probably is not a bad representation.
- 5:02Speaker 1: I think our listeners kind of go up at about
- 5:05Speaker 1: I think we go from not many in their twenties
- 5:07Speaker 1: to quite a lot in their thirties, but thirties, forties, fifties,
- 5:10Speaker 1: and even sixties we get listeners, which is good. Shout
- 5:13Speaker 1: out to you old fucks just like me, welcome to
- 5:15Speaker 1: the category. Couldn't enjoy it more? So I thought we might.
- 5:20Speaker 1: And again, none of this is as Bobby and I
- 5:23Speaker 1: spoke about recently. It's not advice, it's not a recommendation.
- 5:28Speaker 1: But I, for one, like listening to people that I
- 5:31Speaker 1: listen to or that I like or respect just when
- 5:34Speaker 1: they talk about I like it when they talk to
- 5:37Speaker 1: a guest or they're talking about a certain topic. But
- 5:40Speaker 1: I like hearing about how they actually live, what they do,
- 5:45Speaker 1: how they keep in shape, how they manage their mind
- 5:49Speaker 1: or their food or their fucking energy, and all of that.
- 5:52Speaker 1: So I thought we might just have a lazy talk
- 5:54Speaker 1: about all of that stuff. So why don't we kick
- 5:58Speaker 1: off with I want you to give me a score
- 6:01Speaker 1: on ex thing I go for, like ten being you
- 6:04Speaker 1: couldn't be any better at it? And one is complete
- 6:07Speaker 1: dog shit. If let's go sleep off the top for
- 6:10Speaker 1: you one as shit. Ten is good and of course
- 6:14Speaker 1: it varies. But like over time, what's your kind of
- 6:18Speaker 1: average score for sleep?
- 6:20Speaker 4: I reckon it did sit between six and seven for me. Yeah,
- 6:26Speaker 4: not ideal, not awesome, terrible, not like what are.
- 6:30Speaker 1: The variables or the limiting or positive factors around that few?
- 6:34Speaker 1: What helps and what gets in the way.
- 6:38Speaker 4: A very stringent wind down routine and getting a bit
- 6:42Speaker 4: early annoyingly is great. So if I if I do
- 6:46Speaker 4: that process, well I can get to sleep. If I don't,
- 6:50Speaker 4: I'm awake until you know, after twelve, one, two three,
- 6:54Speaker 4: But regardless, I'll wake up anywhere between four thirty and
- 6:57Speaker 4: five point thirty.
- 7:00Speaker 1: I've never asked you this, but I just feel like
- 7:02Speaker 1: it's going to be a low school I could be
- 7:04Speaker 1: totally wrong. What's your school give? What type?
- 7:08Speaker 2: Oh, it's about A three or four lately, not like
- 7:11Speaker 2: I've ever. I had a doctor, Andrew Hiller, neurologists tell
- 7:17Speaker 2: me that because of the extent of my brain damage.
- 7:20Speaker 2: He said, you're never fully asleep and you're never completely awake,
- 7:23Speaker 2: which explains a lot about my day to day life.
- 7:26Speaker 2: So that made total sense. Thank you.
- 7:28Speaker 1: That was that was that was worthwhile. Do you know
- 7:32Speaker 1: what that actually means? Though? Like, what does that actually mean?
- 7:34Speaker 1: You never fully awake?
- 7:36Speaker 2: He just said that my my, my sleep wake cycles
- 7:40Speaker 2: are so disrupted and my brain's not ever optimally switched
- 7:46Speaker 2: on and it's not ever optimally switched off. He didn't
- 7:50Speaker 2: really explain it because we had so much else to cover.
- 7:52Speaker 2: There was like there was there was extensive damage and
- 7:57Speaker 2: extensive things that he wanted to go over. What was
- 8:01Speaker 2: interesting about this guy is he told me so many
- 8:03Speaker 2: things about my life without ever asking me, without me
- 8:07Speaker 2: ever filling out a survey. He was just like, right,
- 8:10Speaker 2: this is kind of how your life went related to trauma,
- 8:16Speaker 2: and especially blunt force trauma. This is when it happened,
- 8:19Speaker 2: this and when it ended. I was like, Wow, this
- 8:21Speaker 2: guy's like this guy spot on.
- 8:24Speaker 1: Wow, that's incredible. What do you think in the overall
- 8:28Speaker 1: both of you tif overall kind of of all the
- 8:32Speaker 1: variables we talk about health, you know, sleep and exercise,
- 8:35Speaker 1: movement and stress, and you know interpersonal relationships and anxiety
- 8:39Speaker 1: and the impact of work and environment and all of that.
- 8:43Speaker 1: Where do you put what's sleep?
- 8:47Speaker 4: I put sleep sleep sits at number one, I reckon.
- 8:51Speaker 4: But also some of those things that you mentioned have
- 8:54Speaker 4: an impact on sleep. Sleep will knock all of them
- 8:59Speaker 4: over real quick. But I think also some of them
- 9:02Speaker 4: will peak anxiety and then affect your sleep.
- 9:06Speaker 1: I think that's a really good point to make, Like
- 9:08Speaker 1: none of these things really operate in isolation. Like you
- 9:12Speaker 1: think about emotions affect your health, food affects your health. Well,
- 9:16Speaker 1: think about the relationship for you between emotions and the
- 9:19Speaker 1: state of mind and food. Like if you're hungry, your
- 9:23Speaker 1: brain goes offline and your emotions go nuts or not,
- 9:27Speaker 1: not totally, but you know what I'm.
- 9:28Speaker 3: Saying a little bit.
- 9:31Speaker 1: You do get kind of unlikable when you're hungry. Ah,
- 9:36Speaker 1: what about you, Bobby, Where do you think that sits
- 9:38Speaker 1: in the hierarchy of importance of kind of health factors
- 9:42Speaker 1: that we can somewhat manipulate?
- 9:45Speaker 2: Well, are you talking about eating food?
- 9:47Speaker 1: No, We're talking about sleep.
- 9:49Speaker 2: Oh? Sleep? Well, I think sleep is one of those
- 9:51Speaker 2: things that we can highly influence. I mean sleep haging practices.
- 9:57Speaker 2: What your morning afternoon evening tools look like, it's great.
- 10:01Speaker 2: Are you going to impact your sleep? Are you getting
- 10:03Speaker 2: sunlight in the morning like lately, I'm just struggling with
- 10:07Speaker 2: a lot of things I'm not going to talk about
- 10:09Speaker 2: the podcast, and my anxiety is skyrocketing. So I wake
- 10:15Speaker 2: up a few times during the night, just like literally
- 10:17Speaker 2: thinking about all this, these ruminating thoughts in my head.
- 10:20Speaker 2: But are are you sticking to your rituals? Are you
- 10:22Speaker 2: getting sunlight when when you're up early in the morning,
- 10:27Speaker 2: you know, are you engaging a proper sleep hygiene? Are
- 10:30Speaker 2: you sitting in doom scrolling like twenty seconds before you're
- 10:34Speaker 2: going to sleep, an hour before you're going to sleep.
- 10:37Speaker 2: Are you decompressing, doing something like light mobility work, just
- 10:41Speaker 2: a little bit of movement, maybe a hot shower, some
- 10:44Speaker 2: thermal regulation, you know, reading a book. Are you sleeping
- 10:48Speaker 2: in a dark room? Cold room? Like, all of these
- 10:51Speaker 2: variables we can manipulate. So I don't think we're absolutely
- 10:55Speaker 2: in control of a lot of things, but I think
- 10:57Speaker 2: sleep falls into the category of highly influenceable. If that's
- 11:04Speaker 2: even more could you really pull that out and scrabble?
- 11:08Speaker 1: Yeah, I reckon you could. I reckon you could on
- 11:11Speaker 1: eight out of ten cats does countdown as maybe also,
- 11:15Speaker 1: but just in the overall hierarchy everything you said, I'm
- 11:18Speaker 1: on board with. But if you just had to pop
- 11:21Speaker 1: it somewhere, if we're talking about all of the things,
- 11:23Speaker 1: would it be in the top three sleep as a
- 11:26Speaker 1: factor affecting health?
- 11:28Speaker 3: Oh?
- 11:29Speaker 2: Probably? Yeah, I say it's definitely up there.
- 11:33Speaker 1: What do you think TIF is the most almost misunderstood
- 11:38Speaker 1: or underrated thing, component, variable, factor, whatever you want to
- 11:43Speaker 1: call it, that affects people's Well, we're kind of going
- 11:48Speaker 1: for physical health, but let's go all over health. But yeah,
- 11:51Speaker 1: now let's go physical health. Let's just talk about cells
- 11:55Speaker 1: and physiology, anatomy and physical function. What do you think
- 11:59Speaker 1: is the one of the things, if not the thing,
- 12:02Speaker 1: because I've got one thing that sticks out for me. Also,
- 12:05Speaker 1: I'll talk about my sleep if anyone's interested. But what's
- 12:08Speaker 1: something that for you? You reckon? People don't think about
- 12:10Speaker 1: enough when they think physical health.
