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Chipotle Pulls Jalapeños Amid Salmonella Probe | Charleston News
Chipotle’s pulling jalapeños from select locations amid a salmonella outbreak under investigation by public health officials — the peppers are suspected but not confirmed as the source. The company’s cooperating fully, swapping out the suspect batch with peppers from other suppliers. Minnesota has reported 11 cases tied to quick-service restaurants, with the FDA also probing multiple ingredients. This isn’t Chipotle’s first food safety scare — they’ve weathered E. coli and norovirus outbreaks since 2015, but now stress their renewed commitment to safety. Symptoms include fever, vomiting, and…
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