- 12:14Speaker 4: I think stress, which probably sounds like a dumb answer
- 12:17Speaker 4: because they do think about it. But I don't think
- 12:19Speaker 4: that we recognize what is stress for the breadth of
- 12:24Speaker 4: what it is mental stress and how the nervous system
- 12:28Speaker 4: is running, and all of the things that Like I'm
- 12:32Speaker 4: because I do a range of different things, I can
- 12:35Speaker 4: come home and say I haven't done any work today
- 12:37Speaker 4: and I've done eight hours of work, I've paid. But
- 12:41Speaker 4: because it's different stuff, or it might be a podcast
- 12:44Speaker 4: and some clients and some this and some that, and
- 12:46Speaker 4: I haven't done anything, and my brain doesn't ever switch off.
- 12:50Speaker 4: And when your brain is on, you are in performance
- 12:53Speaker 4: mode and you're listening stress hormones over time.
- 12:57Speaker 1: Yeah, I actually think you're right in that, Like you said, oh,
- 13:01Speaker 1: it's mainly Yeah, of course there's an emotional and a
- 13:04Speaker 1: mental health impact, but also there is a very real
- 13:08Speaker 1: physical impact, Like stress makes you physically sick, Anxiety produces hormones.
- 13:15Speaker 1: You do not want continuous kind of pressure of the
- 13:20Speaker 1: bad kind. We're not talking about U stress. We're talking
- 13:23Speaker 1: about distress. You know, that negative stress that doesn't do
- 13:27Speaker 1: us any good, that literally kind of creates disease. You know,
- 13:32Speaker 1: you think it creates an inflammatory response in the body.
- 13:35Speaker 1: Virtually every disease, if not every disease, is correlated with
- 13:39Speaker 1: some kind of inflammation. Like there's a pretty clear path
- 13:43Speaker 1: from what's happening in your head to what's happening in
- 13:45Speaker 1: your body. So I think you know definitely that And
- 13:50Speaker 1: you think just when like you walk on stage, or
- 13:53Speaker 1: some people walk on stage, or some people forget stage.
- 13:55Speaker 1: Some people go to a PTA meeting and they've got
- 13:58Speaker 1: a talk for thirty second to the rest of the group,
- 14:02Speaker 1: and you know, that's just a cognitive task, but it's
- 14:05Speaker 1: an overwhelmingly disempowering physical proposition for them because they can't
- 14:11Speaker 1: fucking breathe because their heart rates through the roof and
- 14:14Speaker 1: their blood pressures a million over a million, and they
- 14:17Speaker 1: feel a bit sick, and all of this is a
- 14:19Speaker 1: physical consequence of something that's happening in their head.
- 14:23Speaker 4: Yeah, and every spike needs recovery. Like I remember a
- 14:29Speaker 4: couple of years ago sitting and thinking to myself, Oh,
- 14:32Speaker 4: I've had a lot of stress this year, but I've
- 14:34Speaker 4: equally had the same amount of overwhelming excitement. And excitement
- 14:41Speaker 4: is similar neurochemistry. Excitement is the body amped up on
- 14:46Speaker 4: a very similar chemistry. So that's excitements, not downtime just
- 14:50Speaker 4: because it feels good. It's the mody hyper aroused m And.
- 14:55Speaker 1: I think also conversely, while we're talking about hormones and
- 14:58Speaker 1: impact on our health or psychology or emotion, you switch
- 15:02Speaker 1: that around to being with someone that you fucking love like.
- 15:06Speaker 1: And I'm not even being funny, but you think about
- 15:08Speaker 1: you being with Scott, spending time with someone that you
- 15:12Speaker 1: someone that you someone that you care about. I didn't
- 15:16Speaker 1: want to commit you, right, so I just fucking gave
- 15:18Speaker 1: you an escape route. You're welcome someone that you care
- 15:23Speaker 1: about Scott. I know you love her though it'll come, mate,
- 15:26Speaker 1: she'll say it one day. Just fucking be patient. But
- 15:31Speaker 1: you're spending time with him, assuming you're not having a
- 15:35Speaker 1: blue is literally good for your health. Literally, you know,
- 15:39Speaker 1: people don't think about that like that's so important, and
- 15:43Speaker 1: think about conversely when you know people are like my
- 15:47Speaker 1: mum and dad who've been married four sixty five sixty
- 15:50Speaker 1: five years, like, oh my god, I'm you know, like,
- 15:57Speaker 1: how do you think that's going to go when one
- 15:58Speaker 1: of them is not around? I'm terrified about that. But
- 16:01Speaker 1: it's just tis what it is, you know, there's just
- 16:05Speaker 1: they're literally, you know, not always, but for the most part,
- 16:09Speaker 1: that proximity and that familiarity and that love and that
- 16:13Speaker 1: certainty and that predictability and all of those intertwining variables
- 16:17Speaker 1: make their life better because they're with each other and
- 16:20Speaker 1: near each other fucking all the time, all the time.
- 16:23Speaker 4: It's been a far more visceral response and experience for
- 16:28Speaker 4: me because I haven't had it for so long that
- 16:32Speaker 4: to feel that now and notice sometimes like the dial
- 16:37Speaker 4: is down on the thinking and the producing and the
- 16:40Speaker 4: doing because it's like, oh, it's just nice to spend time.
- 16:42Speaker 4: So now I'm not looking for things to achieve all
- 16:46Speaker 4: the time, and what can we do and what can
- 16:48Speaker 4: we squeeze in? Is just yeah, So that's it's interesting.
- 16:52Speaker 1: M Bobby. Can we open a new door and ask
- 16:55Speaker 1: you about I want to ask you a specific question first,
- 16:59Speaker 1: which I don't know if you'll have a specific answer to,
- 17:01Speaker 1: But if you had to describe your relationship with food,
- 17:07Speaker 1: like what what would that look like if you had
- 17:09Speaker 1: to explain you and food? Is it standard? Is it weird?
- 17:12Speaker 1: Is it kind of boring and predictable?
- 17:15Speaker 2: It's probably anxious avoidant? Go on, I fucking here's the thing.
- 17:24Speaker 1: Tip. You never know what's going to come out, do
- 17:26Speaker 1: you know? Sometimes I think funk I should be taken notes.
- 17:29Speaker 1: This is mind blowing. Other Times I'm like, oh what.
- 17:35Speaker 2: Now? And how do I explain this? Let me hang
- 17:38Speaker 2: on to a rock as I try to walk this.
- 17:41Speaker 2: I got into rock today at work, so like it anyway?
- 17:46Speaker 1: Can you get back on topic rain men.
- 17:49Speaker 2: It like I really I obsessed with the foods, like
- 17:53Speaker 2: I really really want it, and I felt like I
- 17:56Speaker 2: need it, and I'm constantly trying to sneak it into
- 18:01Speaker 2: my daily routine in my life. And then that's it.
- 18:03Speaker 2: I'm done with it. I completely avoid it. Not food altogether,
- 18:09Speaker 2: but some of my trigger foods like crunchy shit. I
- 18:13Speaker 2: have a very dysfunctional relationship with crunchy things like popcorn, pretzels. Yeah,
- 18:23Speaker 2: what about.
- 18:24Speaker 1: We call an Australia chips or in the state's crisps
- 18:27Speaker 1: or you know, like salt vinegar or barbecue chips. What
- 18:31Speaker 1: do you how do you go with those?
- 18:33Speaker 2: Not interested at all?
- 18:35Speaker 1: Wow?
- 18:35Speaker 2: No, I mean hot chips. Yeah, but every once in
- 18:39Speaker 2: a while, like a proper chip will be really nice.
- 18:43Speaker 1: But so crisps, Nah, what's your what's your nutritional kryptonite?
- 18:53Speaker 2: It's probably it's probably not sweets as much as it's
- 18:57Speaker 2: just like a lot of pasta and bread and things
- 19:00Speaker 2: like that. Pizza, Oh, that's so nice. So do you
- 19:06Speaker 2: feel like Chinese takeaway is really nice? Curry? So there's
- 19:11Speaker 2: all these foods that they just absolutely love, and then
- 19:13Speaker 2: I'm like, nah, that's it. I'm on, I'm on plant
- 19:16Speaker 2: based for the next fours.
- 19:18Speaker 1: I don't care I chicken CASHW stir fry. I think
- 19:22Speaker 1: I've taken you to the chicken cashw stir fry joint.
- 19:26Speaker 1: And then I'll wake up at three o'clock and I
- 19:28Speaker 1: want to drink a fucking ocean because there's so much
- 19:30Speaker 1: salt in it.
- 19:33Speaker 2: Yea, actually, so that's kind of the things that I
- 19:35Speaker 2: run into problems with.
- 19:36Speaker 1: Yeah, yeah, so I'll just quickly reverse for me everyone.
- 19:42Speaker 1: I think for me personally, sleepers right up there. Everything
- 19:46Speaker 1: goes better. Everything isn't perfect, and everything isn't fixed, But yeah,
- 19:51Speaker 1: if I'm under slept, I think it's almost for me.
- 19:54Speaker 1: I mean, of course, in terms of real life obviously
- 19:57Speaker 1: food and oxygen are pretty fucking important, but day to
- 20:01Speaker 1: day kind of survival and thriving and performance for me,
- 20:05Speaker 1: slippers paramount food has always been my biggest challenge, but
- 20:11Speaker 1: I would say it's far less of a challenge now.
- 20:13Speaker 1: It's just kind of I'm in a kind of a
- 20:16Speaker 1: system or a model or a protocol that works for me,
- 20:18Speaker 1: and it's not robotic, and it still gives me joy
- 20:21Speaker 1: and it still tastes good. But you know they're just
- 20:24Speaker 1: shit that I will never eat. So if we and
- 20:30Speaker 1: then how do you go, Bobby, Because I mean you
- 20:33Speaker 1: and I have trained quite a few times, but not
- 20:36Speaker 1: we've probably trained in our lives ten times together or
- 20:39Speaker 1: something like that. Hard when you live on the other
- 20:41Speaker 1: side of the world. But what is your training kind
- 20:45Speaker 1: of philosophy or protocol. Now at almost fifty two with
- 20:51Speaker 1: a few injuries.
- 20:53Speaker 2: Yeah, I'm just happy I can move. I do basically
- 20:57Speaker 2: two on one day off training, so you know, kind
- 21:00Speaker 2: of like a push pull routine that feels nice for me.
- 21:03Speaker 2: It feels okay for my joints. So training, I'm always
- 21:07Speaker 2: in a lot of pain. I have a lot of injuries.
- 21:10Speaker 2: You know, I have a new one from last year
- 21:12Speaker 2: that's just not going away. But I try to move
- 21:15Speaker 2: as often as possible. I am just a different human
- 21:18Speaker 2: being when I'm in the gym every day.
- 21:21Speaker 1: So explain to people people who don't know what push
- 21:24Speaker 1: pool means. And also training, So you're talking about strength training,
- 21:28Speaker 1: and you're talking about strength training two days in a
- 21:31Speaker 1: row and then a day of nothing or oh no,
- 21:35Speaker 1: I mean I move around a lot.
- 21:37Speaker 2: It's active rest. I'm never going to do a cardio.
- 21:40Speaker 2: You will never see me on a treadmill walking to nowhere,
- 21:44Speaker 2: or on a stair climber like climbing stairs that go
- 21:46Speaker 2: absolutely freaking nowhere, because I live in San Diego and
- 21:51Speaker 2: I have this amazing cardio machine. We call it outside,
- 21:55Speaker 2: and I just go out there and I move. So
- 21:58Speaker 2: that's kind of cool.
- 22:00Speaker 1: You just insulted all our friends who do tread millan
- 22:04Speaker 1: steak climber.
- 22:06Speaker 2: I support people doing whatever they want. I just cannot
- 22:09Speaker 2: sit there on a bike that's just not going anywhere,
- 22:12Speaker 2: like what am I doing? Like to me, that is
- 22:14Speaker 2: the most mind numbing, repetitive thing ever. But I could
- 22:18Speaker 2: get outside and move. I restructure my environment in a
- 22:23Speaker 2: way where movement is a natural consequence of day to
- 22:28Speaker 2: day necessity. So for example, I'm about nearly a kilometer
- 22:33Speaker 2: from a shop I frequent. So if I'm gonna go
- 22:36Speaker 2: there and pick up things like avocados, eggs, whatever, you know,
- 22:41Speaker 2: whatever I need, it's just like it's found movement. I'm
- 22:44Speaker 2: gonna walk there. I'm not gonna jump into the car
- 22:46Speaker 2: and drive down there and then I'm just gonna walk home.
- 22:49Speaker 2: So that's just movement built into your day. So I
- 22:52Speaker 2: try to do things like that. Although living in this place,
- 22:57Speaker 2: I'm probably the building's very self can so I'm not
- 23:01Speaker 2: moving as much as I should be, But I try
- 23:03Speaker 2: to build movement into my day to day environment.
- 23:07Speaker 1: And for people who live wights and understand a little
- 23:09Speaker 1: bit more nuanced, would you say that your workouts kind
- 23:12Speaker 1: of body building ish or more power based or more
- 23:17Speaker 1: kind of like what how would you? Or more kind
- 23:20Speaker 1: of super setting, more circuity? What is your strength training
- 23:24Speaker 1: or your white training? Anyway, look like.
- 23:26Speaker 2: Got a minute rest between sets supersets, just so I
- 23:31Speaker 2: can kind of get through it. I like the way
- 23:33Speaker 2: that feels. I like the continuous movement. My repetition range
- 23:38Speaker 2: is a lot higher than it used to be. I
- 23:41Speaker 2: like to stick to anywhere in twelve to twenty repetitions
- 23:45Speaker 2: just because one, you know's that's where my body's at
- 23:49Speaker 2: right now, that's where my injuries are. So for me,
- 23:53Speaker 2: the problem I have with training is a lack of discipline,
- 23:58Speaker 2: and that's not getting into the gym. It's listening to
- 24:02Speaker 2: my body and self regulating. So I will try to
- 24:07Speaker 2: train just probably probably because of the mentality we grew
- 24:10Speaker 2: up in right when we started training. I will try
- 24:14Speaker 2: to train with the same intensity and effort one days
- 24:18Speaker 2: when I'm fatigued and underslapped as days when I'm feeling great.
- 24:22Speaker 2: And that is not that's just not smart long term,
- 24:26Speaker 2: That's not a great way to train. So and I've
- 24:28Speaker 2: paid for it.
- 24:30Speaker 1: You, you and I both we both got probably overlapping
- 24:34Speaker 1: and corresponding injuries, but we're both. I think you ruptured
- 24:37Speaker 1: your I've ruptured my peck. Did you tear your peck
- 24:40Speaker 1: off as well?
- 24:41Speaker 2: Oh, like heroically? Yeah?
- 24:46Speaker 1: And did you not come out like a couple of
- 24:48Speaker 1: months after that when you were out here once where
- 24:50Speaker 1: it was like not long after that injury?
- 24:54Speaker 2: Yeah?
- 24:55Speaker 1: And did you ever have an op No? No, of
- 24:59Speaker 1: course not. Yeah, may either fuck operations.
- 25:03Speaker 2: I had to go to douzled off that week. So
- 25:07Speaker 2: I use canesio tape to like kind of like tape
- 25:10Speaker 2: my pack to my room cage. And I just laughed exactly.
- 25:15Speaker 2: It seemed like a good idea at the time.
- 25:17Speaker 1: I'm with you, Yeah, what do those surgeons know? Have
- 25:21Speaker 1: you seen this tape? And so when you when you
- 25:25Speaker 1: tear it off the origin or the insertion, like whichever
- 25:29Speaker 1: end it's hat, then it kind of just a hears
- 25:31Speaker 1: or sticks to the muscle underneath right, kind of just
- 25:35Speaker 1: form scar tissue? Is that what's happened with you?
- 25:39Speaker 2: I don't know. I got to take the canesio tape off.
- 25:41Speaker 2: I mean it's been several years now.
- 25:43Speaker 1: Yeah, you should have a look. It's probably a bit
- 25:45Speaker 1: fucking stinky too. You should maybe, I don't know, take
- 25:48Speaker 1: a shower. That's been a while too, and.
- 25:52Speaker 2: My packs will fall off.
- 25:56Speaker 1: Just get yourself one of so if you can borrow
- 25:58Speaker 1: one of TIFF's bras, that'd be pretty snug on you.
- 26:01Speaker 1: And she's set herself. She doesn't really need them, so.
- 26:09Speaker 3: She'll carry my keys.
- 26:11Speaker 2: In my wave comes home. I'm like, I'm just I'm
- 26:15Speaker 2: trying something new. Craig said, yeah, yeah, yeah, and Tiff volunteered.
- 26:21Speaker 1: Tiff, what about tell I think people will be more
- 26:24Speaker 1: interested than you than me and Bobby, more interested in
- 26:27Speaker 1: you than us two because the majority of our listeners, ladies,
- 26:34Speaker 1: I'm just going to grab something. You just talk for
- 26:37Speaker 1: thirty seconds about your training. Strength, balance, strength is power?
- 26:43Speaker 1: Is it? I know I'm involved in some of it,
- 26:45Speaker 1: but just share with everyone.
- 26:47Speaker 4: Yeah. I probably still would place myself in a bit
- 26:51Speaker 4: of a kind of a hybrid category with my training
- 26:56Speaker 4: and training goals. I've moved into at a big strength focus.
- 27:01Speaker 4: So I used to always be, you know, predominantly high
- 27:05Speaker 4: intensity and boxing and interval training.
- 27:09Speaker 3: I love it. I love the way that makes me feel.
- 27:12Speaker 4: And over the last few years, with hormonal changes and
- 27:16Speaker 4: the body just saying nah mate and introducing strength, I've
- 27:21Speaker 4: moved into strength being the main focus now and recently
- 27:25Speaker 4: just reintroducing hit a couple of times a week in
- 27:30Speaker 4: a quantity and an intensity that's going to work for
- 27:33Speaker 4: me because I think, especially sorry high intensity, high intensity
- 27:38Speaker 4: interval training, so a bit like Bobby, I don't I
- 27:41Speaker 4: don't prioritize cardio. I do a lot of walking the
- 27:44Speaker 4: dog and that so I move a lot. But I
- 27:46Speaker 4: think that especially as a female from you know, the
- 27:50Speaker 4: stuff that I follow with doctor Stacy Simms, still accessing
- 27:54Speaker 4: a couple of sessions where I'm doing short bursts of
- 27:58Speaker 4: really high intensity is good for me and it makes
- 28:00Speaker 4: me feel good. But I have had to learn relearn
- 28:05Speaker 4: what dose works for me and how to recover and
- 28:08Speaker 4: how to rest in between that, because what I'm great
- 28:11Speaker 4: at is the discipline of if I do it today,
- 28:14Speaker 4: I'll do it tomorrow and I'll do it every day
- 28:16Speaker 4: after that. What I'm not great at is doing it
- 28:18Speaker 4: twice a week.
- 28:21Speaker 1: Oh wow, that's interesting. Yeah, Bobby, talk to us about
- 28:25Speaker 1: the need for people to understand, like Tiff spoke about
- 28:31Speaker 1: finding the right dose or the right volume, sets reps,
- 28:34Speaker 1: the right intensity, because it's not like, oh, there's one
- 28:38Speaker 1: answer to that, there's eight billion answers to that. Talk
- 28:41Speaker 1: us a bit. Talk us through a little bit about
- 28:43Speaker 1: someone's listening to this. Now they already trained, but a
- 28:46Speaker 1: cardio bit CrossFit, but hit the traditional weight training. Talk
- 28:52Speaker 1: about the importance of that kind of stuff, the intensity
- 28:57Speaker 1: and the frequency and the volume and all that stuff.
- 29:00Speaker 2: I mean, there's there's three variables here that I think
- 29:02Speaker 2: are very important. One is desired outcome right, two is
- 29:10Speaker 2: what does the research say? And three is bioindividuality. And
- 29:14Speaker 2: if there was a fourth factor to really consider, it's
- 29:19Speaker 2: psychological engagement, like what's accessible, what's doable, what's what is
- 29:25Speaker 2: your realistic entry point? Because the best workout, safety being
- 29:32Speaker 2: of the utmost consideration is the one that produces a
- 29:36Speaker 2: consecutive workout. So the perfect workout is one that you
- 29:40Speaker 2: can do consistently. Like that's the bottom line. Two questions
- 29:45Speaker 2: to ask yourself is you know who am I? What's
- 29:48Speaker 2: my not? You know this is not like it like
- 29:51Speaker 2: esoteric type of question. Who am I? In terms of
- 29:55Speaker 2: am I a novice? How long have I been training?
- 29:57Speaker 2: How how old am I? And what's my what's my
- 30:00Speaker 2: desired outcome? I think those two variables are a good
- 30:06Speaker 2: way to lead into how do you structure a routine?
- 30:10Speaker 1: Yeah? I think the thing to think about too for
- 30:12Speaker 1: people is and no disrespecting this just an observation. How
- 30:18Speaker 1: many people go. Let's say we pluck a random gym
- 30:21Speaker 1: and one hundred people from that random gym, and you
- 30:24Speaker 1: sit them all down and you say to them, just
- 30:26Speaker 1: out of curiosity, put up your hand. If your goal
- 30:29Speaker 1: is to improve, to change, to lose a bit of fat,
- 30:32Speaker 1: to gain a bit of muscle, to improve performance, improve function,
- 30:36Speaker 1: improve output outcomes, pretty much every hand will go up.
- 30:41Speaker 1: And then if you said put up your hand, if
- 30:44Speaker 1: your job is pretty much to just stay where you are,
- 30:46Speaker 1: no one's going to say one or two might say
- 30:49Speaker 1: I'm about maintenance now, right. But the other thing is
- 30:54Speaker 1: that most people pretty much train maintenance like there's not
- 30:57Speaker 1: necessarily much variety or aggression or overload, or they're following
- 31:04Speaker 1: a protocol that isn't necessarily based on what they want,
- 31:08Speaker 1: which is change, which is physical transformation. Growth might be flexibility,
- 31:12Speaker 1: it might be speed, might be muscular aerobic endurance. It
- 31:15Speaker 1: might be just I want less back pain, I want
- 31:17Speaker 1: a lower blood pressure, I want to sleep better. Right,
- 31:20Speaker 1: But I think there's a lot of emotion around exercise
- 31:24Speaker 1: and we tend to do not that we should necessarily
- 31:27Speaker 1: be doing what we hate, of course, but when we
- 31:30Speaker 1: only do the things we're good at, or we only
- 31:32Speaker 1: do the things that are fun, or they only do
- 31:35Speaker 1: the things that we enjoy, that's probably going to be
- 31:38Speaker 1: a governor or a limitation on our potential to get
- 31:42Speaker 1: where we want to go. Do you see that in
- 31:44Speaker 1: the gym tip? Or do you ever have that conversation
- 31:47Speaker 1: with your clients?
- 31:48Speaker 2: Yeah?
- 31:48Speaker 4: Yeah, And I think I've become so aware of just
- 31:53Speaker 4: that conversation around how much you really like do you
- 31:55Speaker 4: really want it? Is it a nice to have or
- 31:57Speaker 4: are you going to work for it? Because get like,
- 32:01Speaker 4: client people have different thresholds of what they're willing to
- 32:05Speaker 4: put in, So you just have to make sure that
- 32:08Speaker 4: if there's a misalignment between what they're bringing in and
- 32:11Speaker 4: doing and what they're asking for. You need to have
- 32:14Speaker 4: that conversation.
- 32:16Speaker 1: Yeah.
- 32:16Speaker 2: Yeah, I think there's a big distinction between working out
- 32:19Speaker 2: and training, and I don't think a lot of people
- 32:22Speaker 2: make that distinction. And I'm not saying that one is
- 32:24Speaker 2: better than the other, because let's say you are someone
- 32:27Speaker 2: who just wants to work out, you know, consistent movement,
- 32:31Speaker 2: like we were talking about earlier sleep and we were
- 32:35Speaker 2: talking about stress. If there was one variable that I
- 32:40Speaker 2: think is the single most accessible and supports all the
- 32:44Speaker 2: other variables, it is movement. I mean, we could dive
- 32:48Speaker 2: into that, we could just like, you know, touch upon
- 32:50Speaker 2: that statement and go. But like, movement is a very
- 32:54Speaker 2: important lever. So if you're someone who just wants to
- 32:56Speaker 2: work out a few days a week, there's nothing wrong
- 32:58Speaker 2: with that. But if you're someone who wants an outcome
- 33:02Speaker 2: that's different from what you're currently getting in the gym,
- 33:04Speaker 2: or there is a very specific strategy and progressive valid
- 33:09Speaker 2: that's wired.
- 33:12Speaker 1: This is a little bit of a philosophical question. But Bobby,
- 33:19Speaker 1: with you, who should we trust? Like, because this I
- 33:24Speaker 1: literally been told this, I don't know asand I was
- 33:26Speaker 1: going to say a thousand could be less, but a
- 33:28Speaker 1: lot of times I just don't know who to listen to.
- 33:31Speaker 1: I don't know who to trust. Everyone says different things
- 33:33Speaker 1: about the same topic. I've had five trainers, they all
- 33:36Speaker 1: tell me different shit. I have five dietitians, they all
- 33:38Speaker 1: tell me different stuff like how much do we? Which
- 33:45Speaker 1: is why I try very hard on this show just
- 33:47Speaker 1: to talk about stuff rather than direct people in a
- 33:50Speaker 1: particular on a particular path, Like how does the average person?
- 33:56Speaker 1: I mean that positively, but who isn't a guru or
- 33:58Speaker 1: an expert in physiology or exercise or any of this stuff.
- 34:02Speaker 1: How do they know who to listen to? Do you
- 34:04Speaker 1: have any kind of guide rails that? Well?
- 34:09Speaker 2: I think that's a really important question because it's confusing,
- 34:12Speaker 2: isn't it. There's so many conflicting voices, and so many
- 34:16Speaker 2: of those voices are directly in conflict with one another.
- 34:22Speaker 2: What I mean is it's like, Okay, you need to
- 34:24Speaker 2: do this, and then you listen to somebody else on
- 34:27Speaker 2: social media and they're like, Okay, I know you were
- 34:29Speaker 2: just listening to Craig's podcast, and if you do what
- 34:32Speaker 2: Craig tells you do, you're going to die young and
- 34:34Speaker 2: get injured and somebody says, well, you know, I was
- 34:36Speaker 2: listening to Bobby and Craig and the both of these
- 34:39Speaker 2: guys don't know what they're talking about. And for someone
- 34:42Speaker 2: without a scientific background, who doesn't have the time to
- 34:45Speaker 2: unpack all these years of research, how do you know?
- 34:49Speaker 2: And you have to be one of the voices you
- 34:53Speaker 2: listen to regardless of where you land, because there is
- 34:57Speaker 2: bioindividuality and there is a difference in preferences and tolerance
- 35:03Speaker 2: in accessibility, lifestyle. So you've got to be at the
- 35:07Speaker 2: center of that equation. In terms of people external to you,
- 35:12Speaker 2: one are they pulling from empirical evidence and practical application?
- 35:18Speaker 2: I think both are important. Are these people that are
- 35:22Speaker 2: going off of what works for them or can they
- 35:26Speaker 2: point to peer reviewed, duplicated evidence to support based on
- 35:32Speaker 2: what we know? This is kind of a sensible recommendation
- 35:36Speaker 2: for this goal need, want, and ability. And there's someone
- 35:40Speaker 2: who also is consistently working with people day to day
- 35:44Speaker 2: so they understand how theory bridges the gap with application
- 35:50Speaker 2: and all of the variables that come with that and
- 35:54Speaker 2: all of the challenges that come with working with complex,
- 35:57Speaker 2: imperfect human beings.
- 36:00Speaker 1: And let me just clarify one thing everybody that a
- 36:03Speaker 1: few of you might not have heard, the term bioindividuality
- 36:05Speaker 1: or Bobby is saying, is that the same thing doesn't
- 36:09Speaker 1: work the same way for everybody, and different things work
- 36:12Speaker 1: for different people. And like a lot of the stuff
- 36:15Speaker 1: that I do personally would not be good for most
- 36:18Speaker 1: people that I know because they don't live in my body.
- 36:22Speaker 1: They don't have my biology, my physiology. They don't have
- 36:26Speaker 1: the medical challenge or the injuries, or the bullshit or
- 36:29Speaker 1: the sixty two year old body or so the challenge
- 36:32Speaker 1: for us is to listen to people that we trust.
- 36:35Speaker 1: Don't necessarily believe everything, but listen, I think, and then
- 36:40Speaker 1: see what's going to work for you. Like if what
- 36:45Speaker 1: is your body taught you that no one else has
- 36:48Speaker 1: taught you, Like you never heard this anywhere, you didn't
- 36:50Speaker 1: read it, you didn't listen to it, but you know
- 36:53Speaker 1: something that your body taught you that is probably specific
- 36:57Speaker 1: to you.
- 36:58Speaker 3: I think that how it reacts to.
- 37:02Speaker 4: That specific type of training, how my energy and mood
- 37:07Speaker 4: and brain reacts to intensity. Which is why it's become
- 37:12Speaker 4: important for me to manage everything so that I can
- 37:15Speaker 4: still include that in my life.
- 37:18Speaker 3: And I think.
- 37:20Speaker 4: Yeah, figuring out the balance between what I think my
- 37:24Speaker 4: physical goals are, but also what is healthy for my
- 37:28Speaker 4: mind and my lifestyle, what do I enjoy as well,
- 37:32Speaker 4: and finding a balance between those two things.
- 37:36Speaker 1: Bobby, let's assume that your sleep's good in this hypothetical
- 37:40Speaker 1: that I'm setting you up. But let's assume you know
- 37:43Speaker 1: you're sleeping pretty well. Do you know when you are
- 37:47Speaker 1: cognitively at your best and physically when your best typically
- 37:53Speaker 1: like through the day. Like for example, I have a
- 37:57Speaker 1: problem coming with the Crab's my training partner everyone, and
- 38:01Speaker 1: the problem is he likes to train it four, but
- 38:03Speaker 1: I'm not at my best at four. So We're gonna
- 38:05Speaker 1: have to have big boy, big pants, grown up conversation.
- 38:08Speaker 1: I'm gonna go Crab. I love you, Gibbs, cuddle, but fuck,
- 38:11Speaker 1: can we train at one or twelve sometimes? Because by
- 38:15Speaker 1: four I'm on the slide and my strength is not
- 38:18Speaker 1: the same, and my energy is not the same, and
- 38:19Speaker 1: my focus is not the same, and my emotions aren't
- 38:23Speaker 1: the same. I almost resent training at four sometimes, which
- 38:27Speaker 1: is nobody's problem. That's just how my body works. What
- 38:30Speaker 1: about you, Bobby, do you have anything similar?
- 38:34Speaker 2: Yeah? You know, I learned this because when my career
- 38:39Speaker 2: was mostly traveling, consulting, and rating. On the days when
- 38:45Speaker 2: I was home and raiding, I had a lot. Nobody
- 38:47Speaker 2: cared when I was writing, just as long as you know,
- 38:50Speaker 2: I was meeting my deadlines. And what I learned about
- 38:53Speaker 2: myself is, all things being equal, I am most effective
- 38:56Speaker 2: in the morning and in the evening afternoon. It's kind
- 39:00Speaker 2: of like a downtime from As a matter of fact,
- 39:03Speaker 2: my strategy was the opposite. I would train in the
- 39:06Speaker 2: afternoon between two and five because that's when I felt
- 39:10Speaker 2: cognitively at my worst. So I knew if I train,
- 39:13Speaker 2: if I trained first thing in the morning, like really hard,
- 39:17Speaker 2: I'd be wiped out for the rest of the day.
- 39:20Speaker 2: Of course, I can go out and train and get
- 39:21Speaker 2: some movement, but if I was going to do some
- 39:25Speaker 2: intense resistance training, I wanted it to be when I
- 39:28Speaker 2: was at my worst cognitively because that would give me
- 39:31Speaker 2: a pick me up that would switch me on and
- 39:33Speaker 2: prepare me to work all night.
- 39:35Speaker 1: That's interesting in an ideal world where there are no
- 39:38Speaker 1: obstacles or variables, and you could just pick when you
- 39:41Speaker 1: did cardio and when you did strength. In a twenty
- 39:45Speaker 1: four hour period. What would that be for you?
- 39:48Speaker 3: Cardio morning strength? Maybe three well.
- 39:52Speaker 1: Morning one am or eleven nine.
- 39:55Speaker 4: I like six six or six thirty seven am. It
- 39:59Speaker 4: is good and strength and strength three three to four.
- 40:04Speaker 4: See when I was boxing, my boxing trainer trained at
- 40:08Speaker 4: four pm and they were long sessions, and that didn't work.
- 40:12Speaker 4: I would drive down and literally be falling asleep behind
- 40:15Speaker 4: the like so exhausted and resentful. Wasn't a great time
- 40:19Speaker 4: for my body. And I just now that I'm managing
- 40:22Speaker 4: my own timing on when I train, I just won't
- 40:26Speaker 4: go and do like high intensity cardio or boxing at
- 40:31Speaker 4: that time of day.
- 40:34Speaker 1: How long does it take for you, Bobby, to turn
- 40:37Speaker 1: something something that you're not currently doing but you recognize
- 40:43Speaker 1: you should be doing it consistently. How long does it
- 40:46Speaker 1: take for you to kind of turn that into for
- 40:50Speaker 1: one of the better word, a habit or just a hardwirde.
- 40:53Speaker 1: You know, this is just your new normal. This is
- 40:55Speaker 1: not you being disciplined or exhibiting self control, and you know,
- 41:00Speaker 1: but now this is just what you do. And I'm
- 41:02Speaker 1: sure it varies from task to task or skill to skill,
- 41:06Speaker 1: But what's your kind of timeline with that?
- 41:10Speaker 4: Yeah?
- 41:10Speaker 2: It varies quite a bit. I think, let's say dietary habits,
- 41:14Speaker 2: for example, anywhere from anywhere from three to ten days.
- 41:18Speaker 2: Like if I could just say, okay, no bullshit for
- 41:20Speaker 2: the next.
- 41:21Speaker 1: Three days and very quick, that's very quick because my
- 41:26Speaker 1: fucking months.
- 41:29Speaker 2: I think for me, there's there's other factors involved. Like
- 41:33Speaker 2: if I if I'm eating well for two days and
- 41:36Speaker 2: then like you know, I walk by a pretzel and
- 41:41Speaker 2: just it just catches my attention, you know, you know,
- 41:45Speaker 2: I circle around the pretzel, you know, I pretend I'm
- 41:48Speaker 2: not going to buy it. Then I just touched the bag.
- 41:51Speaker 2: Next thing. Now like I'm on my couch.
- 41:54Speaker 1: Like carbohydr full carbohydrate, full play from over here.
- 42:00Speaker 2: I wake up the next morning like covered in pretzel dust,
- 42:04Speaker 2: hating myself. I could just avoid that.
- 42:08Speaker 1: Knowing I am fucking useless.
- 42:10Speaker 2: I knew it. Yeah, that's that's that's pretty much that
- 42:14Speaker 2: that's the exact script. So but if I can avoid
- 42:18Speaker 2: that for three to seven days, it becomes so much
- 42:22Speaker 2: harder for me to pick something up because I feel
- 42:24Speaker 2: really good about what I'm doing in physiologically, I feel
- 42:28Speaker 2: so much better, so much clearer, because like, for example,
- 42:34Speaker 2: if I'm eating a lot of carbohydrates. I get quite angry.
- 42:39Speaker 2: And then I'm not using judgment. But let's say my
- 42:42Speaker 2: CARB's are low and I'm just eating lean meat. I'm
- 42:45Speaker 2: mostly plant based. Well, I could go. I could go
- 42:48Speaker 2: all day without eating. So there's not this. Oh, let
- 42:51Speaker 2: me grab what's available. I don't need anything to be available,
- 42:55Speaker 2: because you know, my ratio of fat and protein are
- 42:59Speaker 2: sustaining me. So I think, you know, if I could
- 43:02Speaker 2: just stare with something for a few days, I'm pretty good, Tiff.
- 43:05Speaker 1: Can I ask a specific question? Thank you, Robert, so
- 43:09Speaker 1: your bloke yesterday I made you? Was it chocolate brownies?
- 43:14Speaker 1: What was it?
- 43:14Speaker 3: Chocolate brownies?
- 43:16Speaker 1: Okay? Now? Can I just could you describe to usk,
- 43:19Speaker 1: let's say, a not a dinner plate? What's the other
- 43:23Speaker 1: little one? Bred? And what is that little one called
- 43:25Speaker 1: a little plate? Like you have a sandwich on one
- 43:29Speaker 1: of those? Right? I don't know how big. I'm not
- 43:33Speaker 1: a crockery expert. Ring my mum, she'll tell you in
- 43:36Speaker 1: a fucking second. How big was that brownie compared to
- 43:40Speaker 1: one of those smaller plates?
- 43:42Speaker 3: I reckon?
- 43:42Speaker 4: If I hold up this remarkable here, if anyone's familiar
- 43:45Speaker 4: with remarkable advices, which are probably about the size of
- 43:48Speaker 4: an iPad, A larger iPad, I think it would have
- 43:51Speaker 4: been that size.
- 43:53Speaker 1: And is there any of that left that?
- 43:55Speaker 3: No, there is not your honor.
- 43:58Speaker 1: And yeah, if you could just move forward, and over
- 44:03Speaker 1: what time period did you consume that?
- 44:05Speaker 3: Well?
- 44:07Speaker 4: I sent him message sometime before training yesterday, at maybe
- 44:12Speaker 4: about two pm that said most and that was me.
- 44:15Speaker 3: That was in relation to.
- 44:16Speaker 4: The amount of brownie I had already consumed and then,
- 44:20Speaker 4: which was a lot of very dense brownie. And I
- 44:23Speaker 4: came home and I cooked myself a delightful, nice clean
- 44:29Speaker 4: chicken breast and steamed veggies. I was like, I'm good,
- 44:32Speaker 4: we'll just load up on this, we'll get some protein,
- 44:35Speaker 4: we'll clear the slate. And about half an hour after that,
- 44:39Speaker 4: not at all hungry. Like a crack addict, I had
- 44:42Speaker 4: to have another breas.
- 44:44Speaker 1: Had to sub your subconscious. While you're telling yourself, oh,
- 44:48Speaker 1: I'm just going to eat this, your subconscious has gone
- 44:51Speaker 1: fucking no, Nope, that's in the fridge.
- 44:54Speaker 4: Yeah, And I cannot have it. I cannot, Like a
- 44:58Speaker 4: drug addict, I cannot have it in the house. I
- 45:00Speaker 4: cannot forget about it. If I know it's in the house.
- 45:03Speaker 1: Well, that is interesting. Not trying to be disrespectful to
- 45:07Speaker 1: any people with addiction battles, by the way, how like
- 45:13Speaker 1: I'm thinking about just that, Like I saw a picture
- 45:16Speaker 1: of it on I don't know, Insta or Facebook or something.
- 45:20Speaker 1: My guess would be that that thing that big would
- 45:23Speaker 1: be heading towards three thousand calories. I've mainly fat and sugar.
- 45:29Speaker 1: Now some of our listeners want to know, how the
- 45:33Speaker 1: fuck can you eat that? How the fuck can you
- 45:37Speaker 1: eat that? And how big muscles and veins and shit
- 45:40Speaker 1: and be lean? What is that about?
- 45:43Speaker 2: You know?
- 45:43Speaker 3: I think that I think about it is a lot.
- 45:45Speaker 4: I think that generally the way that I eat with
- 45:50Speaker 4: savory food with most of my nutrition is really good
- 45:54Speaker 4: and better than I think it is. Like I eat
- 45:57Speaker 4: quite clean. I don't eat a lot. I'm not a
- 45:59Speaker 4: bread person. I'm not a past a person. I'm like
- 46:02Speaker 4: a lean meat and vegetables. But I that junk food aspect,
- 46:09Speaker 4: like that's if I'm going to indulge, it's going to
- 46:11Speaker 4: be amazing. And you know when I don't do it
- 46:13Speaker 4: all the time, Like I don't have that stuff in
- 46:16Speaker 4: my house because I cannot be responsible for it.
- 46:22Speaker 1: If Tiff, it ever gives you any advice around nutrition,
- 46:25Speaker 1: don't fucking listen, Okay, I just wait, sure, I'm only kidding.
- 46:31Speaker 2: I think that's actually very good advice, because when people
- 46:35Speaker 2: pathologize food, I think one does a lot of shame,
- 46:39Speaker 2: and then when they have a food, it's this thing
- 46:42Speaker 2: that they shouldn't be having. It's bad. I mean, you know,
- 46:46Speaker 2: I've never seen like a Brownie commit grand theft, auto
- 46:50Speaker 2: or premeditated murder. There's no such thing as bad food.
- 46:54Speaker 2: I think there's just bad patterns and relationships to certain foods.
- 46:58Speaker 2: So if you're going to eat some thing once in
- 47:00Speaker 2: a while because you enjoy it and it emotionally fulfills you,
- 47:04Speaker 2: I think that's great. But also again what Tiff was
- 47:08Speaker 2: saying is I can't have it in the house. I feel, like,
- 47:11Speaker 2: you know, going back to James Clear and atomic habits,
- 47:14Speaker 2: we overestimate the power of willpower and like white knuckling
- 47:20Speaker 2: our way through our behaviors, but we underestimate identity. Who
- 47:25Speaker 2: am I and who I want to be? And what
- 47:27Speaker 2: choice would this person make an environment? If something's not
- 47:31Speaker 2: in your house, it's a much bigger decision. It's like
- 47:35Speaker 2: it's not like, Oh, there's this impulse I just reach
- 47:38Speaker 2: for food. I know where it is. I've got to
- 47:41Speaker 2: put a code on, run to the shops. There's a
- 47:44Speaker 2: lot of space there between stimulus and response. So by
- 47:48Speaker 2: the time I get to the shops, I have to
- 47:49Speaker 2: make a conscious decision I want this. It's not a
- 47:52Speaker 2: reflexive behavior. So I understand that's a lot harder to
- 47:56Speaker 2: do when you live in a household with multiple people
- 47:59Speaker 2: and they might not be keen or cooperative. But as
- 48:02Speaker 2: much as you can structure your environment around the behaviors
- 48:06Speaker 2: that are congruent with who you want to be in
- 48:08Speaker 2: the outcomes that you want to experience, the more successful
- 48:13Speaker 2: you'll be in.
- 48:13Speaker 1: The long term. I agree. Nonetheless, you don't understand the
- 48:19Speaker 1: magnitude of what you fucking ate it was. We're not
- 48:25Speaker 1: talking about a bit of brownie. We're talking about all
- 48:28Speaker 1: the brownie. Like, yeah, good theory, Bobby, come to her
- 48:32Speaker 1: house and have a look at that, and then you.
- 48:38Speaker 2: I'm not looking at that?
- 48:39Speaker 1: What about? What about one of the challenges that people
- 48:44Speaker 1: talk to me about a lot around all of this
- 48:46Speaker 1: self regulation, self management, you know, being physically mental now
- 48:50Speaker 1: she emotionally socially healthy, is socializing because especially in Australia,
- 48:57Speaker 1: I'm sure in America, like the is a big kind
- 49:02Speaker 1: of intertwining of eating or drinking, especially in Australia, eating
- 49:06Speaker 1: and drinking and spending times with friends, and it's almost
- 49:11Speaker 1: like a you know, if well, if you're not eating
- 49:14Speaker 1: all this stuff and drinking at least a couple of beers,
- 49:17Speaker 1: like you can't have fun because this is the point.
- 49:21Speaker 1: The point is the beer and the food and the
- 49:23Speaker 1: barbecue and the silliness, and which I'm not against that either,
- 49:28Speaker 1: but how do we how do we navigate that? Do
- 49:32Speaker 1: we just go Saturday night it's going to be blowout,
- 49:34Speaker 1: I do it and then I'm back on track, or
- 49:37Speaker 1: even in the context of that social environment, do we
- 49:40Speaker 1: try to self manage somewhat? Tiff, what do you.
- 49:46Speaker 4: Think As you started to talk about that, I was
- 49:49Speaker 4: thinking and I'll say this and if it doesn't answer
- 49:52Speaker 4: the question, to hit me over the head when I
- 49:55Speaker 4: so Scott brought the brandies around and he linked them
- 49:59Speaker 4: with me if he was here and I had a
- 50:02Speaker 4: brownie and he was still here, or I'm with people
- 50:05Speaker 4: because this happened all the time when I'm hanging out
- 50:07Speaker 4: with people, and we've got dessert and we eat it.
- 50:10Speaker 4: I don't need it or want it. I don't want it.
- 50:13Speaker 4: My body doesn't want it. The same they can leave
- 50:16Speaker 4: and like a switch goes and all of a sudden,
- 50:20Speaker 4: I have to eat it. I have to eat what's left,
- 50:22Speaker 4: and I go that is interesting. What's that about?
- 50:26Speaker 3: What is you know?
- 50:26Speaker 1: Like?
- 50:26Speaker 4: Is it a dopamine thing? Is it a loneliness trigger?
- 50:30Speaker 3: Is it a like? What is the trigger that goes? Now?
- 50:33Speaker 4: I actually don't want that to I'm alone now, I'm
- 50:36Speaker 4: gonna eat all of it.
- 50:37Speaker 1: That's so bravery you to say that, and so common.
- 50:42Speaker 1: That is so common, Like I've heard a version of that,
- 50:46Speaker 1: and I used to do it. Well, not exactly that,
- 50:48Speaker 1: but I've said many times I used to tell people
- 50:50Speaker 1: what to do and then do the opposite, like with you.
- 50:54Speaker 1: You know, when I'd be giving people like I would
- 50:56Speaker 1: eat like a fucking Olympic athlete while everyone was looking,
- 51:00Speaker 1: and then like a big fat, fucking pig, well no
- 51:03Speaker 1: one was around, I'd eat my own body weight in
- 51:05Speaker 1: fucking lasagna like Garfield and then nope, and then I'll
- 51:11Speaker 1: just be out and I'll just have a fucking chicken
- 51:13Speaker 1: salad with it, dressing on the side, Thanks fucking Pinocchio,
- 51:17Speaker 1: just out there in public, pretending because I didn't want
- 51:20Speaker 1: people to know what I was actually like. It's I
- 51:25Speaker 1: don't think that's ever been you, has it, Bobby? Or
- 51:28Speaker 1: has it? Yeah?
- 51:31Speaker 2: It kind of. I mean, here's the thing. If I
- 51:34Speaker 2: have a day like that, it resets me and my
- 51:37Speaker 2: body is like, yeah, I'm done for a long long time.
- 51:40Speaker 2: But so when I was living with a former partner
- 51:45Speaker 2: of mine, she eat really clean all the time, and
- 51:51Speaker 2: so did I. But every Saturday, her mother would come over,
- 51:56Speaker 2: and her mother just loved junk food, so she would
- 52:00Speaker 2: bring Country Donuts was the name of it, and just
- 52:04Speaker 2: all these sweets, and she'd have her cigarettes out on
- 52:07Speaker 2: the balcony and like and for like one day, I
- 52:10Speaker 2: would just let loose and just have the donuts, and
- 52:13Speaker 2: then she would go home. We'd drop mom off, and
- 52:17Speaker 2: every Sunday morning it was the same ritual. And I
- 52:22Speaker 2: never learned I would. I would wake up, look over
- 52:28Speaker 2: she'd be sleeping, very gingerly, take her arm off of me,
- 52:34Speaker 2: tiptoe out of bed and go into the kitchen. I
- 52:39Speaker 2: would open that refrigerator door so slowly I couldn't even
- 52:43Speaker 2: hear it open, and I would lean in and reach
- 52:46Speaker 2: for the leftover donuts, which now are quite cold, so
- 52:50Speaker 2: refrigerated donuts off, those are the best. And then like clockwork,
- 52:56Speaker 2: I would come up with the donut, and all of
- 52:59Speaker 2: a sudden she'd be behind me and hole off and
- 53:01Speaker 2: slap me, like as soon as they put the donut
- 53:04Speaker 2: to my mouth, she'd slap me in the back of
- 53:06Speaker 2: my head really hard. And then like every week, we
- 53:10Speaker 2: would just do the same thing. Well, I would try
- 53:12Speaker 2: to sneak this donut and I would get slapped on
- 53:16Speaker 2: mercifully for it, and then just go repeat the same behavior.
- 53:21Speaker 1: I thought you were going to tell me some kind
- 53:23Speaker 1: of super spy stealth kind of glatten knee story, and
- 53:28Speaker 1: you got bustards. You needed to change your protocol, dude,
- 53:30Speaker 1: because she how she knew she well, she wasn't asleep
- 53:35Speaker 1: when you lifted off that arm. She was fucking stooging you.
- 53:38Speaker 2: That's what it was.
- 53:39Speaker 3: I in the fridge door that beeps your phone when
- 53:43Speaker 3: it opened.
- 53:44Speaker 2: She was like an assassin.
- 53:46Speaker 1: Yeah yeah, yeah, yeah, yeah. All right, let's let's start
- 53:50Speaker 1: to wind up. If there's sure there's a bunch of things.
- 53:54Speaker 1: But is there one or two things that in you know,
- 53:57Speaker 1: and we're on goal setters, but well maybe we are.
- 53:59Speaker 1: But is there there's something or things that either of
- 54:02Speaker 1: you want to do better that you sitting here right now,
- 54:06Speaker 1: If you're being one hundred percent honest, you know, there's
- 54:08Speaker 1: stuff that you do that's probably close to self sabotage
- 54:12Speaker 1: or if not, it's just not a good thing for
- 54:15Speaker 1: you that you would like to do better and you
- 54:18Speaker 1: maybe will do better tif some whether it's any any
- 54:22Speaker 1: kind of these variables we've been.
- 54:24Speaker 4: Talking about currently, too many processed like protein bars or
- 54:29Speaker 4: protein like too much processed in inverted commas, health food
- 54:34Speaker 4: fillers might die at the moment.
- 54:39Speaker 1: You know, I've been saying the same thing for ten years,
- 54:41Speaker 1: and I might actually do something this year. So I
- 54:45Speaker 1: have the flexibility of a ceramic tile or if you're
- 54:48Speaker 1: an Australian, a fucking cricket wicket. Like if I'm standing
- 54:53Speaker 1: straight and I reach down standing straight to my knees,
- 54:56Speaker 1: I'm so proud, you know, if I get past my
- 55:00Speaker 1: knees and look at me, I'm a fucking Olympian. I'm
- 55:03Speaker 1: a gymnast standback. But yeah, my flexibility is shit, and
- 55:09Speaker 1: I think it's starting to catch up with me. So
- 55:13Speaker 1: but I and I'm also being honest, I kind of
- 55:16Speaker 1: hate it. I don't like stretching. And I'm not saying
- 55:21Speaker 1: don't stretch every run, in fact contrare. But then having
- 55:24Speaker 1: said that, there are some people that really don't need
- 55:26Speaker 1: to stretch much just because of the body they have,
- 55:30Speaker 1: but I definitely need to, So I might, I might
- 55:33Speaker 1: give that a crack. What about you, Robert, I feel
- 55:38Speaker 1: like one, I am a human crowball.
- 55:41Speaker 2: Thats my level of flexibility. I feel like active movement,
- 55:46Speaker 2: active range of motion really helps. So for me, it's
- 55:51Speaker 2: not you know, quote unquote stretching. But if you're always
- 55:53Speaker 2: lifting heavier weights, right, Like, the greater the intensity, the
- 55:58Speaker 2: greater of the percentage of a repetition maximum, you're going
- 56:02Speaker 2: to go through, the less control you're going to have
- 56:06Speaker 2: over a range of motion, right So you're not going
- 56:08Speaker 2: to move the same with ninety percent of your one
- 56:12Speaker 2: repetition max as you will, you know, just moving with
- 56:16Speaker 2: your body weight. So I like to do just kind
- 56:18Speaker 2: of like mobility things like an unloaded lunge, unloaded squats,
- 56:24Speaker 2: active isolated type of movements where I just use you know,
- 56:30Speaker 2: opposing muscles to move my body through a range of motion.
- 56:33Speaker 2: I like that kind of stuff that helps.
- 56:36Speaker 1: And Bobby just quickly fitness apps yes or no?
- 56:45Speaker 2: For me, No, I just I just can't ask. Yeah,
- 56:50Speaker 2: I'm sure. I'm sure there's a lot of really valuable
- 56:52Speaker 2: apps out there that would benefit a lot of people,
- 56:55Speaker 2: but not for me.
- 56:57Speaker 1: If you seem to jump on and off these wearable
- 57:00Speaker 1: and apps and little gizmos and gadgets like a fucking
- 57:04Speaker 1: bunny on a fucking.
- 57:05Speaker 3: Field, crackhrps. You got to have a crack at life.
- 57:08Speaker 1: What tell us like what you've used and what you
- 57:10Speaker 1: think without naming brands, what you've used and what for you?
- 57:15Speaker 1: We're not talking globally, but for you was dogshit or
- 57:18Speaker 1: for you was somewhat valuable or anywhere on the scale.
- 57:22Speaker 4: I still I still use my garment watch, but I
- 57:26Speaker 4: that has at times had a bit of a turbulent relationship.
- 57:31Speaker 3: I use it, but you just have to manage.
- 57:33Speaker 4: What whether you're getting value from something or whether it
- 57:38Speaker 4: is starting to become obsessive or change your think. I
- 57:40Speaker 4: think how things affect your thinking is a big thing.
- 57:44Speaker 3: What's you know, like.
- 57:47Speaker 4: How the data that I already know is terrible on sleep.
- 57:51Speaker 4: How does looking at that and registering that, oh I
- 57:55Speaker 4: got no RAM or deep sleep when you know that's
- 57:57Speaker 4: actually bullshit? How does that affect me? Will do or
- 58:00Speaker 4: don't look at it? So it's been for me, I
- 58:02Speaker 4: don't know. I used to use the mizones to track
- 58:06Speaker 4: my workouts. That can become turbulent because then all of
- 58:10Speaker 4: a sudden you want to always hit them like you
- 58:12Speaker 4: always want to push to hit the red zone. You
- 58:13Speaker 4: want to train at one hundred percent all of the time,
- 58:15Speaker 4: and you're not working out to recover or you're not
- 58:19Speaker 4: working out to build strength, You're just doing high intensity.
- 58:22Speaker 4: So I think it's understanding if the app or the
- 58:27Speaker 4: resource fits your goals and how it affects your mind.
- 58:31Speaker 1: I agree, I think the like for some people, data
- 58:36Speaker 1: is inspiration and motivation and something to chase and it's
- 58:39Speaker 1: exciting because I can. And for other people it's anxiety.
- 58:45Speaker 1: You know, the same thing can produce an anxiety negative response,
- 58:48Speaker 1: or produce some dopamine. Because I'm looking at it, I'm like, fuck, yeah,
- 58:53Speaker 1: look at my look at my progress. I'm a fak
- 58:55Speaker 1: a weapon, you know. Yeah, So I think again as
- 58:58Speaker 1: Bobby said before bioindividuality, it's psycho individuality as well. It's like, well,
- 59:05Speaker 1: how do you respond? Tiff responds great to this, I don't,
- 59:09Speaker 1: So therefore is it good or bad? The question is
- 59:12Speaker 1: for whom, yes.
- 59:14Speaker 2: You know and when within your journey, because one person
- 59:19Speaker 2: might respond very well to something at a different point
- 59:23Speaker 2: within their cycle of change. So someone like Tiffany who's
- 59:27Speaker 2: been exercising forever, she's like in the trans theoretical model,
- 59:32Speaker 2: she would be described as someone who's in the termination phase,
- 59:35Speaker 2: where she's no longer going through a cycle of change.
- 59:38Speaker 2: This is who she is. So like data could be
- 59:42Speaker 2: quite inspiring to push yourself, where someone who is just
- 59:47Speaker 2: getting into action and hasn't really been exercising, it might
- 59:53Speaker 2: be anxiety written especially if I have a low sense
- 59:55Speaker 2: of self efficacy and now there's a certain outcome that
- 59:58Speaker 2: I'm looking for. On the opposite side of that, something
- 1:00:03Speaker 2: that is behavioral in nature, like am I showing up
- 1:00:06Speaker 2: to the gym? You know how many steps am I doing?
- 1:00:10Speaker 2: So focusing on not outcomes but behaviors and having to
- 1:00:14Speaker 2: match that, that might be more inspiring and a better
- 1:00:19Speaker 2: tool for consistency. And then that might flip for you
- 1:00:22Speaker 2: six months from now.
- 1:00:23Speaker 1: Yeah, that is very true. Also remembering the reliability factor.
- 1:00:29Speaker 1: T if I think you have a mildel interesting story
- 1:00:31Speaker 1: about monitoring your blood glucose.
- 1:00:34Speaker 3: Yes, yes, that was. That was a terrible experience.
- 1:00:38Speaker 4: That I'm a physiological So I put one of those
- 1:00:41Speaker 4: continuous glucose monitors on, which immediately told me I was
- 1:00:45Speaker 4: hYP hypoglycemic every night. It was dangerously low blood she'll
- 1:00:50Speaker 4: get every night when I was sleeping, and in no
- 1:00:53Speaker 4: time I was feeling fatigued and really unwell. And then
- 1:00:59Speaker 4: I went to the just before booking an endochonrologist, I
- 1:01:03Speaker 4: went and got some pin prick tests from the chemist
- 1:01:06Speaker 4: to realize that it was. It was out completely. There
- 1:01:10Speaker 4: was nothing wrong with my blood sugar. But yeah, it
- 1:01:13Speaker 4: had a massive effect on how I felt.
- 1:01:16Speaker 1: And then when you got the real reading, you felt good. Yeah,
- 1:01:18Speaker 1: you feltrazy, so it was giving you a false low
- 1:01:22Speaker 1: and then you started to feel the effects of that
- 1:01:25Speaker 1: fake reading was real in your head, right, but the
- 1:01:29Speaker 1: data was flawed, but you believed the data and you
- 1:01:33Speaker 1: responded as though that was a real thing. And then
- 1:01:36Speaker 1: the same person with the same blood sugar got an
- 1:01:39Speaker 1: accurate reading when I'm good. Now, that's a no sea bow, dude. Yeah,
- 1:01:46Speaker 1: that's when you think some bad's going on and it isn't,
- 1:01:50Speaker 1: and you get a bad response because you fucking created it.
- 1:01:53Speaker 4: Another data thing I was thinking of, like that Strava
- 1:01:56Speaker 4: app awesome, awesome for tracking things, but I used to notice.
- 1:02:00Speaker 4: I remember once signing up to a running program training
- 1:02:03Speaker 4: thing on my watch that gave me different intensities to
- 1:02:07Speaker 4: run at, and sometimes I didn't want to do them
- 1:02:09Speaker 4: because I'm like, well, people will see my run and
- 1:02:13Speaker 4: they'll see a slow pace and so sad that I'm
- 1:02:16Speaker 4: always running it a pushing the pace, which is not
- 1:02:19Speaker 4: great for performance outcomes in the future.
- 1:02:21Speaker 3: So ridiculous.
- 1:02:23Speaker 1: Yeah, yeah, yeah, yeah. There's been more than a few
- 1:02:26Speaker 1: times where not recently, but over the years. I've done
- 1:02:31Speaker 1: a video of something in the gym and I look
- 1:02:32Speaker 1: at the video and what I'm doing is relatively impressive,
- 1:02:35Speaker 1: but I don't look as good as I want, so
- 1:02:37Speaker 1: I fuck it off some vain I'm like, no, it's
- 1:02:41Speaker 1: a bit of fat hanging out on my fucking finglet
- 1:02:44Speaker 1: like ah, fuck now, and I know that I'm doing it,
- 1:02:47Speaker 1: and I go do it, you know, at where human huh,
- 1:02:50Speaker 1: and no.
- 1:02:50Speaker 3: One else sees that. In us, no one would see
- 1:02:53Speaker 3: what you see in that video.
- 1:02:55Speaker 1: And I, you know, I know, I'm in relatively good shape,
- 1:02:58Speaker 1: but it's like the as that that body dysmorphia thing
- 1:03:01Speaker 1: still fucking hanging around a little bit. So I've just
- 1:03:04Speaker 1: got to be aware that, Yeah, do I have body issues, yep,
- 1:03:09Speaker 1: but at least I can be aware of them and
- 1:03:11Speaker 1: acknowledge them. And Bobby has a podcast called call a
- 1:03:18Speaker 1: Self Help Antidote I was blanking. And Robert Capuccio dot
- 1:03:22Speaker 1: Com is his website. Self Help Antidote is his podcast,
- 1:03:26Speaker 1: and you can find him on LinkedIn. Tiff has a
- 1:03:29Speaker 1: podcast called Roll with the Punches Roll with the Punches Podcast.
- 1:03:33Speaker 1: She's also she's fucking everywhere on Well, when I say
- 1:03:36Speaker 1: she's fucking everywhere, I'm not sure about that, but you
- 1:03:40Speaker 1: can see her many places in the virtual world. As
- 1:03:45Speaker 1: for the previous comment, not sure.
- 1:03:50Speaker 2: Roy kent of podcasting, I don't know.
- 1:03:55Speaker 4: Oh come on, bro, no, I haven't wouldn't play on
- 1:04:01Speaker 4: my thing.
- 1:04:02Speaker 1: That's like saying I haven't breathed yet. Fucking open your
- 1:04:06Speaker 1: lungs and get some ted lasso into you. Thank you everyone,
- 1:04:10Speaker 1: appreciate you. I hope you've got something out of that.
- 1:04:12Speaker 1: Thank you, Bobby, thank you, Tiff, thank you,